| Triple Z |
$3.00 |
Dipping tray with olive oil, olives and a traditional zatar seasoning. Served with pita. |
| Kurah Sampler |
$9.00 |
A sampler portion of our three most popular dips: Hummus, Garlic Smash, and Baba Gannoush. Served with warm pita. Gluten free. |
| Hummus |
$6.00 |
Served with warm pita, Persian cucumbers and heirloom tomatoes and topped with cilantro and pine nuts. Gluten-free. |
| Garlic Smash |
$6.00 |
Pureed garlic potato dip mixed with yogurt and lemon. Topped with a drizzle of olive oil and chopped cucumbers. |
| Rosemary Infused Baba Gannoush |
$7.00 |
Macerated eggplant with homemade yogurt. Served with warm pita. Gluten-free. |
| Seafood Ceviche |
$9.00 |
Pickled tilapia, shrimp and scallops. Served with crispy pita bread. Gluten-free. |
| Falafel |
$6.00 |
Chickpea croquettes served with tahini sauce. Gluten-free. |
| Spinach and Caramelized Onion Pies |
$6.00 |
Served with roasted eggplant and tomato confit. |
| Spinach and Feta Pies |
$7.00 |
Served with roasted eggplant and tomato confit. |
| Mediterranean Spaghetti Squash |
$7.00 |
Spaghetti squash tossed in a lemon oregano vinaigrette with roasted red peppers, olives and feta cheese. Gluten-free. |
| Spicy Potatoes |
$7.00 |
Shoestring potatoes served with Kalamata aioli. Gluten-free. |
| Brie Potatoes |
$8.00 |
Homestyle potatoes topped with melted brie and red pepper flakes.
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| Bacon Wrapped Dates |
$9.00 |
Stuffed with goat cheese, pacans and wrapped in applewood smoke bacon. Drizzeld with a pomegranate syrup and toasted sesame seeds. |
| Kubbeh Tripoli |
$12.00 |
Deep-fried dumplings stuffed with beef and pine nuts. Served with cucumbers, roasted red peppers and yogurt dill dressing. |
| Mussels |
$14.00 |
Steamed in white wine and garlic then simmered in roasted tomato puree and fennel and topped with crispy pita strips. Gluten-free. |
| Tabouli Salad |
$6.00 |
Parsley bulgur wheat salad with tomatoes, Persian cucumbers, green onion and fresh mint mixed with lemon dressing. Served with crispy pita bread. |
| Pomegranate Tabouli Salad |
$7.00 |
Parsley bulgur wheat salad with tomatoes, Persian cucumbers, green onion and fresh mint mixed with pomegranate vinaigrette. Served with crispy pita bread. |
| Jerusalem Salad |
$7.00 |
Diced Persian cucumbers, tomatoes, parsley, lemon, tahini and olive oil. Gluten free. |
| Layered Fattoush Salad |
$7.00 |
Boston lettuce, Persian cucmbers, tomatoes, radish slcies, green onoin, fried pita chips, and fresh mint with a lemon sumac vinaigrette. Gluten free. |
| Grilled Tuna Salad |
$16.00 |
A lightly marinated blue fin tuna steak over a bed of asparagu, mixed greens, Persian cucumber, red onions, tomatoes, and our own homemade red wine vinaigrette. Gluten free. |
| Middle Eastern Cheese Flatbread |
$7.00 |
Fresh made pita topped with mozzarella, feta and Romano cheeses. |
| Roasted Eggplant and Feta Cheese Flatbread |
$8.00 |
Fresh made pita topped with eggplant and tomato confit and sprinkled with feta cheese. |
| Traditional Meat Flatbread |
$9.00 |
Fresh made pita topped with a traditional kifta and tahinis spread, mixed with pine nuts. |
| Olive Bruschetta |
$10.00 |
A mixture of diced tomatoes, black and green olives, fresh basil, our homemade balsmaic vinaigrette and slices of crispy French baguette. Served chilled. |
| Stuffed Grape Leaves |
$14.00 |
Stuffed with rice and beef, served warm with a side of homemade yogurt sauce. Gluten free. |
| Vegetarian Grape Leaves |
$14.00 |
Gluten free. |
