Water |
$2.00 - $6.99 |
|
Can Soda |
$1.75 |
|
2 Liter Soda |
$3.50 |
|
6 Pack Soda |
$5.99 |
|
12 Pack Soda |
$6.99 |
|
Chicken Pakoras |
$8.99 |
Seasoned chicken and chickpeas flour fritters. |
Chicken 65 |
$8.99 |
Boneless chicken cubes marinated in Indian spices and deep fried. |
Chili Chicken |
$8.99 |
Batter fried boneless chicken cubes tossed in spicy chili sauce. |
Chicken Manchurian |
$8.99 |
Batter fried boneless chicken cubes tossed in indo-chinese sauce. |
Jalapeno Chicken Wings |
$9.99 |
Batter fried chicken wings tossed with jalapenos, fresh herbs and Indian spices. |
Grilled Whole Pomfret |
$14.99 |
Pomfret grilled with fresh herbs and Indian spices. |
Vegetable Samosa |
$3.99 |
Seasoned potatoes and peas in a crispy pastry shell. |
Vegetable Pakoras |
$3.99 |
Mixed vegetables and chickpeas flour fritters. |
Chili Pakoras |
$3.99 |
Spicy jalapenos and chickpeas flour fritters. |
Aloo Tikki |
$3.99 |
Seasoned potato cutlets. |
Chili Paneer |
$8.99 |
Batters fried spicy Indian cottage cheese cubes. |
Gobi Manchurian |
$8.99 |
Batter fried cauliflower florets tossed in our signature indo-chinese sauce. |
Mushroom Manchurian |
$8.99 |
Batter fried mushroom florets tossed in our signature indo-chinese sauce. |
Idli |
$4.99 |
Steamed rice cake, served with sambar and chutneys. |
Medhu Vada |
$4.99 |
Fried lentil donuts, served with sambar and chutneys. |
Samosa Chaat |
$5.99 |
Vegetable samosas topped with garbanzo bean curry and chutneys. |
Tomato Soup |
$2.99 |
Fresh tomato puree cooked with spices and finished cream. |
Sambar |
$2.99 |
Thick lentil soup a South Indian tradition. |
Fresh Green Salad |
$2.99 |
Fresh vegetable sliced and served with house dressing. |
Chicken Tikka |
$13.99 |
Boneless chunks of chicken marinated in yogurt and mild spices roasted in the clay oven. |
Tandoori Chicken |
$13.99 |
The show piece of Indian culinary art. Marinated chicken cooked in the clay oven. |
Rack of Lamb |
$19.99 |
Tandoor roasted rack of lamb marinated in Indian spices and fresh herbs. |
Plain Dosa |
$7.99 |
Thin rice crepe. |
Masala Dosa |
$8.99 |
Thin rice crepe stuffed with potato masala. |
Mysore Masala Dosa |
$8.99 |
Rice crepe with a layer of mysore chutney and stuffed with potato masala. |
Spicy Masala Dosa |
$8.99 |
Thin rice crepe stuffed with potato masala. |
Onion Dosa |
$8.99 |
Rice crepe with raw onion filling. |
Kal Dosa |
$7.99 |
Thick rice pancakes cooked in traditional Indian way. |
Paper Roast Dosa |
$9.99 |
Thin and crispy rice crepe. |
Paper Roast Masala Dosa |
$9.99 |
Thin and crispy rice crepe with potato masala. |
Ghee Roast Dosa |
$8.99 |
Thin rice crepe cooked in ghee. |
Ghee Roast Masala Dosa |
$9.99 |
Thin rice crepe cooked in ghee stuffed with potato masala. |
Plain Rava Dosa |
$7.99 |
Thin crepe of wheat cream. |
Onion Rava Dosa |
$8.99 |
Thin crepe of wheat cream with onion, cumin seeds and chopped curry leaves. |
Onion Rava Masala Dosa |
$9.99 |
Onion rava dosa stuffed with potato masala. |
Plain Oothappam |
$7.99 |
Thick rice pancake. |
Onion Oothappam |
$8.99 |
Thick rice pancake topped with onion. |
Onion Chili Oothappam |
$8.99 |
Thick rice pancake topped with onion and chili. |
Vegetable Oothappam |
$8.99 |
Thick rice pancake topped with vegetables. |
Poori Cholle |
$10.99 |
Whole wheat bread deep fried and fluffy, served with garbanzo curry. |
Fried Rice with Chili Paneer |
$10.99 |
Vegetable fried rice with batter fried Indian cottage cheese cubes in indo-chinese sauce. |
Fried Rice with Gobhi Manchurian |
$10.99 |
Vegetable fried rice with batter fried cauliflower florets tossed in indo-chinese sauce. |
Fried Rice with Chicken Manchurian |
$11.99 |
Vegetable fried rice with batter fried boneless chicken cubes tossed in indo-chinese sauce. |
Parotta with Vegetable Kurma |
$10.99 |
South Indian style leavened bread with vegetable kurma. |
Parotta with Chicken Curry |
$11.99 |
South Indian style leavened bread with chicken Curry. |
Parotta with Lamb Curry |
$12.99 |
South Indian style leavened bread with lamb curry. |
Aloo Gobhi |
$10.99 |
Potato and cauliflower sauteed with onion, tomatoes and Indian herbs. |
Baghara Baingan |
$10.99 |
Indian eggplants cooked in tangy peanut sauce. |
Baingan Bharta |
$10.99 |
Smoked Indian eggplant cooked with brown onions, tomatoes and fresh herbs. |
Dal Takda |
$10.99 |
