Jason's Catering menu with price

item price description
Thai Shrimp Spring Rolls served with a soy mirin mignonette
Poached Jumbo Shrimp served with a traditional cocktail sauce or citrus salsa
Coconut Jumbo Shrimp with a pina colada dipping sauce
Southwestern Shrimp Canapé spiced shrimp with a mango salsa served in a pastry shell
Seared Sesame Crusted Tuna on jicama with wasabi aioli
Tuna Tartare served on a crispy wonton or asian ceramic spoon
Smoked Salmon Rollups with cream cheese & chives
Smoked Salmon On Cucumber Rounds with salmon roe and champagne crème fraîche
Smoked Salmon On Black Bread with a dill cream cheese spread
Miniature Lobster Rolls served in a small brioche hot dog roll
Peking Duck Wraps with scallions, cucumber and hoisin sauce
Red Or Yellow Tomato Gazpacho served in a shot glass (seasonal)
Sesame Goat Cheese Rounds served on herbed croutons topped with black and white sesame seeds
Mozzarella On Wheat Crostini with pesto and roasted red pepper
Prosciutto Wrapped Figs with gorgonzola and pomegranate drizzle
Blackened Chicken with cajun rouille on toasted french bread
Curried Chicken Salad with dates & spiced walnut on endive tips
Crispy Chicken Wonton served with an asian plum sauce
Balsamic Glazed Chicken served on a wild rice and parmesan crisp
Mojito Chicken served on a yucca crisp with a citrus salsa
Charred Filet Of Beef served on a baguette with horseradish sauce
Vietnamese Summer Roll served with a soy mirin mignonette
Thai Vegetable Spring Rolls served with a soy mirin mignonette
Eggplant Caponata served in a parmesan cup
Bruschetta toasted peasant bread with tomato, basil and garlic
Baby Red Bliss Potatoes with crème fraîche and crisp pancetta
French Tomato Tart with swiss cheese, dijon mustard and fresh herbs
Crisp Japanese Eggplant with feta cheese & oven dried grape tomatoes
Moroccan Hummus served with pita triangles
Fruit And Cheese Kebabs assorted cheeses and seasonal fruits on skewers
Goat Cheese Crostini with roasted red pepper and scallion
Stuffed Cherry Tomato goat cheese topped with herbed breadcrumbs
Assorted Jumbo Shrimp choose from the following: fire grilled, tandoori, tempura, garlic & lime, beer battered, bbq, sesame, coconut, cajun, red curry and southwestern served with a sauce to match
Savory Crab Cakes served with a cajun remoulade
Roasted Corn & Chorizo Crab Cakes served with a sweet corn aioli
Beef, Vegetable Or Chicken Empanadas served with a chili sauce
Beef & Cheese Firecrackers served with a bleu cheese dressing
Asian Skewered Beef served with a cilantro-peanut sauce
Beef Negamaki with asparagus, scallions and ancho sauce
Italian Style Meatballs served in a tomato sauce
Swedish Style Meatballs served in a cream sauce
Miniature Cheeseburgers served on brioche buns
Crispy Vegetable Spring Rolls served with a soy dip
Mushroom Vol-Au-Vent chopped mushrooms inside puff pastry
Ravioli Español mozzarella & jalapeno in a breaded ravioli
Assorted Chicken Saté choose from the following: sesame, thai curry, buffalo, honey bbq, grilled, tandoori, tempura, coconut, cajun and mojito served with a sauce to match
Tuscan Grilled Chicken served on lemon pepper cheese coin
Pecan Chicken On Skewers pecan crusted with a honey mustard sauce
Fried Chicken Nuggets served with a honey mustard dip
Miniature Chicken Burritos served with a chili sauce
Chicken Tikka served on naan bread with a cilantro mint chutney
Jamaican Jerked Chicken served on a plantain with mango chutney
"Reuben" Spring Rolls corned beef, sauerkraut & swiss cheese served with 1000 island dip on the side
Stuffed Mushrooms with a spinach artichoke dip filling
Asparagus Straws with flaky pastry and parmesan
Eggplant Rollatini with roasted red peppers, mozzarella and pesto
Assorted Miniature Pizzas with assorted toppings
Japanese Sweet Potato & Garlic Chive Tartlets
