| Muffin Of The Day |
$2.00 |
|
| Coffee Cake Of The Day |
$4.00 |
|
| Toaster Strudel |
$2.50 |
|
| Bleu Cheese Scone |
$3.50 |
with caramelized onions, pecans |
| Market & Rye Croissant |
$4.50 |
|
| Sticky Icky Buns |
$5.50 |
with mixed nuts, caramel glaze, sea salt |
| Breakfast Burrito |
$5.00 |
with scrambled eggs, chorizo, sour c ream, poblano aioli, salsa rojo, potatoes, guacamole, queso fresco, black beans |
| Farro Oatmeal |
$6.00 |
with drunken cherries, brown sugar, thyme |
| Upside Down Pineapple Buttermilk Pancakes |
$8.00 |
with bacon marmalade |
| Cream Cheese Stuffed French Toast Beignets |
$7.00 |
with warm maple syrup |
| Cuban Breakfast Croissant Sandwich |
$6.00 |
with pulled pork, ham, & pickles |
| Steak & Cheese Meatball Egg Sandwich |
$8.00 |
with sunny side egg, lettuce, tomato, & green garlic aioli on house made english muffin |
| Sweet 100 Salad |
|
with heirloom tomato, smoked mozzarella, corn, green g o ddess dressing |
| Crispy Brussels Sprouts Salad |
|
with fresno chilies, parmesan dressing |
| Grilled Melon Salad |
|
with bleu cheese, pickled onion, padrón peppers, mint |
| Kale & Baby Carrot Salad |
|
with peanuts, yuzu dressing |
| Persian Cucumber Salad |
|
with cherry tomato, chickpeas, cilantro, feta |
| Chinese Chicken Salad |
$9.00 |
with grilled chicken, red cabbage, romaine, carrots, almonds, sesame seeds, asian trail mix, hot mustard soy vinaigrette |
| The Mission Salad |
$8.00 |
with romaine, corn, black beans, jalapenos, cherry tomatoes, avocado, queso fresco, chipotle vinaigrette |
| Chop Chop Salad |
$9.00 |
with turkey pastrami, salami, pepperoncini, olives, provolone, mint vinaigrette |
| Spicy Chicken Sloppy Joe |
$6.00 |
with roasted heirloom tomatoes, smoked mozzarella on brioche |
| Oatmeal Crusted Pork Schnitzel |
$9.00 |
with 1000 island, sauerkraut, & toasted caraway red cabbage slaw on whole wheat |
| Cornflake Crusted Fried Chicken Sandwich |
$9.00 |
with old bay aioli, pickles, and poppy seed coleslaw on brioche |
| Mojo Pulled Pork Sandwich |
$9.00 |
with black forest ham, poblano aioli, swiss cheese, pepperoncini, & fried bananas on sourdough |
| Brown Sugar, Rosemary Y, & Black Pepper Crusted Bacon BLT |
$8.50 |
with green garlic aioli, heirloom tomato, sharp cheddar, & iceberg on sourdough |
| Beet Falafel Sandwich |
$8.50 |
with hummus, artichoke spread, tzatziki, & cress on house made grilled flat bread |
| Market & Rye Wagyu Beef Burger |
$10.50 |
with bacon, house made 1000 island, fried egg, & cheddar on brioche |
| Summer Heirloom Tomato Club |
|
with avocado spread, goat cheese spread, ranch aioli, iceberg on classic white bread |
| Roast Beef Sandwich |
$9.00 |
with horseradish aioli, fontina, funyuns, & upland cress on salted rye |
| Spiced Duck Confit Pressed Sandwich |
$11.00 |
with red onion marmalade, gouda, pickled bing cherries, & dijonnaise on salted rye |
| Sweet Corn Soup |
|
with charred avocado, chili oil |
| Assorted Popchips |
$1.50 |
|
| House Cut Kennebec French Fries |
$4.00 |
with black garlic ranch |
| Chili Crusted Onion Rings |
$5.50 |
with cilantro and bleu cheese dressing |
| Beer Battered & Bacon Wrapped Fried Pickles |
$6.00 |
with bleu cheese dressing |
| Twinkies |
$3.50 |
|
| White Peach & Bourbon Home Run Pie |
$5.00 |
|
| Candy Bar Cake Take 5 |
$6.00 |
market & rye twist |
| Butterscotch Pudding |
