| Vegetable Egg Roll |
$3.00 |
2 pcs |
| Vegetable Pot Stickers |
$5.00 |
6 pcs |
| Fried Wonton |
$3.00 |
10 pcs |
| Vegetable Mini Egg Roll |
$4.15 |
4 pcs |
| Egg Drop Soup |
$1.75 - $4.50 |
|
| Bean Curd and Vegetable Soup |
$1.50 - $4.95 |
|
| Vegetable Wonton Soup |
$1.50 - $4.75 |
|
| Kung Poa Chicken |
$7.50 |
|
| Chicken Four Ingredients |
$7.00 |
|
| Curry Chicken |
$7.00 |
|
| Yu Hsiang Chicken |
$7.00 |
|
| String Bean with Ham |
$7.75 |
|
| Sliced Beef in Oyster Sauce |
$7.00 |
|
| Sliced Beef with Tomatoes |
$7.00 |
|
| Mongolian Beef |
$7.25 |
|
| Green Pepper Beef |
$7.00 |
|
| Twice Cooked Pork |
$7.00 |
|
| Sweet and Sour Pork |
$6.75 |
|
| Vegetable Egg Foo Young |
$7.75 |
|
| Meatless Moo Shi |
$7.75 |
|
| Broccoli in Oyster Sauce |
$7.25 |
|
| Bean Curd in Brown Sauce |
$7.00 |
|
| Spicy Bean Curd Family Style |
$7.50 |
|
| Vegetable Feast |
$7.25 |
|
| Mushroom and Bamboo Shoots |
$7.75 |
|
| Eggplant in Bean Sauce |
$7.50 |
|
| Yu Hsiang Eggplant |
$7.75 |
|
| Black Mushroom with Chinese Green |
$7.75 |
|
| Vegetable Lo Mein |
$7.25 |
|
| Vegetable Pan Fried Noodles |
$8.00 |
|
| Vegetable Singapore Rice Noodles |
$7.75 |
|
| Vegetable Fried Rice |
$6.00 |
|
| Vegetable Ham Fried Rice |
$6.75 |
|
| Vegetable Combo Deluxe |
$8.25 |
|
| Vegetarian Ham Soft Noodle |
$8.25 |
|
| Vegetarian Chow Mein |
$8.25 |
|
| Vegetarian Kung Pao Ingredients |
$8.25 |
|
| Vegetarian Chicken Mushroom |
$8.25 |
|
| Kung Poa Chicken |
$8.50 |
|
| Chicken Four Ingredients |
$8.25 |
three types of vegetables stir fried with diced chicken in brown sauce, water chest nuts, mushrooms, celery |
| Chicken in Black Bean Sauce |
$8.25 |
|
| Chicken Phoenix |
$8.50 |
sliced deep fried boneless chicken with vegetable on top with chefs special brown sauce |
| Lemon Chicken |
$8.25 |
|
| Sweet and Sour Chicken |
$8.25 |
|
| Sliced Chicken with Snow Peas |
$8.25 |
|
| Sliced Chicken with Fresh Mushroom |
$8.25 |
|
| Sliced Chicken with Cashew Nuts |
$8.25 |
|
| Sliced Chicken with Almonds |
$8.25 |
|
| Curry Chicken |
$8.25 |
|
| Chicken Vegetables Feast |
$8.25 |
|
| Peking Duck |
$23.25 |
|
| Roast Duck |
$9.95 - $19.25 |
|
| Kung Poa Pork |
$8.50 |
|
| Pork in Black Bean Sauce |
$8.25 |
|
| Twice Cooked Pork |
$8.25 |
cabbage, green peppers, carrots, scallions stir fried with hot bean sauce |
| Sweet and Sour Pork |
$8.25 |
|
| Dynasty Shredded Pork |
$8.25 |
strip pork cooked with hoisin sauce only |
| BBQ Pork with Snow Peas |
$8.25 |
|
| BBQ Pork with Bean Curd |
$8.25 |
|
| Bean Curd with Minced Meat |
