Kanikama |
$5.50 |
Spring mixed topped with crab stick salad. |
House Salad |
$4.50 |
With thai peanut of sweet & sour vinaigrette or jalapenos ginger. |
Green Papaya Salad |
$7.50 |
Mild. With dried shrimp, peanuts, tomatoes, lime and chilies. |
Lettuce Wraps (Larb) |
$9.50 |
Mild. Choice of minced chicken, beef or pork with red onions, cilantro, lime and chilies. |
Yum Nur |
$9.50 |
Mild. Sliced grilled top sirloin steak mixed with tomatoes, cucumbers, red onions, cilantro, lime and chilies. |
Crystal Noodle Salad |
$9.50 |
Mild. Shrimp, minced pork, red onions, cilantro, lime and chilies. |
Tiger Cried |
$13.50 |
Mild. Sliced grilled top sirloin steak served with hot sauce on the side. |
Lemongrass Seafood |
$13.50 |
Mild. Choice of grilled shrimp, squid, scallop or combination seasoned with lemongrass, red onions, cilantro, lime and chilies. |
Nam Sod |
$9.50 |
Mild. Chopped pork with peanut, ginger, red onions, cilantro, lime and chilies. |
Chicken Puff Pastry (1) |
$1.95 |
|
Winter Cheese Roll (2) |
$3.75 |
Cream cheese, mushrooms and onions, deep fried. |
Spring Roll (5) |
$3.75 |
Crispy roll with crystal noodle, mushrooms and vegetables. |
Summer Roll (2) |
$3.75 |
Fresh soft roll choice of chicken, shrimp or tofu. |
Autumn Roll (2) |
$3.75 |
Crispy roll with shrimp and potato. |
Breaded Tofu (8) |
$5.50 |
|
Sesame Seaweed Salad |
$4.50 |
|
Chicken Cake |
$6.00 |
Served with mixed green and cucumber relish. |
Sate Chicken (4) |
$6.00 |
Served charbroiled on bamboo skewer. |
Edamame |
$3.25 |
Whole steamed soy bean with sea salt. |
Japanese Squid Salad |
$5.50 |
|
Tempura Calamari |
$6.00 |
|
Shrimp Tempura (4) |
$6.00 |
Served with ponzu sauce. |
Gyoza |
$3.75 |
Pan fried vegetables dumpling served with soy sauce scallion dipping. |
Thai Esarn Sausage (2) |
$6.00 |
Served with lettuce, ginger, red onions and peanut. |
Royal Dumpling (4) |
$3.75 |
Steam rice tart filled with chicken ad shrimp. |
Miso Shiro |
$3.00 |
Seaweed, soft cube tofu, and spring onions. |
Hot And Sour Soup With Tofu |
$3.00 |
Mild. |
Shrimp Wonton Soup |
$6.50 |
|
Tom Kha Gai |
$6.50 |
Chicken with coconut milk and mushrooms. |
Tom Yum Goong |
$6.50 |
Mild. Spicy shrimp soup, flavored with lemongrass, mushrooms, lime, tomatoes and chilies. |
Poh Taek |
$6.95 |
Mild. Spicy seafood soup with shrimp, calamari, scallop, mussel, mushrooms, lime and chilies. |
Crystal Noodle Soup |
$6.00 |
Chicken, shrimp and vegetables. |
Original Fried Rice |
$9.00 - $11.00 |
With egg batter, onions, tomatoes and green onions. |
Thai Style Fried Rice |
$9.00 - $11.00 |
Mild. With ginger and chilies. |
Thai Basil Fried Rice |
$9.00 - $11.00 |
Mild. With chili and garlic. |
Pineapple Fried Rice |
$9.00 - $11.00 |
With egg batter, raisins and onions. |
Lo Mein |
$9.00 - $11.00 |
Stir-fried soft wheat noodle with cabbage, onions and mushrooms. |
Pad Se Eaw |
$9.00 - $11.00 |
Fresh rice noodle, egg batter, broccoli, bean sprouts with brown sauce. |
Pad Thai Chanburi |
$9.00 - $11.00 |
Rice noodle with bean curd, egg batter, bean sprouts and ground peanuts. |
Lard Nar |
$9.00 - $11.00 |
Pan fried fresh rice noodle, topped with broccoli and house gravy. |
Pad Kee Mao |
$9.00 - $11.00 |
Mild. Stir fried rice noodle with bamboo shoots, onions, mushrooms, chilies and basil with a touch of rice wine. |
