Green Curry |
$6.95 |
green curry paste, with bamboo shoots, eggplant, bell peppers and basil, in coconut milk. |
Red Curry |
$6.95 |
red curry paste, with bamboo shoots, basil, zucchini and bell peppers, in coconut milk. |
Panang Curry |
$6.95 |
panang curry paste, with string beans, carrots, bell peppers and kaffir lime leaves, in coconut milk. |
Massaman Curry |
$6.95 |
sweet curry paste, with potatoes and peanuts. |
Thai Hot Basil |
$6.95 |
sautéed basil, onions, bell peppers, carrots and string beans, in spicy chili basil sauce. |
Fresh Garlic |
$6.95 |
sautéed mixed vegetables, with fresh garlic and white pepper, in garlic sauce. |
Ginger Delight |
$6.95 |
sautéed ginger, baby corn, carrots, zucchini, scallions, napa cabbage, bell peppers and mushrooms, in ginger sauce. |
Eggplant Basil |
$6.95 |
sautéed eggplant basil, string beans, onions, bell peppers and basil, in chili sauce. |
Garden Delight |
$6.95 |
sautéed mixed vegetables, with sesame garlic sauce. |
Pad Thai |
$6.95 |
sautéed rice noodles, with egg, peanuts, bean sprouts, scallions and bean curd. not served with jasmine rice. |
Pad See You |
$6.95 |
sautéed flat noodles, with chinese broccoli and egg, in sweet brown sauce. not served with jasmine rice. |
Pad Knee Mao |
$6.95 |
drunken noodles. sautéed flat noodles, with egg, basil, onions, carrots, bell peppers and string beans, in thai chili basil sauce. not served with jasmine rice. |
Sesame Noodles |
$6.95 |
sautéed flat noodles, egg, bean sprouts, scallions, sweet radish and sesame oil. not served with jasmine rice. |
Big Bowl Noodle Soup |
$6.95 |
flat noodles, with bean sprouts and scallions, in clear broth. not served with jasmine rice. |
Original Fried Rice |
$6.95 |
with onions, tomatoes, scallions and egg. not served with jasmine rice. |
Pineapple Fried Rice |
$6.95 |
with pineapple, cashew nuts, yellow curry paste and egg. not served with jasmine rice. |
Spicy Basil Fried Rice |
$6.95 |
with onions, string beans, carrots, bell peppers and egg, in spicy chili basil sauce. not served with jasmine rice. |
Pla Lad Prig |
$8.95 |
deep-fried cod fish, with chili and garlic sauce. |
Rama Peanut Sauce |
$6.95 |
mixed vegetables with peanut sauce. |
Vegetable Spring Rolls |
$4.95 |
crispy fried rolls, with vermicelli noodles, cabbage and carrots, served with plum sauce. |
Fresh Summer Rolls |
$4.95 |
lettuce, carrots, cucumber, tofu and noodles, wrapped with rice skin, served with sweet & sour tamarind sauce. |
Chicken Satay |
$5.95 |
marinated chicken, grilled on skewers, served with cucumber and peanut sauce. |
Grilled BBQ Pork |
$5.95 |
moo yang. marinated pork, grilled on skewers, served with chili and garlic sauce. |
Vegetable Dumplings |
$4.95 |
steamed vegetable dumpling, served with sweet soy sauce. |
Kanom Jeeb |
$4.95 |
thai dumplings. steamed ground shrimp and chicken, served with soybean sauce. |
Shrimp Dumplings |
$4.95 |
steamed shrimp, pork and vegetable filled dumpling, served with sweet dark sauce. |
Crispy Golden Dumplings |
$4.95 |
crispy seasoned shrimp and chicken, wrapped in wonton skin, served with sweet chili sauce. |
Curry Puffs |
$5.95 |
stuffed with ground chicken, potatoes and thai curry paste, served with cucumber sauce. |
Crispy Calamari |
$5.95 |
golden fried tempura calamari, served with sweet chili sauce and crushed peanuts. |
Giant Crispy Shrimp Rolls |
$5.95 |
fried shrimp roll, wrapped in rice paper, served with plum sauce. |
Fish Cakes |
$5.95 |
fried fish cake, served with sweet chili sauce, cucumber and crushed peanuts. |
Golden Wings |
$4.95 |
fried chicken wings, served with sweet chili sauce. |
Shrimp Fritter |
$5.95 |
ground shrimp and chicken, mixed with thai herbs, wrapped in bean curd and deep-fried to a crispy golden brown, served with plum sauce. |
Fried Tofu |
$3.95 |
fried tofu, served with sweet chili sauce and crushed peanuts. |
Chive Pancakes |
$4.95 |
pan-fried pancake, filled with fresh chives (chinese leek), served with chili soy sauce. |
Edamame |
$4.95 |
lightly salted steamed soybeans. |
