Red Cheese Pizza |
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personal, small, medium, large |
White Pizza |
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personal, small, medium, large |
Sicilian Pizza |
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Pizza Foccacia |
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topped with broccoli, spinach, mushrooms, sweet, peppers, sautéed garlic, olive oil, spices, and marinara sauce, no cheese |
Speical |
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pepperoni, sausage, mushrooms, onions, green peppers, broccoli, black olives, sweet peppers, pizza sauce and mozzarella cheese |
Fiorentina |
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white pizza with mushrooms, spinach, sliced tomatoes, mozzarella, olive oil, garlic, and romano cheese |
Pizza Melanzane |
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with grilled eggplant, mozzarella cheese, sweet peppers, marinara, garlic, and romano cheese |
Pizza Di Mare |
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"seafood pizza" shrimp, scallops, mushrooms, marinara sauce and garlic |
Pizza Margherita |
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old world style, topped with plum tomato, fresh buffalo mozzarella cheese, basil, garlic, and olive oil |
Grilled Chicken Pizza |
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Buffalo Chicken Pizza |
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All Meat Pizza |
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pepperoni, sausage, meatballs, ham |
Vegetable Pizza |
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broccoli, spinach, mushrooms, peppers, garlic |
Long Hot Pizza |
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with roasted italian long hot peppers and garlic |
Pizza Della Casa |
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with grilled chicken, spinach, sun dried tomatoes, garlic and olive oil |
Strombolis |
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plain, pepperoni and sausage; steak, green peppers, and onions |
Vegetable |
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broccoli, mushrooms, onions, green peppers |
Calzones |
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plain with ham. proscuitto, spinach, broccoli |
Garlic Knots |
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Shrimp Cocktail (5) |
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steamed jumbo shrimp served with cocktail sauce |
Clams on the Half Shell (6) |
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Fresh Fried Calamari |
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Fresh Mussels |
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served in traditional white or marinara |
Clams Possilipo |
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clams sautéed with fresh garlic, basil and white wine in marinara sauce |
Steamed Clams Bianco |
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clams steamed in garlic, white wine, butter and italian seasonings |
Shrimp in the Basket |
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with french fries |
Chicken Fingers |
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Mozzarella Sticks (5) |
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with marinara sauce |
French Fries |
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with or without cheese |
Onion Rings |
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J-Bombs (5) |
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Hot or Mild Wings (7) |
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Stuffed Mushroom Caps |
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with crab imperial |
Stuffed Mushrooms Fiorentina |
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with fresh spinach and mozzarella cheese |
Roasted Peppers |
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with provolone or mozzarella |
Long Italian Hot Peppers |
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with provolone or mozzarella |
Boccacini Salad |
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fresh mozzarella and roasted peppers with sliced tomato over greens with vinaigrette |
Bruschetta |
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italian bread topped with plum tomatoes and secret garlic sauce with mozzarella cheese, baked to perfection |
Baked French Onion |
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crock of french onion soup topped with croutons, mozzarella cheese, and a touch of romano cheese |
Soup of the Day |
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chef's special selections |
Caesar Salad |
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crisp fresh romaine tossed with seasoned croutons and our homemade caesar dressing |
Jo Ann's Salad |
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chicken breast marinated and grilled to perfection, sliced and served over mixed green salad with our house vinaigrette dressing |
Chef's Salad |
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julienne cuts of imported ham, turkey, and swiss cheese served over mixed greens and your choice of dressing |
Antipasto |
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genoa salami, capicola ham, and provolone cheese over tossed greens and garnishes |
Tuna Antipasto |
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combination of cold cuts of salami, capicola, provolone cheese and tuna mixed with mayonnaise over fresh crisp green salad |
Turkey and Cheese Salad |
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slices of turkey breast and provolone cheese served over tossed green salad |
Garden Salad |
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mixed greens, tomato, cucumber and red onions |
Grilled Chicken Caesar Salad |
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marinated grilled chicken breast sliced and served over fresh romaine tossed in our homemade caesar dressing and croutons |
Spinach Salad |
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fresh spinach with chopped crisp bacon, sliced fresh mushrooms, sliced tomatoes, hard boiled egg with a sprinkle of grated romano cheese and house dressing |
Roasted Pepper Salad |
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roasted peppers, provolone cheese and anchovies served over crisp greens with our house dressing |
Tuna Salad |
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tuna mixed with mayonnaise over fresh crisp green salad |
Bella Salad |
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marinated grilled chicken, tri-colored pasta noodles over tossed salad in our house dressing with garlic knots |
Caprisse Salad |
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fresh buffalo mozzarella and roasted peppers, black olives over mixed green salad |
Spinach Aglio E Olio |
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Broccoli Rable |
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italian broccoli sautéed with sliced fresh garlic, tomato and olive oil |
