Quebec Clam Chowder |
$10.00 |
|
Classic Caesar Salad |
$10.00 |
|
Mackerel Tartar |
$10.00 |
|
Roasted Red Beet |
$12.00 |
arugula, blue cheese crumble |
Sautéed P.E.I. Mussels |
$11.00 |
andouille marinieres |
Old Bay Crab Cake |
$15.00 |
spicy remoulade |
Omelette Quebecoise |
$15.00 |
smoked brisket, caramelized onion, jack's fries |
Selected East Coast Oysters |
$3.25 |
|
Roasted Red Beet |
$13.00 |
arugula, goat cheese crumble |
Mackerel |
$12.00 |
tartare, dijon finish |
Sautéed P.E.I. Mussels |
$13.00 |
andouille marinieres |
Cajun Rock Shrimp |
$13.00 |
blue cheese |
Duck Leg Confit |
$16.00 |
berry reduction |
Québec Clam Chowder |
$10.00 |
|
Classic Caesar Salad |
$12.00 |
|
Old Bay Crabcakes |
$17.00 |
spicy remoulade |
Roasted Calamari |
$14.00 |
picante piri piri sauce |
Tuna & Avocado Tartare |
$14.00 |
english cucumber |
Merguez |
$12.00 |
sausage, french baby lentils |
Plateau De Fruits De Mer |
$66.00 |
10 oysters, 8 clams, 2 jumbo shrimps, tartare of mackerel, mussels vinaigrette |
Québec Clam Chowder |
|
|
Mackerel Tartare |
|
dijon finish |
Sautéed P.E.I. Mussels |
|
andouille marinieres |
Quebec Clam Chowder |
|
|
Mackerel Tartar |
|
|
Sautéed P.E.I. Mussels |
|
andouille marineres |
Wild Salmon |
|
cauliflower almond purée |
Black Bass |
|
parsnip purée, port reduction |
Black Olive Crusted Tuna |
|
smoked celery root |
Grilled Jumbo Shrimp |
|
ratatouille |
Crusted Baked Cod |
|
roasted beet garlic purée |
Braised Octopus |
|
watercress, saffron aioli |
Creamy Swiss Chard & Spinach |
|
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Orange Ginger Glazed Carrots |
|
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Brussel Sprouts |
|
bacon & apples |
Haricots Verts |
|
herb butter |
Jack's Fries |
|
|
Hash Browns |
|
|
Double Smoked Bacon |
|
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Andouille Breakfast Sausage |
|
|
Canadian Bacon |
|
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Creamy Swiss Chard & Spinach |
|
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Maple Glazed Carrots |
|
|
Jack's Fries |
|
|
Poutine |
$2.00 |
add |
Smoked Meat Poutine |
$4.00 |
add |
Crisped White Fish |
$13.00 |
tartar sauce |
Montreal Smoked Meat |
$13.00 |
spicy brown mustard |
Betty's Burger |
$12.50 |
pickled onions |
Betty's Burger |
$1.50 |
add cheese or bacon |
Merguez |
$12.00 |
caramelized onions, dijon mustard |
Crisped White Fish |
$12.00 |
tartar sauce |
Montreal Smoked Meat |
$12.00 |
spicy brown mustard |
Betty's Burger |
$12.50 |
pickled onions |
Betty's Burger |
$1.50 |
add cheese or bacon |
Merguez |
$12.00 |
caramelized onions, dijon mustard |
Crisped White Fish Sandwich |
$12.00 |
with tartar sauce. |
Montreal Smoked Meat Sandwich |
$12.00 |
with spicy brown mustard. |
Betty's Burger |
$12.50 |
|
Betty's Burger |
$1.50 |
burger add ons: swiss cheese, cheddar cheese, bleu cheese, bacon. |
Merguez Sandwich |
$12.00 |
with caramelized onions and dijon mustard. |
Romaine Salad |
|
balsamic vinaigrette |
Any One Of Our Fish |
|
carrots or fries |
Choice Of Soft Drink Or Coffee |
|
|
Wild Salmon |
|
cauliflower almond purée |
Black Bass |
|
parsnip purée, port reduction |
