| 1. Chicken Pakora |
$4.99 |
Chicken dipped in seasoned gram flour then fried |
| 2. Fish Pakora |
$4.99 |
Sliced fish fillet's dipped in our spicy batter then fried. |
| 3. Paneer Pakora |
$4.99 |
Homemade cheese dipped in a spicy batter and fried. |
| 4. Shrimp Pakora |
$5.99 |
Whole shrimp dipped in our spicy batter then fried. |
| 5. Vegetable Pakora |
$3.99 |
Fresh vegetables mixed with spices and gram flour then fried. |
| 6. 2 Pcs Vegetable Samosa |
$2.99 |
Flakey pastry filled with seasoned chickpeas, potato, cabbage and lentils. |
| 1. Dal Soup |
$2.50 |
Traditional lentil base with garlic, cummin and sauteed with diced tomato. |
| Tomato Soup |
$2.50 |
A blend of fresh tomatoes cooked with herbs, spices and a touch of cream |
| 3. Bengal Salad |
$2.50 |
Fresh cut tomatoes, onion, cucumbers and cilantro blended with mild spices. |
| 3. Garden Salad |
$2.50 |
Fresh cut tomatoes, onion, cucumbers and cilantro blended with mild spices. |
| 4. Chutney's Salad |
$1.00 |
Sweat mango, hot green coriander, and onion chutney. |
| 5. Mixed Pickle |
$1.50 |
|
| 6. Plain Rice |
$2.50 |
Basmati rice |
| 7. Raita |
$1.50 |
Homemade yogurt blended with cucumber and seasoned chickpea batter. |
| 1. Alu Naan |
$2.99 |
White bread stuffed with potatoes and peas then baked. |
| 2. Alu Paratha |
$2.99 |
Whole wheat bread stuffed with seasoned potatoes and peas. |
| 3. Chapatti |
$1.99 |
Thin, flat unleavened bread made with finely milled whole wheat flour |
| 4. Garlic Naan |
$2.99 |
White bread baked with garlic and cilantro. |
| 5. Kima Nan |
$3.49 |
White bread stuffed with ground beef. |
| 6. Lassie Paratha |
$2.99 |
Bread made with whole wheat flour with butter. |
| 7. Naan |
$2.49 |
Traditional indian white bread. |
| 8. Onion Naan |
$2.99 |
White bread stuffed with onion and cilantro then baked. |
| 9. Paratha |
$2.99 |
Flat bread made with whole-wheat flour & enriched with butter. |
| 1. Chicken Curry |
$10.24 |
Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 1. Beef Curry |
$11.24 |
Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 2. Chicken Dansak |
$9.99 |
In a medium sauce with lentils, onions and garlic |
| 2. Beef Dansak |
$10.99 |
In a medium sauce with lentils, onions and garlic |
| 2. Lamb Dansak |
$11.99 |
In a medium sauce with lentils, onions and garlic |
| 3. Chicken Dopyaza |
$9.99 |
In a medium sauce with bell peppers and onions |
| 3. Beef Dopyaza |
$10.99 |
In a medium sauce with bell peppers and onions |
| 3. Lamb Dopyaza |
$11.99 |
In a medium sauce with bell peppers and onions |
| 4. Chicken Green Masala |
$9.99 |
With tomatoes and onions in a hot spinach sauce |
| 4. Beef Green Masala |
$10.99 |
With tomatoes and onions in a hot spinach sauce |
| 4. Lamb Green Masala |
$11.99 |
With tomatoes and onions in a hot spinach sauce |
| 5. Chicken Korma |
$10.24 |
Sauteed in creamy garlic and onion sauce with cashews and raisins. |
| 5. Beef Korma |
$11.24 |
Sauteed in creamy garlic and onion sauce with cashews and raisins. |
| 5. Lamb Korma |
$12.24 |
Sauteed in creamy garlic and onion sauce with cashews and raisins. |
