Ice Cream |
$1.95 |
Green tea, mango, strawberry, red bean, vanilla, ginger. |
Mochi Ice Cream |
$3.95 |
Japanese style assorted ice-cream (3 pcs) mango, red bean, strawberry, green tea, vanilla, and chocolate. |
Soft Drink |
$2.00 |
(Free refill). Coke, diet coke, ginger ale, sprite, unsweetened nestea, cranberry, juice (bottle). |
Edamame |
$3.50 |
Steamed salted soy beans. |
Egg Roll |
$3.50 |
Crispy fried glass noodles, park & vegetables served with sweet chili sause. |
Yakitori |
$3.50 |
2 Skewers of broiled chicken marinated with our special teriyaki sause. |
Hiyayakko |
$3.95 |
Fresh tofu served with bonito flake and fresh ginger. |
Agedashi Dofu |
$5.50 |
Deep fried tofu served with tempura sauce. |
Fresh Salad Roll |
$4.50 |
Rice paper fulled with pork, shrimp, bean sprouts, lettuce and vermicelli noodle served with peanut sauce. |
Gyoza |
$4.50 |
Japanese pot stickers filled with port & vegetables served with our own sauce (6 pieces steamed or fried). |
Shrimp Shumai |
$5.95 |
Japanese shrimp dumpling served with our own sauce (6 pieces steamed or fried). |
Spicy Calamari |
$4.95 |
Deep fried squid coated with special fry-flour. |
Hammachi Kama |
$7.95 |
Grilled yellowtail collar served with ponzu sauce (check with server for availability). |
Tsukemono |
$4.50 |
Assorted japanese style pickles. |
Baked Spicy Green Mussels |
$5.95 |
5 Half shell mussels baked with spicy sauce and masago. |
Sushi |
$5.95 |
5 Pieces of chef's selected nigiri sushi. |
Sashimi |
$7.50 |
7 Pieces of chef's selected sashimi. |
Sunomono |
$6.50 |
Cucumber with shell fish and sweet vinegar. |
Seaweed Salad |
$6.95 |
Wakame, red seaweed, green seaweed, and daikon radish served with sweet vinegar. |
Maguro Yamakake |
$6.95 |
Tuna sashimi with japanese yam and quail egg on top. |
Sake Yamakake |
$6.95 |
Salmon sashimi with japanese yam and quail egg on top. |
Hammachi Yamakake |
$7.95 |
Yellowtail sashimi with japanese yam and quail egg on top. |
Hawaiian Poke |
$8.95 |
Tuna salad with fresh tuna and cucumber marinated in our special sauce served with daikon radish. |
Veggies |
$4.95 |
Assorted crispy fried vegetables (5 pcs). |
Shrimp |
$5.95 |
Crispy fried whole shrimps (4 pcs). |
Mix |
$6.95 |
Crispy fried shrimps (2 pcs) and assorted vegetables (4 pcs). |
Soft Shell Crab Tempura |
$7.95 |
Golden fried whole piece soft shell crab served with ponzu sauce. |
Veggie |
$6.95 |
Assorted crispy fried vegetables (6 pcs). |
Shrimp |
$7.95 |
Crispy fried whole shrimps (5 pcs). |
Mix |
$8.50 |
Crispy fried whole shrimps (3 pcs) and assorted crispy fried vegetables (6 pcs). |
Plain |
$5.95 |
Noodles in clear soup. |
Kitsune |
$6.50 |
Fried bean curds with noodles in clear soup. |
Gyoza |
$7.95 |
Gyoza with noodles in clear soup. |
Tori |
$7.95 |
Chicken with noodles in clear soup. |
Tempura |
$8.95 |
Noodles in clear soup served with assorted shrimp and vegetable tempura on the side. |
Nabeyaki |
$9.50 |