Herb Crusted Baby Lamb Chops served medium rare with a mango mint chutney
Lamb & Artichoke Heart Spiedini marinated and skewered
Grilled Scallops and shiitake mushrooms wrapped in crispy bacon
Beef, Shrimp Or Chicken Quesadillas with sour cream and salsa
Marinated Hangar Steak with melted gruyere cheese on a garlic crostini
Pigs In A Blanket with a raspberry coulee
Lobster Capuccino lobster bisque served in a demi-tasse cup
Miniature Cheeseburgers served on a seeded miniature brioche bun with a pickle chip, mustard & ketchup
Miniature Hot Dogs served on a 3 inch hot dog roll with spicy mustard and homemade relish
Classic Buffalo Wings with bleu cheese celery dip
Miniature Baked Brie topped with crème fraîche
Executive Luncheon Platter roasted filet mignon, grilled shrimp, sesame chicken and seasonal vegetables, served with a horseradish cream sauce, cocktail sauce and spicy peanut sauce on the side
International Cheese Platter international and domestic cheeses served with assorted flatbreads and crackers
Artisanal Cheese Platter international and domestic goat, cow and sheep’s milk cheeses served with quince paste, fig & almond loaf, nuts, grapes, assorted flatbreads and crackers
Charcuterie Platter assorted patés, terrines and sliced meats served with pearl onions, cornichons and grain mustards
Vegetable Crudités served with a dip of your choice
Fresh Mozzarella And Beefsteak Tomato Platter with fresh basil and a balsamic vinaigrette
Assorted Grilled Vegetable Platter lightly marinated market fresh vegetables
Antipasto Platter genoa salami, prosciutto, pepperoni, sopresatta, bocconcini, provolone, sun dried tomatoes, marinated artichoke hearts, roasted red peppers and sicilian black and green olives served with grissini, g
New York Deli Platter roast beef, smoked turkey, salsa turkey, chicken, corned beef, salami & black forest ham, assorted sliced cheeses and salads, lettuce, tomatoes, onions and pickles, assorted breads and dressings (inc
Dips authentic mexican salsa, guacamole, hummus, tzatziki, baba ganouch, ranch, bleu cheese, black bean salsa, white bean purée and roasted red pepper served with assorted breads, vegetables and corn chip
English Style Cream Tea finger sandwiches, scones, strawberry jam, clotted cream and assorted cakes, cookies and brownies
Salad Niçoise Platter tuna, egg, tomato, black olives, string beans, red baby bliss potatoes, bell peppers, red onion, fresh basil and a mustard vinaigrette
Chef’s Salad Bar grilled chicken strips, virginia ham, smoked turkey, cheddar cheese, romaine lettuce, tomatoes, sweet corn, sprouts, cucumber, green peppers, chopped eggs,shredded carrots, chick peas and tuna salad
Assorted Sushi Rolls tuna, shrimp, smoked salmon, cucumber and california rolls served with wasabi, pickled ginger and soy sauce
Classic Caviar Service choice of beluga malossol, oscetra malossol, sevruga malossol,beluga reserve, golden oscetra or american sturgeon served with traditional garnitures and brioche toast
Taste Of Asia Basket skewers of szechuan shrimp, red curried chicken, korean beef and vegetable spring rolls with a peanut and a soy scallion dipping sauce
Florentine Basket skewers of fire grilled shrimp, rosemary grilled chicken, grilled baby zucchini, sun dried tomatoes and chunks of parmesan reggiano cheese
Chicken Finger Basket medley of coconut dusted, sesame crusted and pecan coated chicken fingers served with honey mustard and coconut dipping sauces
Fresh Fruit Platter a seasonal selection of elegantly cut fresh fruits
Assorted Melon Platter sliced honeydew, crenshaw, cantaloupe & watermelon garnished with red & green grapes
Strawberries And Cream redi-whip cream on the side
Dessert Platter assorted miniature italian pastries, home baked cookies, cakes, brownies & blondies garnished with fresh fruits
