| Arnold Palmer |
$4.99 |
Classic blend of lemonade and iced tea. |
| Lemonade |
$4.99 |
Tangy and refreshing. |
| Raspberry Lemonade |
$4.99 |
Lemonade and raspberry puree. |
| Iced Tea |
$4.99 |
Signature blend and freshly brewed. |
| Peach Flavored Iced Tea |
$4.99 |
|
| Raspberry Flavored Iced Tea |
$4.99 |
|
| San Pellegrino Sparkling Mineral Water |
$6.99 |
|
| Acqua Panna Non-Sparkling Mineral Water |
$6.99 |
|
| Bruschetta |
$10.50 |
Baked garlic toast topped with fresh tomatoes, basil, balsamic vinegar and roasted garlic. |
| Spinach and Artichoke al Forno |
$12.95 |
Diced artichoke hearts, spinach, sun-dried tomatoes and Asiago cheese baked with Alfredo sauce and served with crispy focaccia bread. |
| Tomato Caprese |
$11.50 |
Sliced tomatoes topped with fresh mozzarella and basil, drizzled with a balsamic glaze and extra virgin olive oil. |
| Mozzarella Marinara |
$12.95 |
Breaded mozzarella, served with marinara sauce. |
| Calamari Fritte |
$15.95 |
Crispy calamari, served with marinara sauce. |
| Crispy Zucchini Fritte |
$11.95 |
Strips of zucchini hand battered with Japanese bread crumbs and fried to a golden brown, served with a zesty lemon aioli. |
| Stuffed Mushrooms |
$12.95 |
Jumbo mushroom caps stuffed with spinach and topped with seasoned breadcrumbs, served in a garlic white wine sauce. |
| Steamed Mussels Tuscan Style |
$13.99 |
Prince Edward Island mussels served Tuscan style. |
| Sausage and Peppers |
$11.50 |
Italian sausage, roasted calabrian peppers and garlic white wine sauce. |
| Jumbo Lump Crab Cakes |
$19.50 |
Lump crabmeat coated in Japanese breadcrumbs and sauteed, served with a side of tomato aioli and an arugula salad. |
| Creamy Tomato Basil Soup |
$5.99 - $8.99 |
Ciabatta crouton. |
| Tuscan Chicken Sausage and Orzo Soup |
$5.99 - $8.99 |
Chicken sausage, fennel, white beans and fresh tomatoes. |
| Italian Tossed Salad |
$6.99 - $14.99 |
Iceberg lettuce, arugula, Kalamata olives, red onions and pepperoncini. Served with Italian vinaigrette. |
| Caesar Salad |
$6.99 - $14.99 |
A traditional Caesar salad of romaine lettuce, croutons and shaved Parmesan. Served with Caesar dressing. |
| Spinach Salad |
$8.50 - $16.50 |
Tender leaf spinach tossed with diced red peppers, roasted red onions and Gorgonzola cheese, topped with Applewood smoked bacon and toasted pine nuts. Served with apple cider vinaigrette. |
| Maggiano's Salad |
$7.99 - $15.99 |
Iceberg and romaine lettuce, crumbled bleu cheese, crispy prosciutto and red onions. Served with our signature house dressing. |
| Chopped Salad |
$8.50 - $16.50 |
Chopped iceberg lettuce, diced tomatoes, crumbled bleu cheese, avocado and crispy prosciutto. Served with our signature house dressing. |
| Grilled Chicken Caprese Salad |
$18.99 |
Mixed greens with balsamic glazed chicken, fresh mozzarella, grape tomatoes, cucumbers, Kalamata olives, red onions and white balsamic vinaigrette. Served as a large dinner salad. |
| Grilled Salmon Salad |
$20.80 |
Mixed greens with grilled marinated salmon, grape tomatoes, green beans, red onions, linguine crisps and balsamic honey mustard vinaigrette. Served as a large dinner salad. |
| Margherita Flatbread |
$11.95 |
Oven-dried tomatoes, four-cheese blend, fresh mozzarella and basil. |
| Italian Sausage Flatbread |
$11.95 |
Italian sausage, oven-dried tomatoes, Italian cheese blend, fresh mozzarella and basil. |
| Chicken Sausage Flatbread |
$11.95 |
Oven-dried tomatoes, four-cheese blend, fresh mozzarella and basil with chicken sausage. |
| Chicken and Roasted Pepper Flatbread |
$12.95 |
Grilled chicken, roasted peppers and onions, garlic Alfredo sauce, balsamic drizzle and fresh chives. |
| Pepperoni and Arugula Flatbread |
$12.95 |
Roasted garlic and truffle cream sauce, topped with fresh arugula. |
| Spaghetti with Marinara |
$16.95 - $23.95 |
Spaghetti served with our classic blend of tomatoes, basil, oregano and olive oil. |
| Spaghetti with Meat Sauce |
$16.95 - $23.95 |
Spaghetti served with our Italian meat sauce. |
| Spaghetti with Meatball |
$16.95 - $23.95 |
Spaghetti topped with a handmade meatball and served in our marinara or meat sauce. |
| Mom's Lasagna |