| 6. Chicken Masala |
$10.29 |
Tomato, onion, bell pepper, egg, and potato sauteed in our special curry sauce. |
| 6. Beef Masala |
$11.29 |
Tomato, onion, bell pepper, egg, and potato sauteed in our special curry sauce. |
| 6. Lamb Masala |
$12.29 |
Tomato, onion, bell pepper, egg, and potato sauteed in our special curry sauce. |
| 7. Chicken Mushroom |
$9.99 |
Sauteed with mushrooms in a creamy tomato sauce. |
| 7. Beef Mushroom |
$10.99 |
Sauteed with mushrooms in a creamy tomato sauce. |
| 7. Lamb Mushroom |
$11.99 |
Sauteed with mushrooms in a creamy tomato sauce. |
| 8. Chicken Palak |
$9.99 |
Cooked with spinach and mild spices. |
| 8. Beef Palak |
$10.99 |
Cooked with spinach and mild spices. |
| 8. Lamb Palak |
$11.99 |
Cooked with spinach and mild spices. |
| 9. Chicken Sabzi |
$10.24 |
Mixed with garden vegetables in a tomato and curry sauce. |
| 9. Beef Sabzi |
$11.24 |
Mixed with garden vegetables in a tomato and curry sauce. |
| 9. Lamb Sabzi |
$12.24 |
Mixed with garden vegetables in a tomato and curry sauce. |
| 10. Chicken Vindaloo |
$9.99 |
Sauteed with potatoes and tomatoes in a hot and sour sauce. |
| 10. Beef Vindaloo |
$10.99 |
Sauteed with potatoes and tomatoes in a hot and sour sauce. |
| 10. Lamb Vindaloo |
$11.99 |
Sauteed with potatoes and tomatoes in a hot and sour sauce. |
| 11. Lamb Curry |
$11.99 |
Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 12. Goat Curry |
$10.99 |
Goat meat cooked with a special blend of spices in a mild curry sauce. |
| 1. Tandoori Chicken |
$7.99 |
Half a chicken marinated in yogurt, garlic, ginger and chef's spices. |
| 2. Sheek Kabob |
$10.99 |
Marinated minced beef with onion and herbs |
| 1. Bombay Salmon |
$11.99 |
Fresh salmon filet marinated in chef's special spices, pan seared in addition, topped with fresh vegetable curry. Served with basmati rice and an order of nan. |
| 2. Chicken Jal-Farezie |
$10.49 |
Chicken with fresh bell pepper, cauliflower, carrot, tomato, in addition, onion |
| 3. Chicken Makhani |
$10.49 |
Tender pieces of tandoori chicken sauteed in batter and cream sauce. |
| 4. Chicken Tikka Masala |
$10.99 |
Tandoori chicken with tomato, onion and garlic. |
| 5. Tandoori Chicken Tikka Biryani |
$10.49 |
Boneless tandoori chicken mixed with basmati rice, potato, cauliflower, broccoli, onion and cilantro |
| 1. Fish Curry |
$10.25 |
Seasonal white fish sauteed with onions in a curry sauce. |
| 2. Fish Green Masala |
$9.99 |
Seasonal white fish, tomato and onion in a hot sauce. |
| 3. Fish Malal |
$10.49 |
Seasonal white fish sauteed in coconut milk |
| 4. Fish Vindaloo |
$10.49 |
Seasonal white fish cooked in a hot and sour sauce. |
| 5. Shrimp Curry |
$11.99 |
Jumbo shrimps sauteed with onions in a curry sauce. |
| 6. Shrimp Green Masala |
$11.99 |
Jumbo shrimps, tomato and onion in a hot sauce. |
| 7. Shrimp Malai |
$11.99 |
Jumbo shrimp sauteed in coconut milk |
| 8. Shrimp Vindaloo |
$11.99 |
Jumbo shrimp cooked in a hot sour sauce. |
| 1. Alu Gobi |
$7.99 |
Specialty spiced potatoes, cauliflowers, onions and tomatoes. |