Snacks assorted potato, terra, corn & tortilla chips, popcorn, pretzels, goldfish, mixed nuts, peanuts, cheetos, atkins advantage and indulge bars, cheese sticks, m & m’s and trail mix
South Of The Border Buffet mexican style beef and chicken served with black or refried beans, saffron rice, grated cheese, sour cream, chopped lettuce, tomatoes and onions with salsa, guacamole, tortilla chips, taco shells, fl
Backyard BBQ Feast bbq chicken and ribs served with corn on the cob, baked macaroni and cheese, cole slaw, state fair potato salad, corn bread and sliced watermelon
Boardwalk Buffet sloppy joes, italian sausage & peppers and philly cheese steaks served with corn dogs, roasted cajun potato wedges and macaroni salad
Soul Food bbq baby back ribs and cajun fried chicken served with candied sweet potatoes and collard greens
Korean Cuisine spicy korean style beef, wasabi mashed potatoes and sautéed asian vegetable medley
Baked Potato Bar hot baked potatoes served with chili, chives, bacon bits, mushrooms, broccoli, sour cream and grated cheddar cheese
Bavarian Banquet wiener schnitzel (sautéed veal cutlets), knockwurst, german style potatoes (with onion, bacon and parsley) and steamed cabbage with caraway seeds
A Taste Of Asia thai vegetable spring rolls, shredded beef with broccoli and teriyaki chicken served with stir fry vegetables with a light teriyaki dressing, shrimp or egg fried rice and fortune cookies
Just Like A Mama garlic bread, italian meatballs, spaghetti marinara and a caesar salad
Sushi & Sesame Chicken assorted miniature sushi rolls including tuna, shrimp, salmon, cucumber and california with wasabi, ginger and soy sauce, grilled sesame chicken, noodles and oriental vegetable salad
Mac Jason’s hot dogs, beef, turkey & veggie burgers with all the fixins, jason’s 4 alarm chili and choice of salads
Bombay Brasserie curried chicken vindaloo, turmeric spiced yellow rice, curried cauliflower, spinach and potatoes
A Taste Of Italy bruschetta, chicken parmigiana, rigatoni with asparagus and sautéed broccoli with garlic
Caribbean Carnival jamaican jerked chicken, panko crusted tilapia, calypso rice and fried sweet plantains
Aegean Goodness marinated chicken & grilled seafood kebabs served with cous-cous, a greek salad, hummus, tziziki, pita points and miniature greek desserts
English Pub Fare bangers ‘n’ mash, shepherds pie, peas & carrots, strawberries & whipped cream
Mini Burger Bar miniature beef, cheese, turkey, salmon or veggie burgers on seeded brioche rolls with all the fixin’s
Afternoon Tea cucumber, watercress, smoked salmon, chicken, ham and egg english style tea sandwiches served with a fresh fruit platter and a selection of home baked cookies, cakes, brownies and blondies, freshly b
Milk ‘N’ Cookies warm freshly baked assorted cookies served with whole and skim milk
Rosemary Roasted Chicken oven roasted with fresh rosemary
Grilled Marinated Chicken with a charred tomato-basil vinaigrette
Grilled Sesame Chicken with a spicy peanut sauce
Braised Chicken slow cooked root vegetables
Chicken Français battered breast with shallots, parsley, lemon & white wine
Chicken Marsala sautéed with shallots & topped with a wild mushroom, marsala wine sauce
Chicken Piccata with white wine, capers, parsley and lemon
Chicken Parmigiana breaded cutlet, marinara sauce, and fresh mozzarella
Thai Curry Roasted Chicken with mango chutney
Chicken Roûlade chicken cutlet rolled and filled with spinach, provolone cheese and roasted red peppers served with a spicy tomato mayonnaise dressing
French Breast Of Chicken stuffed with goat cheese and fresh herbs
Chicken Florentine breaded breast of chicken filled with sautéed spinach & fresh mozzarella
Chicken Provençale with artichoke hearts, onions, tomatoes and white wine
Stuffed Chicken Paillard with prosciutto di parma, asparagus and parmesan
