| Baby Corn And Mushrooms (Pad-Kao-Pode-Gaap-Hed) |
$8.75 |
Baby corn and mushrooms sauteed in a special chef's sauce |
| Cashews With Crispy Chili (Him-Ma-Pan) |
$8.75 |
Roasted cashew nuts with crispy chili and onions sauteed in a roasted curry paste |
| Garlic-Pepper (Pad-Gra-Tiam-Prig-Tai) |
$8.75 |
A mixture of sauteed garlic and onions in a garlic-pepper sauce |
| Fresh Ginger With Mushrooms (Pad-Kring-Gaap-Hed |
$8.75 |
A touch off fresh ginger and mushrooms sauteed in special chef's sauce |
| Lemon Grass (Pad-Ta-Kai) |
$8.75 |
Lemon grass and onions sauteed in special chef's sauce |
| Bamboo Shoots (Pad-Ped-Nor-Mai) |
$8.75 |
Mixed vegetables sauteed in special chef's sauce |
| Mixed Vegetables (Pad-Pak-Ruam-Mit) |
$8.75 |
Mixed vegetables sauteed in special chef's sauce |
| Zucchini and Onions (Pad-Prig-Pao) |
$8.75 |
Zucchini and onions sauteed in roasted curry paste |
| Green Beans And Onions (Pad-Prig-Kring) |
$8.75 |
Green beans and onions sauteed in curry sauce |
| Fresh Basil With Chili Peppers (Pad-Gra-Prao) |
$8.75 |
A famous thai dish witt: chili peppers, onions and fresh basil sauteed in special chef's sauce |
| Eggplant Basil (Pad-Ma-Kur) |
$8.75 |
Eggplant, onions, bell peppers and fresh. basil sauteed in special chef's sauce |
| Spinach With Peanut Sauce (Phra-Ram) |
$8.75 |
|
| Chef's Combo (Pad-Ta-Va-Da) |
$9.75 |
Prawns, calamari, chicken, silver noodles, bean sprouts, baby corn and mushrooms sauteed in special chef's sauce |
| Carmen's Special |
$9.75 |
Eggplant, green beans, tofu, basil, bell peppers and onions |
| Broccoli With Garlic |
$8.75 |
Broccoli sauteed in seasoned sauce |
| Garlic Pepper Mushroom |
$8.75 |
Mushrooms and green onion sauteed in garlic pepper sauce |
| Spinach With Garlic |
$8.75 |
Spinach sauteed in seasoned sauce |
| Three Veggie Mix |
$8.75 |
Mushrooms, zucchini and baby corn sauteed in season sauce |
| Roast Duck with Basil (Ped-Pad-Gr-Prao) |
$9.75 |
Roasted duck with chop bell peppers, onions and fresh basil in special chef sauce |
| Duck Curry (Gang-Ped-Yang) |
$9.75 |
Roasted duck, tomatoes, pineapple, cucumber, bell peppers and basil in red curry |
| Prawns and Scallops with Coconut Milk (Song-Sa-Hai) |
$9.75 |
Prawns, scallops, zucchini and mushrooms sauteed in a coconut milk sauce |
| Rock Cod with Green Beans (Plaa-Pad-Prig-Khing) |
$9.75 |
Rock cod filets with green beans stir fry in curry paste sauce |
| Seafood with Basil (Pad-Gra-Prao-Ta-Lay) |
$9.95 |
Prawns, scallops, calamari, mussels, fish, onions, bell peppers and basil sauteed in chef sauce |
| Mussels with Basil (Hoi-Ma-Lang-Pu-Gra-Pao) |
$9.95 |
|
| Beef Curry (Neua-Pa-Nang) |
$8.75 |
Beef, carrots, bell peppers and basil in panang curry with coconut milk |
| Chicken Red Curry (Gang-Gai) |
$8.75 |
Chicken, bamboo shoots, bell peppers and basil in red curry with coconut milk |
| Chicken Yellow Curry (Ka-Ree-Gai) |
$8.75 |
Chicken and potatoes in yellow curry with coconut milk |
| Prawns Green Curry (Goong-Keow-Wan) |
$9.75 |
Prawns, eggplants, green beans, bell peppers and basil in green curry with coconut milk |
| Prawns Red Curry (Goong-Dang) |
$9.75 |
Prawns, tomatoes, pineapple, cucumber, bell peppers and basil in red curry with coconut milk |
| Prawns Fried Rice (Kao-Pad-Goong) |
$8.95 |
Pan fried rice with prawn, eggs, tomatoes and green onions |
| Combination Fried Rice (Kao-Pad-Gra-Pao) |
$8.95 |
Pan fried rice with chicken, pork and beef with onions, bell peppers and basil |
| Veggie Fried Rice (Kao-Pad-Pak) |
$8.75 |
Pan fried rice with egg and mix vegetables |
| Pad-Siam |
$8.95 |
Pan fried wheat noodles with chicken, mushrooms, carrots, broccoli and beansprout |
| Pad Thai |
$8.95 |
Pan fried rice noodle with prawns or broccoli, tofu, egg, green onion and bean sprouts |
| Silver Noodle Prawns (Pad-Voon-Sen) |
$8.95 |
Pan fried silver noodles witn prawns, egg, carrots, onions and bean sprouts |
| Pad-Ke-Meo |
$8.95 |
Pan fried flat wide noodles choices of chicken, pork, beef or tofu with bell peppers and basil |
| Pad-Sa-Ew |
$8.95 |
Pan fried flat wide noodles choices of chicken, pork, beef or tofu with egg, broccoli, beansprout sauteed in sweet black soy sauce |
| Red Curry Vegetables (Gang-Jae) |
$8.75 |
Tofu, bamboo shoots, baby corn, fried gluten, bell peppers and basil in red curry with coconut milk |
| Green Curry Vegetables (Keow-Wan Pak) |
$8.75 |
Mixed vegetables in green curry and coconut milk |