| 2. Alu Matar |
$7.99 |
Potatoes and peas in a mildly spicy sauce. |
| 3. Baigan Bharta |
$9.99 |
Freshly roasted eggplant with tomatoes, onions and green peas. |
| 4. Bindi Masala |
$8.49 |
Okra sauteed with onion and tomatoes. |
| 5. Chana Masala |
$7.99 |
Chickpeas, tomatoes and onions in a rich sauce. |
| 6. China Paneer |
$8.49 |
Chickpeas and homemade cheese. |
| 7. Dal Makhani |
$8.29 |
Lentils and beans cooked in a creamy butter sauce with a hint of cinnamon. |
| 8. Malai Kofta |
$8.99 |
Minced vegetable balls sauteed in a cream sauce with raisins and cashews |
| 9. Matar Paneer |
$8.25 |
Distractively spiced peas and homemade cheese. |
| 10. Mixed Vegetable Curry |
$9.29 |
Delicately spiced mixed vegetables in a medium curry sauce |
| 11. Mixed Vegetable Dansak |
$9.29 |
Mixed garden vegetables, lentils and curry sauce. |
| 12. Nav Ratton Korma |
$9.29 |
Delicately spiced vegetables cooked in a creamy sauce. |
| 13. Palak Alu |
$8.29 |
Fresh chopped spinach and potatoes in a creamy sauce. |
| 14. Palak Mushroom |
$8.29 |
Mushrooms in spinach sauce. |
| 15. Palak Paneer |
$8.99 |
Fresh chopped spinach and homemade cheese. |
| 16. Paneer Makhani |
$8.99 |
Homemade cheese in a creamy butter sauce. |
| 17. Sabnam Curry |
$8.49 |
Peas and mushrooms in a creamy curry sauce. |
| 18. Vegetable Green Masala |
$9.29 |
Mixed vegetables in a hot spinach sauce. |
| 1. Banarsi Biryani |
$9.99 |
Fresh vegetables in a creamy sauce and baked with basmati rice. |
| 2. Beef Biryani |
$10.99 |
Lightly spiced beef sauteed with spices and baked with basmati rice. |
| 3. Calcutta Biryani |
$11.99 |
Jumbo shrimp and peas in a light curry sauce baked with basmati rice. |
| 4. Fish Biryani |
$10.99 |
Seasonal white fish sauteed in a lightly spiced sauce then baked with basmati rice. |
| 5. Goat Biryani |
$10.99 |
Lightly spiced goat meat sauteed with basmati rice. |
| 6. Mixed Biryani |
$10.99 |
Spiced chicken, beef and lamb baked with basmati rice. |
| 7. Mughlai Biryani |
$11.99 |
Tender lamb lightly spiced and baked with basmati rice. |
| 8. Sahjahani Biryani |
$9.99 |
Chicken and peas in herbs and spices then baked with basmati rice. |
| 1. Vegetable Pakora |
$3.99 |
Fresh vegetables mixed with spices and gram flour then fried. |
| 2. 2 Pcs Vegetable Samosa |
$2.99 |
Flakey pastry filled with seasoned chickpeas, potato, cabbage and lentils. |
| 3. 2 Pcs Alu Chop |
$3.50 |
Mashed potatoes blended with chef's special herbs and spices then fried. |
| 4. Paneer Pakora |
$4.99 |
Homemade cheese dipped in a spicy batter and fried. |
| 5. Chicken Pakora |
$4.99 |
Chicken dipped in seasoned gram flour then fried. |
| 6. Shrimp Pakora |
$5.99 |
Whole shrimp dipped in our spicy batter then fried. |
| 7. Fish Pakora |
$4.99 |
Sliced fish fillet's dipped in our spicy batter then fried. |
| 1. Dal Soup |
$2.50 |
Traditional lentil base with garlic, cummin and sauteed with diced tomato. |
| 2. Tomato Soup |
$2.25 |
A blend of fresh tomatoes cooked with herbs, spices and a touch of cream. |
| 1. Garden Salad |
$2.50 |