$16.95 - $23.95 |
Pasta sheets layered with ricotta cheese, ground beef, Italian sausage and marinara or meat sauce. Topped with provolone cheese. |
| 4-Cheese Ravioli |
$19.50 - $26.50 |
Ravioli stuffed with ricotta cheese, cream cheese, mozzarella and provolone. Served in a pesto-Alfredo cream sauce with a touch of marinara. |
| Mushroom Ravioli Al Forno |
$19.50 - $26.50 |
Ravioli stuffed with mushrooms and served with Alfredo sauce. |
| Fettuccine Alfredo |
$16.95 - $23.95 |
Fettuccine tossed with garlic in an Asiago cream sauce, also available with grilled chicken or shrimp. |
| Taylor Street Baked Ziti |
$16.95 - $23.95 |
Italian sausage, pomodoro sauce and ziti topped with a layer of melted provolone and Parmesan cheese. |
| Baked Eggplant Parmesan |
$16.95 - $23.95 |
Sliced eggplant, breaded and baked, layered with provolone cheese and marinara sauce. |
| Our Famous Rigatoni 'D' |
$20.99 |
Rigatoni pasta, herb-roasted chicken, mushrooms and caramelized onions, tossed in a Marsala cream sauce. |
| Gnocchi and Italian Sausage |
$19.50 |
Ricotta stuffed gnocchi simmered in a tomato vodka cream sauce, roasted garlic and sliced Italian sausage. |
| Chicken and Spinach Manicotti |
$21.50 |
Manicotti filled with spinach, chicken and ricotta cheese, baked with Alfredo sauce. |
| Rustic Chicken and Shrimp |
$23.50 |
Ziti, prosciutto, Asiago cheese and red pepper cream sauce. |
| Chef Mann's Country-Style Pasta |
$19.50 |
Hand-twisted pasta, chicken sausage, broccolini, sun-dried tomatoes, garlic and white wine sauce. |
| Crab and Shrimp Cannelloni |
$23.50 |
Roasted red peppers, Asiago cheese sauce and seasoned breadcrumbs. |
| Linguine di Mare |
$27.99 |
Lobster, shrimp, mussels, clams and spicy lobster tomato broth. |
| Chef KB's Lobster Carbonara |
$30.95 |
Spaghetti, lobster, smoked bacon, snap peas and garlic cream sauce. |
| Chicken Piccata |
$21.95 |
Chicken breasts sauteed with capers and lemon butter with angel hair aglio olio or your choice of any other side dish. |
| Chicken Parmesan |
$21.95 |
Breaded chicken breasts baked with provolone cheese and marinara sauce, served with spaghetti marinara or your choice of any other side dish. |
| Chicken Marsala |
$21.95 |
Chicken breasts, lightly floured and sauteed with mushrooms, onions and Marsala sauce with angel hair aglio olio or your choice of any other side dish. |
| Chicken Francese |
$21.95 |
Parmesan-crusted chicken breasts, sauteed and served with lemon butter sauce. Served with crispy red potatoes or your choice of any other side dish. |
| Chicken Saltimbocca |
$22.50 |
Chicken breasts lightly breaded and topped with fresh sage, prosciutto and provolone cheese, served in a garlic white wine sauce with caramelized onions. Served with angel hair aglio olio or your cho |
| Shrimp Scampi |
$27.50 |
Jumbo shrimp sauteed with white wine, garlic, lemon butter and tomatoes, served with angel hair aglio olio or your choice of any other side dish. |
| Linguine and Clams with Red Clam Sauce |
$20.50 |
Linguine tossed with fresh clams, basil and tomatoes, served in a red clam sauce. |
| Linguine and Clams with White Clam Sauce |
$20.50 |
Linguine tossed with fresh clams, basil and tomatoes, served in a white clam sauce. |
| Parmesan-Crusted Tilapia |
$22.95 |
Fillet of tilapia lightly coated with Parmesan and sauteed. Served with capers, tomatoes, sage and lemon butter sauce. Served on a bed of orzo and spinach or with your choice of any other side dish. |
| Grilled Salmon Lemon and Herb |
$27.50 |
Fillet of salmon topped with a lemon cream sauce. Served on a bed of orzo with spinach, sun-dried tomatoes and Parmesan cheese. |
| Balsamic-Glazed Salmon |
$28.95 |
Cedar baked, balsamic-glazed salmon. Served with orzo, spinach and sun-dried tomatoes. |
| Lobster-Baked Tilapia |
$28.95 |
Tilapia topped with lobster, Alfredo, and Asiago cheese then baked and served with orzo, spinach, and sun-dried tomatoes. |
| Salmon Oscar |
$33.95 |
Asiago and herb-crusted salmon, topped with jumbo lump crab, asparagus and sun-dried tomatoes in a garlic truffle cream sauce served on a bed of orzo. |
| Jumbo Lump Crab Cakes |
$38.95 |