Chicken Stir Fry with crushed peanuts, carrots, bean sprouts, scallions and ginger
Grilled Chicken Paillard topped with sun dried tomatoes, asparagus & crumbled gorgonzola
All American Chicken Pot Pie white meat chicken, carrots, peas, onions and potatoes topped with puff pastry
Pecan Crusted Chicken with a spiced whole grain honey mustard
Southern Fried Chicken battered and served with a chipotle bbq sauce
Grilled BBQ Chicken lightly smoked & basted with homemade barbeque sauce
Stuffed Chicken Roûlade with apricot, cranberry, mushroom, spinach, pine nuts and red onion with a cider reduction
Balsamic Glazed Chicken served with blistered grape tomatoes and bermuda onion
Lemon Roasted Chicken marinated chicken breast with tarragon and lemon zest
Chicken Tempura lightly battered chunks of chicken with a ginger-sesame sauce
Teriyaki Glazed Chicken
Pesto Rubbed Chicken with roasted bell peppers
Mojito Marinated Chicken citrus, cumin, garlic and onions
Chicken Milanese breaded chicken breast with chopped arugula, tomato, basil and garlic
Chicken Cacciatore tomato, mushroom, onion, garlic and wine
Fried Chicken Tenders served with a honey mustard dip
Chicken Kebab skewered grilled chicken and vegetables with a spicy orange glaze
Chicken Scampi breaded and topped with lemon, butter and garlic
Miso Glazed Chicken Breast
Sliced London Broil served with a horseradish cream sauce
Beef Bourguignon potatoes, mushrooms, pearl onions, baby carrots, fresh herbs and red wine
Shepherds Pie ground beef and vegetables topped with potato purée
Chäteaubriand with a wild mushroom sauce
Prime Rib Au Jus served with a natural jus
Grilled Sirloin Steak topped with glazed onions
Thai Beef Kebabs marinated beef, assorted vegetables and thai herbs and spices
Beef Wellington filet of beef and duxelles of mushroom in puff pastry
Steak Au Poivre grilled filet with a peppercorn and red wine cognac sauce
12oz Grilled New York Strip Steak with a shallot pommery sauce
Cajun Beef Stew marinated beef, potatoes, carrots, onions and peppers
Meatloaf ground beef and vegetables with fresh herbs, topped with a spicy tomato glaze
Beef Stroganoff sirloin steak with mushrooms and sour cream
Sliced BBQ Brisket with an oriental bbq sauce
BBQ Spare Ribs with a bourbon glaze
Flank Steak Rollatini with pesto sauce and parmesan filling
Swiss Steak with tomatoes, onions and green peppers
Black Angus Beef Burgers fixins’ on the side
Kobe Beef Hot Dogs fixins’ on the side
Grilled Hangar Steak with caramelized onions
Korean-Style Steaks with spicy cilantro sauce
Beef Lo Mein with noodles, scallions, peppers and cabbage
Sliced Pepper Steak with bell peppers
Miniature Beef, Cheese And Turkey Burgers with a pickle chip, mustard & ketchup
Miniature Hot Dogs served on a 3 inch brioche hot dog roll with mustard and relish
Roast Turkey served with a fresh cranberry chutney on the side
Turkey Burgers fixins’ on the side
Herbed Rack Of Lamb with parsley, thyme, garlic and bread crumbs
Lamb Stew mushrooms, onions, carrots, potatoes, red wine, garlic and rosemary
Veal Milanese breaded and topped with chopped arugula, tomato, basil and garlic butter
Veal Français, Piccata, Marsala, Parmigiana & Florentine see chicken dishes
Wiener Schnitzel sautéed veal cutlets
Pan Roasted Pork Or Veal Chops with mushrooms and brandy
Steamed Or Fried Pork Dim Sum soy sauce on the side
Roast Loin Of Pork served with spiced apple sauce on the side
Stuffed Loin Of Pork eggplant, black olives, roasted red peppers, artichokes and fresh herbs
Chipotle Rubbed Pork Tenderloin topped with a tropical fruit salsa
Pineapple Glazed Virginia Ham with pineapple, cinnamon and honey
Knockwurst with whole grain mustard and sauerkraut on the side
Italian Meatballs in a marinara sauce
Italian Sausage & Peppers with sautéed onions
Roasted Breast Of Duck with an orange glaze
