| Thai Spring Rolls |
$5.95 |
Crispy rolls stuffed with marinated minced chicken, cellophane noodle, cabbage, carrot, onion. Served with homemade sweet & sour sauce. |
| Veggies Spring Rolls |
$5.95 |
Deep-fried vegetable rolls filled with cellophane noodles, cabbage, carrot and onion. Served with sweet and sour sauce. |
| Vietnames Fresh Summer Rolls |
$5.95 |
Steamed shrimp, chicken, rice vermicelli, lettuce, cucumber, mango, cilantro and mint wrapped in rice paper. Served with peanut sauce. |
| Vegetarian Summer Rolls |
$5.95 |
Rice vermicelli, lettuce, cucumber, mango, cilantro and mint wrapped in rice paper. Served with peanut sauce. |
| Chicken Satay |
$6.95 |
Grilled marinated chicken on skewers served with peanut sauce. |
| Gyoza |
$5.95 |
Japanese-style pan-fried chicken and shitake dumpling with soya dipping sauce. |
| Coconut Shrimp |
$6.95 |
Butterflied shrimp battered with coconut and served with sweet and sour sauce. |
| Edamame |
$4.95 |
Japanese natural soybeans in pods salted and steamed. |
| Potsticker |
$6.95 |
Chicken and vegetable dumpling with red curry dipping sauce. |
| Kanom Jeeb |
$6.95 |
Steamed dumpling stuffed with chicken, shrimp, water chestnuts. Served with special sauce. |
| Chicken Shitake Lettuce Wraps |
$6.95 |
Diced chicken, shitake mushrooms, onion, carrots and roasted sesame served in lettuce cups. |
| Potpourri Mussels |
$7.95 |
New zealand green mussels steamed with thai herbs served with spicy sour sauce. |
| Fried Calamari |
$7.95 |
Tender calamari lightly battered and deep-fried served with sweet and sour sauce. |
| Golden Triangle |
$5.95 |
Fried white beancurd served with sweet chili sauce and sprinkled roasted peanut. |
| Tigers Tear |
$7.95 |
Slices of grilled tender beef tossed in spicy lime dressing, rice powder, scallion, red onion and mint. |
| Larb Gai |
$7.95 |
Minced chicken mixed with fresh lime juice, dry chili powder, red onions, cilantro and scallion. |
| Tom Yum |
$5.95 - $7.95 |
The famous thai spicy lemongrass soup with choice of meat, mushroom, thai chili and lime juice. |
| Tom Kha |
$5.95 - $7.95 |
An aromatic spicy galangal and lemongrass soup in coconut milk with choice of meat, mushroom, thai herbs and lime juice. |
| Wonton Soup |
$5.95 |
Stuffed marinated minced shrimp, chicken wrapped in wonton shell and mix veggies in chicken broth. |
| Vegetable & Chicken Soup |
$5.95 |
A flavorful broth with assorted vegetable and minced chicken. |
| Vegetable & Tofu Soup |
$5.95 |
Mix vegetables and tofu in vegetable broth. |
| Green Papaya Salad |
$6.95 |
Shredded green papaya, tomato, string bean, carrot, roasted peanuts mixed with spiced and lime juice. |
| Green Mango Cashew Salad |
$6.95 |
Shredded green mango, cashew nuts, red onion, mint, scallion and cilantro in lime dressing. |
| Seafood Salad |
$7.95 |
Shrimp, scallops, mussels and squid tossed with tomato, red onion, bell pepper, scallion, celery and cilantro in spicy lime juice. |
| Calamari Salad |
$7.95 |
Fresh chunks of squid tossed with red onion, carrot, bell pepper, celery, scallion, cilantro in lime juice and chili pepper. |
| Lotus Leaf Duck Salad |
$10.95 |
Tender slices of roasted duck, pineapple, tomato, red onion, scallion, cilantro with our special spicy lime sauce. |
| Spicy Shrimp Salad |
$7.95 |
Grilled shrimp mixed with lime juice, red onion, lemongrass, mint, carrot and chili paste. |
| Thai Salad |
$5.95 |
Mixed fresh vegetables and fried beancurd served with house peanut sauce. |
| Red Curry |
$7.95 - $10.95 |
Thai red curry paste in coconut milk, bamboo shoot, carrot, eggplant, bell pepper, and basil with choice of meat or tofu and veggies. |
| Green Curry |
$7.95 - $10.95 |
Thai green curry paste in coconut milk, bamboo shoot, carrot, eggplant, bell pepper and basil with choice of meat or tofu and veggies. |
| Yellow Curry |
$7.95 - $10.95 |
