| Papelon con Limon Juice |
$2.50 |
Sugar cane with lime. |
| Parchita |
$2.50 |
Passion fruit. |
| Maracuya |
$2.50 |
Passion fruit. |
| Malta |
$3.00 |
Non-alcoholic malt beverage. |
| Canned Soft Drink |
$1.00 |
|
| Bottled Water |
$1.00 |
|
| Shredded Beef Arepa |
$7.00 |
Stuffed with slowly cooked shredded beef with garlic, onion, paprika and black pepper. |
| Shredded Chicken Arepa |
$6.00 |
Stuffed with slowly cooked shredded chicken breast prepared with onion, garlic, sweet pepper and paprika. |
| Domino Arepa |
$6.00 |
Stuffed with black beans and white cotija cheese. Vegetarian. |
| Vegan Domino Arepa |
$6.00 |
Stuffed with black beans. Vegan. |
| Reina Pepiada Arepa |
$7.50 |
Stuffed with chopped chicken salad, prepared with mayo, mustard, black pepper and avocado slices. |
| Marinera Arepa |
$7.00 |
Stuffed with shredded tilapia fish seasoned with onions, garlic, paprika and sweet pepper. |
| La Rubia Arepa |
$6.00 |
Stuffed with cheddar cheese and melted butter. Vegetarian. |
| La Pelua Arepa |
$7.50 |
Stuffed with shredded beef and cheddar cheese. |
| Perico Arepa |
$6.00 |
Stuffed with scrambled eggs with garlic, onion, sweet pepper and tomato. Vegetarian. |
| Pabellon Arepa |
$7.50 |
Shredded beef, black beans, cotija cheese, plantain and avocado. |
| Shredded Beef Empanadas |
$4.00 |
Stuffed with slowly cooked shredded beef with garlic, onion, paprika and black pepper. |
| Chicken Empanadas |
$4.00 |
Stuffed with slowly cooked shredded chicken breast prepared with onion, garlic, sweet pepper and paprika. |
| Fish Empanadas |
$4.00 |
Stuffed with shredded tilapia fish seasoned with onions, garlic, paprika and sweet pepper. |
| Domino Empanadas |
$4.00 |
Black beans and grated white cotija cheese. Vegetarian. |
| Vegan Domino Empanadas |
$4.00 |
Served with black beans. Vegan. |
| Pabellon Empanadas |
$6.00 |
Shredded beef, fried plantain, black beans and grated white cotija cheese. |
| Pabellon Criollo |
$9.00 |
Made with white rice, seasoned shredded beef, fried ripe plantains, sliced avocado, a fried egg and black beans and topped with white cotija cheese. |
| Pabellon Margariteno |
$9.00 |
Margarita Island's version of the traditional pabellon Criollo, with shredded white fish instead of beef. |
| Cachapa |
$6.00 |
A savory pancake-like dish made of fresh ground corn with soft mozzarella cheese and butter. Vegetarian. |
| Patacon |
$8.00 |
A delicious sandwich made with 2 thin crispy slices of fried free plantain instead of bread filled with our salad supreme, white cotija cheese, ketchup, mustard and your choice of meat. |
| Vegetarian Patacon |
$6.00 |
A delicious sandwich made with 2 thin crispy slices of fried free plantain instead of bread filled with our salad supreme, white cotija cheese, ketchup, mustard, pickles and avocado. Vegetarian. |
| Vegan Patacon |
$6.00 |
A delicious sandwich made with 2 thin crispy slices of fried free plantain instead of bread filled with our salad supreme, ketchup, mustard, pickles and avocado. Vegan. |
| Platano Frito |
$5.00 |
Fried ripe plantain topped with grated cotija cheese and butter. Vegetarian. |
| Vegan Platano Frito |
$5.00 |
Served with fried ripe plantain. Vegan. |
| Tequenos Per Unit |
$2.00 |
Bread dough wrapped around soft white cheese then flash fried. Vegetarian. Non gluten-free. |
| Caraotas and Queso Blanco |
$3.00 |
Black beans and cotija cheese. Vegetarian. |
| Vegan Caraotas and Queso Blanco |
$3.00 |
Served with black beans. Vegan. |
| Arroz con Caraotas |
$3.00 |
White rice and black beans. Vegetarian and vegan. |
| Salada Supreme |
$2.50 |
A Venezuelan version of coleslaw prepared with grated carrots, cabbage and mayo. Vegetarian and vegan. |
| Quesillo |
$3.00 |
A traditional Venezuelan dessert like pudding, made with eggs, condensed milk, vanilla and caramel. |