Yellowtail cooked in mild spice. |
Dal Makhani |
$10.99 |
Delicately spiced and gently simmered black lentil. |
Chana Masala |
$10.99 |
Garbanzo beans cooked with onion, tomatoes and fresh herbs. |
Malai Kofta |
$10.99 |
Ground veggie and Indian cottage dumplings simmered in nuts and creamy sauce. |
Mutter Paneer |
$10.99 |
Indian cottage cheese cubes and green peas cooked in cashew sauce. |
Paneer Butter Masala |
$10.99 |
Cubed Indian cottage cheese simmered in our signature tomato buttery sauce. |
Paneer Tikka Masala |
$10.99 |
Grilled cubed Indian cottage cheese cooked in our signature tomato buttery sauce. |
Paneer Palak |
$10.99 |
Tender chunks of Indian cottage cheese cooked in a spinach sauce. |
Vegetable Kurma |
$10.99 |
Vegetables cooked in south Indian style coconut sauce. |
Chicken Curry |
$13.99 |
Chicken chunks cooked with onion, tomatoes and fresh herbs. |
Butter Chicken |
$13.99 |
Boneless shredded roasted chicken pieces cooked in mild creamy tomato gravy. |
Natu Kodi Pulusu |
$13.99 |
Chicken pieces in bones cooked in Andhra style gravy. |
Chicken Tikka Masala |
$13.99 |
Boneless chicken pieces grilled in tandoor, cooked in a mild creamy tomato gravy. |
Chicken Saag |
$13.99 |
Boneless chicken pieces cooked in a creamy spinach puree and fresh herbs. |
Chicken Kadhai |
$13.99 |
Morsels of chicken cooked with onion, tomatoes, bell pepper in semi dry gravy. |
Chicken Vindaloo |
$13.99 |
Chicken cooked in a fiery red hot curry sauce a goan specialty. |
Chicken Pepper Fry |
$13.99 |
Tender chicken pieces cooked with freshly crushed black pepper. |
Chicken Kurma |
$13.99 |
Tender chunks of chicken cooked in south Indian style cooked sauce. |
Chicken Chetti-nadu |
$13.99 |
Spring chicken cooked in chettinaad style with coconut, red chilies, black pepper and anise seeds base sauce. |
Lamb Curry |
$14.99 |
Lamb cooked with onion, tomatoes and fresh herbs. |
Lamb Tikka Masala |
$14.99 |
Boneless lamb pieces grilled in tandoor, cooked in a mild creamy tomato gravy. |
Lamb Saag |
$14.99 |
Tender lamb cooked in a creamy spinach puree and fresh herbs. |
Lamb Kadhai |
$14.99 |
Succulent pieces of lamb cooked with onions, tomato, bell pepper in a semi dry gravy. |
Lamb Vindaloo |
$14.99 |
Tender lamb cooked in fiery red hot curry sauce a goan specialty. |
Lamb Rogan Josh |
$14.99 |
A delightful lamb preparation with a predominant flavor of dry ginger and anise seed. |
Lamb Pepper Fry |
$14.99 |
Tender lamb pieces cooked with freshly crushed black pepper. |
Lamb Kurma |
$14.99 |
Lamb cooked in mild coconut sauce. |
Goat Curry |
$14.99 |
Goat chunks cooked with onions, tomatoes and Indian herbs. |
Goat Sukha |
$14.99 |
Pieces of mutton cooked in finely ground fresh masala a traditional way of andhra cooking. |
Malabar Fish Curry |
$12.99 |
Fish cooked in spicy coconut curry. |
Malabar Shrimp Curry |
$14.99 |
Shrimp cooked in spicy coconut curry. |
Shrimp Tikka Masala |
$14.99 |
Shrimp cooked in a mild creamy tomato sauce. |
Shrimp Vindaloo |
$14.99 |
Shrimp cooked in fiery red hot curry sauce a goan specialty. |
Lobster Curry |
$24.99 |
Lobster cooked in mildly spiced gravy with diced onions, ginger and garlic. |
Vegetable Biryani |
$10.99 |
|
Egg Biryani |
$11.99 |
|
Chicken Biryani |
$13.99 |
|
Lamb Biryani |
$14.99 |
|
Goat Biryani |
$14.99 |
|
Plain Naan |
$2.49 |
White leavened bread baked in clay oven. |
Butter Naan |
$2.99 |
White leavened bread baked in clay oven topped with butter. |
Garlic Naan |
$2.99 |
White leavened garlic sprinkled bread baked in clay oven. |
Tandoori Roti |
$2.49 |
Whole wheat bread soft and crispy baked in clay oven. |
Parotta Layered |
$2.99 |
South Indian style leavened. |
Paratha |
$3.99 |
Whole wheat bread stuffed with spiced potatoes, Indian cottage cheese or herbs. |
Onion Kulcha |
$3.99 |
Leavened bread stuffed with onions and cooked in clay oven. |
Gulab Jamun |
$3.99 |
Succulent treats from the north made of special dough, fried and served in sugar syrup. |
Rasmalai Bengalo |
$3.99 |
Sponge of cheese in a sweetened base with mild nuts. |
Carrot Halwa |
$3.99 |
Finely grated carrots cooked in milk with cashew, almonds and raisins. |
Rice Kheer |
$3.99 |
Rice pudding garnished with nuts and raisins. |
Mango Kulfi |
$3.99 |
Homemade flavored ice cream. |
Pista Kulfi |
$3.99 |
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