| Farm Fresh Cheese Sampler |
$12.00 |
|
| Lobster Potato Pancake |
$13.00 |
Shredded potato, lobster, chipotle-creme fraiche gluten free |
| Wild Mushroom Torte |
$9.00 |
Shiitake & portobello mushrooms, crepes, sweet vermouth-demi glace |
| Semolina Crusted Calamari |
$10.00 |
Roasted garlic, sweet onions, white balsamic vinegar |
| Steamed Mussels |
$11.00 |
White wine & garlic gluten free |
| Escargot |
$11.00 |
Local dulse seaweed, garlic, wine, crostini |
| Garden Salad |
$8.00 |
Carrots, cucumbers, tomatoes, spring mix, house-made croutons |
| Strawberry, Spinach & Arugula Salad |
$9.00 |
Roasted shallots, grana padano cheese, pistachios, white balsamic-honey dressing gluten free |
| Heart of Lettuce Salad |
$9.00 |
Bacon, chopped egg, agave-blue cheese dressing |
| Surf Clam & Corn Chowder |
$8.00 |
Oyster cracker-crostini |
| Lobster Bisque |
$12.00 |
Rich & creamy traditional puree |
| Saco Bay Soup |
$12.00 |
Scallops, mussels, fish, dulse seaweed, fennel-tomato broth, rouille crostini |
| Autumn Quinoa Polenta |
$20.00 |
Roasted vegetables, parsnip mousse, spiced butternut squash. Gluten free |
| Pan Seared Haddock |
$23.00 |
Balsamic roasted tomatoes, fresh herbs, white wine sauce. Gluten free |
| Roast Monkfish Saddle |
$25.00 |
Sweet potato, smoked bacon & apple hash. Gluten free |
| Orecchiette Pasta Maison |
$24.00 |
Shrimp, scallops, salmon, mussels, sun-dried tomatoes, spinach, garlic & herb cream |
| Seared Sea Scallops |
$28.00 |
Arugula, roasted corn, lime salsa. Gluten free |
| Jamaican Charred Salmon |
$26.00 |
Roasted sweet peppers, island rum, mango cream. Gluten free |
| Sauteed Chicken |
$23.00 |
Smiling hill farm smoked cheddar cheese & apples |
| 12oz New York Sirloin Steak |
$28.00 |
Habanero caramelized onions. Gluten free |
| Pepper Crusted Filet Mignon |
$30.00 |
Fresh greens, mild gorgonzola cream |
| Best of Both Worlds |
$33.00 |
Tenderloin medallions, fresh lobster, garlic brandy demi-glace |
| Lobster Saute |
|
Freshly picked lobster meat, roasted shallots, fregola pasta |
| Steamed Lobster |
|
1 1/4 lb. served with drawn butter |
| Baked Stuffed Lobster |
|
1 1/4 lb. lobster prepared with shrimp & seasoned cracker crumbs |
| Grilled Cheese with Chips |
$5.00 |
|
| Chicken Fingers |
$8.00 |
|
| Fish of the Day |
$9.00 |
|
| Beef Tips |
$9.00 |
|
| Pasta with Sauce |
$5.00 |
|
| Dark Angel |
$8.00 |
Amaretto and espresso served with whipped cream and slivered almonds |
| Espresso Romano |
$8.00 |
Sambuca and espresso served with a twist of lemon |
| Cafe Coindran |
$8.00 |
Steamed brandy, cointreau and espresso topped with whipped cream |
| Irish Coffee |
$8.50 |
The traditional irish whiskey, hot coffee and whipped cream |
| Jamaican Coffee |
$8.50 |
Tia maria, jamaican rum and hot coffee, served with whipped cream,topped with chocolate or cinnamon |
| Graham Cracker Coffee |
$8.50 |
Frangelica and amaretto mixed with coffee, garnished with whipped cream and cinnamon |
| Spanish Coffee |
$8.50 |
Kahlua, brandy and whipped cream |
| Cafe a L'Orange |
$8.50 |
Coffee and grand marnier topped with whipped cream and an orange wedge |
| Hand-Crafted By Our Chefs |
$8.00 |
|
| Spicy Flourless Chocolate Tart |
|
Topped with pecans in salted caramel red grapefruit sauce |
| Saffron Creme Brulee |
|
Lavender-lemon cookies |
| Chocolate Espresso Torte |
|
Chocolate genoise, layered with mocha mousse espresso sauce |
| Cheesecake |
|
Blueberry sauce |
| Banana Praline Crepe |
|
Crepe filled with banana and vanilla ice cream, hot butterscotch, nuts and whipped cream |
| Strawberry Rhubarb Tart |
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