Herbed Roasted Cornish Hen seasoned and oven roasted with rosemary and fresh herbs
Poached Norwegian Salmon served with a mustard, dill caper sauce excellent hot or cold
Cracked Black Pepper Honey Glazed Salmon with a sweet soy dressing
Almond Crusted Salmon with capers and lemon
Blackened Tuna spice rubbed tuna steaks with a light creole sauce
Sesame Crusted Tuna with black & white sesame seeds
Baked Halibut seasoned with breadcrumbs and fresh herbs
Roasted Halibut with tomatoes, saffron and cilantro
Ginger & Lemongrass Marinated Halibut served with a miso vinaigrette
Baked Cod crispy battered with tartar sauce on the side
Steamed Or Grilled Maine Lobster with drawn butter & cocktail sauce
New England Clambake lobster, shrimp, clams, mussels, potatoes, corn & sausage
Shrimp Scampi sautéed shrimp with garlic, white wine, butter and lemon
Teriyaki Shrimp & Scallop Kebabs Sautéed Jumbo Shrimp zesty seasoned sautéed shrimp
Shrimp & Lobster Martini mango & pepper relish with frisee and micro greens topped with poached shrimp & lobster served in a martini glass with a citrus vinaigrette
Butter Poached Australian Lobster Tail
Ceviche citrus marinated seafood salad with peppers, garlic and onion
Assorted Jumbo Shrimp choose from the following: grilled, tandoori, tempura, garlic & lime, beer battered, tamarind, bbq, sesame, coconut, cajun and southwestern served with sauce to match
Savory Crab Cakes served with a cajun remoulade
Seafood Pot Pie cod, shrimp, scallops and vegetables in a white wine mushroom cream sauce
Oven Baked Tilapia with thyme, tomatoes and onions
Blackened Farm Raised Catfish blackened and baked cajun style
Crisp Crusted Catfish with tartar sauce on the side
Poached Stuffed Filet Of Sole spinach, crabmeat and wild mushrooms topped with a saffron sauce
Baked Swordfish seasoned with white wine, oil and fresh herbs
Cumin-Crusted Chilean Sea Bass served with lemon wedges on the side
Seafood Kebab grilled seasonal fish with marinated vegetables and fresh herbs
Paella with chicken, chorizo, shrimp, clams and mussels
Sautéed Scallops sautéed in butter with white wine and garlic
Assorted Sushi Rolls & Pieces tuna, shrimp, smoked salmon, broiled eel, cucumber & california served with chop sticks, wasabi, pickled ginger and soy sauce
Mixed Garden Salad assorted dressings on the side
Baby Arugula roasted beets, goat cheese & sherry-shallot vinaigrette
Classic Caesar Salad with homemade croutons and shaved parmesan
Grilled Chicken Caesar Asian Mixed Greens with orange segments, hearts of palm, shredded coconut & a pineapple vinaigrette dressing
Vegetable Salad assorted steamed vegetables with a champagne vinaigrette
Baby Spinach Salad with mushrooms & tomatoes
Spinach & Grilled Artichokes with chick peas, tomatoes and crumbled gorgonzola
Greek Salad spinach, romaine, mushroom, black olives, red onion and feta cheese
Endive, Watercress And Radicchio Salad with crumbled bleu cheese
State Fair Potato Salad with sweet pickles, onion, celery and hard boiled egg
Herb Roasted Potato Salad
Traditional Potato Salad
Old Fashioned Potato Salad
Roasted Asparagus & Arugula Salad with a shallot vinaigrette
Curried Chicken Salad with bell peppers and cilantro
Traditional Chicken Salad
Persian Salad shredded carrots with raisins and almond vinaigrette
Tropical Quinoa Salad mango, papaya, pineapple, red pepper, onions & lemon
Heartthrob Salad hearts of palm, artichoke hearts, tomato & olives with our house vinaigrette dressing
New Potato & Haricot Verts with a champagne vinaigrette
Panzanella Salad romaine, red onion, tomato, garlic, basil, parmesan and olive oil
Israeli Salad diced bell peppers, tomato, cucumber and chopped onion with a lemon vinaigrette
Cous-Cous with cranberries, golden raisins, red onions, carrots and peppers
Three Bean Salad white, black and green beans with red onions and garlic
