| Outback |
$8.00 - $21.00 |
Cheddar, cow. Smoked cannelini puree, spicy pepper relish |
| Brillat Savarin |
$8.00 - $21.00 |
Triple creme, cow. Raspberry compote & chocolate ganache |
| Cambozola |
$8.00 - $21.00 |
Bleu, cow. Cranberry, chutney, mint-chive pesto |
| Manchego |
$8.00 - $21.00 |
Hard, sheep. Quince paste & marcona almonds. |
| Buratta |
$8.00 - $21.00 |
Mozzarella, cow. Roasted corn, basil oil, raspberry syrup |
| Ekte Geitost (The Goat Cheese) |
$8.00 - $21.00 |
Brunost, goat. Green apple, lemon dijon. |
| Smoked Almonds |
$4.00 - $10.00 |
|
| Marcona Almonds |
$4.00 - $10.00 |
|
| Pistachios |
$4.00 - $10.00 |
|
| Spanish Peanuts |
$4.00 - $10.00 |
|
| Kalamata |
$4.00 - $10.00 |
|
| Mixed Herbed |
$4.00 - $10.00 |
|
| Red Cerignola |
$4.00 - $10.00 |
|
| Castelvatrano |
$4.00 - $10.00 |
|
| Coffee |
$4.00 - $10.00 |
|
| 70% Dark Cacao Puro |
$4.00 - $10.00 |
|
| Vanilla Bean |
$4.00 - $10.00 |
|
| Salt and Pepper |
$4.00 - $10.00 |
|