Tempura shrimp, fish cake, mushroom, egg, gyoza with noodles in clear soup. |
Veggie |
$6.95 |
Noodles with assorted vegetables and tofu. |
Chicken |
$8.95 |
Noodles with chicken and vegetables. |
Shrimp |
$9.95 |
Noodles with shrimp and vegetables. |
Veggie |
$7.95 |
Udon noodles with assorted vegetables and tofu. |
Chicken |
$9.95 |
Udon noodles with chicken and vegetables. |
Shrimp |
$10.95 |
Udon noodles with shrimp and vegetables. |
Tamago |
$2.50 |
Egg omelet. |
Inari |
$2.50 |
Tofu skin. |
Ika |
$3.50 |
Squid. |
Tai |
$3.50 |
Red snapper. |
Saba |
$3.50 |
Mackerel. |
Ebi |
$3.50 |
Shrimp. |
Hokkigai |
$3.50 |
Surf clams. |
Albacore |
$3.95 |
White tuna. |
Escolar |
$3.95 |
Super white tuna. |
Maguro |
$3.95 |
Yellow-fin tuna. |
Fresh Sake |
$3.95 |
Fresh salmon. |
Smoke Sake |
$3.95 |
Smoke salmon. |
Tako |
$3.95 |
Octopus. |
Wasabi Caviar |
$3.95 |
Wasabi tobiko. |
Masago |
$3.95 |
Smelt roe. |
Tobiko |
$3.95 |
Orange flying-fish roe. |
Ikura |
$4.50 |
Salmon roe. |
Unagi |
$4.50 |
Fresh water eel. |
Creamy Hotategai |
$4.50 |
Fresh scallop mixed with creamy sauce and masago. |
Spicy Creamy Hotategai |
$4.50 |
Fresh scallop with creamy spicy sauce and masago. |
Hammachi |
$4.75 |
Yellowtail. |
Amaebi |
$5.00 |
Sweet shrimp with head fried. |
Uni |
|
Sea urchin. |
Quail Egg Added |
$1.50 |
|
Regular Sushi |
$13.95 |
7 Pcs of fish varieties and 6 pcs of kappa roll. |
Deluxe Sushi |
$16.95 |
8 Pcs of fish varieties and 6 pcs of tekka roll. |
Super Deluxe Sushi |
$19.95 |
10 Pcs of fish varieties and 8 pcs of california roll. |
Veggies Arian Sushi |
$12.95 |
6 Pcs of avocado roll, 6 pcs of cucumber roll, 2 pcs of mushroom nigiri, 2 pcs of inari nigiri, 2 pcs of asparagus nigiri, and 2 pcs of pickle nigiri. |
Murasaki |
$13.95 |
10 Pcs of chef's selected sashimi varieties. |
Large Sashimi |
$18.95 |
15 Pcs of chef's selected sashimi served with rice. |
Sushi, Sashimi Combo |
$25.95 |
6 Pcs of nigiri, 12 pcs of sashimi, and 8 pcs of california roll. |
Meiji Sashimi Special |
$26.95 |
21 Pcs of chef's selected sashimi served with rice and miso. |
Chirashi |
$14.95 |
Fresh assorted fish served on top of rice. |
Tekkadon |
$14.95 |
Fresh tuna slices served on top of rice. |
Unaju |
$14.95 |
Hot bbq eel served on top of rice. |
Spicy Tekkadon |
$14.95 |
Chopped tuna with spicy sauce served on top of rice. |
Kappa |
$3.00 |
Cucumber. |
Umesiso |
$3.50 |
Plum and cucumber. |
Oshinko |
$3.50 |
Pickle radish. |
Avocado |
$3.50 |
|
Negihama |
$4.50 |
Yellowtail with green onions. |
Tekka |
$4.50 |
Fresh tuna. |
Veggies |
$4.50 |
Cucumber, avocado, sprout, yuke and pickles. |
California |
$5.50 |
Crab, cucumber, avocado, and smell roe outside. |
Futo |
$6.00 |
Crab, egg, avocado, mushroom, cucumber and pickle. |
Alaskan |
$6.50 |
Crab, smoke salmon and cucumber. |
Philadelphia |
$6.50 |
Smoke salmon, cucumber and cream cheese. |
Salmon Skin |
$6.50 |
Deep fried salmon skin, cucumber, green onion, yuke, and sprout. |
Shrimp Tempura |
