| Roti Canai |
$3.25 |
Crispy style pancake with curry dipping sauce |
| Spring Roll (2) |
$2.50 |
Pork & vegetable or vegetarian |
| Singapore Roll |
$5.95 |
Marinated diced pork with carrots and mushroom wrapped in a tofu skin |
| Satay |
$5.95 |
Marinated beef or chicken on a stick, served with house special tangy peanuts sauce |
| Tahu Goreng |
$4.95 |
Stuffed crispy bean cake with cucumber & bean sprouts with peanut sauce |
| Kari Puff |
$3.95 |
Deep friend pastry stuffed with curry seasoning potatoes |
| Sotong Goreng |
$6.95 |
Crispy octopus in the chef's special sweet sauce |
| Appetizer Boat |
$10.95 |
1 Singapore roll, 2 satay, 2 spring rolls and 2 kari puffs |
| Agedashi Tofu |
$4.25 |
Fried tofu served in a light fish broth with scallions & grated daikon radish |
| Yakitori |
$4.95 |
Barbecued chicken tenderloin on a skewer |
| Gyoza |
$4.95 |
Pan fried dumpling with meat & vegetables |
| Shumai |
$4.95 |
Steamed or pan fried shrimp dumplings |
| Edamame |
$4.25 |
Lightly salted boiled green soybeans |
| Soft Shell Crab Appetizer |
$8.95 |
Pan fried soft shell crab served with ponzu sauce |
| Tempura Appetizer |
$6.95 |
Breaded fried shrimp & seasonal vegetables |
| Ohitashi |
$3.95 |
Boiled fresh spinach served chilled with sesame sauce |
| Sunomono (Ebi or Tako) |
$7.25 |
Shrimp or octopus seasoned in vinegar |
| Kane Kama Sunumo |
$5.95 |
Crab stick in a vinegar sauce |
| Spicy Shrimp Cocktail |
$7.25 |
|
| Sushi Sampler |
$7.95 |
Tuna, salmon, white fish & shrimp |
| Sashimi Sampler |
$7.95 |
Tuna, salmon, white fish & surf clam |
| Tobiko Sampler |
$8.95 |
Red, black, orange & wasabi tobiko |
| Seasoned Baby Octopus |
$5.95 |
|
| Seafood Avocado Salad |
$8.95 |
Shrimp, crabstick and calamari |
| Green Salad |
$2.95 |
With home made ginger sauce |
| Seaweed Salad |
$4.25 |
|
| Avocado Salad |
$4.25 |
|
| Crispy Chicken |
$5.95 |
|
| Singapores Special Salad (Vegetarian) |
$6.95 |
|
| Singapore Home Style Soup (Seafood or Chicken) |
$5.95 |
|
| Miso Soup |
$1.25 |
|
| Wonton Soup |
$1.50 |
|
| Tom Yan Lemongrass Soup (Seafood or Chicken) |
$3.95 |
|
| Seafood Seaweed Soup (Clear Broth) |
$3.95 |
|
| Tempura Udon |
$9.95 |
|
| Seafood Udon |
$9.95 |
|
| Laksa Seafood Udon |
$10.95 |
|
| Laksa Chicken Udon |
$9.95 |
|
| Katsu |
$9.95 |
Choice of japanese (fruity), thai (sweet & spicy) or singapore (peanut) |
| Shrimp (Only) |
$12.95 |
|
| Shrimp and Vegetables |
$11.95 |
|
| Chicken |
$9.95 |
|
| Vegetables (Only) |
$8.95 |
|
| Chicken or Beef |
$12.95 |
|
| Salmon, Scallop or Shrimp |
$15.95 |
|
| Tofu and Mixed Vegetable |
$9.95 |
|
| Shrimp |
$15.95 |
|
| Tuna or Seafood |
$16.95 |
|
| Beef, Chicken, Salmon or Vegetarian Teriyaki |
$16.95 |
Includes soup, salad, rice, california roll, shrimp and vegetable tempura |
| Sushi Dinner |
$12.95 |
7 pieces, 1 tuna roll. Assorted filets of sliced raw fish served on seasoned sushi rice |
| Sushi Deluxe |
$16.95 |
10 pieces, 1 tuna roll. Chef's choice sushi & maki. Sushi served on boat |
| Sushi Boat for Two |
$31.95 |
20 pieces, 2 tuna rolls. Chef's choice sushi served on boat for two people |
| Maki Mono Combo |
$12.95 |
Tuna maki, california maki & eel with avocado maki |
| Chirashi |
$15.95 |
Assorted fresh fish & vegetables over a bed of seasoned sushi rice |
| Tekka Don |
$15.95 |
Sliced raw tuna over a bed of seasoned sushi rice |
| Una-Don |
$17.95 |
Broiled fresh water eel served over a bed of rice |