| Roasted Quail |
$17.00 |
Served on a bed of seasoned bulgur wheat with a grilled vegtable skewer and a toasted sesame seed pomegranate syrup. |
| Biryani |
$18.00 |
Saffron basmati rice with brown butter toasted rasins, almonds and pine nuts. tossed with roasted chicken and braised lamb. Gluten free. |
| Shawerma Platter |
$14.00 - $17.00 |
Served with saffron basmati rice and grilled vegetables. |
| Grilled Kabob Platter |
$15.00 - $25.00 |
Served with your choice of meat or falafel, saffron basmati rice and grilled vegatable. |
| Grilled Kabob Platter Combination Platter |
$18.00 |
Served with your choice of 2 meats or falafel, saffron basmati rice and grilled vegatable. |
| Grilled Kabob Lamb Combination Platter |
$23.00 |
Served with your choice of meats or falafel with lamb, saffron basmati rice and grilled vegatable. |
| Kurah Platter |
$69.00 |
This platter begins with a bed of two types of different rice, topped with a center of chicken and beef shawerma, layered with chicken, beef and kifta kabob and encircled with a selection of grilled |
| Banyon Kabob |
$14.00 |
Baked baby eggplant, zucchini, tomato, potato, ground lamb and beef served over saffron basmati rice. Gluten free. |
| Braised Lamb Shank |
$29.00 |
Braised for hours, this tender shank is marinated with fresh rosemary, thyme, oregano, apricots, raisins, almonds, figs and fingerling potatoes. Gluten free. |
| Rack of Lamb |
$36.00 |
Marinated and grilled to order. Served with a side of vegetables and spicy potatoes. |
| Grilled Shrimp |
$18.00 |
Grilled shrimp served on a bed of butter cilantro rice and grilled asaparagus. Gluten free. |
| Pacific Cod |
$20.00 |
Seared cod served with broccoli, cauliflower, mushrooms and drizzeld with our own homemade garlic and rosemary sauce. Gluten free. |
| Herb Crusted Baked Salmon |
$26.00 |
Served on a bed of spinach, mushrooms, onions and tomato wedges. Topped with showstring potatoes. |
| Red Lentil Soup |
$4.00 |
A light olive oil based soup with fresh carrots, parsley and just a hint of zest. Gluten-free. |
| Potato and Leek Soup |
$5.00 |
A hearty soup made with potatoes and cream base. Gluten-free. |
| Butternut Squash Soup |
$5.00 |
A rich, creamy soup seasoned with onions, carrots and chicken broth. |
| Falafel Wrap |
$8.00 |
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce. |
| Chicken Shawerma Wrap |
$9.00 |
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce. |
| Chicken Kabob Wrap |
$11.00 |
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce. |
| Duck Shawerma Wrap |
$12.00 |
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce. |
| Shrimp Wrap |
$13.00 |
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce. |
| Lamb and Beef Shawerma Wrap |
$12.00 |
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce. |
| Kifta Kabob Wrap |
$12.00 |
Ground beef and lamb. Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce. |
| Black Angus Beef Rib-eye Kabob Wrap |
$12.00 |
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce. |
| Vegetarian Wrap |
$7.00 |
Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce. |
| Chocolate Walnut Baklava |
$5.00 |
Traditional baklava layered with dark chocolate and walnuts. |
| Bread Pudding |
$5.00 |
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| Cheesecake Bites |
$6.00 |
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| Rose Infused Flan |
$7.00 |
Topped with pistachios. Gluten free. |
| Chocolate Fudge Cake |
$7.00 |
A hearty choclate cake with layers of fudge and a side of raspberry jam. |
