| Soft Drink |
$1.50 |
|
| Thai Iced Tea |
$2.50 |
|
| Thai Iced Coffee |
$2.50 |
|
| Fresh Rolls |
$6.95 |
Rice paper stuffed with lettuce, rice noodle, and herb with choice of prawns or tofu served with peanut sauce. |
| Crab Wonton |
$6.95 |
Deep fried crispy wonton stuffed with cream cheese and crab meat served with sweet chili sauce. |
| Fried Tofu |
$5.95 |
Deep fried tofu served with sweet chili sauce and peanut. |
| Chicken Satay |
$7.95 |
Strips of chicken breast, grilled on bamboo skewers and served with a side of peanut sauce and cucumber salad. |
| Krungthep Wings |
$7.95 |
Deep fried chicken wings served with sweet chili sauce. |
| BBQ Short Ribs |
$9.95 |
Grilled marinated short ribs with Thai herbs served with Sriracha sauce. |
| Calamari Ring |
$8.95 |
Deep fried calamari in tempura batter served with sweet chili sauce. |
| Tom Yum Soup |
$8.95 |
Lemon grass, kaffir lime, mushrooms and tomatoes in a spicy chili broth. Choice of tofu, chicken, prawns or seafood. |
| Tom Kha Soup |
$8.95 |
Coconut milk soup with galanga root, kaffir lime, lemon grass, mushroom, green cabbage and cilantro. Choice of tofu, chicken, prawns or seafood. |
| Larb Salad |
$8.95 |
Traditional Thai style ground meat tossed with roasted rice powder, shallot, mint, green onion, cilantro, and mixed with lime juice served with sliced cabbage. |
| Yum Nuea Salad |
$9.95 |
Beef salad. Grilled sliced beef, cucumber, tomato, shallot, green onion and tossed with zesty chili lime juice dressing. |
| Yum Talay Salad |
$10.95 |
Seafood. Mixed seafood, lemon grass, shallot, mint, tomato and onion tossed with zesty chili lime juice. |
| Som Tum Salad |
$8.95 |
Green papaya salad. Chopped green papaya with carrot, tomato and green beans in spicy chili garlic sauce. |
| Mango Salad |
$8.95 |
Thai style shredded green mango, carrot, cilantro, shallot and roasted peanut with zesty lime juice. |
| Krugthep Thai Noodle |
$8.95 |
Steam egg noodle, bean sprout, spinach, onion, roasted garlic, cilantro and ground peanut. |
| Pad Thai Noodle |
$8.95 |
Thai rice noodle stir fried with eggs, bean sprouts, green onions and ground peanuts. |
| Pad See Ew Noodle |
$8.95 |
Stir fried rice noodle with egg and broccoli in dark sweet soy sauce. |
| Pad Woon-Sen Noodle |
$10.95 |
Stir fried crystal noodle with prawns, squid, egg, mixed vegetable and onion. |
| Pad Kee Mao |
$8.95 |
|
| Rad Nah Noodle |
$8.95 |
Pan fried wide rice noodle with broccoli in mild gravy with soybean paste. |
| Pad Mama Noodle |
$8.95 |
Stir fried ramen noodle with egg and mixed vegetable. |
| Krungthep Fried Rice |
$8.95 |
Stir fried jasmine rice with egg, onion, Chinese broccoli and tomato. |
| Basil Fried Rice |
$8.95 |
Stir fried jasmine rice with egg, onion, bell pepper, basil leaf and topped with fried egg. |
| Curry Fried Rice |
$8.95 |
Stir fried jasmine rice with egg, curry powder, onion, pineapple, cashew nut, carrot and snow pea. |
| Crab Fried Rice |
$12.95 |
Stir fried jasmine rice with egg, green pea, carrot, onion and crab meat. |
| Panang Curry |
$8.95 |
Cooked with a flavorful panang curry paste, coconut milk, bell peppers, basil leaves and kaffir lime leaves. |
| Red Curry |
$8.95 |
A coconut milk curry of cumin, red curry paste, bamboo, bell pepper and basil leaves. |
