| Soup of the Day |
$4.00 - $7.00 |
|
| French Onion Soup |
$4.00 - $7.00 |
Our twist on the classic. French onion soup topped with a mixture of Gouda and Swiss cheeses |
| Lobster Bisque |
$5.00 - $8.00 |
Rich and creamy traditional French soup fl avored with brandy, sherry and bits of lobster |
| Chicken BBQ Flatbread |
$12.00 |
Pulled chicken breast, red onion, bell pepper, bbq |
| Pork Sausage Flatbread |
$12.00 |
Sausage, red pepper, red onion |
| Blackened Tenderloin Tips |
$16.00 |
Blackened seared tenderloin, grape tomatoes, homemade croutons, blue cheese dipping sauce |
| Crab Cakes |
$14.00 |
Two juicy cakes made with lump crab meat and snow crab. A longtime favorite here |
| Lobster & Shrimp Spinach Dip |
$15.00 |
Lobster infused cheese, sun-dried tomato, served with toast points |
| Shrimp Cocktail |
$16.00 |
Jumbo shrimp, cocktail sauce |
| Bobs Bread |
$6.00 - $10.00 |
Uncle Bobs secret family recipe includes garlic and chervil butter lathered on french bread and baked in foil |
| Garden BLT |
$12.00 |
Herb lettuce blend, smokehouse bacon, grape tomatoes, cucumber, parmesan cheese, crouton, ranch dressing. Add diced chicken breast $4.00, add shrimp $6.00 |
| Hazelnut Spring Mix |
$12.00 |
Gorgonzola cheese, popover croutons, dried cranberries, honey zest vinaigrette. Add diced chicken breast $4 add shrimp $6 |
| Classic Caesar |
$12.00 |
Romaine lettuce tossed in homemade dressing with parmesan cheese and croutons. Add diced chicken breast $4 add shrimp $6 |
| Baby Shrimp Pasta |
$18.00 |
Creamy parmesan sauce, vegetable medley, pasta radiatore |
| Chicken Breast Pasta |
$16.00 |
Creamy parmesan sauce, seasonal vegetable medley, pasta radiatore |
| Crab Cake Benedict |
$15.00 |
Crab cake, poached egg, potatoes, english muffi n, hollandaise sauce |
| Eggs Benedict |
$12.00 |
Candian bacon, poached egg, potatoes, english muffin, holandaise sauce |
| Brunch Flatbread |
$12.00 |
Scrambled eggs, sausage gouda, american cheese, veggies |
| Farmhouse Brunch Platter |
$12.00 |
Scrambled eggs, english muffi n, potatoes, choice of bacon or sausage |
| French Toast Platter |
$14.00 |
Th ick-cut french toast, scrambled eggs, potatoes, choice of bacon or sausage patties |
| French Toast |
$11.00 |
|
| Sauteed Walleye |
$17.00 |
Canadian walleye with panko breading sautéed to perfection. A house favorite for 19 years |
| Parmesan Walleye |
$17.00 |
Canadian walleye with panko breading and a parmesan twist |
| Grilled Chicken Breast |
$16.00 |
Tender, juicy and marinated in classic Italian dressing |
| Pork Medallions |
$17.00 |
Two bacon wrapped tender pork medallions |
| Shrimp Salad Roll |
$15.00 |
Baby shrimp, fennel m ayo, leaf lettuce, vine ripe tomato, grilled milk bun |
| French Dip |
$14.00 |
Shaved prime rib served on a French roll with au jus |
| Walleye Sandwich |
$14.00 |
Broiled walleye, leaf lettuce, vine ripe tomato, red onion, tarter sauce, crusty sourdough |
| BLT |
$12.00 |
Leaf lettuce, smoke house bacon, whole grain bread, tomato mayo |
| Grilled Chicken |
$14.00 |
Leaf lettuce, vine ripe tomato, pickled red onion, crusty sourdough |
| The Q |
$15.00 |
Smoked gouda, bbq, smokehouse bacon |
| WSconnie |
$13.00 |
Best three cheese burger. Order no bun for a low carb option |
| Janes Burger |
$12.00 |
Green leaf lettuce, vine ripe tomato, pickled red onion |
| Patty Melt |
$14.00 |
Pumpernickel rye swirl, grilled onions, tillamook cheddar |