$3.50 |
with chantilly cream |
| Trifle |
$3.50 |
with liquor soaked genoise, summer fruit, lime curd, streusel |
| Cookies |
$2.00 |
chocolate chip, kitchen sink, snickerdoodle |
| Bottled Beverages |
$2.00 |
|
| Brewed Iced Tea |
$2.00 |
|
| House Made Lemonade Of The Day |
$2.00 |
|
| Brewed Coffee |
$1.50 |
|
| Mimosa |
$12.00 - $7.00 |
there is a 2 hour time limit on bottomless mimosas |
| Mimosa |
$8.50 |
with minimum purchase of |
| Mimosa |
$20.00 |
(without purchase) there is a 2 hour time limit on bottomless mimosas |
| Wine |
$20.00 - $5.00 |
|
| Coffee, Hot Tea |
$1.50 |
|
| OJ |
$2.00 |
|
| Lesleys Cinnamon Toast |
$2.75 |
housemade bread with butter & cinnamon sugar |
| Housemade Pancetta Sticky Bun |
$5.00 |
mixed nuts, cream cheese frosting |
| Buttermilk Pancakes With Honey Roasted Apricots |
$8.50 |
whipped butter, warm maple syrup |
| Summer Strawberry French Toast |
$8.50 |
housemade sweet dough bread, maple syrup, strawberry cream cheese butter, basil |
| Samuels "Killer" Churros |
$7.00 |
chocolate-coffee dipping sauce |
| Yogurt Parfait |
$6.50 |
yogurt, seasonal fruit, housemade granola |
| Fried Egg Sandwich |
$8.50 |
bacon, cheddar, iceberg, heirloom tomato, whole grain mustard aioli, housemade english muffin, served with potatoes and salad |
| Chicken Sausage Mcbiscuit |
$9.00 |
housemade buttery biscuit, scrambled eggs, cheddar cheese, whole grain mustard aioli, greens, served with potatoes and salad |
| M&R Breakfast Burrito |
$8.50 |
chorizo, eggs, black beans, poblano aioli, salsa, sour cream, guacamole, queso fresco, served with potatoes and salad |
| Cornflake Crusted Fried Chicken Sandwich |
$12.00 |
old bay aioli, pickles, market carrot coleslaw, brioche bun, served with french fries |
| Cornflake Crusted Fried Chicken Sandwich |
$10.00 |
without french fries |
| BLT |
$11.75 |
rosemary, black pepper & brown sugar crusted bacon, cheddar, iceberg, heirloom tomato, whole grain mustard aioli, on sourdough, served with french fries |
| BLT |
$9.75 |
without french fries |
| M&R Wagyu Beef Burger |
$13.00 |
bacon, housemade 1000 island, fried egg, cheddar, heirloom tomato, brioche, served with french fries |
| M&R Wagyu Beef Burger |
$11.00 |
without french fries |
| 24-Hour Beer Braised Beef |
$13.00 |
sunny side egg, charred onion, griddled molasses-cornbread, pickled cherries, jalapeno salsa verde |
| Huevos Verde |
$12.00 |
stewed eggs, black beans, heirloom tomato, salsa roja, guacamole, sour cream, queso fresco, crispy tortilla, cilantro |
| Huevos Verde |
$1.50 |
add braised pork for |
| "Veggie" Benedict |
$11.00 |
poached eggs, charred brussels sprouts, summer truffle hollandaise, housemade english muffin |
| Chicken & Sage Hash |
$10.00 |
poached eggs, biscuits, spicy black pepper gravy, served with greens w/lemon vinaigrette |
| Smoked Salmon |
$11.00 |
poached eggs, potato cakes, heirloom tomato, hollandaise, charred onion, zucchini pesto |
| Old School Pork Hash |
$13.00 |
poached eggs, baby carrots, braised kale, tabasco hollandaise |
| Scramble Of The Day |
$10.50 |
served with crispy potatoes and salad |
| Chicken Sausage |
$3.00 |
|
| Bacon |
$3.00 |
|
| Potatoes |
$2.50 |
|
| Housemade Pastries & Cookies |
|
assortment changes daily |
| Anchor Steam |
$3.50 |
|
| Stella Artois |
$4.00 |
|
| Pabst |
$2.00 |
|
| Tecate |
$2.00 |
|
| Pacifico |
$3.00 |
|
