| Escargot |
$9.00 |
|
| Spinach Balls |
$6.00 |
Baked with mozzarella cheese on a bed of red sauce |
| Hot Pepper |
$6.00 |
Stuffed with ricotta, feta cheese and spinach topped with mozzarella on a bed of red sauce |
| Mussels Scampi |
$8.00 |
A dozen sauteed with garlic white wine, olive oil and parsley |
| Clams Scampi |
$8.00 |
Served with butter and lemon |
| Calamari |
$10.00 |
Pan seared with teriyaki sauce |
| Shrimp Cocktail |
$10.00 |
|
| Antipasto |
$12.00 |
Italian meats, provolone and fresh mozzarella cheese, mixed olives and artichoke hearts |
| Stuffed Artichoke |
$6.00 |
|
| Poached Pear |
$13.00 |
Bosc pear poached in red wine, gorgonzole, caramelized pecans, dried cranberries dried cranberries, raspberry vinaigrette |
| La Garbage |
$13.00 |
Shrimp, soppressata, hard boiled egg, hearts of palm, chichi beans, cucumbers, tomato, red onion, balsamic vinaigrette |
| Poached Pear and La Garbage |
$7.50 |
Served half portion |
| Goat Cheese |
$6.00 |
Goat cheese, roasted red peppers, hearts of palm, balsamic vinaigrette |
| House Salad |
$6.00 |
Shredded carrot, chichi bean, cucumber, tomato, red onion balsamic vinaigrette |
| Spaghetti |
$12.00 |
Grandma's old fashioned sicilian style red sauce. Choice of vegetarian or meat sauce |
| Classic Italian Lasagna |
$16.00 |
Choice of vegetarian or meat sauce |
| Spicy Chicken Sausage |
$15.00 |
Sausage, spinach, wine, tomato cream over penne |
| Pesto Pasta |
$14.00 |
Sun dried tomatoes and toasted pine nuts |
| Capanata Original Sicilian Style |
$16.00 |
Eggplant, zucchini, onions, peppers, garlic, tomatoes and pine nuts. Served with pasta |
| Nana Nunzia's Pasta |
$15.00 |
Our special spinach balls and baked mozzarella cheese |
| Sicilian Cod |
$16.00 |
Baked cod, center cut, with cured black olives and oranges over basmati rice with a side of green beans |
| Grilled Salmon |
$18.00 |
Fresh herbs, basmati rice, orange ginger reduction |
| Grilled Lobster, Shrimp and Scallops |
$28.00 |
Lemon and butter. Served with pesto pasta |
| Seafood Bowl |
$22.00 |
Clams, mussels, shrimp and scallops in a garlic, seafood and plum tomato broth. Add pasta or rice |
| Asian BBQ Boneless Short Ribs |
$16.00 |
|
| Garlic Stubbed Ny Strip Steak |
$24.00 |
|
| Slow Roasted Herbed Chicken Breast |
$15.00 |
Slow roasted with a gorgonzola cheese sauce |
| Duck A La' Orange |
$26.00 |
Crispy 1/2 duck served with a cherry sauce |
| Ahi Tuna |
$22.00 |
Black sesame crusted pan seared ahi tuna served with ginger and wasabi sauce, paired with any salad on the menu and served together on the same plate |
| Grilled Salmon |
$18.00 |
Fresh herbs, basmati rice, orange ginger reduction |
| Garlic Studded Ny Strip Steak |
$24.00 |
|
