Agedashi Tofu |
$4.00 |
fried tofu with tempura sauce |
Baked Green Mussels |
$4.95 |
3 pcs mussels on a half shell, stuffed with crab and unagi sauce |
Edamame |
$3.25 |
boiled green soy beans |
Goma-Ae |
$3.25 |
chilled spinach in sesame sauce |
Ika Masago |
$6.25 |
squid with smelt egg |
Sunomono Cucumber Salad |
$3.00 - $5.25 |
|
Tempura |
$6.25 - $7.95 |
|
Tuna Tataki |
$9.50 |
sliced tuna toasted with chef's special ginger sauce |
Wakame Salad |
$4.95 |
green seaweed with cucumber |
California Maki |
$4.50 |
crab stick, avocado, cucumber with smelt egg |
Spicy Tuna Maki |
$4.50 |
tuna, cucumber with smelt egg and y2k spicy sauce |
Spicy Salmon Maki |
$4.50 |
salmon, cucumber with smelt egg and y2k spicy sauce |
Tekka Maki |
$3.75 |
tuna |
Hamachi Maki |
$3.95 |
yellow tail |
Sake Maki |
$3.75 |
salmon |
Kappa Maki |
$2.75 |
cucumber |
Avocado Maki |
$2.95 |
avocado |
Oshinko Maki |
$2.95 |
Japanese pickled radish |
Kanpyo Maki |
$2.95 |
flavored gourd |
Vegetable Maki |
$4.95 |
assorted vegetables |
Unagi Maki |
$5.25 |
fresh water eel with cucumber, unagi sauce |
Salmon Skin Maki |
$5.25 |
crispy salmon skin with avocado and cucumber |
Tropical Maki |
$4.50 |
crab stick with mango and chef special mayo sauce |
Futo Maki |
$4.95 |
avocado, crab stick, cucumber, egg, Japanese pickled radish and gourd |
Y2K Maki |
$9.25 |
octopus, avocado, cucumber with smelt egg and y2k spicy sauce |
Caterpillar Maki |
$11.50 |
|
Rainbow Maki |
$11.50 |
|
Philly Maki |
$5.25 |
|
Hawaii Maki |
$11.50 |
|
Dragon Maki |
$11.95 |
|
Shrimp Tempura Maki |
$6.95 |
|
Spider Maki |
$7.95 |
|
Scallop Maki |
$9.50 |
|
Tempura Tuna Maki |
$9.50 |
|
Vegetable Tempura Maki |
$5.95 |
|
Salmon Lover Maki |
$9.50 |
|
Maguro |
$2.00 |
(tuna) |
Sake |
$2.00 |
(salmon) |
Hamachi |
$2.25 |
(yellow tail) |
Suzuki |
$2.00 |
(sea bass) |
Saba |
$2.00 |
(mackerel) |
Ebi |
$2.00 |
(shrimp) |
Tako |
$2.00 |
(octopus) |
Hokkigai |
$2.00 |
(clam) |
Ika |
$2.00 |
(squid) |
Kani |
$2.00 |
(crab stick) |
Tamago |
$1.75 |
(egg omelet) |
Masago |
$2.25 |
(smelt egg) |
Inari |
$1.75 |
(sweet tofu) |
Unagi |
$2.25 |
(fresh water eel) |
Ho Tate Gai |
$2.50 |
(scallop) |
Amaebi |
$2.50 |
(sweet shrimp) |
Ikura |
$2.25 |
(salmon roe) |
Izumi-Dai |
$2.00 |
(red snapper) |
Albacore Maguro |
$2.25 |
(white tuna) |
Teriyaki |
$14.00 - $18.00 |
served with shrimp and vegetable tempura, California roll with choice of: |
Maki, Roll |
$13.00 |
shrimp and vegetable tempura with choice of any 2 maki (except the salmon skin or unagi) |
Nigiri Sushi or Sashimi |
$16.00 |
shrimp and vegetable tempura, California roll with choice of any 5 pcs of nigiri sushi (except amaebi or hotate gai) |
Vegetarian |
$12.95 - $10.95 |
served with cucumber salad, miso soup, vegetable tempura and choice of 1 roll from the following: kappa, oshinko, tamago, avocado, kanpyo, inari |
Chirashi |
$18.00 |
