| Tequila Steak & Shrimp Dinner |
$15.95 |
Ribeye marinated with our secret tequila sauce & grilled to perfection. Served with 4 jumbo shrimp and vegetables |
| Grilled Quail |
$12.95 |
Brought from the bordering ranches of mexico, our whole marinated quail is truly an appealing choice. Served with rice and charro beans |
| Carne Guisada Alegre |
$8.95 |
Beef tips marinated in a special blend of sauce covered with jack cheese, served on parrilla sticks, with beans, rice and guacamole |
| Los Lupes Platter |
$45.95 |
Serves 3 to 5 people. Combination includes chicken and beef fajita, shrimp brochette and pork costillas ribs |
| Steak a la Mexicana |
$14.95 |
A select ribeye steak spiced to perfection, served in bite-size pieces, mixed with ranchero sauce, served with rice, beans & guacamole |
| Carne Asada |
$10.95 |
Tender grilled beef skirt steak. Served with charron beans, rice, guacamole, pico de gallo and sour cream |
| Fajitas |
$9.95 - $18.95 |
Beef or chicken, grilled with onions and bell peppers, served with homemade tortillas, guacamole, sour cream, pico de gallo, rice and charro beans |
| Pechuga de Pollo |
$9.95 |
Tender grilled chicken breast, topped with monterrey jack cheese and sauteed mushrooms. Served with guacamole, sour cream, pico de gallo, refried beans and rice. |
| Pollo Acapulco |
$9.95 |
Grilled chicken breast, four gulf shrimp. Topped with salsa ranchera and monterrey cheese, served with grilled vegetables, guacamole, beans and rice |
| El Molcajete |
$13.95 |
Our dish contains roasted tomatoes, a pinch of sea salt, fresh garlic cloves and jalapeno peppers ground fresh in the molcajete. Salsa made the original way. Add fresh roasted nopales cactus on a bed |
| Combo Fajita Platter |
$11.95 |
Beef and chicken fajita served with two of our jumbo shrimp brochette. Served with rice and charro beans |
| Costillas |
$9.95 |
Tender pork ribs slowly cooked to absorb our unque spice combination. Cooked to perfection and served with rice and charro beans |
| Tacos al Carbon |
$9.95 |
Three flour tortillas filled with fajita beef or chicken, onions and bell peppers. Served with charro beans, rice, guacamole, sour cream and pico de gallo |
| Caldo de Pollo |
$4.95 - $6.50 |
Our authentic soup made by boiling chicken quarters in water, with various vegetables at the most pure mexican style. |
| Caldo de Res |
$4.95 - $6.50 |
One of our oldest recipes. A variety of vegetables mixed with soup bone and beef served with rice |
| Menudo |
$4.95 - $6.50 |
|
| Fideo Soup |
$4.95 |
Mexican noodles sauteed with chicken broth |
| Taco Salad |
$6.95 |
Tortilla bowl filled with mixed greens, grilled chicken or beef fajita, or ground beef, tomatoes, cheese, with choice of dressing, guacamole and sour cream |
| Tortilla Soup |
$5.25 - $6.50 |
Traditional chicken soup with mixed vegetables and tortilla strips topped with monterrey jack cheese. |
| Fajita Quesadillas |
$7.50 |
Grilled beef or chicken fajita, jack and cheddar cheeses on a flour tortilla, served with pico de gallo, guacamole and sour cream on the side |
| Nachos Locos |
$6.95 |
Seasoned, beef or chicken, beans and cheese, guacamole and sour cream on the side. |
| Guacamole Salad |
$6.95 |
The ultimate freshness with our authentic guacamole salad made at your table side |
| Queso Dip |
$2.95 - $4.50 |
Blend of cheeses. |
| 911 Jalapeno |
$5.25 |
Stuffed jalapenos with cream cheese served with guacamole and sour cream on the side. |
| Botanas Platter |
$8.95 |
Beef and cheese quesadillas, stuffed jalapeños, chicken flautas, beef nachos, queso dip, guacamole and sour cream on side |
| Spinach Quesadillas |
$7.50 |
Grilled fresh spinach, mushrooms with jack and cheddar cheese, served with guacamole, sour cream and pico de gallo on the side |
| Nachos al Carbon |
$7.25 |
Grilled beef or chicken fajitas, beans and cheese, guacamole and sour cream on the side. |
| Nachos |
$4.50 |
Beans and cheese served on corn chips. |
| Queso Fundido |
$6.95 |