Fresh head and romaine lettuce tossed with cucumbers, tomatoes, red onion and carrots. |
| 2. Bengal Salad |
$2.50 |
Fresh cut tomatoes, onion, cucumbers and cilantro blended with mild spices. |
| 3. Raita |
$1.50 |
Homemade yogurt blended with cucumber and seasoned chickpea batter. |
| 4. Chutney's Salad |
$1.00 |
Sweat mango, hot green coriander, and onion chutney. |
| 1. Naan |
$2.99 |
Traditional indian white bread. |
| 2. Garlic Naan |
$2.99 |
White bread baked with garlic and cilantro. |
| 3. Alu Naan |
$2.99 |
White bread stuffed with potatoes and peas then baked. |
| 4. Onion Naan |
$2.99 |
White bread stuffed with onion and cilantro then baked. |
| 5. Paratha |
$2.99 |
Flat bread made with whole-wheat flour & enriched with butter. |
| 6. Alu Paratha |
$2.99 |
Whole wheat bread stuffed with seasoned potatoes and peas. |
| 1. Chicken Curry |
$7.25 |
Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 1. Beef Curry |
$8.25 |
Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 2. Lamb Curry |
$8.99 |
Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 2. Goat Curry |
$8.99 |
Tender cubes of meat cooked with a special blend of spices in a mild curry sauce. |
| 3. Chicken Vindaloo |
$7.50 |
Sauteed with potatoes and tomatoes in a hot and sour sauce. |
| 3. Beef Vindaloo |
$8.50 |
Sauteed with potatoes and tomatoes in a hot and sour sauce. |
| 3. Lamb Vindaloo |
$9.50 |
Sauteed with potatoes and tomatoes in a hot and sour sauce. |
| 4. Chicken Mushroom |
$7.50 |
Sauteed with mushrooms in a creamy tomato sauce. |
| 4. Beef Mushroom |
$8.50 |
Sauteed with mushrooms in a creamy tomato sauce. |
| 4. Lamb Mushroom |
$9.50 |
Sauteed with mushrooms in a creamy tomato sauce. |
| 5. Chicken Sabzi |
$7.50 |
Mixed with garden vegetables in a tomato and curry sauce. |
| 5. Beef Sabzi |
$8.50 |
Mixed with garden vegetables in a tomato and curry sauce. |
| 5. Lamb Sabzi |
$9.50 |
Mixed with garden vegetables in a tomato and curry sauce. |
| 6. Chicken Dopyaza |
$7.50 |
In a medium sauce with bell peppers and onions |
| 6. Beef Dopyaza |
$8.50 |
In a medium sauce with bell peppers and onions |
| 6. Lamb Dopyaza |
$9.50 |
In a medium sauce with bell peppers and onions |
| 7. Chicken Dansak |
$7.50 |
In a medium sauce with lentils, onions and garlic |
| 7. Beef Dansak |
$8.50 |
In a medium sauce with lentils, onions and garlic |
| 7. Lamb Dansak |
$9.50 |
In a medium sauce with lentils, onions and garlic |
| 8. Chicken Green Masala |
$7.50 |
With tomatoes and onions in a hot mild spices |
| 8. Beef Green Masala |
$8.50 |
With tomatoes and onions in a hot mild spices |
| 8. Lamb Green Masala |
$9.50 |
With tomatoes and onions in a hot mild spices |
| 9. Chicken Palak |
$7.50 |
Cooked with spinach and mild spices. |
| 9. Beef Palak |
$8.50 |
Cooked with spinach and mild spices. |
| 9. Lamb Palak |
$9.50 |
Cooked with spinach and mild spices. |
| 10. Chicken Korma |
$7.75 |
Sauteed in creamy garlic and onion sauce with cashews and raisins. |
| 10. Beef Korma |
$8.75 |
Sauteed in creamy garlic and onion sauce with cashews and raisins. |