Asparagus |
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steamed with garlic and olive oil |
Steamed Broccoli |
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with garlic and oil |
Broiled Filet of Flounder |
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served with a side of pasta |
Broiled Stuffed Flounder |
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served with a side of pasta |
Spaghetti and Clam Sauce |
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your choice of red or white |
Spaghetti and Mussels |
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sautéed in fresh garlic, olive oil and seasonings, served red or white |
Spaghetti, Mussels, and Clams |
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sautéed littleneck clams and mussels in red or white sauce |
Calamari |
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sautéed squid in your choice of red, white or diavolo sauce, served over spaghetti |
Zuppe Di Pesce |
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fresh combination of scallops, shrimp, clams, mussels and calamari in white or spicy red diavolo sauce, served over spaghetti |
Italian Trio |
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sautéed shrimp, scallops and calamari in garlic, olive oil, zesty plum tomato sauce, served over pasta |
Shrimp Scampi |
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sautéed in garlic, butter, white wine and lemon sauce, served over pasta |
Shrimp Fra Diavolo |
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sautéed in spicy hot marinara sauce, served over pasta |
Shrimp and Scallops Scampi |
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a combination of sea scallops and shrimp sautéed in garlic, butter, white wine and lemon sauce, served over pasta |
Shrimp and Broccoli Rabe |
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sautéed in garlic, olive oil, italian broccoli, fresh tomato and white wine, served over pasta |
Shrimp and Broccoli Scampi |
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sautéed shrimp and broccoli, garlic, olive oil, butter and white wine, served over pasta |
Shrimp Caprisse |
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sautéed with shallots, a touch of garlic, butter, asparagus, fresh tomato in brandy cream sauce, served over fettuccine |
Le Crevete |
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jumbo shrimp sautéed with shallots, filet tomatoes, fresh mushrooms, touch of garlic, deglazed with brandy cream and served over fettuccine |
Shrimp Parmigiana |
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lightly breaded, deep fried and topped with tomato sauce and mozzarella cheese, served with a side of pasta |
Shrimp Del Casa |
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sautéed shrimp with mushrooms, asparagus in garlic, olive oil, plum tomato with crabmeat over pasta |
Spaghetti with Marinara Sauce |
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Spaghetti with Meatballs or Sausage |
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Spaghetti Aglio E Olio |
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Spaghetti Bolognese |
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Spaghetti Con Broccoli |
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Capellini Primavera |
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a mix of fresh vegetables sautéed in fresh garlic and olive oil with a touch of butter, light cream and seasoning |
Capellini Alla Jo Ann's |
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with fresh asparagus and prosciutto, sautéed in butter, garlic, cream, special seasoning and romano cheese |
Fettuccine Alfredo |
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Fettuccine Carbonara |
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sautéed prosciutto, pancetta in butter, touch of brandy and cream sauce |
Cheese Tortellini |
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Meat Tortellini |
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Cheese Tortellini Di Napoli |
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baked in creamy tomato sauce, fresh herbs and romano cheese, topped with mozzarella cheese |
Tortellini Alfredo |
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cheese or meat |
Meat Tortellini Bolognese |
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served with a zesty fresh meat sauce |
Cheese Tortellini Alla Jo Ann's |
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sautéed in butter with fresh asparagus, prosciutto and romano cheese in cream sauce |
Gnocchi |
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in marina sauce |
Gnocchi Classico |
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baked in cream tomato sauce, fresh herbs, romano and mozzarella cheeses |
Gnocchi Alfredo |
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Baked Ravioli |
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baked in tomato sauce and mozzarella cheese |
Ravioli Di Nonno |
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sautéed with a touch of garlic, fresh spinach, fresh tomato in brandy cream sauce |
Lobster Ravioli |
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stuffed with cheese and lobster meat, sautéed with garlic, asparagus, plum tomato in cream sauce topped with crabmeat |
Baked Penne |
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Penne Alla Vodka |
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sautéed in butter, concassé tomato, deglazed with a touch of vodka and cream with fresh pecorino romano cheese |
Rigatoni Quattro Formaggio |
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homemade rigatoni blended with ricotta, sharp provolone, mozzarella and grated cheese, baked in tomato sauce |
Manicotti |
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fluffy crepes filled with a blend of ricotta cheese, seasoning and fresh herbs, served in a homemade tomato sauce |
Stuffed Shells |
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Baked Lasagna |
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layers of pasta noodles, fresh ground beef, ricotta and mozzarella cheeses, baked in homemade tomato sauce |
Macaroni Fatto Di Nonna |
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hand rolled old world style pasta served in a zesty marinara sauce (allow 25 minutes to cook) |
Eggplant Parmigiana |
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served with a side of pasta |
Eggplant Rollintini |
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stuffed with ricotta and mozzarella cheeses, served with a side of pasta |
Cavatelli Con Broccoli |
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cooked al dente, sautéed in fresh garlic, olive oil, broccoli florets, romano cheese, fresh tomato and seasoning |
Pasta Forno |
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homemade rigatoni in meat sauce, ricotta, topped with mozzarella cheese and baked to perfection |