Black Olive Crusted Tuna |
|
smoked celery root |
Grilled Jumbo Shrimp |
|
ratatouille |
Crusted Baked Cod |
|
roasted beet garlic purée |
Braised Octopus |
|
watercress, saffron aioli |
Creamy Swiss Chard & Spinach |
|
|
Orange Ginger Glazed Carrots |
|
|
Brussel Sprouts |
|
bacon & apples |
Haricots Verts |
|
herb butter |
Jack's Fries |
|
|
Bouillabaisse Quebecoise |
$28.00 |
potato rouille |
Risotto Of Sea Urchin |
$27.00 |
lobster & baby arugula |
Grilled Whole Boneless Dorado |
$27.00 |
sauce vierge, baby radish salad |
Pan Roasted Breast Of Duck |
$26.00 |
prune reduction, sweet potato saute |
New York Strip Steak Aux Poires |
$36.00 |
watercress, jack's fries |
Montreal Smoked Brisket |
$26.00 |
red wine mustard, sweet potatoes two ways |
Risotto Of Sea Urchin |
|
lobster & baby arugula |
Montreal Smoked Brisket |
|
red wine mustard, sweet potatoes two ways |
Seafood Tagliatelle |
|
lemon garlic jus |
Montreal Smoked Brisket |
|
red wine mustard, sweet potatoes 2 ways |
Classic Caesar Salad |
$10.00 |
|
Mackerel Tartare |
$10.00 |
|
Québec Clam Chowder |
$8.00 |
|
Sautéed P.E.I. Mussels |
$13.00 |
andouille marinieres |
Old Bay Crabcakes |
$15.00 |
spicy remoulade |
Cajun Rock Shrimp |
$12.00 |
blue cheese dip |
Lumberjack "Deux" |
$16.00 |
2 pancakes, 2 eggs, sausage, canadian bacon |
Omelette Quebecoise |
$16.00 |
smoked brisket, caramelized onion, poutine |
Brioche French Toast |
$11.00 |
fresh berry compote |
Blueberry Buttermilk Pancakes |
$11.00 |
mascarpone cream |
Strawberry Pancakes |
$12.00 |
mascarpone cream |
Fresh Friut Salad |
$10.00 |
granola, yogurt |
Multigrain Toast |
$10.00 |
any style |
Poached |
$13.00 |
choice of: benedicte, florentine, smoked trout, crab cake, or smoked brisket |
Omelette |
$12.00 |
spinach & gruyere |
Omelette |
$13.00 |
smoked trout, dijon |
Steak & Eggs Frites |
$18.00 |
|
Chevre Noir |
|
quebec, canada pale & smooth with a bit of a crunch, fruity sharpness, pasteurized goat milk cheddar |
Vbc Coupole |
|
websterville vermont, usa dense, slightly soft and creamy, pasteurized goat milk |
Shaker Blue |
|
old chatham new york, usa ewe's not fat, ewe's fluffy raw roquefort type from upstate ny ewe won't regret it |
Les Freres |
|
waterloo wisconsin, usa luscious, pudgy round, pasteurized cow milk. one part stinky, two parts luscious |
Cheddar Cabot Clothbound |
|
greensboro vermont, usa one year aged, brothy and robust with a salt-caramel finish, pasteurized cow milk |
Vanilla Panna Cotta |
$8.00 |
raspberry sauce |
Chocolate Cheesecake |
$10.00 |
chocolate tuile |
Syllabub |
$9.00 |
champagne gelee, candied nuts |
Quebec City Sugar Pie |
$8.00 |
|
Caramelized Bananas |
$8.00 |
vanilla cream |
Black Bass |
|
parsnip purée, port reduction |
Black Olive Crusted Tuna |
|
smoked celery root |
Crusted Baked Cod |
|
roasted beet garlic purée |
Black Bass |
|
sauce verte |
Grouper |
|
fried artichoke hat, cauliflower puree |
Herb Crusted Cod |
|
potato leek puree, roasted pepper |
Classic Champagne Cocktail |
$14.00 |
veuve ambal brut nv, cognac, angostura |
Peachy Deegan's Canadian Dream |
$12.00 |
canadian club, amaretto, "peach" brandy, orange juice |
Perfect Negroni |
$16.00 |
