Power Packed Smoothie Of The Season |
$8.00 |
summer peach blackberry |
Power Packed Smoothie Of The Season |
$1.50 |
boost it - flax seeds, almonds |
Deconstructed Parfait |
$12.00 |
berry granola, greek yogurt, wild honey drizzle |
Applewood Smoked Salmon |
$14.00 |
avocado, micro basil, sesame bagel |
Bellweather Farms Ricotta Cheese |
$16.00 |
market fruits, streusel coffee cake |
Signature Sour Dough French Toast |
$18.00 |
nutella gelato, strawberries, wild honey yogurt drizzle |
Breakfast Flatbread |
$21.00 |
eggs your way, walnut basil pesto, prosciutto, pepper jack |
Golden Pancakes |
$17.00 |
fresh berry salad, warm maple syrup |
Blueberry-Granola Pancakes |
$18.00 |
crunchy granola, watermelon salad |
Giusto's Old Fashioned Oatmeal |
$10.00 |
cinnamon, pecans, california raisins |
Two Farm-Fresh Eggs |
$18.00 |
eggs your way, russet potato cake, corn bread, choice of chicken apple sausage or crispy bacon |
Egg White Omelet |
$19.00 |
* thyme leaves, portobello mushrooms, summer tomatoes, caramelized parmesan |
Grilled Pork Porterhouse And Eggs |
$23.00 |
russet potato cake, juicy oven dried plum tomatoes |
Garden Run |
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asparagus, broccolini, kale, spinach, tomato, onions, mushrooms, avocado. |
Field Run |
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cured ham, smoked bacon, yellow peppers, chicken sausage, molinari & sons italian sausage. |
Dairy Run |
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fiscalini farm, cheddar, laura chanel goat cheese, ricotta, original california pepper jack |
"The City" Sunrise |
$21.00 |
farm eggs, molinari & sons italian sausage, two pancakes, crispy potatoes, arugula tomato salad |
Seasonal Fruit Cup |
$9.00 |
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Two Eggs Any Style |
$7.00 |
* |
Toast |
$4.00 |
bagel, or pastry |
Gluten Free Whole Grain Toast |
$4.00 |
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Choice Of Breakfast Meats |
$7.00 |
* |
Choice Of Cold Cereals |
$8.00 |
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Gluten Free Rice Chex |
$8.00 |
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Starbuck's Coffee |
$5.00 |
regular/decaf |
Starbuck's Espresso |
$5.00 - $6.00 |
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Tazo Teas |
$5.00 |
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Milk |
$6.00 |
low-fat milk, soy |
Juice |
$6.00 |
orange, grapefruit, tomato, apple, cranberry |
Croissants Of Various Kinds |
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Fruit Danishes |
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cinnamon rolls, peach berry scones |
Fruit Muffins |
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bran muffins, sliced breads for toast, biscuits, corn bread |
Assorted New York-Style Fresh Bagels |
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Crunchy Granola |
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special k, honey nut cheerios, raisin bran and gluten free rice chex |
Dried Apricots |
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prunes / dried apples / dried cranberries |
Artisanal Domestic And Imported Cheese |
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smoked meats & salumi |
Yoplait Yogurts |
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chobani greek yogurt |
Cottage Cheese |
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hard boiled eggs |
Market Fruits |
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seasonal berries, orchard whole fruits |
Freshly Scrambled Eggs |
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Crisp Applewood Smoked Bacon |
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Chicken-Apple Sausage |
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Hash Brown Potatoes |
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organic oatmeal |
Daily Griddle Item |
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Chefs Daily Breakfast Creation |
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Custom Blended Fruit Smoothies |
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Apple Juice |
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grapefruit juice, orange juice, early rise elixir |
All Natural Milk And Low-Fat Milk |
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organic soy milk |
Starbuck's Coffee (Regular Or Decaf) And Assorted Tazo Teas |
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Summer Zucchini Soup |
$10.00 |
oven dried tomato / squash blossom |
Asparagus Shiitake Flatbread |
$12.00 |
lemon / parmesan |
Burrata Mozzarella Shaved Prosciutto |
$14.00 |
frog hollow farm peach fritter, shallot mustard drizzle |
Summer Zucchini Soup |
$10.00 |
oven-dried tomato / squash blossom |
