| Homemade Mozzarella Caprese |
$8.00 |
homemade fresh mozzarella, fire-roasted peppers, vine ripened tomatoes and basil. |
| Fritto Misto |
$9.50 |
selection of crispy calamari, zucchini and potato croquette. served with a marinara sauce. |
| Meatballs |
$8.00 |
classic neapolitan meatballs. |
| Mussels |
$9.00 |
p.e.i mussels served with a choice of sauce and grilled peasant bread. |
| Portobello Napoleon |
$9.50 |
portobello mushroom layered with fresh mozzarella, grilled eggplant, oven-dried tomatoes and caramelized onions. |
| Roman Artichokes |
$10.00 |
crispy long stem roman artichokes with white truffle herbed ricotta, drizzled with 25 year old balsamic reduction. |
| Affetati Misti |
$9.00 |
a selection of prosciutto, mortadella, soppressata and capicola with garlic roasted olives. |
| Rice Balls |
$7.00 |
|
| Baby Field Green Salad |
$8.00 |
goat cheese, black olives and croutons. |
| Arugula Salad |
$8.00 |
shavings of parmigiano, tomato, lemon and olive oil emulsion. |
| Blood Orange Roasted Fennel Salad |
$9.00 |
frisse salad, shavings of grana padano cheese and balsamic vinaigrette. |
| Insalata Cruda |
$9.00 |
baby arugula, shaved fennel, asparagus, shavings of pecorino cheese, lemon and olive oil. |
| Italian Tuna Salad |
$9.00 |
arugula, tomato, red onion, string beans, potato, black olives and capers. |
| The Bertolucci |
$7.00 |
fresh mozzarella, tomato and basil. |
| The Benigni |
$8.50 |
prosciutto di parma, homemade mozzarella and arugula. |
| The Coppola |
$8.50 |
sweet coppa, sharp provolone and hot cherry peppers. |
| The Fellini |
$8.50 |
mortadella, fontina and roasted red pepper aioli. |
| The Delaurentis |
$8.50 |
salami genovese, parmigiano reggiano, baby field greens and basil oil. |
| The Troisi |
$9.00 |
grilled chicken, fresh mozzarella, roasted peppers and pesto. |
| Jumbo Cheese Calzone |
$7.50 |
|
| Mini Cheese Calzone |
$9.00 |
|
| Jumbo Stuffed Calzone |
$11.00 |
with a choice of 1 stuffing. |
| Mini Stuffed Calzone |
$9.00 |
limit one stuffing only. |
| Cheese Pizza |
$14.00 |
|
| Pizza Toppings |
$3.00 |
pepperoni, peppers, sausage, onions, mushrooms, meatballs, anchovies, black olives, extra cheese |
| Margherita D.O.C Pizza |
$12.00 - $19.00 |
tomato, basil and fresh mozzarella. |
| Quattro Formaggi Pizza |
$20.00 - $14.00 |
4 cheese pizza. fresh mozzarella, fontina, gorgonzola and tallegio. |
| Funghi Misti Pizza |
$19.00 - $13.00 |
mixed mushrooms and tomato sauce. |
| La Fellata Pizza |
$20.00 - $14.00 |
speck smoked prosciutto, fontina and baby arugula. |
| Tre Pomodori Pizza |
$20.00 - $14.00 |
3 tomato pizza. plum, cherry and sun-dried tomatoes with grated parmigiano. |
| Luna Piena Pizza |
$20.00 - $14.00 |
original "full moon". half ricotta calzone and half margherita pizza with smoked mozzarella. |
| Verdura Pizza |
$20.00 - $14.00 |
grilled mixed vegetables and tomato sauce. |
| Pescatore Pizza |
$22.00 - $15.00 |
pesto sauce and market fresh seafood, garnished with pignoli nuts. |
| Sapori Pizza |
$15.00 |
