Edamame |
$4.50 |
Boiled soy bean pods, lightly salted |
Spring Rolls |
$4.50 |
Choice of beef or vegetable |
Crab Meat Won Ton |
$5.99 |
Crispy wonton filled with cream cheese & imitation crab meat |
Dumplings |
$5.99 |
Choice of beef or vegetable, served steamed or pan-fried |
Spicy Chicken Wings |
$6.99 |
Crispy wings with honey, garlic & pepper-flavored sauce |
Shanghai Spare Ribs |
$6.99 |
Spare ribs in a sweet honey marinade |
Satay Specials |
$6.99 |
Choice of chicken or beef, peanut sauce |
Chicken Roll |
$5.99 |
Chicken, fried green onions, carrots and oyster sauce |
Hot Appetizer Medley |
$8.99 |
Spring roll, crabmeat wonton, spare rib, pan-fried beef dumplings, satay beef |
Hot and Sour |
$3.50 |
Tofu, egg & bamboo shoot |
Won Ton Soup |
$3.50 |
Beef wonton with chicken & vegetables |
Miso Soup |
$3.50 |
Tofu, seaweed, soy bean broth |
West Lake Beef Soup for Two |
$9.99 |
Beef, egg, white, cilantro, salt, chicken broth, beef broth |
Seafood Tofu Soup for Two |
$9.99 |
Scallops, shrimp, imitation crab, green onions, cilantro, salt, chicken broth |
Seaweed Salad |
$5.99 |
Soy vinaigrette dressing |
Green Salad |
$4.50 |
Mixed greens & ginger dressing |
Cold Noodle Salad |
$6.99 |
Chicken, fresh greens & peanut dressing |
Asian Chicken Salad |
$7.99 |
Shredded chicken over greens & sweet ginger dressing |
Sushi Starter |
$10.99 |
1 Kappa maki and 4 pieces of sushi |
Sashimi Starter |
$11.99 |
6 Pieces Chefs selection of sashimi |
Sushi and Sashimi Combination |
$22.99 |
1 California roll, 6 pieces of sushi, 6 pieces of sashimi |
Sushi Plates |
$16.99 - $20.99 |
1 California roll, plus: plate a 8 piece, plate B 11 pieces |
Sashimi Plates |
$26.99 - $41.99 |
Premium cuts of fresh raw fish and seafood. Plate a 15 pieces, plate b 22 pieces |
Dragon Fire Maki |
$15.99 |
Shrimp tempura topped with salmon, super white tuna, tobiko, green onion, spicy mayo,and unagi sauce, then baked and served warm |
Toro Maki |
$19.99 |
Rich & buttery fatty tuna, super white tuna, and cilantro topped with red & black tobikoand finished with a green onion and cilantro soy sauce |
Lobster Maki |
$19.99 |
Tempura fried lobster, cucumber, avocado, and lettuce topped with unagi sauce, spicy mayo, and four different kinds of tobiko |
Hawaii Roll |
$16.99 |
Spicy tuna, mango, topped with super white tuna, green and red tobiko |
Snow Mountain Maki |
$16.99 |
Yellowtail, cilantro, green onion, super white tuna, jalapeno, black and red tobiko |
Bruces Favorite Maki |
$15.99 |
Koi wants to share this customers favorite roll with everyone. Steamed lobster and red tobiko wrapped in soy paper, topped with avocado, and finished in chefs special sauce |
Fusion Fresh Salmon Roll (4 Pcs) |
$14.99 |
Fresh salmon wrapped with lobster salad, topped with tobiko, served with Toro Sauce |
Sakura Maki |
$16.99 |
Fresh salmon, massago, green onion, cilantro jalapeno, mixed with spicy mayo sauce, topped with avocado, masago and tempura sweet potato |
Chicago Maki |
$13.99 |
Salmon, avocado, and cream cheese topped with spicy tuna, crabstick, tobiko, and green onion, then finished with our tangy sumo sauce |
