2-Liter Inca Cola |
$4.00 |
2 liter bottle of the Peruvian soft drink known for its golden color and sugary sweetness. |
Canned Soda |
$2.00 |
|
Maracuya |
$3.00 - $8.49 |
Passion fruit juice. |
Chicha Morada |
$3.00 - $8.49 |
A sweet Peruvian beverage made from purple and sweet corn. |
Fruit Juice |
$6.29 |
Juice made from mixed fruit. |
Causas |
$7.99 |
Mashed potatoes pressed and seasoned with Peruvian chili pepper paste, garlic, lime juice, avocado and spice - stuffed and topped with tuna or chicken. |
Papa Rellena Peruana |
$4.99 |
Potato stuffed with beef, spices, raisins and olives, fried golden brown and served with salsa criolla. |
Tamale |
$4.99 |
Tamale made with corn, Peruvian red chili pepper paste, garlic and spices, stuffed with chicken or pork and Botija olives. |
Papa a la Huancaina |
$5.99 |
Boiled potatoes covered with Huancaina sauce made from queso fresco (fresh cheese), yellow chili pepper sand spices; served with hard-boiled eggs and Botija olives. |
Anticuchos |
$7.99 |
Peruvian style grilled skewers made of beef heart, marinated in vinegar, garlic, cumin and Peruvian Panca pepper. Served with potatoes, corn and rocoto sauce. |
Yuca a la Huancaina |
$5.99 |
Yucca boiled then fried until golden brown. Served with Huancaina sauce made with queso fresco (fresh cheese), Peruvian yellow chili peppers and spices. |
Ceviche de Pescado |
$13.95 |
Fish slices marinated in lime juice and seasoned with Peruvian chili paste, cilantro, garlic and red onions; served with sweet potato and Peruvian corn. |
Leche de Tigre |
$7.99 |
Ceviche (small diced fish), red onion, lime juice and cilantro, served with Peruvian corn. |
Choritos a la Chalaca |
$7.99 |
5 mussels on the half shell covered with tomatoes, Peruvian corn, onion, cilantro and chili peppers. |
Jalea |
$16.99 |
Variety of fish, squid, scallops, shrimp, octopus, and mussels; deep fried in seasoned flour until golden brown, served with fried yucca and tartar sauce. |
Arroz con Mariscos |
$14.99 |
Seafood combined with squid, shrimp, scallops, octopus and mussels, mixed with rice, chili peppers and spice. |
Arroz Chaufa |
$8.99 |
Peruvian style fried rice with sesame seed oil, soy sauce, ginger, green onions and egg. |
Arroz con Pollo |
$9.99 |
Chicken and rice with cilantro, green peas, chopped carrots and spices. |
Aji de Gallina |
$10.99 |
Shredded chicken in a Peruvian yellow chili sauce served with potatoes, eggs, Botija olive and a side of white rice. |
Lomo Saltado |
$17.99 |
Stir fried beef tenderloin, onion, tomatoes, cilantro and oriental spices served with white rice and topped with french fries. |
Bisteck a Lo Pobre |
$14.99 |
Palomilla steak and 2 fried eggs served with white rice, french fries, fried plantain, hot dog and avocado. |
Seco de Res |
$12.99 |
A cilantro beef stew made with Peruvian spices, served with beans and white rice. |
Tallarin Verdes |
$11.99 |
Spaghetti topped with a Peruvian style spinach and basil pesto sauce mixed with milk and cheese, served with fried chicken, steak and fried fish. |
Pollo a la Brasa |
$9.99 - $24.99 |
A 4 lb. Peruvian spiced, fresh chicken cooked in a charcoal fired rotisserie oven. |
Tacos |
$1.99 |
Pork, beef, or chicken. |
Pollo Asado |
$9.99 |
Grilled chicken served with rice and beans. |
Carne Asada |
$10.29 |
Grilled beef with rice, beans and salad. |
Menudo |
$8.89 |
|
Pozole |
$8.89 |
|
Caldo de Res |
$8.89 |
|
Chocoflan |
$4.99 |
A chocolate cake combined with caramelized custard. |
Fruit Salad |
$7.49 |
Orange, papaya, banana, pineapple, watermelon, apple, strawberry, melon and grape. |