Salad Niçoise tuna, egg, tomato, olives, haricot verts & red potatoes with a dijon vinaigrette
Sicilian Salad romaine lettuce, fresh mozzarella, sun dried tomatoes & roasted peppers with aged balsamic
Frisee Salad with crumbled roquefort, pancetta & whole grain mustard vinaigrette
Mediterranean Salad artichoke hearts, roasted peppers, hearts of palm and olives
Watercress, Jicama & Tomato Salad with scallions & vinaigrette
Grilled Pear Salad with watercress, radicchio, crumbled roquefort & walnuts
Jason’s Chopped Salad corn, chick peas, cucumber, hearts of palm, roasted peppers, grilled portobello mushrooms, endive, radicchio & watercress
Classic Cobb Salad chicken, bacon, tomato, carrots, egg and shredded cheddar cheese
California Cobb Salad shrimp, avocado, tomato, sprouts, carrots and crumbled bleu cheese
Traditional Cole Slaw Salad
Traditional Macaroni Salad
Pepper Slaw tri colored peppers & toasted caraway seeds
Assorted Potato Dishes "home fried" "ham & spinach" "gratin" "oven roasted" "grilled" "baked stuffed" "au gratin with gruyere cheese and garlic" "l
Various Mashed Potatoes "old fashioned" "roasted garlic & scallion" "yukon gold" "sweet potato" " wasabe" " purple" and "buttermilk" served with gravy on
Tasting Of Roasted Potatoes yams, baby bliss & fingerlings
Grilled Potatoes with baby turnips and onions
Baked Stuffed Potatoes served with chili, chives, bacon bits, mushrooms, broccoli, sour cream, onions and cheese
Fried Potato Wedges
Cajun Spiced Potatoes
Baked Potato Wedges with melted cheddar cheese
Steamed Fingerling Potatoes with herbed butter
Candied Yams
Mascarpone & Parsley Sweet Potato Puree
Fried Sweet Plantains
White & Wild Rice with onions, carrots and celery
Jasmine Rice Risotto Cakes with garlic, ginger and cilantro
Stuffing fresh bread, apple and celery
Other Rice Dishes white, brown, pilaf, saffron, curried, fried, spanish, basmati, wild or house blend
Sautéed Vegetable Medley with herbed butter
Asparagus, Broccoli, Green Beans, Carrots, Zucchini, Squash Or Cauliflower sautéed, steamed, grilled or almondine
Cauliflower With Caramelized Onions topped with poppy seeds
Honey Roasted Baby Carrots
Eggplant Parmigiana topped with mozzarella cheese and fresh tomatoes
Eggplant Rollatini with roasted peppers, spinach, pesto & provolone
Oven Roasted Tomatoes with zucchini, wild mushrooms & goat cheese
Creamed Corn Or Spinach with roasted garlic & shaved parmesan
Fiesta Corn with bell peppers and onions
Red, Green & Yellow Bell Pepper Medley sautéed with onions
Sauerkraut
Stuffed Bell Peppers with cous cous and diced vegetables
Cauliflower Au Gratin baked with cheddar cheese and bread crumbs
Sautéed Sugar Snap Peas with tarragon butter
English Peas with pearl onions, mint and thyme butter
Sautéed Snow Peas garlic, ginger and hazelnut oil
Jerusalem Artichokes And Cherry Tomatoes sautéed with almond oil, toasted cumin and cilantro
Snap Peas & Bell Peppers sautéed with sesame seeds
Braised Red Cabbage with green apples and bacon
Haricot Verts with roasted cherry tomatoes and fresh herbs
Ratatouille Provençale zucchini, squash, eggplant, peppers, onions, garlic, basil and tomato
Asian Vegetable Stir Fry japanese eggplant, baby bok choy, bean sprouts, bamboo shoots and baby corn
Curried Vegetables assorted seasonal vegetables sautéed with tomatoes, onions and fresh herbs
Vegetarian Refried Or Black Beans
BBQ Baked Beans
Beer Battered Onion Rings
Roasted Root Vegetables baby beets, carrots, fennel, turnips and yams
Sautéed Broccoli Rabe with red pepper flakes, garlic chips & olive oil
Grilled Corn On The Cob
Pasta Primavera with fresh seasonal vegetables
Pasta Marinara tomato, onion, garlic and basil
Penne Arabiatta with a spicy fresh tomato and basil sauce
Pasta With Broccoli Rabe sun dried tomatoes and garlic