Lump crab meat coated in Japanese breadcrumbs and sauteed, served with a side of tomato aioli and an arugula salad. |
| Peppercorn-Crusted Sirloin |
$25.50 |
Sirloin steak, char-crusted with a peppercorn sauce, served with garlic mashed potatoes or your choice of any other side dish. |
| Veal Parmesan |
$33.50 |
Breaded veal cutlets, baked with provolone cheese and topped with marinara sauce. Served with spaghetti marinara or your choice of any other side dish. |
| Beef Tenderloin Medallions |
$35.50 |
Medallions of beef in a portabella and balsamic cream sauce, served with roasted garlic mashed potatoes or your choice of any other side dish. |
| Veal Piccata |
$35.50 |
Veal cutlets sauteed and served with capers and lemon butter sauce. Served with angel hair aglio olio or your choice of any other side dish. |
| Veal Marsala |
$35.50 |
Veal cutlets, lightly floured and sauteed with mushrooms, onions and Marsala sauce, served with angel hair aglio olio or your choice of any other side dish. |
| 18 oz. Veal Porterhouse |
$48.95 |
Roasted garlic, caramelized onions and lemon, served with crispy red potatoes or your choice of any other side dish. |
| 9 oz. Center-Cut Filet Mignon |
$49.50 |
Italian herbs and balsamic onions, served with crispy red potatoes or your choice of any other side dish. |
| 16 oz. Prime New York Steak |
$59.95 |
Prime aged center-cut New York strip, marinated in herbs and garlic, broiled with garlic butter and plated with an arugula salad. Served with crispy red potatoes or your choice of any other side dish |
| Crispy Red Potatoes |
$6.95 |
Potatoes roasted with herbs then fried, tossed with aglio olio, parsley and basil. |
| Garlic Mashed Potatoes |
$6.95 |
Potatoes mashed with heavy cream and roasted garlic. |
| Sauteed Spinach |
$6.95 |
Spinach sauteed with aglio olio and served with lemon. |
| Broccolini with Lemon and Garlic |
$6.95 |
Broccolini sauteed with garlic and lemon butter. |
| Green Beans with Bacon |
$6.95 |
Fresh green beans sauteed with garlic butter and Applewood smoked bacon. |
| Handmade Italian Meatballs |
$9.50 |
|
| Fresh Grilled Asparagus |
$6.95 |
Asparagus grilled and topped with Parmesan cheese. |
| Spaghetti with Marinara |
$6.95 |
Spaghetti served with our classic blend of tomatoes, basil, oregano and olive oil. |
| Angel Hair Aglio Olio |
$6.95 |
Angel hair pasta tossed with garlic and olive oil. |
| Gluten-Free Pasta |
$6.95 |
|
| Whole Wheat Penne |
$6.95 |
|
| Kid's Chicken Finger |
$8.95 |
Chicken fingers with green beans and garlic mashed potatoes. |
| Kid's Giant Meatball Spaghetti |
$8.95 |
Spaghetti with a giant meatball and marinara sauce. |
| Kid's Ziti Pasta |
$8.95 |
Ziti pasta topped with your choice of Alfredo, marinara, meat sauce or butter. |
| Kid's Lasagna |
$8.95 |
Pasta sheets layered with ricotta cheese, ground beef, Italian sausage and marinara. Topped with provolone cheese and choice of marinara or meat sauce. |
| Kid's Grilled Chicken Breast |
$8.95 |
Grilled chicken breast with green beans and garlic mashed potatoes. |
| Kid's Cheese Flatbread Pizza |
$8.95 |
Flatbread topped with marinara and Italian cheese. |
| Kid's Mac and Cheese a la Maggiano's |
$8.95 |
Ziti pasta topped with Alfredo sauce and a blend of Italian cheeses. |
| Kid's Cheese Ravioli |
$8.95 |
Cheese ravioli with marinara sauce. |
| Vera's Lemon Cookies |
$5.50 |
Crescent shaped lemon cookies glazed with lemon frosting. |
| Chocolate Zuccotto Bites |
$5.50 |
Bite-size bites of our chocolate zuccotto cake. |
| Warm Apple Crostada |
$10.50 |
Granny smith apples baked in a pastry crust dipped in cream and crystallized sugar. Served with caramel sauce and a scoop of vanilla bean ice cream. |
| Tiramisu |
$10.50 |
Ladyfinger cookies soaked in espresso and coffee liqueur layered with mascarpone, dusted with cocoa powder and served with chocolate shavings. |
| Chocolate Zuccotto Cake |
$10.50 |
Chocolate cake layered with sambuca chocolate mousse, iced with chocolate frosting and dusted with cocoa powder. |
| New York Style Cheesecake with Seasonal Fruit |
$10.50 |
New York style ricotta cheesecake topped with fresh berries and whipped cream. |