classic neapolitan double layered thin crust pizza stuffed with robiola cheese, drizzled with white truffle essence. |
| Pizza Nocciola |
$15.00 |
chocolate hazelnut pizza with fresh raspberry sauce. |
| Pasta Pomodoro |
|
classic tomato sauce and fresh basil. |
| Pasta A.O.P |
|
roasted garlic, extra virgin olive oil and crushed red pepper. |
| Pasta Bolognese |
|
slow-cooked meat ragout. |
| Pesto Pasta |
|
garden fresh basil, pine nuts and parmigiano. |
| Pasta Primavera |
|
sautéed seasonal vegetables, garlic and oil. |
| Pasta Puttanesca |
|
black olives, capers, anchovies and tomato sauce. |
| Pasta Zingara |
|
sautéed eggplant, black olives, capers and shavings of ricotta salata. |
| Pasta Crema |
|
gorgonzola cream sauce, sautéed leeks and smoked prosciutto. |
| Pasta Frutti Di Mare |
|
mussels, calamari and tomato sauce. |
| Pasta Foresta |
|
homemade sausage, sautéed mushrooms and broccoli rabe. |
| 6 Layer Meat Lasagna |
$10.00 |
|
| Cavatelli |
$12.50 |
braised short rib ragout and rosemary red wine reduction. |
| Fuorimano |
$12.50 |
hand-rolled pasta sheets, fresh spinach, ricotta, cherry tomato sauce and melted shavings of parmigiano reggiano. |
| Gnocchi |
$12.50 |
brown butter sage. |
| Chicken Parmigiana Plate |
$10.00 |
|
| Veal Parmigiana Plate |
$12.00 |
|
| Meatball Parmigiana Plate |
$10.00 |
|
| Eggplant Parmigiana Plate |
$10.00 |
|
| Chicken Parmigiana Hero |
$7.00 |
|
| Veal Parmigiana Hero |
$9.00 |
|
| Meatball Parmigiana Hero |
$7.00 |
|
| Eggplant Parmigiana Hero |
$7.00 |
|
| Sausage & Peppers Hero |
$8.00 |
|
| Chicken Marsala |
$10.00 |
|
| Chicken Fancese |
$10.00 |
|
| Chicken Milanese |
$10.00 |
|
| Veal Marsala |
$12.00 |
|
| Veal Francese |
$12.00 |
|
| Veal Milanese |
$12.00 |
|
| Sausage & Peppers Plate |
$10.00 |
|
| Grilled Alaskan King Salmon |
$15.00 |
with artichokes, eggplant and barolo red wine reduction. |
| Fire-Roasted Chicken Breast |
$15.00 |
warm orange citrus sauce and baby roasted beet frisse salad. |
| Brick Oven Braised Short Ribs Of Beef |
$17.00 |
basil whipped potatoes, balsamic red onions and natural braising juices. |
| Grilled Aged Hanger Steak |
$17.00 |
rosemary red wine reduction over arugula salad. |
| Sausage & Broccoli Rabe |
$14.00 |
homemade sausage and broccoli rabe with fingerling potatoes. |
| Zuppa Di Pesce |
$14.00 |
sautéed mussels, calamari and garlic tomato broth over sardinian pasta. |
| Chocolate Tortina |
$7.00 |
warm chocolate cake with homemade gelato. |
| Vanilla Bean Panna Cotta |
$7.00 |
|
| Tiramisu |
$7.00 |
|
| Lemon Zest Italian Cheesecake |
$7.00 |
|
| Homemade Gelato |
$5.00 |
|
| Homemade Sorbetti |
$5.00 |
|
| Cannoli |
$4.00 |
|
| Espresso |
$2.00 - $3.00 |
|
| Macchiato |
$2.75 |
|
| Cappuccino |
$3.50 |
|
| Herbal Tea |
$2.50 |
|
| Iced Coffee |
$3.00 |
|
| Iced Cappuccino |
$3.50 |
|
| Bottled Water |
$1.50 |
|
| Fresh Brewed Iced Tea |
$2.00 |
|
| Fresh Squeezed Lemonade |
$2.00 |
|
| Soda |
$1.50 |
coca cola, diet coke, sprite, ginger ale |
| San Pellegrino |
$2.00 |
|
| Aranciata |
$2.00 |
|
| Limonata |
$2.00 |
|