Fettuccine Alfredo |
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Spaghetti Aglio E Olio |
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Spaghetti Marinara |
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with or without meat sauce |
Penne Marinara |
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with or without meat sauce |
Angel Hair Marinara |
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with or without meat sauce |
Meatballs |
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Sausage |
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Veal Parmigiana |
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breaded veal cutlet topped with tomato sauce and mozzarella cheese |
Veal Cutlet Milanese Con Broccoli Rabe |
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pan fried, breaded veal, topped with sautéed broccoli rabe in garlic and olive oil with plum tomatoes |
Veal Fiorentina |
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sautéed in butter, fresh garlic, mushrooms and spinach, touch of marinara sauce, white wine and topped with mozzarella cheese |
Veal Saltimbocca |
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sautéed in mushroom, prosciutto, a touch of sage, and marsala wine, topped with mozzarella cheese |
Veal Rollintini |
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medallions of veal rolled and stuffed with crab imperial, sautéed with garlic, shallots, fresh tomato in brandy cream sauce |
Veal Marsala |
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medallions of veal sautéed in butter, fresh mushrooms, and marsala wine |
Veal Scallopini |
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sautéed with fresh mushrooms, green peppers, onions, garlic and marinara sauce |
Veal Francaise |
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egg batter dipped and sautéed in butter, white wine lemon sauce |
Veal Alla Jo Ann's |
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sautéed veal in olive oil, garlic, asparagus, mushrooms, plum tomatoes and a touch of cream over penne pasta |
Chicken Parmigiana |
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Chicken Cacciatore |
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sautéed with mushrooms, green peppers, onions and a touch of garlic, finished with marinara sauce |
Chicken Piccanti |
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sautéed in butter, capers, lemon and white wine sauce |
Chicken Marsala |
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sautéed in butter with fresh mushrooms and marsala wine |
Chicken Fiorentina |
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sautéed in olive oil, garlic, mushrooms, fresh spinach, and a touch of marinara sauce, white wine and topped with mozzarella cheese |
Chicken Providenza |
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sautéed chicken breast and shrimp, asparagus, mushrooms, filet tomatoes, a touch of garlic butter with brandy in cream sauce |
Chicken Abruzzi |
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sautéed chicken in butter and marsala wine, topped with prosciutto and mozzarella cheese |
Chicken and Broccoli Alfredo |
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over fettuccine |
Chicken Francaise |
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egg batter dipped and sautéed in butter, white wine and lemon sauce |
Spaghetti and Meatballs |
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Chicken Fingers |
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with french fries |
Ravioli and Meatballs |
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Shrimp in a Basket |
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Steak |
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Cheese Steak |
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Mushroom Cheese Steak |
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Pepper Steak |
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Pizza Steak |
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Bacon Cheese Steak |
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Pepperoni Cheese Steak |
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Chicken Steak |
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Chicken Cheese Steak |
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Cheese Steak Special |
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with mushrooms, peppers, and fried onions |
Spinach Chicken Cheese Steak |
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Sausage |
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with green peppers, fried onions, and sauce |
Sausage Parmigiana |
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Eggplant Parmigiana |
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Broccoli Rabe and Sharp Provolone |
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with garlic and olive oil |
Marinated Grilled Chicken and Broccoli Rabe |
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with sharp provolone |
Marinated Grilled Chicken Breast |
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with roasted peppers and sharp provolone |
Marinated Grilled Chicken Breast |
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with mushrooms, fried onions, and provolone |
Pepper and Egg |
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Hamburger |
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served on a kaiser roll |
Cheeseburger |
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served on a kaiser roll |
Hamburger Sub |
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Cheeseburger Sub |
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Vegetable Sub |
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with or without cheese |
Meatball |
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Meatball Parmigiana |
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Chicken Parmigiana |
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Veal Parmigiana |
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Chicken Cutlet |
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with lettuce, tomato, and mayonnaise |
Real Italian Sub |
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with provolone, cotechino, pepper ham, capicola, and genoa salami |
Turkey Sub |
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with or without cheese |
Homemade Roast Beef |
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with or without cheese |
Tuna |
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with or without cheese |
Imported Italian Prosciutto, Roasted Peppers, and Provolone |
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Genoa Salami, Capicola, and Provolone |
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Imported Ham and American Cheese |
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Genuine Homemade Sicilian Cannoli |
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