Lunch Top Sirloin |
$14.00 |
Hand cut choice sirloin, grilled to your liking |
Breaded Prawns |
$13.00 |
Four jumbo prawns dipped in a light Japanese style breading with housemade cocktail sauce |
Karubi Pork Ribs |
$13.00 |
Cider braised, White Marble Farms pork short ribs glazed with our chipotle molasses barbecue sauce |
Pacific Grilled Salmon |
$17.00 |
Grilled and topped with an herbed scallion butter |
Baked Cod |
$14.00 |
Coconut breaded Alaskan cod with chili-lime sauce, fresh basil and pickled red onion |
Teriyaki Chicken |
$13.00 |
Grilled chicken breast topped with our own teriyaki sauce and fresh pineapple |
Prime Rib Dip |
$12.00 |
Our fresh baked bread is grilled and filled with thinly sliced prime rib, melted provolone, carmelized onions and creamy horseradish sauce. Served with au jus |
BBQ Pulled Pork Sandwich |
$12.00 |
Slow roasted and tossed with our sweet and spicy sauce. Topped with a crisp green apple slaw on a warm ciabatta roll |
Max Dale's Super Burger |
$11.00 |
8 ounces of hand formed, prime grade beef, grilled to order with melted cheddar cheese and all the fixings |
Roasted Turkey |
$8.00 - $10.00 |
Oven roasted turkey breast, havarti cheese, cranberry cream cheese, green leaf lettuce and cucumber on our fresh baked bread |
Neil's Special Burger |
$12.00 |
A house specialty. toasted, homemade french bread, our 1/2 lb., hand formed, prime grade burger patty and melted swiss cheese served with piping hot au jus |
Fish & Chips |
$13.00 |
Warm tortillas piled with spicy, grilled cod, ancho chili mango sauce and a crisp, minted cabbage slaw. served with tortilla chips and fresh salsa |
Baked Crab Supreme |
$16.00 |
Pauline Dale's award winning dungeness crab spread is baked onto a smoked bacon bread pudding topped with melted cheddar cheese. served with a citrus vinaigrette dressed crisp green salad |
Crab Louis |
$16.00 |
Fresh dungeness crab on a bed of crisp greens drizzled with our french dressing garnished with sliced olives, tomato, hard boiled egg and lemon |
Sesame Almond Salad |
$9.00 |
Seasonal greens are tossed with a toasted sesame vinaigrette, sliced almonds, red and gold bell peppers, pickled ginger and fresh cucumber |
Cobb Salad |
$9.00 |
Crisp iceburg and romaine blend topped with smoked bacon, bleu cheese, fresh tomato, hard boiled egg, cucumber and sliced avacado |
Caesar Salad |
$9.00 |
Hearts of romaine tossed with our own garlic parmesan dressing, Italian cheeses and fresh baked croutons |
Max Dales Salad |
$9.00 |
Organic mixed greens, raisins, bleu cheese crumbles, dried cranberries, candied pecans, and tomatoes tossed in creamy vinaigrette dressing |
Soup and Salad |
$9.00 |
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Burnt Cream |
$4.99 |
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Homemade Apple Crisp |
$5.99 |
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Hot Fudge or Strawberry Sundae |
$5.99 |
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Hot Fudge Brownie Sundae |
$5.99 |
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Mud Pie |
$5.99 |
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New York Cheesecake with Marionberry Compote |
$6.50 |
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New York Cheesecake with Strawberries |
$6.50 |
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New York Cheesecake with Hot Fudge |
$6.50 |
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Vanilla Ice Cream |
$3.99 |
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Creme De Menthe Parfait |
$5.99 |
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Godiva Chocolate Liqueur Parfait |
$5.99 |
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Turner's Homemade Bread Pudding |
$5.99 |
With whiskey sauce |
Rainbow Sherbet |
$3.99 |
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