| Soft Drink |
$2.95 |
|
| Sweet Tea |
$3.50 |
|
| Lemonade |
$3.50 |
|
| Juice |
$3.50 |
|
| Bottled Water |
$4.00 |
|
| Hummus |
$5.00 |
Homemade hummus served with grilled pita bread. |
| Babaganoush |
$5.00 |
Homemade eggplant dip served with grilled pita bread. |
| Ceviche |
$9.00 |
Shrimp marinated with mango, lime juice, cilantro and jalapenos. |
| Fried Calamari |
$10.00 |
Crispy calamari rings with spicy marinara sauce. |
| Shrimp in Garlic Sauce |
$12.00 |
Shrimp braised in garlic, extra virgin oil and paprika. |
| Mussels |
$9.00 |
PEI mussels steamed in coconut and ginger broth, served with toasted bread. |
| Octopus |
$11.00 |
Grilled Portuguese octopus and roasted potatoes in lemon-rosemary oil. |
| Shrimp Cocktail |
$14.00 |
1/2 dozen jumbo shrimp in our cocktail sauce. |
| LidoSito for 2 |
$28.00 |
Chef samples of our appetizers served for two. |
| Chicken Vegetable Soup |
$4.00 |
|
| Lido House Salad |
$7.00 |
Baby greens, cucumber, carrots, avocado, cherry tomatoes in our house vinaigrette. |
| Seafood Salad |
$11.00 |
Shrimp, octopus, calamari, baby arugula, onions, cherry tomatoes in a red wine dressing. |
| Caesar Salad |
$8.00 |
|
| Caesar Salad with Chicken |
$11.00 |
|
| Caesar Salad with Shrimp |
$15.00 |
|
| Caesar Salad with Churrasco |
$15.00 |
|
| Avocado Salad |
$9.00 |
Avocado, tomatoes, onions, mozzarella in a lime vinaigrette. |
| Avocado Salad with Chicken |
$12.00 |
Avocado, tomatoes, onions, mozzarella in a lime vinaigrette. |
| Avocado Salad with Shrimp |
$16.00 |
Avocado, tomatoes, onions, mozzarella in a lime vinaigrette. |
| Avocado Salad with Charrasco |
$16.00 |
Avocado, tomatoes, onions, mozzarella in a lime vinaigrette. |
| Chicken in Creole Sauce |
$13.00 |
Grilled chicken breast in our creole sauce served with rice and black beans. |
| Chicken Kabob |
$14.00 |
Marinated cubes of chicken skewered and grilled. |
| Chicken with Spinach |
$15.00 |
Chicken breast stuffed with spinach and cheese. |
| Chicken Francaise |
$15.00 |
Pan seared chicken breast served with linguine in a lemon and butter sauce. |
| Churrasco |
$19.00 |
Grilled skirt steak with chimichurri sauce and yuca fritta. |
| Rib Eye |
$24.00 |
Angus rib-eye with red wine reduction served with baked potato. |
| Lamb Chops |
$24.00 |
Grilled lamb chops served with mint pesto and steamed lamb fricassee filled grape leaves. |
| Filet Mignon Ala Lido |
$26.00 |
Grilled beef tenderloin with truffle butter, mashed chickpeas, pita chips, dusted with turkey bacon. |
| Mediterrean Mixed Grille for 2 |
$39.00 |
Churrasco, lamb chops, kufta kabob and chicken kabob. |
| Paella Marina |
$24.00 - $35.00 |
Lobster, shrimp, mussels, clams, scallops served with calamari salad and saffron rice. |
| Shrimp Plancha |
$22.00 |
Grilled jumbo shrimp in a green coconut sauce served with wild rice. |
| Red Snapper |
$21.00 |
Seared red snapper filet served with coconut rice. |
| Mariscada |
$20.00 |
Shrimp, clams, mussels, scallops, calamari in a roasted tomato sauce. |
| Salmon |
$19.00 |
Grilled in a red wine vinegar reduction served with crispy shrimp and mashed potatoes. |
| Linguini Fra-Diablo |
$22.00 |
Linguini with lobster and shrimp in a choice of wine wine sauce or spicy roasted tomato sauce. |
| Penne Ala Vodka |
$14.00 |
|
| Penne Ala Vodka with Chicken Breast |
$17.00 |
|
| Penne Ala Vodka with Shrimp |
$19.00 |
|
| Pasta Primavera |
$15.00 |
Pasta tossed in fall vegetables in a white cream sauce. |
| Lasagna |
$17.00 |
Homemade lasagna with Angus beef. |
| Yucca Firtta |
$4.00 |
|
| Rice |
$4.00 |
White or yellow. |
| Beans |
$4.00 |
Black or red. |
| Plaintains - Tostones |
$4.00 |
|
| French Fries |
$4.00 |
|
| Mashed Potatoes |
$4.00 |
|
| Steamed Vegetables |
$4.00 |
|
