| 1. Dumpling Or Fried Dumplings |
$3.95 |
|
| 2. Fried Chicken Wing |
$3.95 |
|
| 3. Scallion Pancake |
$2.75 |
|
| 4. Fried Quail |
$6.95 |
with garlic / bbq / black pepper sauce |
| 5. Fried Pork Intestine |
$6.95 |
|
| 6. Fried Radish Cake |
$4.50 |
|
| 7. Egg Drop Soup |
$4.00 - $2.00 |
|
| 8. Hot & Sour Soup* |
$2.00 - $4.00 |
|
| 9. Seafood Tofu Soup |
$8.50 |
|
| 10. House Special Seafood Soup |
$13.95 |
|
| 11. Crab Meat |
$12.95 |
with fish maws soup |
| 12. Clam |
$11.95 |
with loach soup |
| 13. Salted Egg |
$6.95 |
with green mustard soup |
| 14. Sliced Pork |
$6.95 |
with tofu & watercress soup |
| 15. Egg Drop |
$7.95 |
with minced beef soup |
| 16. Spinach |
$7.95 |
with minced chicken soup |
| 17. Plain |
$1.50 - $2.50 |
|
| 18. Sliced Fish |
$4.95 |
|
| 19. Sliced Beef |
$4.50 |
|
| 20. Salted Meat |
$1.75 - $3.25 |
with egg |
| 21. Frog |
$7.99 |
|
| 22. Sliced Chicken |
$3.99 |
|
| 23. Clam |
$7.99 |
|
| 24. Seafood |
$5.50 |
|
| 25. Pig Liver |
$4.00 |
with salted meat |
| 26. Pork Tripe |
$4.00 |
|
| 27. Pig Blood |
$3.50 |
|
| 28. Combination |
$4.00 |
with peanut |
| 29. Chinese Fritters |
$1.00 |
|
| 30. Beef Stew |
$5.50 |
|
| 31. Wonton |
$4.00 |
with soup |
| 32. Fried Pork Chop |
$4.95 |
|
| 33. Sliced Fish |
$4.95 |
with lettuce |
| 34. Roast Duck |
$4.95 |
|
| 35. Roast Pork |
$4.95 |
|
| 36. Shredded Pork |
$4.25 |
with szechuan cabbage |
| 37. Roast Duck |
$4.95 |
with preserved veg. |
| 38. Minced Beef |
$4.25 |
with szechuan cabbage |
| 39. Seafood |
$5.50 |
|
| 40. Sliced Beef |
$4.95 |
|
| 41. Fish Ball |
$4.50 |
|
| 42. Twin Meat Ball |
$4.95 |
|
| 43. Wonton |
$4.95 |
|
| 44. Beef Chow Ho Fun |
$6.50 |
|
| 45. Singapore Chow Mei Fun* |
$6.50 |
|
| 46. Beef Lo Mein |
$6.50 |
|
| 47. Roast Pork Lo Mein |
$6.50 |
|
| 48. Shrimp Lo Mein |
$6.50 |
|
| 49. Chicken Lo Mein |
$6.50 |
|
| 50. Seafood Udon |
$8.50 |
|
| 51. Seafood Fried Noodle |
$9.95 |
|
| 52. Soy Sauce Pan Fried Noodle |
$6.50 |
|
| 53. Sliced Squid |
$9.95 |
with soy sauce chow mein |
| 54. Buddhist Assorted Delight Chow Mein |
$6.50 |
|
| 55. Shredded Pork Chow Mein |
$6.50 |
|
| 56. Combination Chow Mein |
$7.95 |
|
| 57. Satay Beef & Chicken Chow Mein |
$7.95 |
|
| 58. Tai Pan Style Chow Mein Fun |
$9.95 |
|
| 59. Tai Pan Style Chow Mein Fun & Vermicelli |
$9.95 |
|
| 60. Shredded Pork |
$6.50 |
with szechuan cabbage mei fun |
| 61. Shredded Squid Mei Fun |
$9.95 |
|
| 62. Three Kinds Of Shredded Meat Lai Fun |
$7.95 |
|
| 63. Amoy Mei Fun |
$6.50 |
|
| 64. Three Kinds Of Shredded Meat |
$8.50 |
with xo sauce mei fun |
| 65. Chow Ho Fun* |
$7.50 |
with curry sauce |
| 66. Mix Mushroom Lo Mein |
$7.95 |
|
| 67. Three Kinds Of Shredded Meat E-Fu Noodle |
$7.50 |
|
| 68. House Special Lo Mein |
$8.50 |
|
| 69. Chicken |
$6.50 |
|
| 70. Diced String Bean |
$6.50 |
|
| 71. Minced Beef |
$8.50 |
with parsley |
| 72. Combination |
$5.95 |
|
| 73. Roast Pork |
$6.50 |
|
| 74. Chinese Sausage |
$6.50 |
with chinese broccoli |
| 75. Beef |
$6.50 |
|
| 76. Salt Fish |
$8.50 |
with diced chicken |
| 77. Seafood |
$8.50 |
with egg white |
