Mozzarella Cheesesticks |
$4.79 |
Served with pizza sauce |
Jalapeno Poppers |
$4.99 |
Choice of cheddar or cream cheese |
Buffalo Shrimp Skewer |
$5.49 |
Lightly breaded, deep fried and dipped with our hot sauce |
Onion Straws |
$3.49 |
|
Battered Onion Rings |
$4.49 |
Traditional onion rings fried to a golden brown |
Breaded Mushrooms |
$4.49 |
Hand-breaded served with ranch dressing |
Chix Tenders |
$4.99 |
Hand-breaded served with BBQ or ranch dressing |
Loaded Potato Skins |
$3.49 |
Hand-scooped potato halves, topped with chedder cheese and bacon bits |
Nachos Grande |
$5.99 |
Tortilla chips, cheddar cheese, jalapeno, salsa with seasoned ground beef or try our pulled pork |
Shrimp Cocktail |
$6.49 |
Jumbo shrimp chilled and served with our tangy sauce |
BBQ Riblets |
$5.99 |
Pile of our ribs w/ BBQ sauce. |
Marinated Steak Salad |
$6.99 |
Tenderly sliced steak, lettuce, tomatoes, onions, cucumbers, and cheese |
Chicken Caesar Salad |
$6.29 |
Char-grilled boneless chicken, atop fresh garden greens, tossed in caesar dressing topped with parmesan cheese and croutons |
Grilled Chicken Salad |
$6.29 |
Char-grilled boneless chicken breast, garden greens, tomatoes, cucumbers, onions, and cheese. try it cajun style |
Caesar Salad (Side) |
$2.59 |
|
Oriental Chicken Salad |
$5.99 |
Deep fried chicken tender atop a bed of greens, with mandarin oranges, sliced almonds and chow mein noodles |
Chef Salad |
$4.69 - $5.99 |
Crisp lettuce, topped with ham, turkey, tomatoes, cucumbers, onions, and cheese |
Taco Salad |
$6.29 |
Taco meat, tomatoes, lettuce, onions, cheese, and jalapenos in a deep fried tortilla shell |
Tossed Salad (Side) |
$2.19 |
|
Baked Mostacciolli |
$7.99 |
A rich meaty marinara sauce, tossed with pasta, topped with three cheeses, and baked to golden brown |
Chicken Parmesan |
$8.49 |
Hand-breaded breast of chicken, served with spaghetti marinara and topped with mozzarella |
Spaghetti w/ Jumbo Meatball |
$7.99 |
Homemade Italian Meatball, served over spaghetti marinara |
Chicken Mushroom Alfredo |
$8.49 |
Sauteed chicken breast with mushrooms and a light alfredo sauce, served over fettuccini |
Shrimp Prima Vera |
$9.49 |
Lightly sauteed shrimp and vegetables in an alfredo sauce, served over fettuccini |
Bar-B-Que St. Louis Ribs |
$8.99 - $13.99 |
Dry rubbed and slowly smoked, topped with our house BBQ or honey BBQ sauce |
Smoked Turkey Breast |
$8.99 |
Slowly smoked turkey breast, hand-sliced tender and juicy |
Smoked Bolgna |
$4.99 |
Thick sliced bologna sandwich smoked in our rotisserie |
Half Chicken |
$7.99 |
Tender, smoked and seasoned half of a chicken |
Pulled Pork |
$7.99 |
Tender smoked pork, hand pulled from the bone with a hint of BBQ sauce |
Cheese Pizza |
$4.00 |
|
Tomato Basil |
$6.99 |
Fresh tomato slices, basil, and a garlic olive oil blend, topped with two cheeses |
Vegetable |
$6.99 |
Tomato, onion, green peppers, mushrooms, a garlic olive oil blend, and three cheeses |
Grilled Chicken and Mushroom |
$7.99 |
Fresh tomato, sliced mushrooms, bacon, grilled chicken, and a garlic olive oil blend, topped with two cheeses |
Wings, Wings, and More Wings |
$5.99 |
|
Curley Fries |
$2.99 |
|
Fresh Cut |
$2.59 |
|
Waffle Fries |
$2.99 |
|
Buffalo Chips |
$2.99 |
|
The Joker |
$5.99 |
Add all three meats for $6.99 |
Hamburger |
$3.89 - $0.30 |
|
M.O.P.S Burger |
$5.49 |
|
Philly Cheese Steak |
$5.99 |
Sliced steak with grilled peppers, onions, and mushrooms, topped with provolone cheese |
Reuben |
$5.79 |
Steamed corn beef, sauerfruat, swiss cheese, and 1000 island dressing on grilled rye bread |
Grilled Ham & Cheese |
$4.29 |
Thinly sliced ham, piled high with american cheese |
Make it a Double |
$5.79 - $0.50 |
|
French Dip |
$5.99 |
Sliced steak with grilled onions and melted provolone cheese |
Texas Tenderloin |
$5.99 |
Breaded pork tenderloin deep fried, topped with lettuce, tomato, and mayo |
Jaws |
$5.79 |
Jaws finally hit the restaurants no it is your turn to enjoy a fish sandwich |
Chicken Sandwich |
$5.99 |
Try this breaded or char-broiled |
Sirloin Steak Tips |
$7.99 |
Marinated sirloin tips cooked to your specification and topped with sauteed mushrooms and onions |
New York Strip |
$14.99 |
|
Chopped Sirloin |
$6.99 |
Tender grilled, chopped sirloin, smothered in sauteed mushrooms and onions |
Chicken Cordon Bleu |
$8.99 |
Broiled chicken breast topped with thin sliced ham and mozzarella cheese |
Southwest Chicken Quesidilla |
$7.99 |
Grilled chicken strips, mushrooms, onions, peppers, salsa, and chedder on a grilled tortilla and topped with sour cream |
8 oz. Sirloin Steak |
$8.99 |
Brushed with chef's own steak butter seasoning and broiled to perfection. Our most popular |
T-Bone |
$16.99 |
16 oz. Our largest cut, seasoned and char-broiled |
Pork Chops |
$7.99 |
Two seven ounce chops broiled to perfection. try them bbq |
Char-Broiled Breast of Chicken |
$7.99 |
7 oz. breast, grilled to perfection. Try it with cajun or lemon pepper seasoning |
Chicken Tender Dinner |
$7.99 |
Hand-breaded strips of chicken breast, served with your choice of bbq or ranch |
Baked Cod |
$8.99 |
Flaky cod topped with parmesan bread crumbs, and baked to perfection |
Breaded Shrimp |
$10.99 |
Breaded shrimp deep fried to a golden brown |
Crab Legs |
|
A full pound and a half of steaming, hot snow crab legs |
Mahi Mahi |
$9.99 |
9 oz. fillet, char-broiled and seasoned with your choice of lemon pepper or cajun spice |
Shrimp Danielle |
$10.99 |
Sauteed in garlic, these shrimp are tender and juicy |
Lobster |
|
6 oz. Steamed rock lobster tail |