Can of Soda |
$1.00 |
|
Bottled Water |
$1.00 |
|
Mozzarella En Carrozza |
$5.00 |
Breaded and fried mozzarella with marinara sauce. |
Antipasto Caldo |
$10.00 |
Stuffed mushrooms, shrimp, mozzarella carrozza, eggplant rollatini, clams casino and oreganata. |
Calamari Fritti |
$8.00 |
Lightly breaded calamari deep-fried served with marinara sauce. |
Zuppa Di Mussles |
$9.00 |
Fresh mussels simmered in tomato sauce, basil and garlic or in a white wine sauce. |
Zuppa Di Clams |
$10.00 |
Fresh clams in white or red sauce with basil and garlic. |
Clams Casino |
$8.00 |
Fresh clams in half shell, baked, topped with chopped mixed veggies and bacon and lightly baked. |
Clams Oreganata |
$8.00 |
Fresh clams in half shell, baked, topped with breadcrumbs and lightly baked. |
Portabella Fritti |
$8.00 |
Portabello mushrooms over sauteed spinach and crispy polenta with pomegranate reduction glaze. |
Jumbo Shrimp Cocktail |
$10.00 |
With cocktail sauce. |
Vongole Cocktail |
$6.00 |
Fresh clams with cocktail sauce. |
Beef Carpaccio |
$10.00 |
Paper thin sliced beef with white truffle oil, berry capers, baby arugula and shaved Reggiano-Parmigiana cheese. |
Insalata Di Barbabietole |
$7.00 |
Roasted beets, hearts of palm, artichoke hearts and asparagus with balsamic and olive oil. |
Caprese Salad |
$8.00 |
Homemade mozzarella cheese, sliced tomatoes and roasted peppers with fresh basil olive oil and balsamic glaze. |
Frutta De Mare |
$9.00 |
Calamari, octopus and shrimp in virgin olive oil with lemon over baby arugula. |
Pasta Fagioli |
$5.00 |
|
Chicken Soup |
$5.00 |
|
Classic Caesar Salad |
$5.00 |
Romaine lettuce and Parmigiana cheese with croutons in Caesar dressing. |
Insalata Verde |
$5.00 |
Baby mixed greens tossed with tomatoes, red onions and artichoke hearts in house Italian dressing. |
Tri-Color Salad |
$6.00 |
Arugula, endive and radicchio in Italian dressing. |
Abboccato Di Pera |
$6.00 |
Glazed sliced pears, walnuts and bleu cheese crumbles over tri-color salad in honey balsamic vinaigrette. |
La bella Luna Insalata |
$6.00 |
Arugula, endive with golden raisins and sliced apples with bleu cheese crumbles in strawberry vinaigrette. |
Spaghetti and Meatballs |
$12.00 |
Homemade meat balls in a classic tomato sauce. |
Ravioli Formaggio |
$12.00 |
Cheese-filled ravioli in tomato sauce. |
Rigatoni Bolognese |
$13.00 |
Homemade meat sauce. |
Gnocchi |
$12.00 |
Homemade potato dumplings in light tomato sauce with fresh mozzarella cheese or in homemade pesto sauce. |
Penne Siciliano |
$12.00 |
Eggplant, roasted peppers and fresh mozzarella cheese in tomato sauce. |
Pappardelle Amatriciana |
$13.00 |
Prosciutto, onions and fresh basil in hearty tomato sauce or filete de pomodoro with onions and fresh basil. |
Penne Alla Vodka |
$12.00 |
Creamy pink sauce with shiitake mushrooms and green peas. |
Linguine De Rabe |
$15.00 |
Sweet Italian sausage and fresh broccoli rabe sauteed in olive oil and fresh garlic. |
Linguine Primavera |
$12.00 |
Garden vegetables in fresh garlic and olive oil. |
Linguine Alla Vongole |
$15.00 |
Fresh clams sauteed in fresh garlic and olive oil in red or white clam sauce. |
Ravioli De Aragosta |
$16.00 |
Lobster-filled ravioli in creamy vodka sauce. |
Chicken Parmigiana |
$15.00 |
Breaded chicken with marinara sauce and Parmigiana cheese. |
Chicken Marsala |
$15.00 |
Demi-glazed mushrooms and shallots with Marsala wine. |
Chicken Francese |
$15.00 |
Lemon, butter and white wine sauce. |
Chicken Piccata |
$15.00 |
White wine and lemon sauce with capers. |
Chicken Saltimbocca |
$16.00 |
Chicken breast with prosciutto, sage and mozzarella cheese in light brown sauce. |
Chicken Campagnola |
$16.00 |
Half chicken on the bone cut into pieces and cooked with sausage, mushrooms, vinegar peppers and roasted potatoes. |
Veal Parmigiana |
$17.00 |
Breaded veal with marinara sauce and Parmigiana cheese. |
Veal Marsala |
$17.00 |