$6.50 |
Shrimp tempura, green onion, cucumber. |
Unavo |
$6.95 |
Fresh water eel and avocado. |
Unakyu |
$6.95 |
Fresh water eel and cucumber. |
Hawaiian |
$6.95 |
Tuna, salmon, avocado, and mango. |
New York |
$6.95 |
Shrimp, avocado, and cucumber. |
Broadway |
$6.95 |
Tuna, avocado, and flying roe outside. |
Caterpillar |
$6.95 |
Crab, cucumber with avocado on top. |
Spicy Tuna |
$6.95 |
Tuna, avocado, spicy sauce and smelt roe. |
Spicy Salmon |
$6.95 |
Fresh salmon, avocado, and spicy sauce. |
Hang On Salmon |
$7.50 |
Crab, asparagus, mayonnaise, top with salmon and backed. |
Spicy Hammachi |
$7.50 |
Yellowtail with spicy sauce. |
Spicy Crunchy American |
$8.50 |
Deep fried shrimp and eel with spicy sauce. |
Lover Rolls |
$8.95 |
Salmon lover, tuna lover, albacore lover, escolar lover. (California with choices of super fresh fish on top). |
Dragon |
$8.95 |
Deep fried shrimp, green onion, and eel on top. |
Spider |
$8.95 |
Crispy fried soft shell crab, cucumber, sprout, green onion with smelt roe outside. |
Las Vegas |
$8.95 |
Deep fried salmon, green onion, cream cheese with special sauce. |
Volcano |
$8.95 |
Baked creamy scallop on top of california roll. |
Rainbow |
$8.95 |
Crab salad, avocado inside, and assorted slices of fish on top. |
Meiji 1 |
$9.95 |
Deep fried shrimp, green onion with spicy tuna and flying roe on top. |
Meiji 2 |
$11.95 |
Shrimp tempura, unagi, green onion inside with spicy tuna and wasabi tobiko on top. |
Spicy Tuna |
$5.50 |
|
Spicy Salmon |
$5.50 |
|
Negihama |
$5.50 |
|
Creamy Scallop |
$5.50 |
|
Spicy Hammachi |
$5.50 |
|
Spicy Creamy Scallop |
$5.50 |
|
Spicy Albacore |
$5.50 |
|
Eel, Avocado And Cucumber |
$5.50 |
|
Salmon Skin |
$5.50 |
|
Spicy Escolar |
$5.50 |
|
Mix Tempura |
$11.95 |
(2 Shrimp, 5 veggies). |
Shrimp Tempura |
$11.95 |
(4 Pcs of shrimps). |
Chicken Teriyaki |
$11.95 |
Charbroiled skinless, boneless bbq chicken with mixed vegetables and teriyaki sauce. |
Sake Teriyaki |
$11.95 |
Grill salmon with mixed vegetables and teriyaki sauce. |
Chicken Katsu |
$11.95 |
Golden fried breaded crunchy lean chicken loin with thin sliced cabbage served with homemade katsu sauce. |
Tonkatsu |
$11.95 |
Golden fried breaded crunchy lean pork loin with thin sliced cabbage served with homemade katsu sauce. |
Saba Shioyaki |
$11.95 |
Salt broiled mackerel served with daikon radish. |
Veggie Tempura |
$11.95 |
(7 Pcs of assorted veggies, shumai and gyoza would be substituted by 4 pcs of avocado or cucumber roll). |
Budda Roll |
$6.00 |
Fried tofu, avocado, cucumber, sprout, and carrot. |
Crunchy California Roll |
$6.50 |
Deep fried california roll. |
Damn Good Roll |
$7.00 |
Crob, eel, avocado, cucumber, cream cheese and masago. |
Hell Roll |
$7.95 |
Spicy tuna, asparagus, avocado with tobiko and red chilly outside. |
Special Crunchy Tuna Roll |
$7.95 |
Deep fried spicy tuna roll. |
Spicy Tuna Dynamic Roll |
$7.95 |
Deep fried spicy tuna, then rerolled again with crispy outside. |