| Sashimi Dinner (15 pieces) |
$16.95 |
Assorted filets of fresh raw fish |
| Sashimi Deluxe (18 pieces) |
$21.95 |
Chef's choice Ssshimi served on a boat for one person |
| Sashimi Boat for Two (36 pieces) |
$42.95 |
Chef's choice sashimi served on a boat for two people |
| Sushi & Sashimi Boat |
$22.95 |
Chef's choice sushi & sashimi served on a boat for one person |
| Sushi & Sashimi Boat for Two |
$44.95 |
Chefs choice 10 sushi, 16 sashimi & 2 tuna rolls served on a boat |
| Special Maki Combo |
$13.95 |
California roll, tuna roll and special roll of the day |
| Spicy Maki Combo |
$13.95 |
Spicy tuna roll, spicy salmon roll & spicy crab salad roll |
| California Maki Dinner |
$13.95 |
3 California rolls |
| Vegetable Maki Combo |
$14.95 |
Cucumber, tempura and oksiniko with avocado |
| Beginner Maki Combo |
$12.95 |
California, shrimp tempura and vegetable roll |
| Mee Goreng |
$8.95 |
Singapore lo mein with shrimp, chicken, tofu, potato, tomato and bean sprouts mild - spicy |
| Chow Kuih Teow |
$8.95 |
Singapore style chow fun with shrimp, calamari, eggs and bean sprouts |
| Singapore Rice Noodles |
$8.95 |
Shrimp, calamari, chicken and bean sprouts in a curry sauce |
| Yaki Soba (Japanese Thin Noodles) |
$8.95 |
Pan fried thin egg noodle with beef or chicken and vegetables |
| Yaki Noodle (Udon Noodle) |
$8.95 |
Pan fried noodles with beef or chicken and vegetables |
| Lo Mein |
$8.95 |
Stir fried noodles with chicken, beef or shrimp and vegetables |
| Fried Rice |
$7.95 |
Chicken, beef or pork (shrimp add $1.00) |
| Singapore Grill Fried Rice |
$9.95 |
Shrimp, calamari, chicken in special sauce |
| Hawaiian Fried Rice |
$10.95 |
Pineapple, baby shrimp, red pepper and scallion |
| Happy Family |
$9.95 |
|
| Seafood Delight |
$9.95 |
|
| General Tso's Chicken |
$8.95 |
|
| Orange Beef |
$9.95 |
|
| Orange Chicken |
$8.95 |
|
| Singapore Mint Three Delicacies |
$19.95 |
Grilled chicken, beef and jumbo shrimp served with chef special mint sauce |
| Sweet & Spicy Three Ingredients |
$14.95 |
Crispy chicken, beef and shrimp with special sauce with broccoli |
| Ayam Mas |
$11.95 |
Golden crispy chicken sauteed with delicious sesame sauce |
| Lover's Shrimp |
$16.95 |
Shrimp in two flavors for shrimp lovers |
| Soft Shell Crab Dinner |
$17.95 |
Crispy golden brown soft shell crab with shrimp paste sauce |
| Jurong Chicken |
$11.95 |
Slices of chicken filet marinated in a special sauce on a bed of vegetables |
| Basil Prawn |
$16.95 |
Grilled prawn topped with minced pork and basil |
| Lemon Grass Shrimp |
$16.95 |
Crispy shrimp sauteed with lemon grass served with noodles |
| Claypot Mix Vegetables & Tofu |
$9.95 |
Minced pork, chicken, mixed vegetables and tofu in a special sauce |
| Crispy Singapore Spare Ribs |
$14.95 |
Deep fried marinated spare ribs served with special noodles |
| Braised Mussels |
$13.95 |
Steamed mussels topped with shrimp & minced pork in a spicy sauce |
| Singapore Buddhist Delight |
$7.95 |
Soy bean cake with mixed vegetables |
| Chicken or Pork |
$9.95 |
|
| Shrimp, Scallop or Seafood |
$11.95 |
|
| Calamari or Beef |
$10.95 |
|
| Vegetable |
$9.95 |
|
| Chicken or Pork |
$11.95 |
|
| Shrimp, Scallop or Seafood |
$13.95 |
|
| Calamari or Beef |
$12.95 |
|
| Vegetable |
$9.95 |
|
| Chicken or Pork |
$11.95 |
|
| Shrimp, Scallop or Seafood |
$13.95 |
|
| Calamari or Beef |
$12.95 |
|
| Vegetable |
$9.95 |
|
| Chicken |
$7.95 |
|
| Beef |
$8.95 |