House Special Roti |
$4.95 |
pan-fried roti, with chicken, potatoes, onions and peanuts, served with massaman sauce. |
Thai Beef Jerky |
$5.95 |
marinated beef, served with sriracha sauce. |
Combination Appetizer |
$14.95 |
curry puffs, spring rolls, fried tofu, fish cakes and fried dumplings. |
Tom Yum Soup |
|
* lemongrass soup. traditional hot & sour soup, with mushrooms, lemongrass, tomatoes, bell peppers and lime leaves. |
Tom Kha Soup |
|
* galangal coconut soup. galangal, mushrooms, lime leaves, bell peppers and lemongrass, in coconut milk broth. |
Glass Noodle Soup |
|
glass vermicelli, scallions, carrots, napa cabbage and baby corn. |
Thai Wonton Soup |
|
homemade wonton, filled with ground chicken and shrimp, wrapped with wonton skin. |
Spring Salad |
$4.95 |
fresh mixed greens, tomatoes, cucumber, carrots and fried tofu, with peanut sauce on the side. |
Caesar Salad |
$6.95 |
fresh romaine lettuce, grated parmesan cheese and croutons, in caesar dressing. |
Papaya Salad |
$6.95 |
* low calorie. yummy green papaya, carrots, string beans and crushed peanuts, with chili and lime sauce. |
Mango Salad |
$6.95 |
* sliced mango, carrots, red onions and cashew nuts, in lime juice dressing. |
Duck Salad |
$9.95 |
* roasted marinated duck, with pineapple, tomatoes, onions, carrots and cashew nuts, served with chili lime juice. |
Grilled Beef Salad |
$8.95 |
* sliced steak, in chili and lime juice, with red onions, cucumber, carrots, tomatoes, thai herbs and chili lime juice. |
Labb Salad |
$6.95 |
* ground protein, red onions, carrots, tomatoes, lettuce and rice powder, with chili lime juice dressing. |
Labb Salad |
|
labb salad protein choice: chicken, pork. |
Crispy Mock Duck Salad |
$7.95 |
* vegetarian seitan. crispy mock duck, with lettuce, pineapple, tomatoes, onions and cashew nuts, served with chili lime juice. |
Yum Mama Salad |
$7.95 |
* spicy noodles. noodles, ground chicken, ginger, peanuts, red onions, scallions and chili, flavored with lime and chili powder. |
Spicy Basil Fried Rice |
$7.95 |
* with onions, string beans, carrots, bell peppers and egg, in spicy chili basil sauce. |
Original Fried Rice |
$7.95 |
with onions, tomatoes, scallions and egg. |
Pineapple Fried Rice |
$7.95 |
with pineapple, cashew nuts, yellow curry paste and egg. |
Green Thunder Fried Rice |
$7.95 |
* with green curry paste, onions, basil, string beans and egg. |
Tom Yum Fried Rice |
$7.95 |
* with spicy tom yum paste, lemongrass, onions, scallions and egg. |
Crab Meat Fried Rice |
$9.95 |
with crab meat, egg, scallions and garlic. |
Pad Thai |
$7.95 |
sautéed rice noodles with egg, peanut, bean sprouts, scallion and bean curd. |
Pad See You |
$7.95 |
sautéed flat noodles, with chinese broccoli and egg in sweet brown sauce. |
Pad Knee Mao |
$7.95 |
drunken noodles. sautéed flat noodles with egg, basil, onion, carrot, bell pepper and string beans in thai chili basil sauce. |
Sesame Noodles |
$7.95 |
sautéed flat noodles, egg, bean sprouts, scallion, sweet radish and sesame oil. |
Spicy Tom Yum Noodle Soup |
$7.95 |
rice stick noodle, with bean sprouts, lime juice, ground peanut and scallion in spicy tom yum broth. |
Big Bowl Noodle Soup |
$7.95 |
rice noodle with bean sprouts, scallion and cilantro in clear broth. |
Beef Noodle Soup |
$9.95 |
rice stick noodle soup with sliced beef and thai herb. |
Pad Thai Duck |
$11.95 |
rice stick noodles, egg, dried bean curd, scallions, crushed peanuts and bean sprouts. not served with jasmine rice. |
Duck Tamarind |
$16.95 |
* a half roasted duck, topped with tamarind sauce, pineapple and cashew nuts. |
Duck Chili Sauce |
$16.95 |
* a half roasted duck, topped with basil, carrots, onions, bell peppers and chili garlic sauce. |
Duck Chu Chee |
$16.95 |
* a half roasted duck, topped with chu chee curry. |
Duck Panang Avocado |
$16.95 |
* a half roasted duck, with avocado, bell peppers, string beans and carrots, in panang curry. |
Pineapple Curry Duck |
$16.95 |
* a half roasted duck, with pineapple, bamboo shoots, bell peppers and basil, in red curry. |
