| Hog Island Sweetwater |
$60.00 - $18.00 |
pacific, tomales bay, ca |
| Hog Island Atlantic |
$36.00 - $64.00 |
atlantic, tomales bay, ca |
| Peale Passage |
$18.00 - $32.00 |
pacific, peale passage, wa |
| Harstine Island |
$60.00 - $18.00 |
pacific, peale passage, wa |
| Cold Creek |
$18.00 - $32.00 |
pacific, hood canal no.7, wa |
| Glacier Point |
$36.00 - $64.00 |
pacific, kachemak bay, ak |
| Rappahannock |
$20.00 - $36.00 |
atlantic, topping, va |
| Oyster Bar Mix |
$64.00 - $20.00 |
|
| White Seabass |
$22.00 |
fingerling potatoes, watermelon radish, baby curley mustard greens, whole grain mustard. |
| Geoduck Crudo |
$13.00 |
half moon bay wasabi, tamari. |
| Raw Albacore Salad |
$13.00 |
kohlrabi, jimmy nardello, cucumber, soy-dijon, vinaigrette. |
| Bernaise |
|
shallot, tarragon, black pepper, butter. |
| Rockefeller |
|
local spinach, sweet onions, lemon zest, pernod and cream. |
| Opal Basil Pesto |
|
hazelnuts, dry jack cheese, butter. |
| Grilled Padron Peppers |
$9.00 |
opal basil, sea salt. |
| Shrimp And Grits |
$13.00 |
whole gulf shrimp, picnic ham, cheese. |
| Clam Strips |
$12.00 |
geoduck belly, remoulade. |
| Boquerones |
$7.00 |
piquillo aioli, chopped egg, green herb sauce, baguette. |
| Crispy Anchovies |
$9.00 |
semolina dusted, lemon aioli. |
| Market Greens |
$7.00 |
farmers market greens with sherry-dijon vinaigrette. |
| Little Gem Ceasar |
$7.00 |
oyster dressing, anchovy croutons. |
| Shaved Raw Brussels Sprouts Salad |
$12.00 |
white pomegranate, pepitas, avocado, pumpkin seed vinaigrette. |
| Chicory & Persimmon Salad |
$12.00 |
pickled red onion, pistachio, local chevre, citrus vinaigrette. |
| Chowder |
$14.00 |
manila clams with aromatic vegetables, bacon, potatoes and cream. |
| Steamers |
$15.00 |
manila clams, corona beans, fennel sausage and leeks tops with wheat broth. |
| Steamers |
$2.00 |
add: pasta. |
| Mussels |
$14.00 |
shallots, celery leaves, leeks, mustard, white wine & butter. |
| Mussels |
$14.00 |
add: pasta. |
| Oyster Po Boy |
$15.00 |
cornmeal fried oysters, cabbage slaw, remoulade & creole potato salad. |
| Rustic Seafood Stew |
$20.00 |
local fish and shellfish, spicy herb-tomato broth, grilled levain toast. |
| Pork Belly Sliders |
$13.00 |
chipotle aioli, red cabbage. |
| Grilled Cheese Sandwich |
$12.00 |
cowgirl creamery's fromage blanc, vella mezzo secco and cave-aged gruyere, house made pickles. |
| Old Bay Fries |
$4.00 |
|
| Pickled Veggies |
$4.00 |
|
| Potato Chips |
$3.00 |
with sea salt & black pepper. |
| San Andrea's Fauh |
$11.00 |
averna, rittenhouse rye, agaye nectar angostura and lime. |
| Marshall Mule |
$11.00 |
arette blanco, lime ginger, shrub anohoreye bitters, ginger beer and nutmeg. |
| Pisco-Rhubarb Punch |
$11.00 |
encanto ancholado and oro talia piscos, small hands pineapple, lime, preserved . |
| Water-Front Negroni |
$12.00 |
distillery 209 gin, carpano antica, campari gran classico bitter and orange zest. |