| Yellow Curry |
$8.95 |
Flavorful of Thai herb yellow curry paste in coconut milk, potato, onion and carrot. |
| Green Curry |
$8.95 |
Cooked with green curry paste, coconut milk, bamboo, Thai eggplant, bell pepper and basil leaves. |
| Pumpkin Curry |
$8.95 |
Fresh pumpkin cooked in red curry paste, coconut milk, bell pepper and basil leaves. |
| Crispy Garlic Chicken Entree |
$8.95 |
Crispy chicken breast with toasted garlic and chili paste topped with crispy sweet basil. |
| Swimming Angel Entree |
$8.95 |
Sauteed chicken or tofu served on a bed of spinach and topped with peanut sauce. |
| Mix Vegetable Entree |
$8.95 |
Healthy dish of assorted fresh vegetables stir fried in a zesty oyster sauce. Veggie. |
| Eggplant Sauteed Entree |
$8.95 |
Stir fried eggplant with chili, basil leaves, red bell pepper in a light oyster sauce. |
| Cashew Sauteed Entree |
$8.95 |
Stir-fried with bell pepper, carrot, mushroom, snow pea, onion and cashew nut in our Thai chili paste sauce. |
| Pad Prik Khing Entree |
$8.95 |
Stir fried fresh green bean with pricking chili paste, carrot, onion, basil leaves and bell pepper. |
| Ginger Sauteed Entree |
$8.95 |
Stir fried fresh ginger, onion, snow pea, mushroom and bell pepper in our tasty ginger sauce. |
| Pad Gra Pao Entree |
$8.95 |
Basil. Stir fried grounded meat or tofu with onion, bell pepper and basil leaves in our tasty sauce. |
| Sweet and Sour Entree |
$8.95 |
A flavorful stir fry assorted with vegetable, cucumber, onion and pineapple in our Thai sweet and sour sauce. |
| Beef Broccoli Entree |
$8.95 |
Stir fried tender beef with steamed broccoli in a light tasty oyster sauce. |
| Mongolian Beef Entree |
$8.95 |
Sauteed tender beef in our signature sauce, onion, mushroom served over crispy rice noodle and sprinkled with sesame seed. |
| Garlic Sauteed Entree |
$8.95 |
Sauteed meat or tofu with fresh garlic and black pepper in our garlic sauce. |
| Guay Tiew Noodle Bowl |
$8.95 |
Steam rice noodle with choice of tofu, chicken, pork, beef or prawns mixed with bean sprout, green onion, roasted garlic, and cilantro in our seasoning broth. |
| Crab Omelette |
$9.95 |
Traditional Thai omelette stuffed with crab meat and served with Sriracha sauce. |
| Chu Chee Salmon |
$12.95 |
Crab broiled northwest salmon with bell pepper, sweet basil and shredded kaffir lime leaves in red chu chee curry sauce and coconut milk. |
| Pad Ped Talay |
$12.95 |
Stir fried seafood with red curry paste, onion, bell pepper, basil leaves, green peppercorn and ginger root. |
| Pad Ped Pla Duck |
$12.95 |
Deep fried catfish topped with Thai eggplant, lesser ginger roots, green peppercorns and sauteed with spicy red curry paste. |
| Trout Mango Salad |
$12.95 |
Fried crispy whole trout (boneless) topped with mango salad, cashew nut, cilantro and our zesty lime sauce. |
| Jasmine Rice |
$1.00 |
|
| Brown Rice |
$1.50 |
|
| Sticky Rice |
$1.50 |
|
| Peanut Sauce |
$2.00 |
|
| Cucumber Salad |
$2.00 |
|
| Chicken |
$2.00 |
|
| Steam Noodle |
$2.00 |
|
| Vegetable |
$2.00 |
|
| Beef |
$2.00 |
|
| 4 Piece Prawns |
$2.00 |
|
| Seafood |
$8.00 |
|
| Lunch Fresh Rolls |
$6.95 |
Rice paper stuffed with lettuce, rice noodle and herb with choice of prawns or tofu served with peanut sauce. |