|
| Shrimp |
$9.95 |
|
| Chicken |
$7.95 |
|
| Beef |
$8.95 |
|
| Shrimp |
$9.95 |
|
| AMA EBI (Sweet Shrimp) |
$3.95 |
|
| Ebi (Shrimp) |
$3.75 |
|
| Hirame (Flounder) |
$3.95 |
|
| Hokkaigai (Surf Clam) |
$4.50 |
|
| Ika (Squid) |
$3.95 |
|
| Ikura (Salmon Roe) |
$4.50 |
|
| Ikura with Quail Egg |
$5.50 |
|
| Inari (Fried Tofu) |
$2.95 |
|
| Kalbashira (Scallop) |
$4.25 |
|
| Kane Kama (Crab) |
$3.25 |
|
| Kasuo (Bonito) |
$4.50 |
|
| Kazunoko (Herring Roe) |
$5.25 |
|
| Kurodai (Sea Bass) |
$4.25 |
|
| Maguro (Tuna) |
$4.50 |
|
| Saba (Mackerel) |
$3.25 |
|
| Sake (Salmon) |
$3.95 |
|
| Smoked Salmon |
$4.25 |
|
| Toko (Octopus) |
$3.95 |
|
| Tobiko (Flying Fish Roe) |
$4.75 |
|
| Tobiko with Quail Egg |
$5.50 |
|
| Toro (Tuna Belly) |
$6.95 |
|
| Tamago (Omelet) |
$3.50 |
|
| Unagi (Eel) |
$5.50 |
|
| Uni (Sea Urchin) |
$5.50 |
|
| Uni with Quail Egg |
$6.95 |
|
| Avocado |
$3.75 |
|
| Boston |
$4.95 |
Scallion, crab salad, salmon |
| Baby Futo |
$5.25 |
Crab, egg, vegetable |
| California |
$4.75 |
Avocado, crab, cucumber |
| Dynasty Maki |
$11.50 |
Lobster, scallion, avocado |
| Princess D Roll |
$7.95 |
|
| Kanpyo Maki |
$3.75 |
Japanese squash |
| Kappa |
$3.50 |
Cucumber |
| Negi Hamachi |
$4.95 |
Yellowtail, scallion |
| Negi Tekka |
$4.95 |
Tuna, scallion |
| New London Maki |
$7.95 |
Cooked beef, cucumber |
| Oshiniko |
$3.75 |
Japanese pickle |
| Philadelphia |
$5.50 |
Smoked salmon, cream cheese |
| Rainbow Maki |
$9.50 |
Avocado, crab, cucumber, salmon, tuna |
| Sake |
$4.95 |
Salmon & avocado |
| Salmon Skin |
$4.50 |
Salmon skin, cucumber |
| Sunshine Maki |
$7.95 |
Avocado, salmon, yellowtail |
| Singapore Maki |
$8.95 |
Chefs choice |
| Spider |
$8.75 |
Soft shell crab |
| Spicy Hamachi |
$4.95 |
Spicy yellowtail |
| Spicy Maguro |
$4.95 |
Spicy tuna |
| Tekka (Tuna) |
$4.25 |
|
| Tekyu |
$4.75 |
Tuna, cucumber |
| Tempura |
$7.95 |
Deep-fried shrimp & cucumber |
| Tiger Roll |
$8.95 |
Spicy baby shrimp or scallop |
| Unagi (Eel, Cucumber) |
$4.95 |
|
| Unagi-Dragon (Eel, Avocado) |
$8.95 |
|
| Boston (Scallion, Crab, Salmon) |
$4.25 |
|
| California (Avocado, Crab, Cucumber) |
$4.25 |
|
| Futo (Vegetables) |
$3.75 |
|
| Sake (Salmon, Avocado) |
$4.25 |
|
| Salmon Skin (Salmon Skin, Cucumber) |
$3.95 |
|
| Spicy Maguro (Spicy Tuna) |
$4.25 |
|
| Tekka (Tuna) |
$3.95 |
|
| Unagi (Eel, Cucumber) |
$4.25 |
|
| Singapore Mint Three Delicacies |
|
Grilled chicken, beef and jumbo shrimp served with chef special mint sauce |
| Sweet & Spicy Three Ingredients |
|
Crispy chicken, beef and shrimp with special sauce with broccoli |
| Ayam Mas |
|
Golden crispy chicken sauteed with delicious sesame sauce |
| Lovers Shrimp |
|
Shrimp in two flavors for shrimp lovers |
| Soft Shell Crab Dinner |
|
Crispy golden brown soft shell crab with shrimp paste sauce |
| Jurong Chicken |
|
Slices of chicken filet marinated in a special sauce on a bed of vegetables |
| Basil Prawn |
|
Grilled prawn topped with minced pork and basil |
| Lemon Grass Shrimp |
|
Crispy shrimp sauteed with lemon grass served with noodles |
| Claypot Mix Vegetables & Tofu |
|
Minced pork, chicken, mixed vegetables and tofu in a special sauce |
| Crispy Singapore Spare Ribs |
|
Deep fried marinated spare ribs served with special noodles |
| Braised Mussels |
|
Steamed mussels topped with shrimp & minced pork in a spicy sauce |
| Singapore Buddhist Delight |
|
Soy bean cake with mixed vegetables |