California |
$5.99 |
Imitation crabmeat, avocado & cucumber |
Spicy Tuna |
$5.99 |
Tuna, cucumber & spicy sauce |
Spicy Salmon |
$5.99 |
Salmon, cucumber & spicy sauce |
Nigihama |
$5.99 |
Yellowtail & scallion |
Philadelphia |
$6.99 |
Smoked salmon, cucumber & cream cheese |
White Tuna Crunch |
$12.99 |
Avocado, flying fish roe, spicy mayo |
Shrimp Tempura |
$6.99 |
Shrimp, lettuce, avocado & cucumber |
Spider |
$7.99 |
Tempura crabmeat, lettuce, avocado & cucumber |
Dragon |
$14.99 |
Tempura shrimp, freshwater eel & cucumber, avocado |
Rainbow |
$12.99 |
California maki topped with a variety of fish and avocado |
Kani (Crab Stick) |
$2.25 |
|
Amiebi (Sweet Shrimp) |
$3.50 |
|
Anago (Sea Eel) |
$2.75 |
|
Ebi (Shrimp) |
$2.75 |
|
Hamachi (Yellow Tail) |
$2.75 |
|
Hirame (Halibut) |
$2.75 |
|
Hokkigai (Surf Clam) |
$2.25 |
|
Hotategai (Scallop) |
$2.75 |
|
Ika (Squid) |
$2.50 |
|
Ikura (Salmon Roe) |
$2.99 |
|
Unagi (Fresh Water Eel) |
$3.50 |
|
Super White (Tuna) |
$2.50 |
|
Maguro (Tuna) |
$2.50 |
|
Masago (Sweet Roe) |
$2.50 |
|
Namasake (Salmon) |
$2.50 |
|
Sake (Smoked Salmon) |
$2.50 |
|
Saba (Mackerel) |
$2.50 |
|
Suzuki (Sea Bass) |
$2.50 |
|
Tai (Snapper) |
$2.50 |
|
Tako (Octopus) |
$2.50 |
|
Tamago (Omelet) |
$2.25 |
|
Tobikko (Flying Fish Roe) |
$2.75 |
|
Toro (Fatty Tuna) |
|
|
White Tuna |
$2.50 |
|
Lo Mein Noodles - Chicken |
$10.99 |
Wheat noodles stir-fried with vegetables |
Lo Mein Noodles - Beef |
$12.99 |
Wheat noodles stir-fried with vegetables |
Lo Mein Noodles - Shrimp |
$12.99 |
Wheat noodles stir-fried with vegetables |
Lo Mein Noodles - Pork |
$11.99 |
Wheat noodles stir-fried with vegetables |
Lo Mein Noodles - Vegetable |
$10.99 |
Wheat noodles stir-fried with vegetables |
Lo Mein Noodles - Combo |
$12.99 |
Wheat noodles stir-fried with vegetables |
Chow Fun Rice Noodles - Chicken |
$12.99 |
Wide-cut rice noodles cooked with vegetables |
Chow Fun Rice Noodles - Vegetables |
$11.99 |
Wide-cut rice noodles cooked with vegetables |
Chow Fun Rice Noodles with Shrimp |
$13.99 |
Wide-cut rice noodles cooked with vegetables |
Pad Thai Noodles - Chicken |
$11.99 |
Thai thin rice noodles, egg, onion, bean sprouts, peanuts |
Pad Thai Noodles - Beef |
$12.99 |
Thai thin rice noodles, egg, onion, bean sprouts, peanuts |
Pad Thai Noodles - Shrimp |
$13.99 |
Thai thin rice noodles, egg, onion, bean sprouts, peanuts |
Pad Thai Noodles - All 3 |
$13.99 |
Thai thin rice noodles, egg, onion, bean sprouts, peanuts |
Pad Thai Noodles - Tofu |
$11.99 |
Thai thin rice noodles, egg, onion, bean sprouts, peanuts |
Pad See Ew Rice Noodles - Chicken |
$11.99 |
Soy, garlic, eggs, Chinese broccoli |
Pad See Ew Rice Noodles - Beef |
$12.99 |
Soy, garlic, eggs, Chinese broccoli |
Pad See Ew Rice Noodles - Shrimp |
$13.99 |
Soy, garlic, eggs, Chinese broccoli |
Pad See Ew Rice Noodles - All 3 |
$13.99 |
Soy, garlic, eggs, Chinese broccoli |
Thai Basil Fried Rice - Chicken |
$10.99 |
Peas, carrots, fresh basil |
Thai Basil Fried Rice - Beef |
$11.99 |
Peas, carrots, fresh basil |
Thai Basil Fried Rice - Shrimp |
