Coffee |
$3.50 |
|
Hot Tea |
$3.00 |
|
Soda |
$3.00 |
|
OJ |
$4.00 |
|
Virgin Bloody Mary |
$5.00 |
|
Lokal Sandwich |
$11.00 |
Fried eggs, oven tomatoes, arugula, smoked polish, sesame aioli and potatoes. |
Fried Sausage |
$11.00 |
Two eggs, pice de gallo and potatoes. |
Pork Belly and Eggs |
$13.00 |
Poached eggs, apple cider gastrique and potatoes. |
Duck Confit Benedict |
$14.00 |
English muffin, poached eggs, wilted kale, apple compote, house hollandaise and potatoes. |
Mushroom Spinach Benedict |
$12.00 |
English muffin, oached eggs, spinach, tomato jam, house hollandaise and potatoes. |
Smoked Salmon Benedict |
$13.00 |
English muffin, capers, arugula, house hollandaise and potatoes. |
Scallops Benedicts |
$14.00 |
English muffin, spicy hollandaise, leeks and potatoes. |
Steak and Eggs |
$14.00 |
Chimichurri, roasted potatoes and two eggs. |
Potato Pancakes |
$9.00 |
Two eggs, dill cree craiche and melted leek |
Eggwhite Scramble |
$11.00 |
Kale, mushroom, shallot and potatoes. |
Leeks Bacon Cheddar Scramble |
$11.00 |
Roasted potatoes and tomato salad. |
Watercress Bell Omelet |
$10.00 |
Watercress, portobello, goat cheese and potatoes. |
French Omelet Your Way |
$9.00 |
Roasted potatoes and your choice of two items. |
Arugula Salad |
$10.00 |
Roasted beets, shaved pecorino, almonds and rosemary vinaigrette. |
Seared Tuna Salad |
$14.00 |
Spiced tuna, greens, haricot verts, cherry tomatoes and ginger vinaigrette. |
Shrimp Skewer Caesar Salad |
$11.00 |
Grilled shrimp, romaine, anchovies and garlic croutons. |
Steak Salad |
$14.00 |
Angus strip, green, figs, plum tomatoes, dutch blue and pomegranate vinaigrette. |
Grilled Chicken Salad |
$12.00 |
Watercress, bacon, apple, walnut, Gorgonzola and balsamic. |
BLT |
$11.00 |
Applewood smoked back, jalapeno mayo, lettuce, tomato, ultigrain and fries. |
Steak Baguette |
$14.00 |
Oven tomatoes, herb aioli, caramelized onions and fries. |
Truffle Fries |
$6.00 |
|
Roasted Mushrooms and Kale |
$6.00 |
|
Cheese and Pickles |
$9.00 |
Daily cheese and chef's pickles. |
Cabbage Cakes |
$6.00 |
Spiced creme fraiche. |
Green Beans |
$6.00 |
Panko crumbs and parmigiano romano |
Marinated Portobello Burger |
$8.00 |
Garlic aioli, oven tomato, mozzarella and romaine. |
Butternut Squash Pierogi |
$8.00 |
Scallion cream and leeks. |
Roasted Buckwheat |
$12.00 |
Summer vegetables and garden herbs. |
Mushroom Pasta |
$12.00 |
Spaghettini, forest mushrooms, American grana, cherry tomatoes and mushroom broth. |
Goat Cheese Risotto |
$13.00 |
Butternut squash, sweet peas and truffle. |
Mussels |
$12.00 |
Saffron white ale broth, herbs, shaved fennel and grilled baguette. |
Mussels with Sausage |
$14.00 |
Saffron white ale broth, herbs, shaved fennel and grilled baguette with sausage. |
Seared Scallops |
$13.00 |
Strawberry chipotle glaze and wilted watercress. |
Yellow Fin Tuna Tartar |
$12.00 |
Pickled pear, wild arugula and caper oil. |
Fried Calamari |
$10.00 |
Lemon and spicy marinara. |
Ahi Tuna Burger |
$11.00 |
Horseradish aioli, tomato and lettuce. |
Fish and Chips |
$13.00 |
House tartar, sweet peas and fries. |
Fish of the Day |
$15.00 |
Curry cauliflower, lemon buerre blanc and arugula. |
Seafood Pasta |
$16.00 |
Whole wheat pasta, mussels, shrimp, scallop, tomato fresco and coriander. |
Mac and Kraut |
$7.00 |
Sausage, smoked gouda and kraut. |
Chorizo Stuffed Meatballs |
$11.00 |
Chipotle marinara and grilled crostini. |
Steak Tartar |
$13.00 |
Grass fed Angus, quail egg, grilled rye and truffle. |
Berkshire Pork Belly |
$12.00 |
Kale, pickled celery and apple cider gastrique. |
Juicy Lucy Burger |
$10.00 |
8 oz Angus, pickled aioli, red onion, tomato and greens. Stuffed with sausage and smoked gouda. |
Beet Down Burger |
$10.00 |
8 oz Angus, pickled aioli, red onion, tomato and greens. With roasted beets and blue cheese. |
Lokal Burger |
$9.00 |
8 oz Angus, pickled aioli, red onion, tomato and greens. |
Polish Sausage |
$7.00 |
Caramelized onions, mustard and pepperoncinis. |
Po' Boy |
$9.00 |
Pulled pork, horseradish BBQ, apple slaw and fried sausage. |
Grilled Chicken Breast Sandwich |
$9.00 |
Frisee, smoked paprika aioli, danish blue, granny smith apple and multigrain. |
Duck Leg Confit |
$17.00 |
Buckwheat, caramelized apple and watercress. |
Pan Roasted Chicken Breast |
$14.00 |
Roasted summer vegetables and herb wine sauce. |
Pork Tenderloin |
$15.00 |
Bacon maple roasted fingerling potatoes with horseradish creme fraiche. |
NY Strip Steak |
$17.00 |
Truffle fries, grilled asparagus and chimichurri. |
Truffle Fries |
$6.00 |
|
Oatmeal |
$8.00 |
Walnuts, cranberries, pears, milk and brown sugar. |
Cheese and Pickles |
$9.00 |
Daily cheese and chef's pickles. |
Nutella Frites |
$10.00 |
Banana, nutella, and strawberry sauce. |
French Toast |
$10.00 |
Fresh whip, orange maple syrup, seasonal fruit. |
Biscuit and Gravy |
$11.00 |
Smoked sausage, sundried tomatoes, cilantro, saffron and roasted potatoes. |
Mussels |
$12.00 |
Saffron white ale broth, herbs, shaved fennel and grilled baguette. |
Fried Calamari |
$9.00 |
Lemon and spicy marinara. |
Lox Plate |
$12.00 |
Egg bagel, dill cream cheese, caviar and greens. |
Fish and Chips |
$13.00 |
eer battered fresh cod, house tater sauce and sweet peas. |
Seafood Pasta |
$16.00 |
Calamari, mussels, shrimp, scallop, spicy tomato and coriander sauce. |
Fries |
$4.00 |
Vegetarian. |
Seasonal Salad |
$5.00 |
Vegetarian. |
Grilled Asparagus |
$6.00 |
Vegetarian. |
Coleslaw |
$4.00 |
Vegetarian. |
Potato Salad |
$4.00 |
Vegetarian. |
Fruit Cup |
$4.00 |
|
Two Eggs |
$4.00 |
|
Toast |
$2.00 |
|
Potato Pancakes |
$6.00 |
|
Sausage |
$4.00 |
|
Bacon |
$4.00 |
|
Roasted Potatoes |
$4.00 |
|
Side Salad |
$5.00 |
|