Vegetable Pakora |
$3.50 |
Assorted fresh vegetable fritters, fried and delicately spiced. |
Vegetable Samosa |
$3.50 |
Two crisp turnovers filled with mild spiced potatoes and green peas. |
Vegetable Samosa with Chole |
$4.95 |
Topped with chickpeas. |
Chicken Pakora |
$4.95 |
Delicate pieces of chicken marinated in chickpeas and butter fried. |
Paneer Pokora |
$4.95 |
Homemade cheese fritters. |
Fish Pakora |
$5.95 |
Tilapia fish fritters. |
Chat Papari |
$4.00 |
|
8. Alu Tikki (4 Pcs) |
$5.00 |
With chickpeas |
Popadium (2 pcs) |
$2.00 |
|
Chicken Tikka Masala |
$9.95 |
Cooked with fresh tomato sauce |
Vegetable Samosa |
$3.50 |
Two crisp turnovers filled with mild spiced potatoes and green peas. |
Palak Paneer |
$8.95 |
Freshly minced spinach cooked with homemade cheese cubes. |
Lamb Roganjosh |
$10.95 |
Lamb chunks cooked in a creamy and flavorsome Indian curry. |
Lamb Vandalu |
$10.95 |
Spicy Hot |
Vegetarian Biriyani |
$8.95 |
Rice cooked with saffron and fresh garden vegetables |
Chicken Biryani |
$9.95 |
Chicken sauteed in herbs and mild spices with fragrant rice. |
Goat Biryani (Bone-In) |
$10.95 |
Sauteed in herbs and mild spices with fragrant rice |
Lamb Birtani |
$10.95 |
Sauteed in herbs mild spices with fragrant rice |
Shrimp Biryani |
$12.95 |
Basmati rice and shrimp cooked with fresh herbs and spices. |
Naan |
$1.50 |
White |
Garlic Naan |
$2.50 |
|
Roti |
$1.50 |
Whole wheat |
Bahtoora |
$2.50 |
Deep fried like pure |
Plain Paratha |
$2.50 |
Lachdar |
Alu Paratha |
$2.95 |
Stuffed with mashed potatoes |
Onion Kulcha |
$2.95 |
Stuffed with sliced onions. |
Paneer Kulcha |
$3.95 |
Stuffed with homemade cheese. |
Chicken Kulcha |
$4.95 |
Stuffed with chicken |
Keema Kulcha |
$5.95 |
Stuffed with minced lamb. |
Salmon Tikka |
$11.95 |
|
Chicken Tikka |
$9.95 |
White meat. |
Chicken Tandoori (Half) |
$9.95 |
Combination of white and dark meat. Fresh bone-in half chicken marinated overnight. |
Chicken Tandoori (Full) |
$15.95 |
Combination of white and dark meat. Fresh bone-in whole chicken marinated overnight. |
Seekh Kabab |
$10.95 |
Ground lamb. |
Murg Malai Kabab |
$9.95 |
White meat |
Boti Lamb Kabab |
$10.95 |
Chunk of juicy lamb. |
Lamb Curry |
$10.95 |
Lamb chunks cooked in onion based curry sauce. |
Lamb Korma |
$10.95 |
Lamb chunks cooked in a mild and flavorsome indian curry. |
Lamb Roganjosh |
$10.95 |
Lamb chunks cooked in a creamy and flavorsome indian curry. |
Lamb Kadhai |
$10.95 |
Lamb cooked with tomatoes, onions and coriander. |
Lamb Saag |
$10.95 |
Lamb chunks cooked with spinach. |
Lamb Vandalu |
$10.95 |
Spicy hot |
Lamb Do Pyaza |
$10.95 |
Lamb cubes in spicy curry garnished with onions. |
Goat Curry |
$10.95 |
Bone in |
Chicken Tikka Masala |
$9.95 |
Cooked with fresh tomato sauce. |
Kadhai Chicken |
$9.95 |
Cooked with Indian spices, onion, bell pepper and tomato. |
Chicken Curry |
$9.95 |
Chunks of chicken cooked in onion based curry sauce. |
Chicken Vandalu |
$9.95 |
Spicy hot |
Chicken Saag |
$9.95 |
Chunks of chicken cooked with spinach. |
Chicken Korma |
$9.95 |
Chunks of chicken cooked in a mild and flavorsome Indian curry. |
Chicken Roganjosh |
$9.95 |
Chunks of chicken cooked in a creamy and flavorsome Indian curry. |
Salmon Curry |
$12.95 |
Salmon fillet barbecued over flaming charcoal ten simmered in a tantalizing. |
Shrimp Curry |
$12.95 |
Medium sized shrimp sauteed with ginger, garlic, onions and green peppers in a creamy sauce. |
Shrimp Spinach |
$12.95 |
Steamed shrimp cooked with spinach in curry sauce over a slow flame. |
Shrimp Vandalu |
$12.95 |
Spicy hot. a famous spicy dish! steamed shrimp cooked with potatoes in out special hot and yogurt. |
Fish Curry Tilapia |
$10.95 |
|
Chole |
$7.95 |
Chickpeas |
Alu Chole |
$7.95 |
Chickpeas and potatoes. |
Daal Makhani |
$7.95 |
Lentil or chana daal. |
Channa Daal |
$7.95 |
Chickpeas lentil |
Mutter Msuhroom |
$8.95 |
Peas with mushrooms. |
Kadhai Paneer |
$8.95 |
Tomato sauce and homemade cheese with onions. |
Mutter Paneer |
$8.95 |
Green peas and homemade cheese. |
Alu Mutter |
$7.95 |
Potatoes and green peas. |
Shahi Paneer |
$9.95 |
Homemade cheese with fresh tomato sauce in fresh herbs and spices. |
Palak Paneer |
$8.95 |
Freshly minced spinach cooked with homemade cheese cubes. |
Vegetable Korma |
$8.95 |
A rich combination of nine cooked vegetable, mild spices and cream. |
Bengan Bhurta |
$8.95 |
Roasted eggplant cooked in an old fashioned Indian style. |
Bhindi Masala |
$8.95 |
Okra sauteed with onions and peppers. |
Alu Gobi Masala |
$8.95 |
Cauliflower and potatoes cooked in delicate spices. |
Kari Pkora |
$8.95 |
Vegetable fritters in yogurt and chickpeas flower batter sauce. |
Malai Kofta |
$8.95 |
Vegetable dumplings cooked a creamy and flavorsome indian curry |
Alu Palak |
$7.95 |
Freshly minced spinach cooked with potatoes. |
Mixed Vegetables |
$7.95 |
|
Basmati Rice |
$1.95 |
|
Raita |
$2.00 |
Yogurt sauce |
Green Sauce |
$3.00 |
|
Tamarind Sauce |
$3.50 |
|
Mango Chutney |
$2.00 |
|
Salad |
$2.50 |
|
Gulab Jamun (2 Pcs) |
$2.95 |
Deep fried farmers cheese balls in a honey and rose water syrup topped with almonds. |
Rasmalai (2 Pcs) |
$2.95 |
Patties made with fresh farmers cheese served cold in a sweetened milk sauce. |
Mondo Kulfi |
$2.95 |
Traditional Indian mango ice cream. |
Pista Kulfi |
$2.95 |
Traditional indian pista ice cream. |
Rice Pudding |
$2.95 |
|
Gajar Halwa |
$2.95 |
|
Soda Can |
$0.99 |
|
Mango Lasi |
$3.00 |
|
Lassi Sweet |
$2.50 |
|
Lassi Salty |
$2.50 |
|
Juices- Bottled |
$1.95 |
|