$12.99 |
Peas, carrots, fresh basil |
Thai Basil Fried Rice - All 3 |
$13.99 |
Peas, carrots, fresh basil |
Traditional Chinese Fried Rice - Chicken |
$10.99 |
Peas, carrots, mushroom, onion, egg |
Traditional Chinese Fried Rice - Beef |
$11.99 |
Peas, carrots, mushroom, onion, egg |
Traditional Chinese Fried Rice - Shrimp |
$12.99 |
Peas, carrots, mushroom, onion, egg |
Traditional Chinese Fried Rice - Vegetable |
$10.99 |
Peas, carrots, mushroom, onion, egg |
Spicy Cold Jelly Fish |
$6.99 |
Sesame oil, white sesame seeds, spicy chili oil, salt served chilled |
Five Spice Marinated Beef |
$8.99 |
Lu cuisine Sliced beef braised with five spice and soy, served cold |
Bao - Pork Belly |
$9.99 |
Soft steamed bao filled with duck or pork served with plum sauce |
Bao - Peking Duck |
$11.99 |
Soft steamed bao filled with duck or pork served with plum sauce |
Twice Cooked Pork |
$13.99 |
Pork belly, green and red pepper, white onions, leeks, green onions, garlic, bean paste, soy sauce, sugar, spicy chili oil, pepper corn |
Ma Po Tofu |
$11.99 |
Soft tofu, minced pork, green onions, garlic, bean paste, soy sauce, pepper corns, spicy chili oil |
Seafood Combination |
$15.99 |
Shrimp, scallops, fish filet and vegetables stir fried in white wine garlic sauce |
Steamed Dover Sole Filet Fish |
$14.99 |
Scallion, cilantro, soy |
Seafood and Tofu Casserole |
$15.99 |
Shrimp, dover sole fish filet, scallops, egg tofu, ginger, green onions, salt, sugar, chicken broth, sesame oil, rice wine |
Hot Braised Chicken |
$12.99 |
Crispy, sweet and spicy |
Three Mushroom Stir Fry |
$14.99 |
Vegetarian, Fresh mushroom, tea mushroom, king mushroom stir fried with chives, Chinese celery and crispy tofu |
Smoked Tea Duck |
$15.99 |
Scrumptious smoked duck marinated in tea leaves, salt, soy, ginger, served cold on the bone |
Cumin Lamb |
$14.99 |
Lamb, green and red pepper, green onion, cumin seeds, spicy chili |
Peppercorn Crispy Fish |
$16.99 |
Crispy dover sole filet, peppercorn clover, spicy chili pepper, celery |
Chuan Style Beef and Squid |
$12.99 |
Beef, fresh squid, green red pepper, leeks, white onions, green onions, garlic, bean paste, soy sauce, sugar, spicy chili oil, rice wine |
Koi Rice Cake |
$11.99 |
Rice cakes, pork, bean sprouts, white onions, green onions, Chinese celery, and oyster sauce |
Kung Bao Plate |
$12.99 - $11.99 |
Spicy stir-fry with vegetables, chili pepper & peanuts |
Szechwan Red Snapper Whole Fish |
$25.99 |
Sweet, spicy fish in garlic & chili powder |
Spicy Broth - Chicken |
$12.99 |
Broth of napa cabbage, Szechwan hot peppers & peppercorn bean broth this dish is very spicy and cannot be prepared mild |
Spicy Broth - Beef |
$14.99 |
Broth of napa cabbage, Szechwan hot peppers & peppercorn bean broth this dish is very spicy and cannot be prepared mild |
Spicy Broth - Sole Filet Fish |
$16.99 |
Broth of napa cabbage, Szechwan hot peppers & peppercorn bean broth this dish is very spicy and cannot be prepared mild |
Szechwan Plate |
$12.99 - $11.99 |
Stir fried, sweet peppers, garlic, spicy |
Hot Pepper Chicken |
$12.99 |