Mango Red Snapper |
$18.95 |
* crispy red snapper, topped with fresh juicy mango salad, red onions, carrots, cilantro and cashew nuts. |
Pla Lad Prig |
$18.95 |
* crispy whole red snapper, with tamarind, garlic and chili sauce. |
Steamed Whole Red Snapper |
$18.95 |
with mixed vegetables, chili and lime vinaigrette. |
Lovely Red Snapper |
$18.95 |
crispy red snapper, ginger, onions, carrots, mushrooms, scallions and bell peppers. |
Grilled Salmon |
$16.95 |
grilled salmon, with steamed vegetables and your choice of sauce - a. * thai chili & garlic sauce, b. * chu chee curry sauce. |
Salmon Avocado |
$16.95 |
* grilled salmon, with mixed vegetables, avocado, bamboo shoots, bell peppers and basil, in green curry. |
Red Curry |
|
red curry paste, with bamboo shoots, basil, zucchini and bell peppers, in coconut milk. |
Green Curry |
|
green curry paste, with bamboo shoots, eggplant, bell peppers and basil, in coconut milk. |
Panang Curry |
|
panang curry paste, with string beans, carrots, bell peppers and kaffir lime leaves, in coconut milk. |
Massaman Curry |
|
sweet curry paste, with potatoes, peanuts, onions and carrots, in coconut milk. |
Yellow Curry |
|
yellow curry paste, with potatoes, onions and carrots, in coconut milk. |
Thai Hot Basil |
|
* fresh basil, onions, bell peppers, carrots and string beans, in spicy chili basil sauce. |
Fresh Garlic |
|
sautéed mixed vegetables, with fresh garlic and white pepper, in garlic sauce. |
Ginger Delight |
|
sautéed ginger, baby corn, carrots, zucchini, scallions, napa cabbage, onions, bell peppers and mushrooms, in ginger sauce. |
Sweet & Sour |
|
sautéed pineapple, onions, bell peppers, tomatoes and scallions, with sweet & sour sauce. |
Cashew Nuts |
|
* sautéed cashew nuts, bell peppers, carrots, onions and zucchini, in a spicy cashew sauce. |
Pad Prig Khing |
|
* sautéed string beans, kaffir lime leaves and bell peppers, with curry paste and no coconut milk. |
Eggplant Basil |
|
* sautéed eggplant, string beans, onions, bell peppers and basil, in chili sauce. |
Garden Delight |
|
sautéed mixed vegetables, with sesame garlic sauce. |
Rama Peanut Sauce |
|
mixed vegetables, with peanut sauce. |
Emerald Sea |
$18.95 |
* sautéed seafood combination, with green peas, zucchini, string beans, bell peppers and green curry. |
Grilled Chicken Breast |
$11.95 |
grilled marinated chicken breast, with your choice of topping - a. mixed vegetables & peanut sauce, b. * mixed vegetables & chili sauce. |
Crying Tiger |
$15.95 |
grilled lemongrass steak, with roasted rice sauce. |
Shrimp Avocado |
$15.95 |
* shrimp, topped with panang curry sauce, with bell peppers, string beans and avocado. |
Volcanic Chicken |
$12.95 |
a half chicken, with lava chili sauce, served with stir-fried mixed vegetables. |
Shrimp In Clay Pot |
$16.95 |
jumbo shrimp, vermicelli noodles and ginger, in a clay pot, with stir-fried mixed vegetables. |
Deep Blue Sea |
$18.95 |
* mixed seafood (shrimp, squid and scallops), with basil, onions, bell peppers, carrots and string beans, in chili sauce. |
Kow Soy Kai |
$12.95 |
* noodle dish, not served with rice. one of the most popular northern thailand dishes. crispy yellow noodles, in coconut milk and yellow curry, with chicken, sprinkled with sliced red onions and scal |
Green Mussels |
$10.95 |
steamed mussels, with basil, lemongrass, lime leaves and galangal. |
Soft-Shell Crabs |
$15.95 |
two deep-fried soft-shell crabs, with your choice of sauce - a. * chili & basil sauce, b. * chu chee curry sauce, c. garlic sauce. |
Koong Pad Boap |
$18.95 |
* sautéed jumbo shrimp and scallops, with zucchini and mushrooms, in chili paste. |
Fried Banana |
$4.00 |
|
Keylime Pie |
$4.00 |
|
Coconut Pudding |
$5.00 |
|
Banana Cake |
$5.00 |
sticky rice with banana. |
Soda |
$2.00 |
soda choice: coke, diet coke, ginger ale, sprite, club soda. |
Coconut Juice |
$3.00 |
|
Thai Iced Tea |
$3.00 |
|
Thai Iced Coffee |
$3.00 |
|
Lychee Juice |
$3.00 |
|
Fresh Ginger Ale |
$3.50 |
fresh ginger ale choice: original, pomegranate. |