Black Mission Fig Pizzetta |
$18.00 |
cippolini marmalade, parma prosciutto, arugula, saba |
Garden Vegetable Minestrone |
$10.00 |
passateli, mc blend olive oil, lemon zest |
Pan Seared Jumbo Scallops |
$24.00 |
florida mango, carnival cauliflower, hearts of palm, arugula, black truffle butter |
Cobia Crudo |
$16.00 |
hearts of palm, celery, shaved baby artichokes, lemon oil, maldon sea salt |
Black Mission Fig Pizzetta |
$18.00 |
cippolini marmalade, parma prosciutto, fontina cheese, arugula, saba |
Braised Artichoke And White Bean Stuffed Burrata |
$16.00 |
toasted ciabatta, heirloom tomato salsa, unfiltered olive oil |
Parma Prosciutto Wrapped Warm Tomino Cheese |
$17.00 |
white balsamic reduction, watercress salad |
Artichoke Heart Bruschetta |
$26.00 |
farm egg, shaved black truffles, creamy, parmigiano, fonduta |
Cobia Crudo |
$16.00 |
hearts of palm, celery, shaved artichokes, lemon oil, maldon sea salt |
Stone Oven Roasted Octopus |
$18.00 |
nero risotto forma, pancetta-sherry vinaigrette |
Pan Seared Jumbo Scallops |
$24.00 |
florida mango, carnival cauliflower, hearts of palm, arugula, black truffle butter |
Black Mission Fig Pizzetta |
$18.00 |
cippolini marmalade, parma prosciutto, arugula, saba |
Garden Vegetable Minestrone |
$10.00 |
passatelli, mc blend olive oil, lemon zest |
Pan Seared Jumbo Scallops |
$24.00 |
florida mango, carnival cauliflower, hearts of palm, arugula, black truffle butter |
Cobia Crudo |
$16.00 |
hearts of palm, celery, shaved baby artichokes, lemon oil, maldon sea salt |
Caesar Cardini |
$12.00 |
torn croutons, creamy garlic dressing, white anchovies |
Caesar Cardini |
$5.00 |
add grilled, marinated chicken |
Caesar Cardini |
$5.00 |
add florida jumbo shrimp |
Greenhouse Grown Bibb Lettuce |
$14.00 |
sicilian pistachios, dried cranberries, winter park black & bleu, maple vinaigrette |
Applewood Smoked Chicken |
$17.00 |
mixed garden greens, apples, celery, almonds, blue cheese, currants, maple vinaigrette |
Pan Seared Halibut |
$28.00 |
toasted umbrian farro, baby carrots, asparagus, charred corn, white balsamic vinaigrette |
Chilled Lobster Cobb Salad |
$24.00 |
butter lettuce, avocado, bacon, farm egg, heirloom tomato, bleu cheese, buttermilk herb dressing |
Caesar Cardini |
$12.00 |
romaine, creamy garlic dressing, r rustic torn croutons, white anchovies |
Greenhouse Grown Bibb Lettuce |
$14.00 |
sicilian pistachios, dried cranberries, winter park black & bleu, maple vinaigrette |
Caesar Cardini |
$12.00 |
torn croutons, creamy garlic dressing, white anchovies |
Caesar Cardini |
$5.00 |
add grilled, marinated chicken, add florida jumbo shrimp |
Applewood Smoked Chicken |
$17.00 |
mixed garden greens, apples, celery, almonds, blue cheese, currants, maple vinaigrette |
Pan Seared Halibut |
$28.00 |
toasted umbrian farro, baby carrots, asparagus, charred corn, white balsamic vinaigrette |
Aspens Famous Truffle Fries |
$13.00 |
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Parsley Fries |
$8.00 |
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Aspens Famous Truffle Fries |
$13.00 |
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Parsley Fries |
$8.00 |
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House Made Mozzarella Caprese Piadena |
$14.00 |
spinach, pesto, tomatoes, balsamic vinaigrette |
Cotto Ham & Provolone Panino |
$16.00 |
arugula, pickles, potato chips |
Brussels Sprouts Black Truffle Pizza |
$21.00 |