Spicy Salmon Dynamic Roll |
$7.95 |
Deep fried spicy salmon, the rerolled again with crispy outside. |
New Mexico Roll |
$7.95 |
Spicy salmon, shrimp, jalapeno, and avocado. |
Green Arowana Roll |
$8.00 |
Eel, asparagus, avocado with green seasoning seaweed outside. |
Yummy Roll |
$8.50 |
Eel, spicy tuna, avocado, jalapeno then fried. |
Oregon Roll |
$8.95 |
New york roll with spicy salmon and wasabi caviar on top. |
Portland Roll |
$8.95 |
Smoked salmon, green onion and cucumber with fresh salmon and tobiko on top. |
Supper California Roll |
$8.95 |
Californa roll with eel on top. |
S.S.A. Roll |
$9.50 |
Shrimp tempura and spicy tuna with avocado outside. |
Stunami Roll |
$9.50 |
Shrimp tempura, eel, spicy tuna, cucumber with crispy outside. |
Texas Roll |
$10.00 |
Spicy california roll with seared tuna on top with some fried onion. |
Meiji On Broadway Roll |
$11.95 |
Spicy tuna, crab, tobiko and cucumber inside, plus bbq eel and avocado outside with meiji-en's special sauce on top. |
Bleading Heart Roll |
$14.95 |
Shrimp tempura, spicy escolar inside with tuna, salmon, eel and avocado on top. Finish with some very special sauce. |
Steam Rice |
$1.95 |
|
Miso Soup |
$1.95 |
|
House Salad |
$3.00 |
|
Maguro |
$11.50 |
7 Pcs of tuna. |
Escolar |
$11.50 |
7 Pcs of escolar. |
Albacore |
$11.50 |
7 Pcs albacore served with garlic and ponzu sauce. |
Sake |
$11.50 |
7 Pcs of fresh salmon. |
Hammachi |
$11.50 |
7 Pcs of yellowtail. |
Maguro Tataki |
$11.50 |
7 Pcs seared maguro served with ponzu sauce and fried onion. |
Chicken Teriyaki |
$7.95 |
Skinless, boneless chicken marinated in our secret formula and broiled to perfection with assorted stir-fried vegetables. |
Chicken Katsu |
$7.95 |
Golden fried breaded crunchy lean chicken with thin sliced cabbage served with homemade katsu sauce. |
Sake Shioyaki |
$8.25 |
Salted broiled salmon served with daikon radish. |
Sake Teriyaki |
$8.95 |
Salmon cooked in our special teriyaki sauce with assorted stir-fried vegetables. |
Tonkatsu |
$8.95 |
Golden fried breaded crunchy lean pork loin with thin slices cabbage served with homemade katsu sauce. |
Chiken Oyakudon |
$8.95 |
Stewed chicken with onion, eggs served on top of steam rice. |
Saba Shioyaki |
$9.50 |
Salted broiled mackerel served with daikon radish. |
Tonkatsudon |
$9.50 |
Stewed pork loin with onion, eggs served on top of steam rice. |
Tendon |
$9.95 |
Stew tempura shrimps (4 pcs) with onion and egg served on top of steam rice. |
Yakiniku |
$10.95 |
New york steak marinated with ginger sauce and stir-fried vegetable served sizzling in japanese hot-pan. |
Sukiyaki |
$12.95 |
Stewed beef with naba, mushroom, onion, carrot, tofu, and yam noodles. |
Shabu Shabu |
$24.95 - $45.95 |
Beef, white fish, shrimp, clam, tofu and vegetables dipped in boiled table island pot. |
Tonkotsu Ramen |
$7.95 |
White, milky pork based soup with yellow noodle, roasted pork, egg, mushroom and green onion. |