Singapore Thin Rice Noodle |
$9.00 - $11.00 |
With egg batter, curry powder, onions, celery and bean sprouts. |
Yellow Curry Noodle Bowl |
$9.00 - $11.00 |
Mild. With potatoes and carrots. |
Glutinous Rice With Charcoal Pork |
$8.00 |
Charcoal grilled pork steak on bamboo skewer. |
Tamago |
$3.00 |
Sweet egg. |
Masago |
$3.00 |
Fish roe. |
Kani |
$3.00 |
Steamed crab stick. |
Ebi |
$3.00 |
Prawn. |
Unagi |
$3.50 |
Baked eel. |
Nama Sake |
$3.75 |
Salmon. |
Iburi Sake |
$3.85 |
Smoked salmon. |
Maguro |
$3.85 |
Tuna. |
Escolar Saku |
$3.85 |
Super white tuna. |
Hamachi |
$4.50 |
Yellow tail. |
Nama Sake |
$4.50 |
Salmon. |
Maguro |
$4.75 |
Tuna. |
Escolar Saku |
$4.75 |
Super white tuna. |
Hamachi |
$5.50 |
Yellow tail. |
Combination Sashimi |
$12.00 - $15.50 |
|
Veggie Temaki |
$3.50 |
Avocado, cucumber, takuwan, sprouts, jicama, carrot and tempura crunch. |
California Temaki |
$3.50 |
Cucumber, avocado, carrot, kani, masago and sesame. |
Philly Temaki |
$3.50 |
Smoked salmon, cream cheese, cucumber, carrot and sesame. |
Dynamite Temaki |
$3.75 |
Spicy salmon, spicy tuna, cucumber, carrot and spicy cream sauce. |
Unagi Temaki |
$3.75 |
Baked unagi, avocado, cucumber, carrot and unagi sauce. |
Spicy Tuna Temakl |
$3.75 |
Tuna marinated with shichimi, cucumber, carrot and sprouts. |
Spider Temaki |
$4.25 |
Soft shell crab, cucumber, carrot, sprouts and unagi sauce. |
Famous California |
$6.75 |
Kani, avocado, masago and sesame. |
Philly |
$7.00 |
Smoked salmon, cream cheese w/ cream sauce and sesame. |
Crunchy |
$7.50 |
Kanikama and tempura crunch topped with cream sauce, tempura crunch and tobika. |
Yuki |
$7.50 |
Spicy tuna topped with chopped tomato, cilantro and creamy sweet wasabi. |
New York |
$8.00 |
Shrimp tempura topped with kani, unagi sauce and sprinkle w/ spicy seasoned. |
Caterpiller |
$8.50 |
Baked unagi in and out topped w/ avocado, masago unagi sauce and sesame. |
Scorpion |
$8.50 |
Shrimp tempura, cream cheese, jalapeno, avocado topped w/ kani and cream sauce. |
Red Dragon |
$8.85 |
Spicy salmon topped with tuna, avocado and spicy cream sauce. |
Dynamite |
$8.85 |
California roll topped w/ spicy tuna, spicy salmon, sesame and spicy cream sauce. |
Double Crazy |
$8.85 |
Shrimp tempura, spicy salmon topped with shrimp, avocado, sprouts and cream sauce. |
Volcano |
$8.85 |
Seasoned crawfish in and out, avocado topped w/ cream sauce then baked till golden brown drizzled w/ tobiko on top. |
Spider |
$9.00 |
Soft shell crab, unagi, avocado topped w/ unagi sauce and sesame. |
Rainbow |
$9.00 |
Kani and masago topped w/ salmon, tuna, white fish, avocado, triple color cream sauce and sesame. |
Tiger Eye |
$9.00 |
Smoked salmon, spicy tuna, jalapeno, cream cheese tempura fried then rolled in soy bean paper. |
Sweet And Sour |
$9.50 - $12.50 |
With pineapples, cucumbers, tomatoes, onions and bell peppers. |
Peanut Sauce |
$9.50 - $12.50 |
Sauteed with green beans, onions and carrots. |
Princess Favorite |
$9.50 - $12.50 |
With onions, dried chilies, cashew nuts and carrots. |
Summer Placce |
$9.50 - $12.50 |
Cropped meat, green beans, onions, chilies and garlic in basil sauce. |
Taste Of Ginger |
$9.50 - $12.50 |
With sliced ginger, mushrooms and mixed vegetables. |
King Recommend |
$9.50 - $12.50 |
Mild. With smoked chili sauce and green beans. |