Thai yellow curry paste in coconut milk, potato, onion and carrot with choice of meat or tofu and veggies. |
| Panang Curry |
$8.95 - $10.95 |
Thai style panang curry in coconut milk, sprinkled with kaffir lime leaves and served with steamed mixed vegetables. |
| Red Curry Roasted Duck |
$12.95 - $15.95 |
Sliced roasted duck in red curry with coconut milk, pineapple, tomato, bamboo shoot, carrot, bell pepper and basil. |
| Mussamun Curry |
$8.95 - $10.95 |
Thai style mussamun curry with exotic thai spices and aromatic herbs with potatoes and roasted peanuts. |
| Pad Ka Pow |
$7.95 - $12.95 |
Choice of meat or tofu and veggies stir-fried with bell pepper, onion, carrot, and basil in garlic chili sauce. |
| Chicken Cashew |
$9.95 - $12.95 |
Stir-fried slices of chicken breast with cashew nuts, bell pepper, onion, carrot, scallion in savory light brown sauce. |
| Sweet And Sour |
$7.95 - $12.95 |
Thai style sweet and sour sauce stir fried with pineapple, cucumber, carrot, tomato, onion and scallion. |
| Broccoli With Oyster Sauce |
$7.95 - $12.95 |
Choice of meat or tofu stir-fried with broccoli in oyster sauce. |
| Pad Pak Ruam |
$7.95 - $12.95 |
Stir-fried mix vegetables in a light brown garlic sauce. |
| Kratiem Prig Thai |
$7.95 - $12.95 |
Sauteed in special blend of fresh garlic pepper cilantro sauce on a bed of streamed broccoli. |
| Ginger Lover |
$7.95 - $12.95 |
Choice of meat or tofu sauteed with homemade light bean sauce along with fresh ginger, mushroom, bell pepper, onion, carrot and scallion. |
| Chicken Rama |
$9.95 - $12.95 |
Tender chicken breast on the bed of steamed broccoli and topped with thai peanut sauce. |
| Wild Pork |
$9.95 - $12.95 |
Stir-fried tender pork with baby corn, bell pepper, carrot, scallion, rhizome and basil in thai chili paste sauce. |
| Crispy Duck Kapow |
$12.95 - $16.95 |
Sauteed fresh garlic chili sauce, bell pepper, onion and carrot. Topped with crispy basil. |
| Pad Prik Pow |
$7.95 - $12.95 |
Stir-fried spicy thai chili paste, bell pepper, onion with choice of meat or tofu veggies. |
| Pad Poysian |
$8.95 - $12.95 |
Stir-fried mix vegetables and cellophane noodle in light brown sauce. |
| Wild Seafood |
$12.95 - $16.95 |
Shrimp, scallops, squid and mussels sauteed in red curry sauce with baby corn, bell pepper, rhizome, carrot and basil. |
| Seafood Paradise |
$12.95 - $16.95 |
Stir-fried shrimp, scallops, squid and mussels in spicy thai chili sauce with bell pepper, onion, scallion, carrot and basil. |
| Pottery Shrimp |
$12.95 - $14.95 |
Sauteed shrimp, cellophane noodles, napa, onion, carrot, scallion, celery and ginger in oyster pepper sauce. |
| Shrimp Pine Nuts |
$12.95 - $14.95 |
Stir-fried shrimp with pine nut, snow pea, carrot, bell pepper, onion and spring onion in chef's special sauce. |
| Crispy Squid With Basil |
$12.95 - $14.95 |
Crispy tender squid sauteed with fresh chili, pepper, garlic and basil. |
| Tilapia Fillet |
$8.95 - $12.95 |
Deep-fried tilapia fillet with choice of 3 flavor sauce or chili basil sauce. |
| Pad Thai |
$7.95 - $10.95 |
Thai national noodles dish thin rice noodles stir-fried with choice of meat, bean sprouts scallion, egg and crushed roasted peanuts. |
| Drunken Noodle |
$7.95 - $10.95 |
Stir-fried flat rice noodles with choice of meat or tofu, bell pepper, onion, tomato and basil in a garlic chili sauce. |
| Pad See Eaw |
$7.95 - $10.95 |
Stir-fried flat rice noodles with choice of meat or tofu, broccoli, carrot and egg in delicious sweet soy sauce. |
| Pad Talay |
$12.95 - $15.95 |
Stir-fried thin rice noodles with shrimp, scallops and squid in spicy chili sauce and basil. |
| Khao Soi |
$10.95 - $12.95 |
Choice of veggie or chicken with egg noodles mixed with chili paste, coconut milk, red onion, scallion, ginger and topped with fried onion and crispy egg noodles. |
| Thai Fried Rice |