Asparagus Shiitake Flatbread |
$12.00 |
lemon / parmesan |
Burrata Mozzarella/Prosciutto |
$14.00 |
frog hollow farm peach fritter |
Local Flight Of Cheese |
$15.00 |
red plum jam / raisin bread, almonds / grapes |
Ahi Tuna Ceviche |
$15.00 |
avocado / chips & won ton crisps |
Left Coast Chowder |
$10.00 |
fingerling potato / sour dough crisp |
Tuna Tartar Won Ton Tacos |
$15.00 |
avocado / micro cilantro |
Left Coast Chowder |
$10.00 |
fingerling potato, sour dough crouton |
Dungeness Crab Bon Bons |
$15.00 |
cucumber salad / mango verjus |
Baby Iceberg Lettuce Cups |
$15.00 |
marys ranch duck / peking roasted chinese salad, smoked california walnuts |
Mixed Organic Lettuces |
$11.00 |
watermelon radish / candy stripe beets, champagne chive vinaigrette |
Little Gem Caesar |
$11.00 |
parmesan cloud / e.v.o.o. crisps |
Little Gem Caesar |
$16.00 |
organic chic |
Little Gem Caesar |
$18.00 |
fresh gulf prawns |
Roasted Sour Dough Bread |
$3.00 |
straus family creamery organic butter |
Grilled Skirt Steak Angel Hair |
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baby heirloom tomatoes, coastal walnut pesto |
Lobster Mac |
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fiscalini farm cheddar, shiitake mushrooms / roots, parsley crumbs |
Local Halibut Fish Tacos |
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hot toy box carrots / black beans, avocado / fire toasted salsa |
King Salmon |
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fire grilled, jasper nectarine chutney, wild salad / champagne vinaigrette |
California Bass |
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roasted prawn cioppino |
Grilled T-Bone Lamb Chops |
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olive oil mashed potatoes, cabernet olive jus, lemon pea shoot sauté |
"Marys Ranch" Roasted Chicken Breast |
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caramelized plantains, black beans / lime mojo sauce |
Panini Club |
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grilled chicken / prosciutto, smoked mozzarella / wild arugula, beef steak tomato / focaccia, basil aioli / house chips |
Niman Ranch 9oz Burger |
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produce, redwood hill farm goat cheddar, house bread & butter, pickles / fries |
Fresh Grilled Tuna Melt |
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cole slaw / big tomato slice point reyes "toma" cheese, dutch crunch roll, lemon aioli / fries |
Baby Crab Burgers |
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dungeness / plum tomatoes, yellow pepper, mustard relish, sesame rolls / house chips |
BLTG |
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bakers back bacon, organic baby romaine, vine ripen yellow & red tomato, laura chenel goat cheese, watermelon salad |
Veggies Banh Mi Style |
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bbq eggplant & portobello, gem lettuce / cilantro, pickled roots & cucumber, jalapeno aioli / french roll |
Summer Zucchini Soup Cup |
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cure tomato / squash blossom |
Burrata Mozzarella Prosciutto |
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frog hollow farm peach fritter |
Burger In A Bowl |
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niman ranch grilled grass fed beef, happy boy farms green salad, your favorite melted cheese |
Grape Sauterne Cake |
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port soaked plums |
Wild Arugula & Kale |
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smoked candied walnuts / blueberries, humboldt fog cheese / minted balsamic |
Mixed Organic Lettuces |
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watermelon radish / candy stripe beets / shallot champagne vinaigrette |
Little Gem Caesar |
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parmesan cloud |
Fresh Cut Angel Hair Pasta |
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prawns / sweet basil |
Lobster Mac |
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farm cheddar / mushrooms / roots |
Ancho Chile Relleno |
$26.00 |
coriander infused red quinoa, queso fresco / plum tomato salsita |
Local Halibut |
$30.00 |
toy box carrots / chorizo, artichokes |
Wild King Salmon |
$28.00 |
pan roasted, jasper nectarine chutney, cumin basmati rice |
California Bass |
$30.00 |
prawn cioppino |
Niman Ranch Pork Porterhouse |
$34.00 |
fuji apple reduction / apple hay |
Mary's Farm Chicken Breast |
$28.00 |
caramelized plantains, black beans / lime mojo |
Filet Of Beef |
$42.00 |
grilled japanese shishito peppers, humboldt fog cheese / whipped potatoes, napa syrah wine sauce |
BBQ Rib Eye |
$39.00 |
fried chechen mushrooms / pepper gravy |
Lamb T-Bones |