| 78. Twin Flavors |
$7.50 |
|
| 79. Young Chow |
$6.50 |
|
| 80. Fujian Style |
$6.50 |
|
| 81. Salt Egg & Thousand Egg |
$8.50 |
|
| 82. House Special |
$8.50 |
|
| 83. Braised Fish Fillet |
$4.50 |
|
| 84. Chicken / Shrimp / Diced Pork |
$4.50 |
with cashew nut |
| 85. Kung Pao Chicken / Shrimp / Diced Pork* |
$4.50 |
|
| 86. Beef / Chicken / Pork / Shrimp* |
$4.50 |
with szechuan sauce |
| 87. Preserved Vegetable |
$4.50 |
with scrambled egg |
| 88. Pork Chop |
$4.95 |
with onion |
| 89. Spare Ribs |
$4.95 |
with pepper salt |
| 90. Pork Chop |
$4.95 |
with peking sauce |
| 91. Beef / Chicken* |
$4.50 |
with eggplant in garlic sauce |
| 92. Sauteed Beef / Shrimp / Chicken |
$4.50 |
with scallion |
| 93. Squid |
$4.75 |
with pepper salt |
| 94. Chicken / Beef Stew* |
$4.95 |
with curry sauce |
| 95. Combination |
$4.95 |
|
| 96. Pig Intestine |
$4.50 |
with bean sprout |
| 97. Chicken |
$4.50 |
with taro |
| 98. Roast Pork / Chicken / Shrimp |
$4.50 |
with scrambled egg |
| 99. Shrimp |
$5.50 |
with lobster sauce |
| 100. Satay Beef / Chicken |
$4.50 |
|
| 101. Fish Head |
$4.95 |
with black pepper sauce |
| 102. Sauteed Lotus Roots |
$4.50 |
|
| 103. Baby Shrimp |
$4.75 |
with egg sauce |
| 104. Squid / Beef / Chicken / Sliced Pork |
$4.50 |
with loach |
| 105. Dry Sauteed String Bean |
$4.50 |
|
| 106. Chicken / Fish Fillet / Spare Rib / Shrimp |
$4.75 |
with sweet & sour sauce |
| 107. Tomato |
$4.50 |
with egg |
| 108. Minced Beef |
$4.50 |
with tomato sauce |
| 109. Cured Meat / Beef / Chicken |
$4.50 |
with string bean |
| 110. Seafood |
$5.50 |
with vegetable |
| 111. Beef / Chicken / Pork |
$4.95 |
with bitter melon |
| 112. Fish Fillet |
$4.50 |
with corn sauce |
| 113. Pig Intestine* |
$4.50 |
with chili pepper |
| 114. Pig Intestine / Beef / Squid |
$4.50 |
with pickled vegetable |
| 115. Roast Duck |
$4.50 |
with fried egg |
| 116. Roast Pig |
$4.50 |
with fried egg |
| 117. Cured Meat |
$4.50 |
|
| 118. Beef |
$4.50 |
with string bean |
| 119. Beef |
$4.50 |
with choy sum |
| 120. Beef |
$4.50 |
with eggplant |
| 121. Beef |
$4.50 |
with snow peas |
| 122. Beef |
$4.50 |
with broccoli |
| 123. Cured Meat |
$4.50 |
with chinese broccoli |
| 124. Shredded Pork |
$4.50 |
with szechuan cabbage |
| 125. Sliced Pork |
$4.50 |
with cucumber |
| 126. Fish Fillet |
$4.50 |
with tofu |
| 127. Sliced Pork |
$4.50 |
with tofu |
| 128. Fish Fillet |
$4.50 |
with black bean sauce |
| 129. Duck |
$4.75 |
with bean curd thread |
| 130. Buddhist Delight |
$4.75 |
|
| 131. Veal Short Rib |
$4.95 |
|
| 132. Beef Stew |
$4.75 |
with bean curd thread |
| 133. Spare Ribs |
$4.50 |
with taro |
| 134. Sliced Chicken |
$4.50 |
with celery |
| 135. Chicken |
$4.50 |
with black bean sauce |
| 136. Lamb |
$5.50 |
with bean curd thread |
| 137. Chicken |
$4.50 |
with mushroom |
| 138. Squid |
$4.75 |
with black bean & pepper sauce |
| 139. Shrimp |
$4.50 |
with scrambled egg |
| 140. General Tso's Chicken |
$4.50 |
|
| 141. Orange Beef* |
$4.50 |
|
| 142. Double Sauteed Pork* |
$4.50 |
|
| 143. Spare Rib |
$4.50 |