(assorted fish) |
Unagi |
$16.00 |
(fresh water eel with sauce) |
Hamachi |
$16.00 |
(yellowtail) |
Maguro |
$15.00 |
(tuna) |
Salmon Teriyaki |
$13.00 |
|
Beef Teriyaki |
$11.00 |
|
Chicken Teriyaki |
$9.00 |
|
Sashimi |
$14.00 - $48.00 |
|
Sushi A |
$18.00 |
|
Sushi B |
$18.00 |
|
Handroll |
$20.00 |
2 pcs, handroll (spicy tuna or salmon skin) with 6 pcs, nigiri (chef selection) |
Vegetarian Boat |
$16.00 |
vegetable maki, avocado, tamago (egg omelet), inari (sweet tofu), cucumber salad, vegetable tempura |
Sushi and Sashimi |
$23.00 |
|
Maki Platter |
$25.00 |
California, spicy tuna, futo, tropical, salmon, and yellowtail |
Y2K Platter |
$45.00 |
California maki, spicy tuna maki, futo maki, and 2 pcs, each of the following nigiri: unagi, red snapper, seabass, white tuna, tuna, salmon, shrimp, octopus |
Scallion Pancake |
$2.95 - $3.95 |
|
Spring Rolls |
$2.95 - $3.95 |
rice sheet wrapped around fresh cucumber, carrot, lettuce, cilantro, tofu and vermicelli noodles served with a spicy sweet and sour sauce and ground peanuts |
Cantonese Egg Rolls - 2 |
$2.50 - $2.75 |
|
Crab Rangoon |
$4.50 |
crispy skin fillet with crab meat and cream cheese |
Pot Stickers |
$4.50 |
dumpling filled with ground meat, onions, ginger, and vegetables (pan fried or steamed) |
Beef or Chicken Kabab |
$4.50 |
slices of marinated beef or chicken on skewers served with teriyaki sauce |
Szechuan Wonton |
$3.95 |
meat dumplings in our house special hot sauce |
Chicken Salad |
$4.50 |
sliced chicken tossed with lettuce, cucumber, carrot seasoned a chef's special creamy sauce |
Chicken Noodle Salad |
$4.50 |
noodles with shredded chicken, carrots, cucumbers, and chef's special peanut sauce |
Szechuan Cucumber Salad |
$3.95 |
fresh cucumber, tomato, cilantro lettuce with house special sauce |
Barbequed Pork |
$4.50 |
roast pork tenderloin marinated in honey and soy sauce |
Barbequed Ribs |
$5.50 |
|
Stuffed Crab Claw |
$4.95 |
|
Crispy Shrimp |
$5.50 |
deep fried, fresh marinated shrimp |
Fried Wonton |
$2.75 |
|
Traditional Wings |
$3.95 |
tender and juicy deep fried chicken wings |
Buffalo Wings |
$4.25 |
delicious fried chicken wings in a hot sauce |
Honey Glazed Wings |
$4.25 |
deep fried chicken wings in a honey garlic sauce |
Curry Chicken Nugget |
$4.25 |
crisp ground chicken nugget with curry sauce |
Sugar Cane Shrimp |
$6.25 |
ground shrimp with crunchy minced water chestnuts on a sugar cane stick |
Seaweed Rolls |
$5.25 |
delicious seaweed rolls with golden egg crust, layers of seaweed, scallops and ground shrimp |
Customer Selection |
$5.25 |
your choice of egg noodle, wide rice noodle or rice vermicelli prepared with your choice of ingredients of beef, chicken or BBQ pork with Chinese vegetable served in a big bowl |
Seafood Combo |
$6.95 |
|
Shanghai Baby Cabbage with Garlic or Oyster Sauce |
$5.50 - $7.50 |
|
Chinese Gailan with Garlic or Oyster Sauce |
