| Key West Conch Chowda |
$6.95 |
a true "local" favorite! a bowl of hot & spicy key west conch chowda with a hint of coconut milk. spicey! |
| Jimbo's Crab Cakes |
$13.95 |
this crab cake is a perfect blend of sweet tender crabmeat, bread crumb and select seasoning cooked in butter to a golden brown. served with bimini sauce. |
| Calamari Fritto |
$10.95 |
this is a true italian favorite of calamari (squid) tossed in seasoned flour and deep fried to a crunchy golden brown. served with marianara sauce and a lemon wedge. |
| Caribbean Conch Fritters |
$9.95 |
this is a traditional island favorite of ground conch and fritter batter blended together then deep fried to a golden brown, served with island dipping sauce & lime wedges. |
| Steamed Old Bay Shrimp Or Icy Cold Peel & Eat Shrimp |
$17.95 - $9.95 |
tender sweet shrimp steamed and tossed with old bay seasoned butter and served hot, or served icy cold "peel & eat-style" with cocktail sauce. |
| Fish Dip |
$9.95 |
smoked fish dip served with vegetables & assorted crackers. |
| Fried Clam Basket |
$11.95 |
lightly breaded surfer clams, deep fried to a golden brown, served with lemon wedge and tarter sauce. |
| Wings |
$10.95 - $18.95 |
deep fried to a crunchy golden brown tossed with your choice of xtra hot, hot, medium or mild sauce, served with celery 7 bleu cheese. |
| Seared Ahi Tuna Tataki |
$14.95 |
thin slices of ahi tuna seared rare, served on a petite bed of seaweed salad, drizzled with lime soy vinaigrette and finished black & white sesame seeds. served with pickled ginger and wasabi. |
| Steamed Little Neck Clams Or Mussels Marinara |
$13.95 |
a full pound of little neck clams steamed in butter, white wine, garlic & parsley or mussels saute in olive oil with garlic and a splash of white wine then smothered with marinara sauce. |
| Southern Style Chicken Tenders |
$8.95 |
chicken tenderloins coated with southern style seasoned flour and deep fried to a golden brown. |
| Jimbo's House Salad |
$7.95 |
a blend of mixed greens topped with tomato, cucumbers, onions, black olives and croutons. |
| Jimbo's House Salad |
$5.95 |
add chicken |
| Jimbo's House Salad |
$7.95 |
add mahi or shrimp |
| Traditional Caesar Salad |
$10.95 |
fresh crisp romaine tossed with traditional caesar dressing & croutons, topped with red onions and cheese. |
| Traditional Caesar Salad |
$5.95 |
add chicken |
| Traditional Caesar Salad |
$7.95 |
add mahi or shrimp |
| Old School Wedge |
$8.95 |
a wedge of cold iceberg lettuce topped with bleu cheese dressing, crumbled bacon and red onions. |
| Rice |
$3.95 |
fries or vegetables |
| House Or Ceasar Salad |
$5.95 |
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| Garlic Bread |
$3.95 |
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| Basket Of Fries |
$3.95 |
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| Jimbos's Seafood Platter |
$17.95 |
your choice of either shrimp or scallops or a combination of both, grilled or blackened, served over rice with vegetables. |
| Catch Of The Day |
$17.95 |
chef's choice of fresh catch, perfectly blackened or grilled, served over rice, with a side of vegetables |
| Clams Bianco W/ Linguine Or Mussels Marinara |
$17.95 |
a full pound of sweet tender little neck clams and garlic sauteed in olive oil, with a splash of white wine a pinch of red pepper flakes, oregano and parsley, then tossed with linguine pasta. or choo |
| Key West Pasta |
$18.95 |
a "local favorite"! a dozen shrimp sauteed in butter, smothered in a lobster cream sauce reduction and tossed with linguine pasta |
| Islamorada Seafood Linguine |
$24.95 |
a combination of shrimp, scallops, mussels, clams and calamari sauteed in olive oil and fresh garlic, then smothered in a marinara sauce and tossed with linguine pasta |
| Certified Black Angus Burger |
$10.95 |
at jimbo's sandbar we serve the best 1/2 pound burgers grilled over an open flame and served on a fresh baked roll. topped with lettuce, tomato, onions served with a side of coleslaw, fries and a kos |
| Philly Cheese Steak |
$11.95 |
shaved steak cooked on a flat top grill along with pepers and onions, topped with melted provolone chesse and tucked into a fresh hoagie roll, served with a side of coleslaw, fries and a kosher pickl |
| Philly Cheese Steak |
$0.50 |
add for chicken. |
| Premium Chicken Breast |
$10.95 |
all white meat chicken breast grilled or blackened over an open flame and served on a fresh baked roll. topped with lettuce, tomato, onion and served with a side of coleslaw, fries and a pickle. |
| Catch Of The Day |
$14.95 |
chef's choice of fresh catch cooked to perfection, either blackened or grilled, served on a fresh baked roll topped with lettuce, tomato, onion and side of coleslaw, fries and a kosher pickle. |
| Baja Fish Taco's |
$13.95 |
a "local favorite"! four grilled flour tortilla shells filled with blackened tilapia, creamy cilantro slaw and fire roasted salsa. |
| Key West Reuben |
$13.95 |
flakey blackened white fish tilapia cooked to perfection, served on grilled bimini bread and topped with melted swiss cheese, finished with spicy honey habanera coleslaw and kosher pickle slices. |
| Jimbo's Crab Cake Sandwich |
$15.95 |
this crab cake is the perfect blend of sweet tender crabmeat with some bread crumbs and seasonings, cooked in butter to a golden brown. served on a fresh baked roll topped with lettuce, tomato, onion |
| Jimbo's Heart Attack Or Jimbo's Flatliner |
$14.95 - $11.95 |
jimbo's heart attack 1/4 ib. burger grilled over an open flame, topped with bbq sauce, melted american cheese, crumbled bacon, coleslaw, homemade fried macaroni & cheese, fried onions, lettuce and to |
| Surfer Clam Roll |
$14.95 |
lightly breaded surfer clams, deep fried to a golden brown, on a lightly grilled roll, topped with lettuce, tomato and onion. served with fries, creamy cole slaw, lemon wedge and tarter sauce. |
| Hot Dog |
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| Grilled Cheese |
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| 1/4 Lb. Burger |
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| Chicken Tenders |
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| Key Lime Pie |
$6.99 |
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