| Lunch Buffet |
$8.99 |
monday-friday: 11-2. pizza, chicken wings, soup, pasta, daily entrée,sandwiches, salad bar, desserts |
| House Salad |
$5.00 |
mixed greens with tomato, onions, cucumbers, kalamata olives, and hot peppers |
| Antipasto |
$5.99 |
our house salad topped with a sliced roll of ham, salami, and provolone |
| Gorgonzola Salad |
$10.00 |
arugula, tomatoes, kalamata olives, crumbled gorgonzola, balsamic dressing |
| Caesar Salad |
$4.99 |
romaine lettuce tossed with parmiangia reggianito cheese, croutons and caesar dressing |
| Chicken Caesar |
$7.99 |
|
| Shrimp Caesar Salad |
$10.99 |
|
| Ham & Cheese |
$8.49 |
sandwiches are served on a freshly made sub roll |
| Salami & Cheese |
$8.49 |
sandwiches are served on a freshly made sub roll |
| Italian Combo |
$8.50 |
ham, salami & provolone. sandwiches are served on a freshly made sub roll |
| Meatball |
$6.50 |
sandwiches are served on a freshly made sub roll |
| Meatball Parmigiana |
$7.00 |
sandwiches are served on a freshly made sub roll |
| Eggplant Parmigiana |
$8.50 |
sandwiches are served on a freshly made sub roll |
| Sausage & Peppers Parm |
$8.00 |
sandwiches are served on a freshly made sub roll |
| Chicken Parmigiana |
$9.50 |
sandwiches are served on a freshly made sub roll |
| Veal Parmigiana |
$12.99 |
sandwiches are served on a freshly made sub roll |
| Steak Onion & Cheese |
$7.75 |
sandwiches are served on a freshly made sub roll |
| Steak Deluxe |
$9.50 |
onion, mushroom, peppers & cheese. sandwiches are served on a freshly made sub roll |
| Cheeseburger |
$6.99 |
black angus, topped with provolone cheese, lettuce, tomato |
| Grilled Fish Sandwich And Fish Platter |
|
ask server about "catch of the day" |
| Regular Slice |
$1.95 |
|
| Sicilian Slice |
$2.25 |
|
| 2 Slices & Soda |
$4.50 |
|
| 1 Slice Of Pizza, Soup And 1/2 Sub |
$5.99 |
ham & cheese, italian, chicken parm, eggplant parm, meatball parm |
| Pasta Special |
$7.99 |
served with garlic rolls. baked ziti, spaghetti meatballs or sausage, penne vodka, cheese ravioli, spaghetti bolognese, lasagna, eggplant parmigiana |
| Chicken Parmigiana |
$8.99 |
served with garlic rolls and pasta |
| Shrimp Parmigiana |
$10.99 |
served with garlic rolls and pasta |
| Crostini Salmone |
$10.00 |
grilled ciabatta bread , topped with goat cheese, house cured salmon and scallions |
| Coctail Di Gamberi |
$11.00 |
jumbo shrimp, served with a cocktail sauce |
| Mozzarella Caprese |
$13.00 |
fresh mozzarella, tomato, roasted peppers, extra virgin olive oil, balsamic reduction |
| Mozzarella Caprese |
$4.95 |
add prosciutto |
| Bruschetta |
$7.00 |
sliced and toasted ciabatta bread, topped with heirloom tomato, basil, extra virgin olive oil, balsamic reduction & parmigianino shavings |
| Calamari Josies |
$15.00 |
shrimp, calamari, lightly dusted, fried in a garlic scampi sauce, with a touch of hot peppers |
| Mussels Marinara |
$12.00 |
fresh mussels, pei, sauteed with garlic, served in a marinara sauce |
| Calamari Fritti |
$12.00 |
lightly dusted with flour, fried & served with our own marinara sauce |
| Clams Casino |
$10.00 |
topped with red, yellow & green pepper, onions, bacon, baked with francese sauce |
| Fried Mozzarella |
$8.50 |
jumbo sticks of mozzarella cheese, breaded and fried, served with a side of marinara sauce |
| Chicken Wings |
$19.00 - $46.00 |
served hot or mild with blue cheese, celery & carrots (add garlic .70 per ten) |
| House Salad |
$5.00 |
mixed greens with tomatoes, onions, cucumbers, kalamata olives, hot peppers |
| Antipasto |
$12.00 |
mixed greens, tomatoes, onions, cucumbers, kalamata olives, hot peppers, italian meats and provolone, house vinaigrette, enough for two |
| Insalata Di Cesar |
$8.00 |
tender romaine hearts, with parmesan shavings, croutons and caesar dressing |
| Insalata Di Cesar |
$5.00 |
add chicken |
| Insalata Di Cesar |
$9.00 |
add shrimp |
| Insalata E Gorgonzola |
$10.00 |