with black bean sauce |
| 144. Sizzling Oyster |
$12.95 |
with ginger & scallion |
| 145. Sizzling Veal Short Rib |
$9.95 |
|
| 146. Sizzling Fish Head |
$9.95 |
with black pepper sauce |
| 147. Sizzling Steak |
$9.95 |
|
| 148. Sizzling Squid |
$9.95 |
|
| 149. Sizzling Frog |
$13.95 |
with ginger & scallion |
| 150. Sizzling Sliced Lamb |
$12.95 |
|
| 151. Sizzling Pig Intestine |
$9.95 |
|
| 152. Sizzling Pig Neck Meat |
$10.95 |
|
| 153. Steam Spare Rib |
$8.50 |
with black bean sauce |
| 154. Steam Chicken |
$8.50 |
with mushroom & fungus |
| 155. Steam Grass Corp Fish |
$8.50 |
with preserved veg. |
| 156. Steam Grass Corp Fish |
$8.50 |
with preserved cabbage |
| 157. Steam Meat Paste |
$8.50 |
with squid |
| 158. Steam Meat Paste |
$8.50 |
with salt fish |
| 159. Steam Egg |
$6.50 |
with dried shrimp & vermicelli |
| 160. Steam Egg |
$6.50 |
with roast pork & spring bean |
| 161. Roast Pig |
$7.50 |
|
| 162. Roast Pork |
$7.50 |
|
| 163. Roast Duck |
$16.00 - $8.00 |
|
| 164. Scallion Oil Chicken |
$15.00 - $7.50 |
|
| 165. Soy Sauce Chicken |
$15.00 - $7.50 |
|
| 166. Special Duck |
$12.00 - $23.00 |
|
| 167. Roast Pig |
$4.00 |
|
| 168. Roast Duck |
$4.00 |
|
| 169. Roast Pork |
$4.00 |
|
| 170. Soy Sauce Chicken |
$4.00 |
|
| 171. Scallion Oil Chicken |
$4.00 |
|
| 172. Steamed Chicken |
$4.00 |
|
| 173. Roast Pork & Duck |
$4.50 |
|
| 174. Roast Pork & Chicken |
$4.50 |
|
| 175. Roast Pig & Pork |
$4.50 |
|
| 176. Roast Pig & Duck |
$4.50 |
|
| 177. Roast Pig & Chicken |
$4.50 |
|
| 178. Two Kinds Of Roast Meat |
$5.00 |
with fried egg |
| 179. Cured Meat |
$6.50 |
|
| 180. Cured Quail |
$6.50 |
|
| 181. Spare Ribs |
$6.50 |
|
| 182. Chicken |
$6.50 |
with black mushroom |
| 183. Meat Paste |
$6.50 |
with salted fish |
| 184. Cured Duck Leg |
$8.50 |
|
| 185. Frog |
$8.50 |
|
| 186. Sliced Beef |
$6.50 |
|
| 187. Veal Short Ribs |
$6.50 |
|
| 188. Eel |
$10.00 |
with rice |
| 189. Eel With Rice Casserole |
$20.00 - $30.00 |
served with eel bone soup |
| H1. House Special Delight |
$13.95 |
|
| H2. Sauteed Sliced Squid |
$13.95 |
|
| H3. Sauteed Lotus Roots |
$8.95 |
|
| H4. Sauteed Steak |
$14.95 |
with chive |
| H5. Sauteed Seafood |
$13.95 |
|
| H6. Sauteed Steak |
$14.95 |
|
| H7. Seafood Nest |
$13.95 |
|
| H8. Sauteed Cured Meat |
$9.95 |
|
| H9. Sauteed Fish Fillet |
$11.95 |
|
| H10. Sauteed Fish Fillet* |
$10.95 |
with chili pepper |
| H11. Sauteed Scallop & Shrimp |
$14.95 |
with mushroom in xo sauce |
| H12. Fried Flounder Fillet & Bone |
$18.95 |
|
| H13. Veal Short Rib |
$10.95 |
with bbq sauce |
| H14. Sauteed Beef Ribs |
$10.95 |
with scallions |
| H15. Fried Scallop |
$12.95 |
with brown sauce |
| H16. Sauteed Sliced Squid & Pig Stomach |
$14.95 |
|
| H17. House Special Sauteed Veal Short Rib |
$10.95 |
|
| H18. Japanese Tofu |
$11.95 |
with mix mushrooms |
| H19. Beef* |
$11.95 |
with curry sauce |
| H20. Sauteed Seafood |
$11.95 |
with peking sauce |
| H21. House Special Sauteed Seafood |
$13.95 |
|
| H22. Pig Intestine |
$9.95 |
with pickled vegetable |
| H23. Pig Intestine* |
$9.95 |
with chili pepper |