| 10. Lamb Korma |
$9.75 |
Sauteed in creamy garlic and onion sauce with cashews and raisins. |
| 11. Chicken Masala |
$8.50 |
Tomato, onion, bell pepper, egg, and potato sauteed in our special curry sauce. |
| 11. Beef Masala |
$9.50 |
Tomato, onion, bell pepper, egg, and potato sauteed in our special curry sauce. |
| 11. Lamb Masala |
$10.50 |
Tomato, onion, bell pepper, egg, and potato sauteed in our special curry sauce. |
| 1. Tandoori Chicken |
$7.99 |
Half a chicken marinated in yogurt, garlic, ginger and chef's spices. |
| 2. Chicken Tikka Masala |
$7.75 |
Tandoori chicken with tomato, onion and garlic. |
| 3. Tandoori Chicken Tikka Biryani |
$7.99 |
Boneless tandoori chicken mixed with basmati rice, potato, cauliflower, broccoli, onion and cilantro |
| 1. Dal Makhani |
$6.50 |
Lentils and beans cooked in a creamy butter sauce with a hint of cinnamon. |
| 2. Alu Matar |
$6.50 |
Potatoes and peas in a mildly spicy sauce. |
| 3. Chana Masala |
$6.50 |
Chickpeas, tomatoes and onions in a rich sauce. |
| 4. Palak Alu |
$6.75 |
Fresh chopped spinach and potatoes in a creamy sauce. |
| 5. Sabnam Curry |
$6.50 |
Peas and mushrooms in a creamy curry sauce. |
| 6. Palak Mushroom |
$6.99 |
Mushrooms in spinach sauce. |
| 7. Baigan Bharta |
$7.50 |
Freshly roasted eggplant with tomatoes, onions and green peas. |
| 8. Alu Gobi |
$6.99 |
Specialty spiced potatoes, cauliflowers, onions and tomatoes. |
| 9. Mixed Vegetable Dansak |
$6.75 |
Mixed garden vegetables, lentils and curry sauce. |
| 10. Palak Paneer |
$6.75 |
Fresh chopped spinach and homemade cheese. |
| 11. Mixed Vegetable Curry |
$7.25 |
Delicately spiced mixed vegetables in a medium curry sauce |
| 12. Vegetable Green Masala |
$6.99 |
Mixed vegetables in a hot spinach sauce. |
| 1. Kasmiri Pilau |
$7.99 |
Peas and nuts in a creamy sauce baked with basmati rice. |
| 2. Banarsi Biryani |
$7.99 |
Fresh vegetables in a creamy sauce and baked with basmati rice. |
| 3. Mixed Biryani |
$7.99 |
Spiced chicken, beef and lamb baked with basmati rice. |
| 4. Calcutta Biryani |
$8.99 |
Jumbo shrimp and peas in a light curry sauce baked with basmati rice |
| 1. Kheer |
$1.99 |
Homemade rice pudding with raisins, coconut, pistachios and almonds. |
| 2. 2 Pcs Gulab Jamun |
$2.50 |
Homemade cheese balls made of milk confection, fried and served in sweet syrup. |
| 1. 2 Pcs Gulab Jamun |
$2.50 |
Homemade cheese balls made of milk confection, fried and served in sweet syrup |
| 2. Kheer |
$1.99 |
Homemade rice pudding with raisins, coconut, pistachios and almonds. |
| 3. Kulfi |
$1.99 |
Creamy homemade ice cream with pistachios, cardamom and almonds. |
| 4. Mango Ice Cream |
$1.50 |
|
| 5. Mango Yogurt with Gulab Jamun |
$2.75 |
|
| 6. Sweet Lassie |
$2.50 |
Cold sweetened yogurt drink. |
| 4. Mango Lassie |
$2.50 |
Cold sweetened yogurt and mango drink. |
| Mango Milke Shake |
$2.75 |
|
| 1. Bottled Juices |
$1.50 |
Mango, papaya, guava |
| 5. Hot Masala Tea |
$1.50 |
|
| 5. Iced Masala Tea |
$1.50 |
|
| 2. Bottled Water |
$1.50 |
|
| 3. Canned Drink |
$1.00 |
|
