| 12 Piece Wingin' It |
$10.00 |
Featuring Let's Get Delicious signature blend of spices, slow roasted to tender, then crispy fried. |
| Southern Fried Chicken Fingers |
$7.00 |
Crispy golden fried. |
| Shrimp Bowl |
$12.00 |
Featuring Let's Get Delicious signature blend of spices; shrimp are served over cool chopped lettuce with lemon wedge. Served with remoulade cocktail sauce. |
| Quesadilla Fo-Filla |
$10.00 |
Blend of cheddar and jack cheeses with sauteed peppers and onions, pressed between 12" flour tortilla. Served with pico de gallo, avocado and sour cream. |
| Nacho Camocho |
$10.00 |
Homemade corn chips, nacho cheese sauce, guacamole, pico mix, sour cream, black beans and lettuce. |
| Caesar Salad |
$10.00 |
Crispy romaine lettuce with Parmesan cheese, cucumber, black olives and homemade croutons. Served with Caesar dressing. |
| Greek Salad |
$10.00 |
Fresh cut lettuce, tomato, cucumber, red onion, black olives and feta. Served with Greek goddess dressing. |
| DJ's Baked Clams |
$7.00 |
Fresh Long Island clams, chopped, specially seasoned and baked. |
| Shrimp Cocktail |
$15.00 |
Four jumbo black tiger shrimp served with cool iceberg lettuce, cocktail sauce and lemon wedge. |
| Steamed Clam |
$16.00 |
Served with garlic toast. |
| Steamed Mussels |
$16.00 |
Served with garlic toast. |
| Calamari |
$11.00 |
Tender, lightly battered and quickly fried, garnished with hot cherry peppers. Served with remoulade cocktail dipping sauce. |
| Chowder of the Day |
$5.00 - $6.00 |
Made fresh daily. Please call the restaurant for today's selection. |
| Southern Fried Chicken Sandwich |
$12.00 |
Succulent fried chicken strips with lettuce, tomato and garlic aioli pressed on an egg knot roll. Served with seasoned fries, cool slaw and pickle. |
| Hank's Favorite Roast Beef Sandwich |
$12.00 |
Juicy sliced beef with melted mozzarella-fella on a garlicky hero with au jus. Served with seasoned fries, cool slaw and pickle. |
| Dry Rubbed Roast Pork Cuban Sandwich |
$12.00 |
With thinly sliced ham, Swiss, pickles and Dijon mayo, pressed on garlic Texas toast. Served with seasoned fries, cool slaw and pickle. |
| California Turkey Club |
$12.00 |
Roast turkey, bacon, lettuce, tomato, avocado and chipolte mayo, pressed on garlic Texas toast. Served with seasoned fries, cool slaw and pickle. |
| Classic Reuben Sandwich |
$12.00 |
Corned beef with cool coleslaw, Swiss and Thousand Island dressing on rye. Served with seasoned fries, cool slaw and pickle. |
| Clam Po Boy |
$12.00 |
Golden fried clam on Texas garlic-toasted New England roll, with cool slaw and cherry peppers. Served with seasoned fries, cool slaw and pickle. |
| Shrimp Po Boy |
$12.00 |
Golden fried shrimp on Texas garlic-toasted New England roll, with cool slaw and cherry peppers. Served with seasoned fries, cool slaw and pickle. |
| Captain Kyle's Fillet O' Fish Sandwich |
$12.00 |
Fried fillet founder, lettuce, tomato, American cheese and tartar sauce, pressed on garlic Texas toast. Served with seasoned fries, cool slaw and pickle. |
| Lamb Pita Gyro |
$16.00 |
Tzatziki sauce, feta cheese, lettuce, cucumber, tomato and red onion blend. |
| Chicken Pita Gyro |
$16.00 |
Tzatziki sauce, feta cheese, lettuce, cucumber, tomato and red onion blend. |
| Beef Pita Gyro |
$16.00 |
Tzatziki sauce, feta cheese, lettuce, cucumber, tomato and red onion blend. |
| Ready, Set, Go Burger |
$10.00 |
Served with fries or rings, coleslaw and pickle. |
| Smoke'n in the House Again Burger |
$10.00 |
BBQ sauce, cheddar, bacon and shoe string onion straws. Served with fries or rings, cool slaw and pickle. |
| Cali Burger |
$10.00 |
Avocado, pico de gallo, lettuce and chipotle mayo. Served with fries or rings, cool slaw and pickle. |
| Bleu Knight Burger |
$10.00 |
Bleu cheese, bacon and thin sliced red onion. Served with fries or rings, cool slaw and pickle. |
| Alpine and Wine Burger |
$10.00 |
Mushrooms, onion and fresh garlic sauteed in white wine with alpine Swiss cheese. Served with fries or rings, cool slaw and pickle. |
| Greek Goddess Burger |
$10.00 |
Turkey burger topped with feta cheese, lettuce, cucumber, tomato, red onion blend and tzatziki sauce. Served with fries or rings, cool slaw and pickle. |
| Hank's Favorite Open Faced Roast Beef Platter |
$15.00 |
Red mashed potatoes, gravy on garlic Texas toast and veggie of the day. |
| Open Faced Roast Turkey |
$13.00 |
Red mashed potatoes, gravy, cranberry sauce on garlic Texas toast and veggie of the day. |
| Shrimp Boat |
$15.00 |
With seasoned fries, coleslaw, tartar and lemon wedge. |
| Clams Boat |
$15.00 |
With seasoned fries, coleslaw, tartar and lemon wedge. |
| Fried Chicken Boat |
$13.00 |
Two crispy strips, a leg and a thigh. Served with fries and coleslaw. |
| Shelly and Cheese |
$7.00 |
Baked shell pasta with creamy cheese sauce and roasted tomatoes, encrusted in a crispy panko. |