Demi-glazed veal scaloppini with mushrooms and shallots in Marsala wine. |
Veal Francese |
$17.00 |
Veal scaloppini in lemon, butter and white wine sauce. |
Veal Piccata |
$17.00 |
Veal scaloppini in white wine and lemon sauce with capers. |
Veal Saltimbocca |
$17.00 |
Veal scaloppini with prosciutto, sage and mozzarella cheese in light brown sauce. |
Veal Milanese |
$17.00 |
Seasoned Italian breadcrumbs over chopped arugula, onions and fresh mozzarella cheese. |
Filetto Di Manzo |
$22.00 |
14 oz. sirloin seared with olive oil, oregano, fresh garlic, sauteed mushrooms, sweet red peppers, onions and roasted potatoes. |
Petite Filet Mignon |
$22.00 |
Petite medallions of filet mignon grilled with mashed potatoes and Provencal tomato. |
Costolette Di Maiale |
$20.00 |
Grilled pork chops with sauteed mushrooms and mashed potatoes. |
Manzo Bracciole |
$20.00 |
Sliced beef rolled with prosciutto and served with gnocchi pasta. |
Tilapia, Blackened Style |
$18.00 |
Served over sauteed escarole and butter beans. |
Tilapia, Oreganata Style |
$18.00 |
Served over sauteed escarole and butter beans. |
Salmon |
$20.00 |
Served over sauteed escarole and butter beans. |
Salmone Fresco Arrosto |
$20.00 |
In mustard sauce topped with sauteed leeks, fennel and roasted potatoes. |
Shellfish Marechiara |
$20.00 |
Clams, mussels, shrimp and scallops in lightly herbed plum tomato sauce. |
Shrimp Francese |
$20.00 |
Served with choice of pasta. |
Shrimp Fra Diavolo |
|
Served with choice of pasta. |
Shrimp Marinara |
|
Served with choice of pasta. |
Shrimp in White Wine Sauce |
|
Served with choice of pasta. |
Sauteed Escarole |
$5.00 |
|
Sauteed Broccoli Rabe |
$6.00 |
|
Sauteed Spinach |
$5.00 |
|
Sauteed American Broccoli |
$5.00 |
|
Asparagus Au Gratin |
$6.00 |
|
Side of Italian Sausage |
$5.00 |
|
Side of Homemade Meatballs |
$4.00 |
|
Garlic Bread |
$3.00 |
|
Soup de Jour Lunch Special |
$5.00 |
|
Chicken Soup Lunch Special |
$5.00 |
|
Pasta Fagioli Lunch Special |
$5.00 |
|
Caesar Salad with Grilled Chicken Lunch Special |
$9.00 |
|
Insalta Verde House Salad with Grilled Chicken Lunch Special |
$9.00 |
|
Tuna Platter Lunch Special |
$6.00 |
|
Personal Medium Pizza Lunch Special |
$7.50 |
|
Fruita de Mare Lunch Special |
$8.00 |
|
Buffalo Wings Lunch Special |
$8.00 |
|
Cold Antipasto Lunch Special |
$7.00 |
|
Chicken Francese over Linguine Lunch Special |
$10.00 |
|
Chicken Sorrentino Lunch Special |
$11.00 |
Eggplant, ham and mozzarella in a lite red sauce with side of American broccoli. |
Chicken Bruschetta Platter Lunch Special |
$11.00 |
Grilled chicken with fresh tomatoes, onions, fresh mozzarella and fresh basil served over spinach. |
Veal Parmigiana Lunch Special |
$12.00 |
Served with spaghetti. |
Veal Dijon Lunch Special |
$12.00 |
With chopped salmon, mushrooms and scallions. Served with American broccoli. |
Spaghetti and Meatballs Lunch Special |
$9.00 |
|
Farfalle alla Vodka Lunch Special |
$9.00 |
|
Eggplant Parmigiana Lunch Special |
$11.00 |
|
Tilapia Francese Lunch Special |
$11.00 |
|
Tilapia Marechiara Lunch Special |
$10.00 |
Seafood platter served with pasta. |
Zuppa di Mussels Lunch Special |
$11.00 |
With your choice of red or white sauce, served over linguine. |
Hamburger Deluxe |
$7.00 |
Lettuce, tomatoes, onions with french fries. |
Cheese Steak Sandwich Deluxe |
$7.00 |
Steak and mozzarella cheese with french fries. |
Tuna Sandwich Deluxe |
$6.00 |
Lettuce, tomatoes, onions with french fries. |
Chicken Cutlet Sandwich |
$7.00 |
Breaded or grilled with lettuce, tomatoes, onions and french fries. |
Chicken Parmigiana Sandwich |
$7.00 |
Breaded chicken on a hero with tomato sauce and mozzarella cheese with french fries. |
Meatball Parmigiana Sandwich |
$7.00 |
Homemade meatballs on a hero with tomato sauce and mozzarella cheese with french fries. |
Sausage, Peppers and Onions Sandwich |
$7.00 |
On a hero with french fries. |
Sausage, Peppers and Onions Plate |
$10.00 |
Served with spaghetti. |