$5.50 - $7.50 |
|
Snow Peapod with Garlic Sauce |
$6.50 - $8.50 |
|
Asparagus with Garlic Sauce |
$6.50 - $8.50 |
(seasonal) |
Broccoli with Garlic |
$4.50 - $6.50 |
|
Szechuan String Bean |
$5.50 - $7.50 |
|
Law Han Veggies |
$5.50 - $7.50 |
the traditional Chinese vegetarian plate |
Hong-Sue-Eggplant |
$5.50 - $7.50 |
|
Eggplant in Szechuan Sauce |
$5.50 - $7.50 |
|
Black Mushroom with Baby Cabbage |
$6.50 - $8.50 |
|
Sesame Tofu |
$5.95 - $7.95 |
deep fried marinated tofu, coated with sesame in a sweet sauce |
Ma Pao Tofu |
$5.95 - $7.95 |
|
Hong Sue Tofu |
$5.95 - $7.95 |
deep fried tofu served with snow peapods, baby corns, cabbage, carrots, black mushrooms and bamboo shoots |
House Special Tofu |
$5.95 - $7.95 |
deep fried tofu sauteed with black mushrooms in a spicy bean sauce |
Hot and Sour Soup |
$1.95 |
spicy blend of chicken, mushroom and bean curd in a rich egg flower broth |
Miso Soup |
$1.95 |
Japanese seaweed and tofu |
Won Ton Soup |
$1.95 |
tender meat dumplings with vegetable in a delicate clear broth |
Egg Drop Soup |
$1.95 |
|
Vegetarian Soup |
$1.95 |
(a light consomme of assorted fresh vegetables) |
Seaweed Soup with Shrimp |
$2.75 |
|
Seafood Combination Soup with Tofu |
$6.95 |
|
Beef Soup with Chinese Parsley |
$4.95 |
|
Velvet Chicken Corn Soup |
$4.95 |
|
Sizzling Rice Soup, 2 |
$4.50 - $5.50 |
|
Your Choice of Chicken, Beef, BBQ Pork or Vegetable |
$4.95 - $6.95 |
|
Shrimp |
$5.95 - $7.95 |
|
Lemon Chicken |
$9.50 |
braised whole marinated chicken breast topped with sumptuous lemon sauce |
Chicken, Beef with Orange Peel |
$6.95 - $9.95 |
chunks of chicken or beef sauteed with fried orange peel and hot peppers in a sweet hot sauce |
Strawberry Chicken |
$8.95 |
|
Twice Cooked Pork |
$8.50 |
|
Cantonese Roast Duck |
$10.95 |
half roast duck served with hoi sin sauce |
Rainbow Duck |
$10.95 |
shredded duck stir fried with vegetables |
Peking Duck, Boneless |
$13.95 - $25.00 |
crispy duck wrapped in mandarin pancakes with scallions and plum sauce |
Beef with Mango |
$9.95 |
|
Black Pepper Beef |
$7.95 - $9.95 |
tenderloin stir fried with white onion, green pepper and ground black pepper served on a hot plate |
Shrimp with Lychees |
$12.95 |
|
Shrimp with Kiwi |
$12.95 |
|
Shrimp with Lobster Sauce |
$10.95 - $12.95 |
|
Y2K Style Walnut Shrimp |
$13.95 |
|
Seafood Combination |
$15.95 |
|
Smelt with Salt and Pepper |
$10.95 |
|
Shrimp with Salt and Pepper |
$12.95 |
|
Squid with Salt and Pepper |
$10.95 |
|
Scallop with Salt and Pepper |
$13.95 |
|
Mussel with Black Bean Sauce |
$12.95 |
(can also be prepared with szechuan spicy sauce) |
Crispy Fish |
$12.95 |
crispy fish fillet served with house special ginger sweet and sour sauce |
Sizzling Hot Plate Three Delight |
$13.95 |
chicken, beef and shrimp stir fried green pepper, red pepper and white onion served on a hot plate |
