| Soboro |
$5.50 - $8.00 |
seasoned ground chicken, seaweed green onion on the bowl of rice |
| Karayaki |
$6.00 - $8.50 |
spicy broiled chicken on the bowl of rice |
| Wagamama |
$8.50 |
a half of soboro and a half of karayaki |
| Zousui |
$8.25 |
a porridge of rice, chicken and vegetable |
| Nori Chazuke |
$6.00 |
seaweed and rice in the chicken soup |
| Soboro Box |
$8.00 |
|
| Wagamama Box |
$8.50 |
|
| Yakitori Box |
$11.00 |
|
| Extra Wagamama Box |
$13.00 |
|
| One Course |
$30.00 |
10 skewers of yakitori served with appetizer, soup and salad breast, liver, gizzard, heart, thigh, meat balls, skin, wing, (1 each skewer) and vegetable rolled with meat (2 skewers) |
| Half Course |
$18.00 |
5 skewers of yakitori served with appetizer, soup and salad, breast, liver, gizzard, heart, thigh (1 each skewer) |
| Breast |
$2.75 |
|
| Liver |
$2.75 |
|
| Gizzard |
$2.75 |
|
| Quail Eggs |
$2.75 |
|
| Heart |
$2.75 |
|
| Thigh |
$2.75 |
|
| Meat Balls |
$2.75 |
|
| Gizzard Skin |
$2.75 |
|
| Wing |
$3.00 |
|
| Wing Karayaki (Spicy) |
$3.25 |
|
| Vegetable |
$2.75 |
rolled with meat |
| Roast Duck |
$9.50 |
|
| Smoked Chicken |
$8.50 |
|
| Chicken Dumplings |
$6.00 |
|
| Green Soybeans |
$5.00 |
|
| Japanese Pickles |
$5.00 |
|
| Chicken Soup |
$2.50 |
|
| Salad |
$4.00 |
|
| Ginger |
$1.50 |
|
| Fresh Wasabi |
$2.50 |
|
| Citron Pepper |
$0.50 |
|
| Coke |
|
|
| Diet Coke |
|
|
| 7up |
|
|
| Sunkist |
|
|
| Oolong Tea |
|
|
| Green Tea |
|
|
| Asahi |
$7.00 |
|
| Asahi Select |
$4.00 |
|
| Onion |
$7.00 |
|
| Echigo |
$8.00 |
|
| Sapporo Reserve |
$8.00 |
|
| Kirin |
$19.00 - $5.00 |
|
| Asahi |
$22.00 - $5.00 |
|
| Sledgehammer |
$6.50 |
|
| Robert Mondav |
$6.50 |
|
| Coppola |
$8.50 |
|