$8.25 |
diced tofu stir fried with minced meat and hot peppers |
| Shrimp Chop Suey |
$8.25 |
bean sprouts, scallions, carrots, green pepper stir fried in brown sauce, no noodles |
| Chop Suey with Pork |
$7.25 |
|
| Chop Suey with Beef |
$7.25 |
|
| Chop Suey with Chicken |
$7.25 |
|
| Shrimp Chow Mein |
$8.25 |
same as chop suey with soft noodle stir fried |
| Chow Mein with Pork |
$7.25 |
|
| Chow Mein with Beef |
$7.25 |
|
| Chow Mein with Chicken |
$7.25 |
|
| Broccoli in Oyster Sauce |
$7.25 |
|
| Bean Curd in Brown Sauce |
$7.25 |
|
| Spicy Bean Curd Family Style |
$7.75 |
deep fried triangle tofu with black msurhoom, carrots, scallion, water chestnut, stir fried with brown sauce |
| Vegetable Feast |
$7.25 |
eight types vegetable stir fried with white sauce, broccoli water chestnut, snow peas, baby corn fresh mushroom, carrots, bamboo shoots |
| Mushroom and Bamboo Shoots |
$7.75 |
|
| Eggplant in Bean Sauce |
$7.50 |
|
| Black Mushroom with Chinese Green |
$7.75 |
|
| Shrimp Egg Foo Young |
$8.25 |
deep fried egg pan cakes golden brown sauce |
| Egg Foo Young with Pork |
$8.00 |
|
| Egg Foo Young with Beef |
$8.00 |
|
| Egg Foo Young with Chicken |
$8.00 |
|
| Vegetable Egg Foo Young |
$7.75 |
|
| Shrimp in Black Bean Sauce |
$10.25 |
|
| Shrimp with Snow Peas |
$10.25 |
|
| Shrimp with Cashew Nuts |
$10.25 |
|
| Curry Shrimp |
$10.25 |
|
| Kung Poa Shrimp |
$10.50 |
|
| Dry Braised Shrimp |
$10.50 |
minced, onions, water chest cooked in juicy tomato flavor sauce |
| Sauteed Shrimp |
$10.50 |
shrimp, carrots and peas in lively dish with sauce, sauteed in chef special sauce |
| Sizzling Rice with Shrimp |
$10.50 |
|
| Shrimp in Lobster Sauce |
$10.25 |
|
| Sweet and Sour Shrimp |
$9.25 |
|
| Sizzling Beef |
$9.25 |
|
| Sizzling Shrimp |
$10.50 |
|
| Sizzling Beef and Scallop |
$10.50 |
|
| House Special Sizzling Plate |
$10.50 |
chicken, beef, shrimp and pork stir with vegetable |
| Chicken with Sizzling Rice |
$9.25 |
|
| Shrimp Sizzling Rice |
$10.50 |
|
| Sizzling Scallops in Black Bean Sauce |
$10.50 |
|
| Moo Shi Pork |
$8.25 |
|
| Moo Shi Chicken |
$8.25 |
|
| Moo Shi Beef |
$8.25 |
|
| Moo Shi Shrimp |
$8.95 |
|
| Meatless Moo Shi |
$7.75 |
|
| Kung Poa Pork |
$8.50 |
|
| Kung Poa Chicken |
$8.50 |
|
| Kung Poa Beef |
$8.50 |
|
| Kung Poa Shrimp |
$10.50 |
|
| Yu Hsiang Pork |
$8.50 |
|
| Yu Hsiang Scallops |
$11.00 |
|
| Yu Hsiang Eggplant |
$7.75 |
|
| Yu Hsiang Chicken |
$8.25 |
|
| Yu Hsiang Beef |
$8.25 |
|
| Yu Hsiang Three Flavor |
$11.00 |
chicken, beef and scallop |