Diced chicken, spicy chili pepper, onions, sweet peppers, garlic, and celery |
Salmon Black Bean Sauce |
$19.99 |
Alaskan king salmon filet, soy, black beans |
Walnut Shrimp |
$18.99 |
Crispy shrimp with carrots, snow peas, and glazed walnuts in a House-made citrus aioli |
Stir Fried Broccoli - Chicken |
$12.99 |
Stir fried with broccoli, oyster sauce |
Stir Fried Broccoli - Beef |
$13.99 |
Stir fried with broccoli, oyster sauce |
Stir Fried Broccoli - Shrimp |
$14.99 |
Stir fried with broccoli, oyster sauce |
Stir Fried Broccoli - All 3 |
$15.99 |
Stir fried with broccoli, oyster sauce |
Stir Fried Broccoli - Scallops |
$14.99 |
Stir fried with broccoli, oyster sauce |
Stir Fried Broccoli - Tofu |
$11.99 |
Stir fried with broccoli, oyster sauce |
Stir Fried Broccoli - Plain |
$11.99 |
Stir fried with broccoli, oyster sauce |
Crispy Chicken |
$13.99 |
Half chicken with bone, salt, caramel, red vinegar, white pepper. wheat free, not low fat |
Peking Sweet & Sour Crispy Pork Chops |
$13.99 |
Pork chops, soy sauce, sugar, tomato sauce, black vinegar |
Roasted Duck |
$15.99 |
Half roasted duck with bone, soy sauce, salt, sugar, ginger, five spice powder, bean sauce, oil |
Fish Filet Stir Fried with Vegetables |
$14.99 |
Dover sole fish filet, baby bok choy, pea pods, carrots, ginger, green onions |
Glazed Orange Plates |
$13.99 - $15.99 |
Sweet, spicy, crispy dish cooked with chili pepper |
Eggplant with Sole Filet Fish |
$16.99 |
Fine cuts of sole filet with eggplant and asparagus, in a sweet and spicy Szechwan sauce |
Crispy Duck |
$14.99 |
Twice cooked with shallot, aromatic spices, served on the bone |
General Taos Plate |
$13.99 - $15.99 |
Spicy chili, sweet and crispy |
Soong |
$12.99 - $11.99 |
Lettuce cups filled with vegetables & hoisin sauce |
Sweet and Sour Plate |
$12.99 - $15.99 |
A crispy combination of cucumber, carrots & fresh pineapple |
Mongolian Plate |
$12.99 - $15.99 |
Wok-seared crispy rice noodles with onions, ginger & soy |
Pig Shank |
$18.99 |
Tender pork in star anise, peppercorn, bok choy & soy |
Braised Pork Belly |
$15.99 |
Pork belly with fat, baby bok choy, cilantro, soy, sugar, rice wine, sesame oil, mushroom soy |
Birmingham Braised Plates |
$12.99 - $13.99 |
Choice of meat braised with honey, pepper & garlic |
Basil Plate |
$12.99 - $11.99 |
A plateful of fresh basil, sweet peppers, carrots & soy |
Lemon Chicken |
$13.99 |
Fresh fruit, fresh lemon, sweet, crispy |
Black Pepper Beef |
$14.99 |
Stir fried with sweet peppers and onions |
Sesame Plates |
$13.99 - $12.99 |
Crispy covered with a sweet peppered honey glazed sauce |
Garlic Prawns |
$15.99 |
Wok seared with onions and crispy jumbo prawns |
Whole Peking Duck |
$39.99 |
|
Salt and Pepper Style |
$12.99 - $15.99 |
Jalapeno pepper, green onion, cilantro, green & red pepper, salt, white pepper, rice wine |
Curry Plate |
$12.99 - $11.99 |
Yellow curry with coconut milk & sweet peppers |
Twice cooked Green Beans |
$5.50 |
|
Sauteed Gai Lan Chinese Broccoli |
$5.50 |
|
Wok Seared baby Shanghai Bok Choy |
$5.50 |
|
Charred Asparagus |
$8.99 |
|
Egg Plant Szechwan |
$7.50 |
|