| Homemade Bistro Pizza |
$6.00 |
baked in katerina's special tomato sauce, fresh basil, red onion, monterey jack, and romano cheese. |
| Imported Cheese And Olive Plate |
$15.00 |
french goat cheese topped with honey and walnuts, asiago, fontina, kalamata olives, capers, fresh fruit and baguette. |
| Taverna Meatballs - Katerina's Family Recipe |
$9.00 |
delicious meatballs baked in a fresh tomato sauce with chopped garlic, onion, parsley, herbs, and hellenic olive oil. served with bread and olives |
| Taverna Meatballs - Katerina's Family Recipe |
$17.00 |
platter |
| Tiganiá - Katerina's Father's Thessalian Recipe |
$12.00 |
braised pork prepared in dry red wine, fresh lemon, and herbs. served with bread and olives. |
| Tiganiá - Katerina's Father's Thessalian Recipe |
$22.00 |
platter |
| Tiropitákia |
$9.00 |
flaky phyllo filled with ricotta, feta, and goat cheese, with herbs. served with amaretto-cinnamon oranges |
| Tiropitákia |
$15.00 |
platter |
| Shrimp |
$10.00 |
sautéed in fresh tomato, greek feta, and basil |
| Grilled Calamari |
$10.00 |
prepared with fresh basil, tomato and garlic |
| Traditional Calamari |
$10.00 |
grilled in extra virgin olive oil and fresh lemon |
| Homemade Ellenic Olive Plate |
$7.00 |
amphissa and kalamata olives. served with bread |
| Bruschetta |
$5.00 |
tomatoes, herbs, and roasted garlic on a toasted baguette |
| Prosciutto |
$10.00 |
asparagus wrapped in prosciutto and goat cheese with balsamic vinegar |
| Roasted Red Peppers |
$8.00 |
filled with asiago cheese and balsamic vinegar |
| Baked Eggplant |
$8.00 |
with marinara visilios and feta |
| Mushrooms |
$8.00 |
filled with sautéed spinach and goat cheese |
| Skorthalia |
$6.00 |
classic greek whipped garlic dip served with baguette |
| Sun Dried Tomato Scallion Dip |
$6.00 |
served with baguette |
| Homemade Soup Of The Day |
$4.00 |
|
| The Mediterranean |
$8.00 |
feta, tomatoes, cucumbers, red onions, kalamata olives, salonika peppers, basil, and anchovies, tossed in olive oil and oregano. served with bread |
| The Ionian Dream |
$9.00 |
mixed greens with fresh mozzarella, sun-dried tomatoes, kalamata olives, capers, scallions, and salonika peppers, in a balsamic dressing. served with bread |
| Paninis |
|
chicken, blue cheese, roasted red peppers, and greens. -pear, blue cheese, walnut and prosciutto |
| Paninis |
$9.00 |
chicken |
| Paninis |
$8.00 |
pear |
| Spanakópita |
$8.00 |
heavenly phyllo filled with spinach, feta, and scallions. served with fresh fruit |
| Bistro Burgers |
$10.00 |
half pound black angus served with oven roasted potatoes. italian-katerina's marinara, fresh mozzarella and basil. athenian-greek feta, oregano, and chopped kalamata olives. french-mushrooms, blue ch |
| Oven Roasted Ambrosia |
$9.00 |
red bell pepper, zucchini, and yellow squash, marinated in modini balsamic vinegar, olive oil, and dijon mustard with fresh garlic, rosemary, and basil. topped with melted monterey jack and capers. s |
| Vegetarian Pasta Kapama |
$11.00 |
a greek tomato sauce prepared with red wine and cachet of herbs and spices slowly simmered. served over traditional miskos spaghetti. topped with grated parmesan and fresh basil garnish |
| Souvlaki |
$10.00 |
marinated and skewered pork. served with and aegean salad of tomato, onion, feta, and kalamata olives |
| Top Sirloin Butt Steak |
$22.00 |
served with grilled asparagus. french-prepared with fresh tarragon, chive, mushroom, and blue cheese. greek-prepared with oregano and spices. katerina's herb butter |
| Chicken Breast |
$14.00 |
filled with sautéed spinach and creamy feta |
| White Wine Chicken- Whole Breast Filet |
$13.00 |
marinated in white wine and garlic. marinated in white wine and topped with sautéed mushrooms |
| Boneless Pork Medallions |
$16.00 |
italian: fresh basil, rosemary, tomato, and garlic. ellenico: succulent oregano au jus. provincial: sautéed mushrooms |
| Broiled Tilapia |
$16.00 |
prepared in lemon butter, herbs, almonds, and capers |
| Katerinas Martini Dessert |
$9.00 |
fresh strawberries smothered in grand marnier, chocolate, and whipped cream. to be devoured by one or two |
| Fresh Pear - Custard Cake Drizzled |
$5.00 |
with cinnamon |
| Chocolate Chip Cheesecake |
$7.00 |
with sour cherries |
| Chocolate - Zucchini Cake |
$6.00 |
with walnuts |