mushroom fonduta, sunny side up farm eggs organic oak wood smoked olive oil |
Broccoli Rabe & Italian Sausage Pizza |
$14.00 |
fontina cheese, caramelized onions |
Margherita Pizza |
$13.00 |
vine ripened tomato sauce, mozzarella cheese, basil |
Parmigiano Reggiano Cavatelli |
$17.00 |
vine ripened tomato sauce |
Panciotti Con Asparagi E Mascarpone |
$28.00 |
grilled jumbo shrimp, saffron pan sauce organic oak wood smoked olive oil |
Calamarata Misto Di Pesce |
$25.00 |
manila clams, pei mussels, prawns, preserved meyer lemons, calabrian chili broth |
Garganelli Bolognese |
$22.00 |
ground veal, venison, pork, porcini mushrooms, parmesan |
Spaghetti And Meatballs |
$20.00 |
vine ripened tomato sauce, nonas secret recipe, ricotta |
Parmigiano Reggiano Cavatelli |
$17.00 |
vine ripened tomato sauce |
Roasted Pear And Cheese Fiocchi |
$19.00 |
robiola, grana padano, ricotta, talleggio, white truffle cream |
Bucatini Alla Carbonara |
$18.00 |
63 degree farm egg, black pepper, creamy parmigiano sauce, guanciale powder |
Panciotti Con Asparagi E Mascarpone |
$28.00 |
grilled jumbo shrimp, saffron pan sauce organic oak wood smoked olive oil |
Spaghetti Misto Di Pesce |
$25.00 |
manila clams, pei mussels, prawns, preserved meyer lemons, calabrian chili broth |
Rustichella Dabbruzzo Paccheri |
$22.00 |
housemade spicy italian sausage, broccoli rabe, pickled onions, pecorino romano |
Garganelli Bolognese |
$22.00 |
ground veal, venison, pork, porcini mushrooms |
Acquerello Risotto Primavera |
$26.00 |
corn, cherry tomatoes, zucchini fava beans, green beans, peas and pea tendrils |
Parmigiano Reggiano Cavatelli |
$17.00 |
vine ripened tomato sauce |
Garganelli Bolognese |
$22.00 |
ground veal, venison, pork, porcini mushrooms, parmesan |
Roasted Pear And Cheese Fiocchi |
$19.00 |
robiola, grana padano, ricotta, talleggio, white truffle cream |
"Half Pound" Harris Ranch Angus Burger |
$15.00 |
soft bun, provolone cheese, thick cut bacon, caramelized onions & all the condimenti |
"Half Pound" Harris Ranch Angus Burger |
$2.00 |
add farm fresh egg |
Heritage Breed Poulet Rouge |
$26.00 |
root vegetables, meyer lemon pan jus |
Sliced Black Angus New York Strip |
$28.00 |
avocado-tomato salad |
"Half Pound" Harris Ranch Angus Burger |
$15.00 |
soft bun, provolone cheese, thick cut bacon, brooklyn brine company pickles & all the condimenti |
"Half Pound" Harris Ranch Angus Burger |
$2.00 |
add farm fresh egg |
Pulled Short Rib, Egg, And Cheese Panino |
$16.00 |
calabrian chili aioli, caramelized onion, arugula, natural dipping jus |
Garden Vegetable Minestrone |
$10.00 |
passatelli, mc blend olive oil, lemon zest |
Pan Seared Halibut |
$32.00 |
toasted umbrian farro, baby carrots, asparagus, charred corn, white balsamic vinaigrette |
Grilled Swordfish |
$28.00 |
stone oven roasted eggplant caponata, celery, pinenuts, tomato conserva |
Yellowtail Snapper |
$32.00 |
braised green lentils, grilled asparagus, brown butter verjus |
Heritage Breed Poulet Rouge |
$27.00 |
wood oven roasted root vegetables, meyer lemon pan jus |
Tennessee Honey-Glazed Niman Ranch Pork Chop |
$32.00 |
cecci puree, caramelized brussels sprouts, bacon-apple hash |
Colorado Rack Of Lamb |
$44.00 |
garbanzo, gigante, and green bean salad |
Braised Boneless Beef Short Rib |
$39.00 |
whipped butternut squash, salsa verde |
Black Angus New York Strip |
$52.00 |
maple glazed roasted sweet potatoes, green beans, cippolline onions |
Green Beans |