$8.95 - $10.95 |
Stir-fried jasmine rice with choice of meat or tofu, egg, tomato, carrot, onion, scallion and cilantro. |
| Pineapple Fried Rice |
$12.95 - $14.95 |
Stir-fried jasmine rice with shrimp, chunk of pineapple, raisins, scallion, carrot in a yellow curry powder. |
| Pattaya Fried Rice |
$12.95 - $15.95 |
Chef's special fried rice with shrimp, squid, scallop, onion, bell pepper, spring onion, tomato, carrot, bamboo shoot and basil in chili garlic sauce. |
| Seafood Fried Rice |
$12.95 - $15.95 |
Authentic stir-fried thai jasmine rice with shrimp, squid, scallops, egg, onion, carrot, scallion, tomato and cilantro. |
| Kua Kai Noodle |
$7.95 - $10.95 |
Stir-fried flat rice noodle, chicken, egg, beansprouts and scallion. |
| Veggie Pad Thai |
$7.95 - $9.95 |
Thai thin rice noodles stir-fried with fresh mixed vegetables and fried tofu. |
| Veggie Drunken Noodle |
$7.95 - $9.95 |
Stir-fried flat rice noodle with mixed vegetables and fried tofu in garlic chili sauce. |
| Ginger Broccoli Tofu |
$7.95 - $9.95 |
Stir-fried fresh ginger, broccoli, carrot and fried tofu in ginger sauce. |
| Spicy Eggplant |
$9.95 - $12.95 |
Slices of eggplant sauteed with fried tofu, onion, bell pepper, carrot, spring onion and basil in chili sauce. |
| Rama J |
$9.95 - $12.95 |
Fried tofu sauteed in our homestyle peanuts curry sauce and served on the bed of steamed broccoli. |
| Kaprow Zucchini Mushroom |
$10.95 - $12.95 |
Stir-fried zucchini, mushroom, onion, spring onion, bell pepper, carrot, basil and fried tofu in chili garlic sauce. |
| Kaprow Jae |
$7.95 - $9.95 |
Sauteed with mixed vegetables, basil and fried tofu in chili garlic sauce. |
| Veggie Fried Rice |
$8.95 - $10.95 |
Stir-fried rice with mixed vegetables, and fried tofu in chef's special sauce. |
| Spicy Crispy Tofu |
$8.95 - $12.95 |
Sauteed textured tofu with chili-basil sauce, bell pepper, onion, and basil. |
| Pho Beef |
$10.95 |
Vietnam's signature noodle soup meal with dozen of spices served with basil, cilantro, beansprouts and lime. Choice of regular or extra authentic (includes beef tendon and tripe.) |
| Pho Chicken |
$10.95 |
Similar to the pho beef above with fresh breast chicken. |
| Pho Seafood |
$12.95 |
Similar to the pho beef above with mussels, shrimp, squid and scallop. |
| Vegetarian Duck/ Chili |
$12.95 |
Specialized tofu sauteed with chili-basil sauce, bell pepper, scallion and onion. |
| Vegetarian Vermicelli |
$12.95 |
Sauteed textured tofu, beansprouts, scallion on bed of rice vermicelli, lettuce, cucumber topped with roasted peanuts, fried shallot. |
| Vegetarian Crepe |
$12.95 |
Golden & crispy coconut-flavored crepe filled with sauteed textured tofu, bean sprouts, onion and scallion served with lettuce and carrot. |
| Lemongrass Chili Chicken |
$12.95 |
Sauteed sliced chicken breast with fresh herbs and lemongrass. |
| Curry Coconut Chicken |
$10.95 |
Chicken, carrot, potatoes simmered in coconut milk, yellow curry. Served with vermicelli or jasmine rice. |
| Saigon Sizzling Crepe |
$12.95 |
Golden & crispy coconut-flavored crepe filled with stir-fried pork, shrimp, bean sprouts and scallion served with vietnamese nuoc cham vinaigrette. |
| Shrimp & Scallop Vermicelli |
$14.95 |
Pan-seared shrimp and scallops with garlic, scallion and onion on a bed of rice vermicelli with crushed peanuts, fried shallot. |
| Grilled Aubergines |
$15.95 |
Grilled asian eggplant topped with sauteed baby shrimp and crab claw meat with garlic and scallion, flavored with fried shallot and cilantro. |
| Mango With Sticky Rice |
$5.95 |
|
| Fried Banana With Ice Cream |
$5.95 |
|
| Orange Juice |
$2.00 |
|
| Soda |
$1.75 |
(Coke, diet coke, sprite). |
| Bottled Water |
$1.00 |
|
| Apple Juice |
$2.00 |
|
| Iced Tea |
$1.75 |
(Unsweet or sweet). |
| Thai Iced Tea |
$2.50 |
|
| Hot Tea |
$1.75 |
(Green tea, jasmine, ginger tea). |