mixed greens, gorgonzola cheese, tomatoes, red onions cucumbers, kalamata olives, balsamic vinaigrette |
| Spinach Salad |
$8.00 |
fresh spinach, crispy bacon, mushrooms, hard boiled eggs, sweet and tangy tomato dressing |
| Insalata Mediterranea |
$12.00 |
arugula, radicchio, endive, caramelized pears, toasted walnuts, gorgonzola crumbles and honey balsamic dressing |
| Minestrone |
$5.00 |
|
| Tortellini |
$7.00 |
|
| Pasta E Fagioli |
$7.00 |
|
| Parmigiana |
$16.00 |
breaded slices of eggplant baked to a golden brown and layered with tomato sauce & parmigiano, topped with mozzarella, side of spaghetti pomodoro |
| Stefania |
$19.00 |
grilled eggplant, stuffed with angel hair sautéed with garlic & oil, topped with marinara & mozzarella |
| Penne Vodka |
$18.00 |
prosciutto, sauteed onions & peas, light pink cream sauce with a hint of vodka |
| Spaghetti Pomodoro |
$14.00 |
traditional basil tomato sauce |
| Spaghetti Pomodoro |
$17.00 |
with meatballs or sausage |
| Rigatoni Bolognese |
$18.00 |
fresh pasta and our famous meat sauce |
| Capellini Marinara |
$15.00 |
angel hair pasta, marinara sauce |
| AllAmatriciana |
$18.00 |
linguini, tossed with onions, imported pancetta, finished in a traditional tomato sauce |
| Linguini Carbonara |
$18.00 |
tossed with pancetta, onions parmesan cream sauce |
| Chicken Rigatoni |
$20.00 |
sautéed with garlic & tossed with parmigiano regiano cheese, in a light pink sauce |
| Fettucini Alfredo |
$18.00 |
parmiggiano cream sauce |
| Tortellini Alla Panna |
$20.00 |
jumbo cheese tortellini, tossed with onions and ham, cream sauce |
| Lasagne |
$17.00 |
layered pasta, meat sauce, romano, parmesean, mozzarella |
| Baked Ziti |
$16.00 |
ricotta cheese, penne, san marzano tomato sauce, mozzarella |
| Pollo Asiago |
$20.00 |
tender chicken breast, sautéed with shallots, cherry tomatoes, brandy, in a asiago cream sauce, topped with prosciutto and provolone, side mashed potatoes and chefs potatoes |
| Veal Paillard |
$24.00 |
scaloppini, grilled, served with mashed potatoes and chefs vegetables |
| Grilled Chicken |
$18.00 |
tender grilled chicken breast, served with mashed potatoes and chefs vegetable |
| Veal Bersaglieri |
$28.00 |
scaloppini, sautéed with garlic, marinated artichokes, olives, capers and roasted bell peppers, in a white wine & lemon sauce, side of risotto |
| Veal Milanese |
$29.00 |
veal scaloppini, parmesean encrusted, pan fried, topped with arugula, fresh tomato bruschetta, shaved parmesean and balsamic reduction |
| Veal Salto In Bocca |
$28.00 |
scaloppini, topped with sage and prosciutto di parma, finished in a sage and white wine sauce side of risotto |
| Parmigiana |
|
pan fried, topped with san marzano tomato basil sauce, mozzarella, a side of spaghetti |
| Piccata |
|
sautéed with capers, white wine and lemon sauce , mashed potatoes, chefs vegetables |
| Marsala |
|
sautéed with mushrooms, marsala wine sauce, mashed potatoes, chefs vegetables |
| Francese |
|
egg battered, sautéed with white wine, butter and lemon sauce, mashed potatoes and chefs vegetables |
| Valdostana |
|
onions, scallions, mushrooms, touch of marinara, bed of spaghetti, topped with eggplant and mozzarella |
| Pizziola |
|
sauteed with roasted garlic, marinara sauce, oregano, basil |
| Salmone Josies |
$26.00 |
pan seared salmon filet, sautéed spinach, orzo pasta, topped with a crudo sauce |
| Shrimp Scampi |
$24.00 |
sautéed with garlic, white wine lemon, butter sauce, with linguini |
| Scallops |
$29.00 |
pan seared jumbo scallops, risotto and a dijon mustard cream |
| Zuppa Di Pesce |
$34.00 |
clams, mussels, jumbo shrimp and calamari, with marinara sauce, over linguini |
| Vongole |
$19.00 |
red or white. fresh clams, garlic, oven roasted cherry tomatoes, white wine, extra virgin olive oil, with linguini |
| Snapper Livornese |
$28.00 |
fresh filet of yellow tail,sauteed with onion & black olives, served in a marinara sauce with linguini |
