Scamorza al Forno |
$11.00 |
Traditional southern italian cheese, stuffed with black olives and roasted peppers, melted in brick oven |
Portabello Caprese |
$9.00 |
Portobello mushroom topped with diced tomato, smoked mozzarella and balsamic cream served over a bed of mixed greens |
Zuppa di Mare Bianca |
$20.00 |
Mussels, calamari, shrimp, scallops in white wine garlic black pepper parsley sauce, served with warm focaccia |
Parmigiana di Melanzane e Zucchine |
$11.00 |
Eggplant and zucchini parm, with tomato, mozzarella |
Cuoppo Fritto |
$14.00 |
Pizzella small deep fried pizza with tomato and parmigiano, crocchetta potato and smoked mozzarella croquette, arancio tomato, mozzarella arborio rice ball, frittella di pasta bucatini and besciamell |
Insalata Mozzarella e Prosciutto |
$14.00 |
Buffalo mozzarella, prosciutto d parma, roasted peppers, mixed greens |
Caprese |
$12.00 |
Imported buffalo milk mozzarella, sliced roma tomato, basil, oregano |
Insalata Caprino e Pera |
$11.00 |
Mixed greens, pinoli nuts, grilled pear, goat cheese |
Tagliere di Formaggi ed Affettati |
$22.00 |
Selection of imported italian cheese and cured meat, served with truffled honey olives and home-made rosemary focaccia |
Paccheri Ai Frutti Di Mare |
$22.00 |
Jumbo rigatoni pasta with clams, mussels, shrimp, calamari, scallops, cherry tomatoes and parsley |
Linguine Al Nero Di Seppia |
$16.00 |
Linguine pasta with calamari squid and black squid ink |
Orechiette Cavolfiori E Guanciale |
$16.00 |
Orecchiette pasta with sauteed smashed cauliflower, cured italian pork jaw, besciamella, toasted panko |
Tubettini Patate Porcini E Provola |
$15.00 |
Tubettini pasta with porcini mushrooms, creamed potato and smoked mozzarella |
Orechiette Salsiccia E Friarielli |
$16.00 |
Orechiette pasta, italian sausage and broccoli rabe sauteed in garlic and oil |
Pasta E Fagioli Azzeccata |
$14.00 |
Mixed pasta with canellini beans, touch of marinara sauce and prosciutto baked in a brick oven |
Pollo Ai Peperoni |
$16.00 |
Grilled chicken breast with yellow & red peppers, capers, pesto, mixed greens |
Costatelle Di Maiale Alla Birra E Gorgonzol |
$16.00 |
Pounded & pan seared pork chops cooked in a peroni beer sauce with spicy cherry peppers and gorgonzola |
Baccala Al Forno |
$16.00 |
Dry salt cured cod baked in brick oven with capers, olives in light tomato sauce |
Pollo Capriccioso |
$16.00 |
Pan fried chicken cutlet topped with cherry tomato, basil smoked mozzarella, on a bed of arugula |
La Tagliata Alla Griglia |
$18.00 |
Skirt steak marinated in balsamic vinaigrette, garlic, rosemary, grilled and served over mesculin topped with shaved parmigiano |
San Daniele |
$16.00 |
Mozzarella, cherry tomato, baby arugula, san daniele imported prosciutto, shaved parmigiano reggiano & balsamic cream |
Caprese |
$14.00 |
Mozzarella, cherry tomato, basil, oregano extra virgin olive oil |
Quattro Formaggi |
$14.00 |
Mozzarella, gorgonzola, smoked buffalo mozzarella, fontina |
Diavola |
$15.00 |
Tomato sauce, mozzarella, spicy italian soppressata, basil, spicy olive oil |
Capricciosa |
$16.00 |
Tomato sauce, parma cotto, mixed mushrooms, mixed olives, mozzarella, basil, extra virgin olive oil |
Marinara |
$14.00 |
Tomato sauce, fresh garlic, basil, oregano, capers, anchovies, gaeta olives, extra virgin olive oil |
Napoletana |
$12.00 |
Tomato sauce, garlic, oregano, basil, pecorino romano, extra virgin olive oil |
Margherita |
$12.00 |
Tomato sauce, mozzarella, fresh basil, extra virgin olive oil, gran cru |
San Gennaro |
$14.00 |
Mozarella, spicy soppressata, pecorino romano, black pepper |
San Matteo |
$12.00 |
Marinated escarole, capers, black olives, anchovies, mozzarella |
Da Bronx |
$11.00 |
Mortadella, smoked mozzarella, marinated imported eggplant |
Salernitano |
$13.00 |
Sausage & broccoli rabe sauteed in garlic and oil, melted mozzarella |
Romano |
$11.00 |
Porchetta, mozzarella, arugola, marinated artichoke heart with stem |
Rochester |
$16.00 |
Mozzarella, taleggio, prosciutto di parma, truffled oil |
Carminuccio |
$14.00 |
Double tomato sauce, spicy pancetta, basil, parmigiano & gran cru blend |
Montanara |
$16.00 |
Smoked mozzarella, sliced potato, crumbled sausage meat, porcini mushrooms |
Positano |
$15.00 |
butternut squash puree, smoked mozzarella, basil, spicy pancetta |
Amalfi |
$16.00 |
Mozzarella, arugula, thin sliced bresaola carpaccio, shaved parmigiano reggiano, fresh lemon squeeze & extra virgin olive oil |
Regina Margherita |
$16.00 |
San marzano tomato sauce, imported buffalo milk mozzarella, cherry tomato, oregano, basil, gran cru, extra virgin olive oil |