Baked Ziti mozzarella, ricotta and tomato sauce also available with meat
Penne Alla Vodka vodka, cream and tomato sauce
Pasta Caponata eggplant, onion, capers, garlic and fresh herbs
Fettucine Alfredo roasted garlic, parmesan & cream
Greek Pasta Salad with feta cheese, spinach, olives and onions
Rigatoni Pasta Salad fresh asparagus, red onion, tomato and lemon zest
Orzo Pasta Salad with spinach, red onions, olives, tomato, garlic and fresh herbs
Baked Macaroni And Cheese sharp cheddar cheese and scallions penne pasta salad with tomato, basil, garlic and mozzarella
Striped Lobster Ravioli with a creamy pesto dressing
Spinach & Roasted Garlic Ravioli with a spicy fresh tomato and basil sauce
Ravioli with assorted fillings and sauces
Stuffed Shells with assorted fillings and sauces
Spinach, Egg & Tomato Tortellini with broccoli, mushrooms & sun dried tomatoes
Five Cheese Striped Tortellini with a creamy pesto dressing
Tri-Color Tortellini with sun dried tomato pesto dressing
Linguine with white clam sauce
Vegetable, Meat Or Chicken Lasagna with ricotta and mozzarella cheeses
Shrimp, Chicken, Seafood or mushroom pasta with red and green bell peppers, zucchini, squash and broccoli fusilli provençale plum tomatoes, artichoke hearts, onions, garlic, fresh herbs and white wine
Fusilli Pasta with broccoli, sun dried tomatoes and roasted garlic cream sauce
Meat Ball Rigatoni with veal or beef meat balls
Potato Gnocchi Salad with grilled artichokes, string beans, kalamata olives and basil
Black Bean Salad with peppers and corn
Sesame Udon Noodles scallions, cilantro and a peanut sauce
Tabouleh Salad bulgur wheat, diced cucumber, tomato, scallions, mint parsley and fresh lemon juice
Cous Cous with cranberries, golden raisins, red onions, carrots and bell peppers
White And Wild Rice with carrots and celery
Other Rice Dishes white, brown, pilaf, saffron, basmati, spanish, wild, curried or house blend
Grilled Polenta
Grilled Marinated Chicken Breast with roasted red peppers and sun dried tomatoes served with a pesto dressing
Chicken Salad poached chicken with celery, onions, mayonnaise, lettuce and tomatoes
Fried Chicken Cutlet with parmesan cheese, arugula & tomato
Pesto Cajun Chicken with mayonnaise, plum tomatoes and watercress
Grilled Lemon Chicken with romaine lettuce, tomatoes, parmesan cheese and caesar dressing
Smoked Turkey & Smoked Gouda Cheese red leaf lettuce and a raspberry-dijon dressing
Fresh Turkey Breast lettuce, tomato and a light mayonnaise dressing
Salsa Roast Turkey with papaya, honey mustard, cilantro and plum tomatoes
Italian Hero genoa salami, smoked turkey, black forest ham, american and swiss cheeses, lettuce, tomato and roasted red peppers with an italian herb dressing
Prosciutto & Salami with provolone, red onions, red peppers, romaine lettuce and italian vinaigrette
Prosciutto Di Parma with fresh mozzarella, roasted red peppers and arugula
Garden Tuna Salad with celery, dill, tomatoes and sprouts
Southern Tuna Salad with sweet corn, bell peppers, celery, dill, tomatoes and sprouts
Tuna & Swiss with tomato on a croissant
Cajun Shrimp Salad with scallions, red peppers, celery and cajun mayonnaise
Italian Sausage & Peppers with sautéed onions on a hero
Thinly Sliced Roast Beef & Swiss with coleslaw and russian dressing
Roast Beef with yellow and white american cheeses, watercress and russian dressing
Corned Beef on jewish rye with hot mustard
Pastrami & Corned Beef Combo with deli mustard
Flank Steak with caramelized onions
Sloppy Joes served with burger buns
Philly Cheese Steak Sandwich sliced steak, sautéed onions & melted cheddar cheese with hero rolls
Bologna american cheese, lettuce and tomato
Baked Virginia Ham with melted muenster cheese, tomato and russian dressing
Ham ‘N’ American Cheese baby greens, plum tomatoes and dijon mustard
Virginia Ham fresh mozzarella, sun dried tomatoes and watercress