Mexican chorizo with melted monterrey jack cheese served with flour tortillas. made at your table side. With spinach & mushrooms |
| Queso Fundido with Shrimp & Mushrooms |
$7.50 |
|
| Grilled Vegetables |
$8.50 |
Garden fresh bell peppers, squash, zucchini, carrots, potatoes, tomatoes, and onions served with rice |
| Grilled Vegetables with Chicken |
$9.95 |
|
| Vegetarian Flautas |
$6.95 |
Two corn tortilla flautas filled with our unique mexican style mash potatoes seasoned with tomato, served with rice and garnish salad. |
| Fresh cut Chipotle Ranch Salad |
$5.95 |
Avocado slices, julienned red bell peppers, celery, mushrooms, iceberg lettuce, and fresh spinach create a perfect balance of greens. Available with any of our dressings, including our new chipotle r |
| Soft or Crispy Tacos |
$6.95 |
Choice of two beef or chicken. |
| Tostadas Compuestas |
$6.95 |
Choice of two beef, chicken or beef |
| Los Lupes Sipersize Tacos |
$12.50 |
2.09 lb of los lupes super taco soft or crispy, beef or chicken. |
| Two Cheese and Onion Enchiladas |
$6.25 |
Topped with chili con Carne |
| Spinach Enchiladas |
$7.50 |
Fresh spinach, mushrooms and monterrey jack cheese. Topped with sour cream. |
| Two Beef Enchiladas |
$6.50 |
Topped with chili on carne |
| Two Sour Cream Chicken Enchiladas |
$6.50 |
Topped with sour cream. |
| Combination Enchiladas |
$6.95 |
Choice of cheese, beef or chicken. |
| Jr's Pan Seared or Deep Fried Lemmon Snapper |
$10.95 |
Lemon snapper marinated to perfection with a latin twist, accompanied with five jumbo shrimp, small house salad and a choice of rice or fries. This plate, made available only to the ramirez family is |
| Fish Tacos |
$7.95 |
Three tacos with grilled marinated tilapia fillet, served with rice, garnish salad and avocado slices. This is a featured plate at los lupes. Your choice soft or crispy |
| Shrimp Tequila Dinner |
$10.95 |
Twelve grilled gulf shrimp, marinated with our secret tequila sauce, served with vegetables, accompanied with rice |
| Chipotle Shrimp Dinner |
$9.95 |
This plate combines the smoky, sweet and creamy taste of our fresh chipotle peppers sauce with fresh gulf shrimp. Served with guacamole, rice and side salad |
| Whole Bone-in Catfish Dinner |
$9.50 |
This plate is breaded with our handmade corn tostadas and zesty spices, all combining unique taste. Includes side salad, rice and fries |
| Shrimp Cocktail |
$8.95 |
Chilled cooked shrimp in a mexican shrimp cocktail sauce, with avocado, onion, cilantro and peppers on the side |
| Shrimp Enchiladas |
$7.95 |
Two enchiladas with gulf shrimp sauteed in butter sauce and covered with sour cream sauce, served with rice and fried beans |
| Sizzling Tilapia Plate |
$12.95 |
Fresh tilapia with two shrimp brochette on a bed of grilled vegetables, a los lupes exclusive |
| Shrimp Brochette |
$12.95 |
Seven jumbo shrimp wrapped with bacon, stuffed with monterrey jack cheese and a slice of bell peppers. Served with rice, charro beans, guacamole, sour cream and pico de gallo |
| Shrimp Nachos |
$7.50 |
Tortilla chips served with jack cheese, grilled shrimp and beans. Served with avocado slices and pico de gallo |
| Create Your Own Plate |
$9.95 |
Choice of any of four items. Served with refried beans and rice. Tamale, crispy beef or chicken taco, chile relleno beef or cheese, 1 per plate, spicy, beef, chicken or beef enchilada, guacamole tost |
| Ribs American Style |
$9.95 |
Served with fries, charro beans & corn |
| Chicken Fried Chicken |
$7.50 |
Southern style fried chicken, dipped in batter and fried to a golden brown, then smothered in country gravy |
| Ribeye |
$14.95 |
12 oz. Select cut rib eye, served with fries, corn and grilled vegetables |
| Hamburguer |
$6.25 |
1/2 lb. Burger served with fixings, fries included add cheese $0.25 with mushrooms, jack cheese & bacon $1.50 |
| Tortilla Sundae |
$4.95 |
Vanilla ice cream in cinnamon coated tortilla toped with chocolate syrup, whipped cream and cherry |
| Nogada |
$4.50 |
Vanilla ice cream blended with pecan praline, chocolate syrup, whipped cream and cherry |