equal parts tanqueray "10, campari, & punt e mes, orange essence |
Pomme D'Api |
$14.00 |
stoli apple, amaretto, fresh lemon juice |
Caipirinha De St. Laurent |
$14.00 |
cachaca, riesling, fresh lime juice |
Chucky After |
$12.00 |
campari, orange juice, fresh lime juice |
Gaffel |
$8.00 |
cologne, germany. medium body & refreshing |
Six Point Lager |
$8.00 |
brooklyn, new york. delicately bitter, pleasant, slightly hopsy taste |
Krusovice Pilsner |
$8.00 |
czech republic. delicately dry with firm bitterness, floral, herbal nose, delicate balance of hop |
Harpoon IPA |
$8.00 |
boston, ma. floral, medium body with an aggressive, clean hop finish |
Bass Ale |
$8.00 |
staffordshire, england. the original pale ale |
Black Hawk Stout |
$9.00 |
hopland, california. creamy chocolate finish |
Paul Goerg |
$19.00 |
'premier cru' nv, vertus, france |
Veuve Ambal |
$12.00 |
'brut' nv burgundy, france |
Sancerre |
$16.00 |
les marennes 2010, loire, france |
Pinot Grigio |
$11.00 |
casal thaulero 2011, ortona, italy |
Muscadet |
$12.00 |
domaine de la tourmaline 2011, sevre et maine, france |
Riesling |
$14.00 |
barth rene, 2009, alsace, france |
Sauvignon Blanc |
$11.00 |
nicolas 2011, gascogne, france |
Chardonnay |
$12.00 |
la source 2011, beziers, france |
Rose |
$12.00 |
la source 2011, beziers, france |
Sancerre Rose |
$14.00 |
les marrenes 2011, loire, france |
Malbec Organic |
$13.00 |
michel torino 'cuma' 2011 cafayate valley, argentina |
Bordeaux |
$12.00 |
château rousset caillau 2010 bordeaux, france |
Cabernet-Grenache |
$11.00 |
le petit st. jacques 2008, pays d'oc, france |
Pinot Noir |
$12.00 |
domaine st. paul 2010, burgundy, france |
Merlot |
$11.00 |
badia al monte 2009, abruzzo, italy |
Cotes Du Rhone |
$11.00 |
roches 2010, rhone, france |
Lumberjack ''Deux'' |
|
2 pancakes, 2 eggs, sausage, and canadian bacon. |
Lunch Box Special |
$16.00 |
romaine salad with balsamic vinaigrette, choice of fish, carrots or fries, and choice of soda or coffee. |
Quebec Clam Chowder |
$8.00 |
|
Classic Caesar Salad |
$9.00 |
|
Classic Caesar Salad |
$6.00 |
jumbo shrimp. |
Mackerel Tartar |
$9.00 |
|
Sautéed Pei Mussels |
$11.00 |
with andouille marineres. |
Grilled Sardines |
$12.00 |
wth mesclun. |
Old Bay Crab Cake |
$14.00 |
with spicy remoulade. |
Southern Fried Chicken |
$15.00 |
|
Fish Duets |
$19.00 |
with choice of 2, served as half-orders. |
Roasted Cauliflower |
$6.00 |
with toasted almonds. |
Creamy Swiss Chard & Spinach |
$6.00 |
|
Maple Glazed Carrots |
$6.00 |
|
Jack's Fries |
$6.00 |
|
Cajun Meat Poutine |
$10.00 |
|
Smoked Meat Poutine |
$10.00 |
|
Duck Leg Confit |
|
in a blackberry reduction. |
New York Strip Steak Au Deux Poires |
$32.00 |
with garlic spinach and jack`s fries. |
Seafood Tagliatelle |
$25.00 |
with lemon garlic jus |
Open Face Seafood Ravioli |
$24.00 |
|
Soda |
$3.00 |
soda selection: coke, diet coke, sprite, ginger ale. |
Bottled Water |
$8.00 |
bottled water selection: flat, sparkling. |
Juice |
$3.00 |
juice selection: orange, grapefruit, cranberry, pineapple, apple. |
Iced Tea |
$2.50 |
|
Hot Tea |
$2.50 |
tea selection: chamomile, earl grey, english breakfast, mint. |
Coffee |
$2.50 |
coffee: regular, decaffeinated. |