$38.00 |
lemon pea shoots / tiny olives, garlic chips / lamb jus |
Green & White Asparagus |
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herb char grilled |
Heirloom Carrots |
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shallots |
Sesame Pea Shoots |
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Kale & Spinach |
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lemon / garlic |
Egg Fried Rice |
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Red Quinoa Pilaf |
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cilantro infusion |
Basmati |
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cumin / dry cherry |
Shiitakes |
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white soy seared |
Shimeji Mushrooms |
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fried chicken style |
Sour Cream Hand Mash |
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Lemon Parsley E.V.O.O |
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Fiscalini Farm Cheddar Mac |
$6.00 |
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Charred Skirt Steak |
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garlic greens / potato puree, cherry balsamic jus |
Goat Cheesecake |
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minted local strawberries |
Edamame Hummus |
$6.00 |
marinated olives, garlic bread |
Sweet Gem Salad |
$6.00 |
caesar |
Happy Mac |
$6.00 |
spicy chorizo |
Garlic Parsley Fries |
$5.00 |
truffle aioli |
Draft |
$5.00 |
anchor steam |
Magnolia Grove By Chateau St. Jean |
$9.00 |
chardonnay, sonoma, california, 2011 |
Magnolia Grove By Chateau St. Jean |
$9.00 |
cabernet sauvignon, sonoma, california, 2010 |
Russian Hill Mule |
$6.00 |
smirnoff vodka, ginger beer, lime, mint |
Mionetto |
$10.00 |
prosecco, d.o.c. treviso, italy, nv |
Chandon Brut Classic |
$15.00 |
chandon brut classic |
Gloria Ferrer |
$12.00 |
blanc de noir, napa, california, nv |
Magnolia Grove By Chateau St. Jean |
$12.00 |
chardonnay, sonoma, california, 2011 |
Chateau St. Jean - Robert Young Vineyard |
$16.00 |
chardonnay, anderson valley, california, 2009 |
Sterling |
$11.00 |
chardonnay, central coast, california, 2010 |
Chalone |
$13.00 |
sauvignon blanc, monterey, california, 2010 |
J Vineyards |
$11.00 |
pinot gris, healdsburg, california, 2010 |
Sterling |
$12.00 |
riesling, central coast, california, 2010 |
Starmont |
$12.00 |
rose wine, napa, california, 2010 |
Magnolia Grove By Chateau St. Jean |
$12.00 |
cabernet sauvignon, sonoma, california, 2010 |
Dreaming Tree |
$13.00 |
cabernet sauvignon, north coast, california, 2010 |
Fisticuffs |
$17.00 |
cabernet sauvignon, napa, california, 2010 |
Greg Norman |
$14.00 |
pinot noir, santa barbara, california, 2010 |
Cellar No. 8 |
$11.00 |
pinot noir, napa, california, 2011 |
Cellar No. 8 |
$12.00 |
merlot, napa, california, 2009 |
Stellina Di Notte |
$10.00 |
chianti, italy, 2009 |
Rosenblum |
$13.00 |
syrah, sonoma, california, 2009 |
Asparagus Shiitake Flatbread |
$12.00 |
lemon & parmesan |
Tangy Chili Barbequed Wings |
$12.00 |
garden herb aioli |
Roasted California Madjool Dates |
$12.00 |
point reyes blue, bakers back bacon lime agave syrup |
California Cheese Flight |
$15.00 |
five local styles, fresh raspberry jam, grapes almonds, raisin bread, breadstick |
Ahi Tuna Tartar Tacos |
$15.00 |
avocado, micro cilantro, gyoza crisp |
Dungeness Crab Bon Bons |
$16.00 |
cucumber salad, mango ver jus vinaigrette |
Peking Duck Carnitas Tostadas |
$15.00 |
scallion escabeche, grilled salsa |
Grilled Fresh Shrimp Bruscetta |
$15.00 |
edamame hummus |
Maso Burger |
$18.00 |
redwood hill farm goat cheddar, produce house bread & butter pickles, fries |
Vege Club |
$17.00 |
beefsteak tomatoes, portabella mushrooms, peppers mozzarella, baby romaine, maso chips |
Chargrilled Skirt Steak Baguette |
$18.00 |
pickled vegetables, jalapeno aioli |
Anchor Steam |
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Lagunitas IPA |
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Speakeasy |
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seasonal |
Gordon Biersch |
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Amstel Light |
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Budweiser |
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Bud Light |
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Clausthuler NA |
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Corona Extra |
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Heineken |
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Miller Lite |
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Sam Adams |
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Sierra Nevada |
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