| Tres Leches Cake |
$3.95 |
Made entirely from scratch using only the finest ingredients |
| Churros with Ice Cream |
$3.25 |
2 Deep fried pastry strips rolled in sugar and cinnamon |
| Fried Ice Cream |
$6.50 |
A ball of vanilla ice cream rolled over in roasted coconut served with hot caramel on top |
| Flan |
$2.50 |
The popular spanish version of creme caramel |
| Sopapillas |
$1.95 |
Our unique crisp, puffy, deep-fried pastry |
| Pecan Pralines |
$1.75 |
Creamy pralines, one of the southwest favorite sweets |
| Chile Relleno |
$8.95 |
Choice of monterrey jack cheese or beef and choice of sauce, served with guacamole and sour cream |
| Barbacoa Plate |
$7.95 |
Mexican barbecue served gerenously with side salad and pico de gallo |
| Burrito Dinner |
$6.95 |
Two seasoned beef burritos with choice of sauce served with guacamole and sour cream |
| Chimichanga |
$8.95 |
Choice of seasoned beef or chicken, with choice of sauce served with guacamole and sour cream |
| Flauta Dinner |
$6.95 |
Choice of two flautas beef or chicken, served with guacamole and sour cream |
| Los Lupes Tortilla Plate |
$7.25 |
Corn tortillas stacked and layered with chicken, fresh spinach and mushrooms, topped with our sour cream sauce |
| Carne Deshebrada al Carbon (Steamed) |
$8.50 |
Steamed shredded pork cooked with chile ancho y cascabel, served with guacamole and sour cream |
| Lengua Plate |
$7.95 |
Lengua calf tongue marinated and cooked the old traditional way. This is a mexican delicacy. Served with salsa ranchera on top |
| Mole Chipotle con Pollo |
$8.95 |
Mole is an aztec word meaning sauce, reserved for the greatest celebrations. This authentic mole is a blend of chile, sesame, onion, garlic, peanut, cinnamon, anise and chocolate. There is something |
| Tamale Dinner |
$7.25 |
This is the original lupe ramirez pork tamale recipe. Used only during christmas |
| Gorditas |
$8.95 |
Two mexican pockets filled with your choice of chicken or beef fajita, guiso, lengua, barbacoa or ground beef. Served with garnish salad & avocado slice |
| Sopes Plate |
$8.95 |
Brought to you from el centro de mexico. Your choice of beans, pork or chicken. Topped with lettuce, sour cream, jack cheese and avocado. Served with salsa verde |
| All You Can Eat Buffet |
$6.50 |
A choice of: rice, beans, cheese enchilada, guiso beef tips, tamales, beef burrito, crispy taco, chicken enchilada or special of the week. Choice of cheese or chili sauces |
| Two Enchiladas |
$5.75 |
Choice of beef, chicken or cheese. Served with rice and beans and choice of sauces |
| Lupe's Lunch |
$5.95 |
1 Crispy beef taco, 1 tamale, 1 cheese & onion enchilada, rice & beans |
| Flauta Lunch Special |
$6.25 |
Two flautas beef or chicken served with rice, beans, guacamole and sour cream |
| Fajita Lunch Special |
$8.95 |
Tender beef or chicken fajitas. Served with charro beans, rice, grilled vegetables, guacamole, pico de gallo and sour cream |
| Choice of Soft or Crispy Tacos |
$5.50 |
Choice of two beef or chicken, served with rice and beans |
| Kids Fajitas |
$4.95 |
Chicken or beef, served with rice, beans and corn on the cob |
| Crispy Beef Taco |
$4.25 |
Served with rice and beans |
| One Soft Cheese Taco |
$3.95 |
Topped with cheese sauce, with rice & beans |
| Kids Cheese Quesadilla |
$3.95 |
|
| Kids Menudo or Caldo |
$2.95 |
Finally just for kids |
| Chicken Tenders |
$4.75 |
All white meat served with french fries |
| Hamburger |
$4.50 |
1/3 Lb served with french fries. Add cheese $0.35 |
| Grilled Cheese Sandwich |
$4.25 |
Served with french fries |
| Corn Dog |
$4.25 |
Served with french fries |
| Mac-N-Cheese |
$2.95 |
|
| Churros with Ice Cream |
$3.25 |
2 Deep fried pastry strips rolled in sugar and cinnamon, served with one scoop of vanilla ice cream |
| Kids Cup Ice Cream |
$2.50 |
With chocolate syrup and whipped cream topping |
| Sopapillas |
$1.95 |
Our unique crisp, puffy pastry |
| Milk Shake |
$2.95 |
|
| Root Beer Float |
$2.95 |
Vanilla ice cream on your favorite soda |
| Child Drinks |
$1.50 |
|