| Cozze |
$19.00 |
fresh pei mussels, garlic and marinara sauce, over linguini |
| Pappardelle Nere Ai Frutti Di Mare |
$32.00 |
fresh homemade black ink wide fettuccine, oven roasted cherry tomatoes, tossed with garlic, shrimp, scallops, calamari, mussels & clams in a homemade filetto di pomodoro sauce |
| Ravioli Di Aragosta E Papaya |
$26.00 |
papaya homemade ravioli, filled with lobster, tossed with shallots, brandy, oven roasted cherry tomatoes, in a papaya cream sauce |
| Risotto Ai Gamberoni |
$24.00 |
imported arborio rice, tossed with garlic, white wine, jumbo shrimp and saffron |
| Pizza |
$13.65 - $18.70 |
items: pepperoni, salami, green peppers, hot peppers, ham, anchovies, fresh tomatoes, pineapple, sausage, onions, black olives, extra cheese, meatball, fresh mushroom, spinach |
| Pizza |
$1.00 |
add eggplant , bacon and artichoke. fresh garlic artichoke , eggplant, bacon. |
| Additional Toppings |
$2.10 - $2.75 |
|
| Special |
$21.00 - $24.00 |
pepperoni, sausage, onions, mushrooms, green peppers, black olives |
| Sebastiano |
|
roasted garlic, sautéed mushrooms, spinach, parmigiana |
| White |
$18.00 - $16.00 |
ricotta, romano, and mozzarella cheese |
| Crusty Cheese |
$15.00 |
deep dish pan pizza (9"x13") |
| Crusty Cheese |
$1.99 |
toppings |
| Calzone |
$10.50 |
ricotta, mozzarella, and romano, served with side of sauce |
| Calzone |
$1.00 |
toppings |
| Stomboli |
$11.00 |
pepperoni, sausage, mushrooms, ham, salami and mozzarella cheese, served with side of sauce |
| Giardino |
$16.00 |
tomato sauce, fresh mozzarella, zucchini, artichoke, eggplant, roasted red bell peppers |
| Al Salmone |
$22.00 |
goat cheese cream, house cured salmon, scallions, balsamic caramelized red onions, caviar |
| Meatball & Ricotta |
$16.00 |
tomato sauce, our homemade meatballs, ricotta |
| Caprino |
$16.00 |
tomato sauce, fresh mozzarella, oven roasted cherry tomatoes, red onions and goat cheese |
| Broccoli Rabe & Sausage |
$18.00 |
tomato sauce, fresh mozzarella, sauteed broccoli rabe, roasted garlic and sausage |
| Caprese |
$16.00 |
tomato sauce, fresh mozzarella, fresh picked basil |
| Alla Rucola |
$16.00 |
extra virgin olive oil, fresh arugula, cherry tomatoes, shaved parmiggiano, prosciutto di parma |
| Calzone Sebastiano |
$13.00 |
roasted garlic, sautéed mushrooms, spinach, parmigiana with ricotta and mozzarella |
| Crostini Salmone |
$10.00 |
grilled ciabatta bread , topped with goat cheese, house cured salmon and scallions |
| Coctail Di Gamberi |
$11.00 |
jumbo shrimp, served with a cocktail sauce |
| Mozzarella Caprese |
$13.00 |
fresh mozzarella, tomato, roasted peppers, extra virgin olive oil, balsamic reduction |
| Mozzarella Caprese |
$4.95 |
add prosciutto |
| Bruschetta |
$7.00 |
sliced and toasted ciabatta bread, topped with heirloom tomato, basil, extra virgin olive oil, balsamic reduction & parmigianino shavings |
| Mussels Marinara |
$12.00 |
fresh mussels, pei, sauteed with garlic, served in a marinara sauce |
| Calamari Fritti |
$12.00 |
lightly dusted with flour, fried & served with our own marinara sauce |
| Clams Casino |
$10.00 |
topped with red, yellow & green pepper, onions, bacon, baked with francese sauce |
| Fried Mozzarella |
$8.50 |
jumbo sticks of mozzarella cheese, breaded and fried, served with a side of marinara sauce |
| Eggplant Napoleon |
$11.00 |
crispy parmesean encrusted eggplant, fresh buffalo mozzarella and vine ripe tomato, drizzled with evoo, balsamic reduction and fresh picked basil |
| Meatball Sliders |
$10.00 |
with san marzano tomato sauce & melted mozzarella |
| Al Salmone |
$22.00 |
goat cheese cream, house cured salmon, scallions, balsamic caramelized red onions, caviar |
| Caprino |
$16.00 |
tomato sauce, fresh mozzarella, oven roasted cherry tomatoes, red onions and goat cheese |
| Pepperoni |
$12.00 |
|
| Cheese Pizza |
$9.99 |
monday and tuesday. toppings extra |