Seafood Sizzling Hot Plate |
$15.95 |
shrimp, scallop, squid and crab meat sauteed with vegetables |
Salmon Steak |
$10.95 |
choice of preparation with ginger, green onions or black bean (steamed or pan fried) |
Steamed Fish |
|
choice of preparation with ginger, green onions or black bean |
Lobster |
|
choice of preparation with ginger, green onions or black bean, salt and pepper or szechuan sauce |
Soft Shell Crab |
$18.95 |
choice of preparation with ginger, green onions or black bean, salt and pepper or szechuan sauce, (seasonal) |
Governor's Mansion |
$6.95 - $9.95 |
sauteed with green pepper, red pepper and baby corn in minced ginger and house special sauce |
Governor's Mansion. |
$10.95 - $12.95 |
sauteed with green pepper, red pepper and baby corn in minced ginger and house special sauce |
Braised Sesame |
$6.95 - $9.95 |
special honey sesame sauce with steamed broccoli |
Braised Sesame. |
$10.95 - $12.95 |
special honey sesame sauce with steamed broccoli |
Mongolian Plates |
$5.50 - $7.95 |
stir fried fresh mushrooms and green scallions in a wine hoi sin sauce on a bed of fried rice noodles |
Mongolian Plates. |
$10.50 - $12.50 |
stir fried fresh mushrooms and green scallions in a wine hoi sin sauce on a bed of fried rice noodles |
Hot Pepper Plates |
$5.50 - $7.95 |
stir fried red pepper, green pepper, jalapeno pepper and onion in a spicy chili brown sauce |
Hot Pepper Plates. |
$10.50 - $12.50 |
stir fried red pepper, green pepper, jalapeno pepper and onion in a spicy chili brown sauce |
Garlic Lovers |
$5.50 - $7.95 |
fresh garlic, mushrooms, water chestnuts and carrots stir fried in a sumptuous garlic sauce |
Garlic Lovers. |
$8.95 - $10.95 |
fresh garlic, mushrooms, water chestnuts and carrots stir fried in a sumptuous garlic sauce |
Empress Family |
$5.50 - $7.50 |
this dish joins crispy nuggets with broccoli, carrot and baby corn in a spicy sweet and sour sauce |
Empress Family. |
$10.50 - $12.50 |
this dish joins crispy nuggets with broccoli, carrot and baby corn in a spicy sweet and sour sauce |
Sweet and Sour |
$5.50 - $7.50 |
batter-dipped fried sauteed with green pepper, tomato, and pineapple in a pungent sweet and sour sauce |
Sweet and Sour. |
$10.50 - $12.50 |
batter-dipped fried sauteed with green pepper, tomato, and pineapple in a pungent sweet and sour sauce |
Nuts Delight |
$5.50 - $7.95 |
choice of almond, cashew, walnuts or (peanuts kung bao) stir fried with zucchini, celery in a tasty brown sauce |
Nuts Delight. |
$10.50 - $12.50 |
choice of almond, cashew, walnuts or (peanuts kung bao) stir fried with zucchini, celery in a tasty brown sauce |
Two Delight |
$5.95 - $8.95 |
sauteed with black mushrooms and bamboo shoots and sweet and red pepper |
Two Delight. |
$10.95 - $12.95 |
sauteed with black mushrooms and bamboo shoots and sweet and red pepper |
Hunan Palace |
$5.50 - $7.95 |