| Lunch Crab Wonton |
$6.95 |
Deep fried crispy wonton stuffed with cream cheese and crab meat served with sweet chili sauce. |
| Lunch Chicken Satay |
$6.95 |
Grilled marinated chicken breast on skewer served with peanut sauce and cucumber. |
| Lunch Tom Yum Soup |
$7.95 |
Well known traditional Thai hot and sour soup with galangal, lemon grass, lime leaves and mushrooms. |
| Lunch Tom Kha Soup |
$7.95 |
Coconut milk soup with galangal, lemon grass, lime leaves and mushrooms. |
| Lunch Combo A - Mongolian Beef |
$6.95 |
Sauteed tender beef in our signature sauce, green onion and mushroom served over crispy rice noodle and sprinkled with sesame seed. Served with jasmine rice, vegetable spring roll, and phad Thai nood |
| Lunch Combo B - Phad Gra-Pro |
$6.95 |
Basil. Stir fried grounded meat with onion, bell pepper and basil leaves in our tasty sauce. Your choice of chicken or pork. Served with jasmine rice, vegetable spring roll, and phad Thai noodle. |
| Lunch Combo C - Cashew Sauteed |
$6.95 |
Stir fried with bell pepper, carrot, mushroom, snow pea, onion and cashew nuts in our Thai chili paste sauce. Your choice of chicken or pork. Served with jasmine rice, vegetable spring roll, and phad |
| Lunch Combo D - Ginger Sauteed |
$6.95 |
Stir fried fresh ginger, onion, snow pea, mushroom and bell pepper in our tasty ginger sauce. Your choice of chicken or pork. Served with jasmine rice, vegetable spring roll, and phad Thai noodle. |
| Lunch Combo E - Mix Vegetable |
$6.95 |
Healthy dish of assorted fresh vegetables stir fried in a zesty oyster sauce. Your choice of tofu, chicken or pork. Served with jasmine rice, vegetable spring roll and phad Thai noodle. |
| Lunch Gang Karee |
$7.95 |
Yellow. Mild curry with coconut milk, potato, onion and carrot. |
| Lunch Red Curry |
$7.95 |
Spicy red curry with coconut milk, bamboo shoots, bell peppers and basil leaves. |
| Lunch Panang Curry |
$7.95 |
The thicker curry cooked with flavorful panang curry paste, coconut milk, bell pepper and basil leaves. |
| Lunch Phad Thai |
$7.95 |
The well known noodle dish, pan fried rice noodle with egg, cutlet tofu, bean sprout, green onion and topped with peanuts. |
| Lunch Phad See Ew Noodle |
$7.95 |
Stir fried wide rice noodle with egg, broccoli and carrot with black sweet soy sauce. |
| Lunch Phad Kee-Mao Noodle |
$7.95 |
Stir fried wide rice noodle with egg, bamboo, bell pepper, carrot, onion, tomato and basil in our special homemade chili sauce. |
| Lunch Guay Tiew Noodle Bowl |
$7.95 |
Rice noodle, bean sprout, onion, roasted garlic and cilantro in our seasoning broth. Your choice of meat. |
| Lunch Duck Noodle Soup Bowl |
$8.95 |
Wide rice noodle with roasted duck, bok choy, Chinese celery, roasted garlic, onion and cilantro. |
| Lunch Krungthep Fried Rice |
$7.95 |
Stir fried jasmine rice with egg, Chinese broccoli and tomato. |
| Lunch Basil Fried Rice |
$7.95 |
Stir fried jasmine rice with egg, onion, bell pepper, basil leaf and topped with pan fried egg. |
| Lunch Curry Fried Rice |
$7.95 |
Stir fried jasmine rice with egg, curry powder, onion, pineapple, cashew nut, carrot and snow pea. |
| Coconut Ice Cream |
$3.95 |
|
| Black Sticky Rice Pudding |
$3.95 |
|