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Oven Roasted Root Vegetables |
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Braised Mixed Lentils |
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Garlic Spinach |
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Wild Mushrooms |
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Brussels Sprouts Bacon Apple Hash |
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Olive Oil Whipped Potatoes |
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Maple Glazed Roasted Sweet Potatoes |
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Steak And Eggs |
$17.00 |
grilled bavette steak, two eggs, mushrooms, peppers, onions, potatoes, bone marrow steak sauce |
Dawson Bay Omelet |
$15.00 |
chilean smoked salmon, egg white, asparagus, capers, chive, mascarpone |
Poached Eggs Benedetto |
$16.00 |
shaved porchetta ham, wild mushroom-spinach hollandaise |
Whole Grain And Oat Pancakes |
$10.00 |
fruit compote del giorno, whipped crema and maple syrup |
Black Truffle Bruschetta |
$24.00 |
poached egg, shaved truffles, crispy prosciutto, creamy parmigiano fonduta |
Sunny Side Up Farm Egg Pizza |
$12.00 |
eden farms bacon, broccoli rabe, caramelized onion, white sauce |
Eden Farms Applewood Smoked Bacon |
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Mushrooms |
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peppers, potatoes and onions |
House Made Maple Sausage Patty |
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"Modern" Tiramisu |
$10.00 |
chocolate cake, chocolate mousse, zabaglione |
Warm Chocolate Budino |
$10.00 |
banana marsala sauce |
Meyer Lemon Crème Brulee |
$9.00 |
blueberry compote, whipped crema |
Seasonal Fruit Crostata |
$10.00 |
nocciola gelato |
Vanilla Bean Panna Cotta |
$9.00 |
strawberries, mango, aged balsamic, molle berry spice |
Gelato & Sorbetto Del Giorno |
$8.00 |
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Affogato |
$8.00 |
espresso drowned caramel gelato, house made biscotti |
Americano |
$4.00 |
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Decaf Americano |
$4.00 |
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Espresso |
$3.00 |
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Macchiato |
$5.00 |
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Cappuccino |
$5.00 |
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Latte |
$5.00 |
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Hot Tea |
$5.00 |
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Mother's Milk |
$12.00 |
dogfish head sixty-one, lychee fruits, massican il vermouth di friulano |
John Daisy |
$12.00 |
dogfish head red & white, breuckelen distilling rye & corn whiskey, domaine de canton, blood orange bitters |
Honky Kat |
$11.00 |
dogfish head noble rot, giffard crème de pamplemousse rose, white balsamic vinegar |
El Villista |
$15.00 |
dogfish head namaste las joyas "selección de 1146" tequila anejo, bianco montanaro, lemongrass, orange peel |
Bootsy's Rubber Band |
$13.00 |
dogfish head palo santo distilleria varnelli caffé moka vermouth, white basalmic vinegar |
Bloody Mohawk |
$14.00 |
dogfish head indian brown hangar 1 "chipotle" vodka, veal demi glacé, tomato, lemon |
Ca' Dei Mandorli "Donne Dei Boschi" |
$10.00 |
brachetto d'acqui, italy '11 |
Lergenmüller "Ice Wine" |
$11.00 |
pfalz, germany '12 |
Jorge Ordoñez "Victoria" N2 |
$12.00 |
malaga, spain '12 |