stir fried with baby corn, green pepper, carrot and water chestnut in a spicy garlic sauce |
Hunan Palace. |
$10.50 - $12.50 |
stir fried with baby corn, green pepper, carrot and water chestnut in a spicy garlic sauce |
Cantonese Black Bean Sauce |
$5.50 - $7.95 |
sliced with green pepper, onion in a tasty black bean sauce |
Cantonese Black Bean Sauce. |
$10.50 - $12.50 |
sliced with green pepper, onion in a tasty black bean sauce |
Green Pepper with Tomato |
$5.50 - $7.95 |
stir fried with green pepper and tomato |
Green Pepper with Tomato. |
$10.50 - $12.50 |
stir fried with green pepper and tomato |
Moo Shu Wraps |
$5.50 - $7.95 |
shredded vegetables and scrambled egg served with plum sauce, wrapped with mandarin pancake in a burrito style |
Moo Shu Wraps. |
$4.50 - $7.50 |
shredded vegetables and scrambled egg served with plum sauce, wrapped with mandarin pancake in a burrito style |
Tofu Tingler |
$5.50 - $7.95 |
soy bean curd sauteed with your choice of: |
Tofu Tingler. |
$10.50 - $12.50 |
soy bean curd sauteed with your choice of: |
Stir Fried with Greens |
$5.50 - $7.95 |
choice of broccoli, snow pea pods, string beans, Chinese gailan, Shanghai baby bok choy, or asparagus (seasonal) |
Stir Fried with Greens. |
$5.50 - $7.50 |
choice of broccoli, snow pea pods, string beans, Chinese gailan, Shanghai baby bok choy, or asparagus (seasonal) |
Moo Goo Gai Pan |
$5.50 - $7.95 |
sauteed with fresh mushrooms, carrots and pea pods |
Moo Goo Gai Pan. |
$10.50 - $12.50 |
sauteed with fresh mushrooms, carrots and pea pods |
Curry Flavor |
$6.95 - $9.95 |
|
Curry Flavor. |
$10.95 - $12.95 |
|
Yu Shan |
$6.95 - $9.95 |
|
Yu Shan. |
$10.95 - $12.95 |
|
Fresh Mix Veggie |
$5.50 - $7.50 |
stir fried fresh vegetables |
Fresh Mix Veggie. |
$7.50 - $10.95 |
stir fried fresh vegetables |
Veggie |
$4.95 - $6.95 |
|
Chicken |
$4.95 - $6.95 |
|
Beef |
$4.95 - $6.95 |
|
Shrimp |
$5.95 - $7.95 |
|
BBQ Pork |
$4.95 - $6.95 |
|
Seafood Combinations |
$7.95 - $9.95 |
|
Y2K Style |
$6.95 - $8.95 |
|
Singapore Rice Vermicelli |
$5.95 - $7.95 |
shrimp, BBQ pork, vegetables vermicelli prepared with rich curry flavor |
Yang Chow Fried Rice |
$5.50 - $7.50 |
a combination of ham, BBQ pork, shrimp, lettuce and green peas |
Hawaiian Fried Rice |
$4.50 - $6.50 |
a combination of pineapple, chicken and lettuce |
Fried Rice |
$4.50 - $6.50 |
your choice of chicken, beef, BBQ pork, vegetables or (shrimp add $1.00) |
Y2K Fried Rice |
$5.50 - $7.50 |
a combination of chicken, beef, shrimp and vegetables |
Strawberry |
$3.25 |
|
Banana |
$3.25 |
|
Watermelon |
$3.25 |
|
Cantaloupe |
$3.25 |
|
Peach |
$3.25 |
|
Lychees |
$3.25 |
|
Kiwi |
$3.25 |
|
Avocado |
$3.25 |
|
Papaya |
$3.25 |
|
Pineapple |
$3.25 |
|
Coconut |
$3.25 |
|
Honeydew |
$3.25 |
|
Mango |
$3.25 |
|
Thai Iced Coffee |
$2.75 |
|
Iced Lemon or Green Tea |
$2.75 |
|
Bottled Water |
$1.00 |
|
Can of Pop |
$0.75 |
|