| H24. Fried Squid |
$9.95 |
with pepper salt |
| H25. Sauteed Squid |
$9.95 |
with pickled vegetable |
| H26. Sauteed Squid |
$9.95 |
with deep fried garlic |
| H27. Sauteed Squid* |
$9.95 |
with chili pepper |
| H28. Pork Choy |
$9.95 |
with peking sauce |
| H29. Fried Spare Ribs |
$9.95 |
with pepper salt |
| H30. Fish Fillet |
$11.95 |
with peking sauce |
| H31. Sauteed Pig Blood |
$8.95 |
with chive |
| H32. Sauteed Pig Blood |
$8.95 |
with ginger & scallion |
| H33. Sauteed Sea Clams |
$17.95 |
with xo sauce |
| H34. Sauteed Sea Clams |
$17.95 |
with pig stomach |
| H35. Sauteed Sea Clam & Pig Stomach |
$17.95 |
with chives |
| H36. Sauteed Pig Blood & Intestine |
$8.95 |
with bean sprout |
| H37. Cantonese Style Twin Lobster |
|
|
| H38. Sauteed Twin Lobster |
|
with ginger & scallion |
| H39. Sauteed Shrimp & Diced Chicken |
$9.95 |
with cashew nuts |
| H40. Sizzling Fish Head |
$9.95 |
with black bean sauce |
| H41. Sauteed Asparagus |
$9.95 |
with assorted delight vegetables |
| H42. Clam |
$10.95 |
with enoki mushroom in soup |
| H43. Sauteed Clam |
$9.95 |
with black bean sauce |
| H44. Sauteed Clam |
$9.95 |
with deep fried garlic |
| H45. Sauteed Beef |
$9.95 |
with loach & fungus |
| H46. Snow Bean Shoots In Congee |
$10.95 |
|
| H47. Pan Fried Flounder |
$14.95 |
|
| H48. Sauteed Dined Steak |
$11.50 |
with cashew nuts |
| H49. Sauteed Dined Steak |
$10.95 |
with black pepper sauce |
| H50. Sauteed Pork Belly |
$9.95 |
with chives |
| H51. Sauteed Nagaimo |
$9.95 |
|
| H52. Sauteed Dined Steak |
$9.95 |
with asparagus |
| H53. Shrimp |
$9.95 |
with assorted nuts |
| H54. Spare Ribs |
$9.95 |
with garlic sauce |
| H55. Sweet & Sour Spare Ribs |
$9.95 |
|
| H56. Orange Beef* |
$8.95 |
|
| H57. Kung Pao Diced Chicken* |
$8.95 |
|
| H58. General Tso's Chicken* |
$8.95 |
|
| H59. Beef / Chicken / Shrimp* |
$8.95 |
with broccoli |
| H60. Chicken* |
$8.95 |
with eggplant in garlic sauce |
| S1. Dried Shrimp & Squash |
$9.95 |
with vermicelli |
| S2. Diced Chicken & Tofu |
$9.95 |
with salt fish |
| S3. Diced Chicken & Eggplant |
$9.95 |
with salt fish |
| S4. Cha Cha Chicken |
$9.95 |
|
| S5. Combination Tofu |
$11.95 |
|
| S6. Spare Ribs |
$10.95 |
with red tofu paste |
| S7. Seafood & Tofu |
$11.95 |
with bok choy |
| S8. Lobster |
|
with vermicelli |
| S9. Oyster |
|
with ginger & scallion |
| S10. Buddhist Delight |
$9.95 |
|
| S11. Japanese Tofu |
$10.95 |
|
| S12. Duck |
$12.95 |
with taro |
| S13. Beef Stew |
$12.95 |
with bean curd thread |
| S14. Grass Corp Fish |
$9.95 |
|
| S15. Lamb |
$13.95 |
with bean curd thread |
| S16. Braised Tofu |
$9.95 |
|
| S17. Oyster |
|
with tofu |
| S18. Cat Fish |
$9.95 |
with fresh garlic |
| S19. Clam & Young Taro |
$12.95 |
with bok choy |
| S20. Cured Duck |
$9.95 |
with taro |
| Choose A Kind Of Noodle |
|
sticky rice ball, mei fun, ho fun, macaroni, loi fun or noodle |
| Soup Base |
|
chinese sausage, pork, salted chicken, salted bone, black mushroom, dry shrimp & fish paste |
| Vegetable |
|
radish, winter melon, choy sum, young bok choy, watercress or napa |
