Soup of the Day |
$6.00 |
|
Onion Soup |
$7.00 |
|
Deviled Eggs |
$5.00 |
With grated radish |
Escargots |
$7.00 |
With garlic-butter on Yukon gold potatoes |
Homemade Country Pate |
$9.00 |
With toast, cherry relish, sweet onions, cornichons |
Crabcake |
$9.00 |
With shaved asparagus salad and lemon-dill sauce |
Charcuterie and Cheese Plate |
$5.00 - $20.00 |
|
Lentil Salad |
$7.00 |
With sundried tomatoes, red peppers, zucchini, red onions |
Arugula Salad |
$9.00 |
With hearts of palm, red grapefruit, oil-cured olives |
Salade de Chevre Chaud |
$9.00 |
Mesclun salad with goat cheese on roasted tomato toast |
Tartare de Betterave |
$9.00 |
Beet salad with micro arugula, caperberries, truffle oil |
Baby Spinach |
$10.00 |
With pork belly, red onions, watermelon, feta, bourbon pickles |
La Padduck Salad |
$16.00 |
Homemade duck prosciutto, duck confit, figs, pecan, blue cheese, roasted tomato, dijon vinaigrette |
Quiche du Jour |
$9.00 |
With mixed greens |
Merguez |
$9.00 |
Sausages with creamy lentils and two eggs sunny-side up |
Omelette |
$9.00 |
A la carte served with salad and fries |
Moules Frites |
$12.00 |
Mariniere or drunken sauce, served with fries |
Vegetarian Couscous |
$14.00 |
|
Vegetarian Couscous with Two Merguez Sausage |
$18.00 |
|
Beef Burger |
$13.00 |
With roasted tomato, slab bacon and fries |
Beef Burger with Cheese |
$14.00 |
|
Lamb Burger |
$14.50 |
Stuffed with feta cheese, roasted tomato, red onion, spicy mayo, fries |
Steak Frites |
$18.00 |
With parsley butter, mix green, and fries |
Croque-Monsieur |
$9.00 |
Madame with ham, gruyere, bechamel, add fried egg on top $10.00 |
Steak Sandwich |
$10.00 |
With peppers, onions, chipotle mayo, on baguette with fries |
Boeuf Bourguignon |
$22.00 |
Classic beef stew with carrots, bacon, mushrooms, potatoes |
Roasted Chicken |
$19.00 |
With fennel-potato puree, sauteed kale, balsamic reduction |
Mousse Au Chocolate |
|
With salted caramel |
Lemon Pot de Creme |
|
|
Banana Tatin |
|
|
Almond Peach Cake |
|
|
Creme Brulee |
|
|