Crystal Noodle |
$9.50 - $12.50 |
Sauteed with egg batter, mushrooms, celery, onions and tomatoes. |
Veggie Lover |
$9.50 - $12.50 |
High heat stir fried mixed vegetables, broccoli, carrots, green beans, cabbage and house sauce. |
Garlic Eggplant |
$9.50 - $12.50 |
Japanese eggplant sauteed with garlic and black bean sauce. |
Stir Fried Spicy Bamboo Strip |
$9.50 - $12.50 |
With jalapeno, mixed vegetables and mushrooms. |
Charcoal Grilled Pork Steak |
$10.50 |
Served with vermicelli, spring mixed and vinaigrette fish sauce on the side. |
Teriyaki Chicken |
$10.50 |
Served with steamed broccoli and carrots. |
Orange Chicken |
$9.50 |
Lightly battered sliced chicken topped with orange sauce. |
Grilled Lemongrass Chicken |
$10.50 |
Served with vermicelli, spring mixed and vinaigrette fish sauce on the side. |
Drunken Chicken |
$9.50 |
Mild. With bell peppers, onions, sweet chili sauce, and a touch of rice wine. |
Yellow Curry |
$9.50 - $12.50 |
Mild. With potatoes and carrot. |
Green Curry |
$9.50 - $12.50 |
With bamboo shoots, green beans and eggplant. |
Red Curry |
$9.50 - $12.50 |
With bamboo shoots and eggplant. |
Massamun |
$9.50 - $12.50 |
Mild. With potatoes, yams and peanuts. |
Panang |
$9.50 - $12.50 |
Mild. With yams. |
Crispy Tilapia |
$13.50 |
Mild. Tilapia fillet topped with eggplant, onions, bell peppers with special herb chili sauce. |
Pad Ped Catfish |
$13.50 |
Lightly battered catfish fillet, sauteed with thai chili herbs sauce. |
Steamed Tilapia |
$13.50 |
Tilapia fillet with cabbage, tomatoes, basil and chilies in lemongrass lime garlic sauce. |
Sauteed Spicy Seafood |
$13.50 |
Mild. Shrimp, calamari, scallop and mussel stir-fried with green bread, onions in chili basil sauce. |
Simmered Shrimp Pot |
$13.50 |
With crystal noodle, mixed vegetables and mushrooms. |
Garlic And Black Pepper Sauce |
$13.50 |
Choice of shrimp, calamari, scallop or combination sauteed with onions, carrots and mushrooms. |
Tempura |
$13.50 |
Choice of shrimp, calamari, scallop or combination served with tempura vegetables and ponzu sauce. |
Grilled Lemongrass Shrimp |
$13.50 |
Shrimp on bamboo skewer, served with vermicelli, spring mixed and vinaigrette fish sauce on the side. |
Crispy Jumbo Softshell Crab (2) |
$14.50 |
Mild. Served with creamy green curry sauce. |
Gang Saparod (Pineapple) |
$15.50 |
Mild. Pan fried fresh salmon fillet topped with curried pineapple sauce. This dish extremely delicious with fruity overtones. |
House Special Fried Banana (4) |
$4.00 |
|
Fried Banana (2) |
$5.00 |
W/ coconut ice cream. |
Ice Cream |
$4.50 |
Coconut, green tea or chocolate. |
Sweet Rice With Coconut Ice Cream |
$4.50 |
|
Sweet Rice With Fresh Mango |
$4.50 |
|
Sweet Rice With Egg Custard |
$4.50 |
|
Chocolate Cheese Cake |
$4.50 |
|
Raspberry Cheese Cake |
$4.50 |
|
Triple Chocolate |
$4.50 |
|
Purple Rice Pudding |
$4.00 |
|
Fiji Artisian Water |
$2.25 |
|
Perrier Sparkling Water |
$2.25 |
|
Pepsi, Diet Pepsi, Dr. Pepper, Sierra Mist |
$2.25 |
(Free refills). |
Premium Iced Tea |
$2.00 |
(Free refills). |
Hot Tea |
$2.50 |
(Free refills). (Additional cup add $1.00). Jasmine tea, chrysanthemum with honey, japanese green tea. |
Thai Iced Tea Latte |
$2.75 |
|
Fresh Iced Limonade |
$2.75 |
|
Orange Juice Or Apple Juice |
$2.50 |
|