Grilled Vegetables & Goat Cheese with freshly sliced tomatoes
Homemade Mozzarella & Tomato with roasted red peppers, basil and kalamata olive tapenade
Avocado, Mango & Tomatoes with alfalfa sprouts and a cilantro vinaigrette
Herbed Focaccia & Goat Cheese red onions, roasted red peppers and fresh basil
Herb Crusted Portobello with tomato, sprouts, watercress and roasted red peppers
Long Hero Sandwiches served by the foot (6-8 people per foot)
Moroccan Chicken Wrap baked almond crusted chicken, moroccan cous cous, golden raisins, caramelized onions and spinach
Cajun Chicken with avocado, bacon, tomatoes, monterey jack cheese and honey mustard dressing
Brie Chicken with french brie, sliced plum tomatoes, arugula and honey vinaigrette dressing
Southwestern Chicken shredded chicken breast with black beans, corn, tomatoes, shredded lettuce, monterey jack & cheddar cheeses
Tarragon Chicken Salad with pineapple on a croissant
Bacon & Avocado with tomato, cilantro, red lettuce and alpha sprouts in a tomato tortilla wrap
Honey Baked Ham virginia ham, cheddar cheese and lettuce with a honey mustard dressing
Black Forest Ham with gruyere cheese and russian dressing
Black Forest Ham & French Brie with watercress and a honey mustard dressing
Smoked Salmon with lettuce and scallion cream cheese
Grilled Salmon with lettuce, tomato and a raspberry dijon dressing
Tuna & Artichoke Hearts mushrooms, onion, sliced black olives, shredded lettuce, garlic, capers and lemon juice to taste
Salami & Mozzarella with marinated artichoke heart and sun dried tomato pesto
Italian Prosciutto & Eggplant with roasted peppers, provolone, basil and pesto
Prosciutto, Salami & Provolone with red onions, roasted red peppers, arugula and a balsamic vinaigrette
Roast Beef with caramelized red onion, watercress, balsamic vinaigrette and horseradish
Grilled Filet Mignon with a porcini aioli, oyster mushrooms, grilled onions, romaine lettuce and dijon mayonnaise
Marinated Flank Steak with vermont goat cheese, red lettuce and tomato
Cobb Salad freshly sliced turkey, smoked bacon, avocado, shredded lettuce and tomatoes with a bleu cheese spread
Fresh Turkey, Bacon & Sliced Avocado with tomatoes and baby spinach
Turkey & Brie with pears, apple butter and watercress
Herb Baked Turkey with sautéed spinach, provolone, sun dried tomatoes and a roasted pepper-black olive tapenade
Smoked Turkey & Portobello Mushrooms with tomato, watercress and lemon herb dressing
Turkey Breast & Fontina Cheese with red pepper-pine nut pesto, caramelized onions and watercress
Jason’s Veggie Wrap eggplant, hummus, sautéed onions, roasted red & green peppers, black olives and tomatoes
Antipasto On Focaccia with roasted vegetables, marinated artichoke hearts and black olive tapenade
Zesty Tofu with olive tapenade, watercress, sun dried tomatoes and sautéed onions
Caprese buffalo mozzarella, grilled red peppers, tomato, spinach and basil aioli
Grilled Portobello Mushroom with fontina val d’aosta, roasted red onions and mesclun greens
Finger Sandwiches english style tea sandwiches on white and whole wheat breads: cucumber, watercress, smoked salmon, chicken, ham and egg
Assorted Paninis hot toasted sandwiches
Creamy Potato Leek
Cream Of Broccoli with aged cheddar
Garden Vegetable
Vegetable Minestrone
Wild Mushroom Bisque
Tomato Basil Bisque
Vegetable Bean Chili
Old Fashion Tomato
Spiced Pumpkin Soup seasonal
Cream Of Asparagus
Cream Of Broccoli
Cream Of Tomato
Cream Of Mushroom
Butternut Squash Soup seasonal
Wild Rice with leeks & carrots
Southwestern Black Bean
Split Pea
Vegetarian White Bean Soup
Carrot Soup
Mushroom Barley
Corn Chowder
Chilled Gazpacho
Cold Cream Of Cucumber with dill & yogurt
Chunky Chicken Chili
Chicken & Shrimp Gumbo
Chicken Noodle
Chicken with wild rice
Chicken Corn Chowder
Texas Chili chunks of beef
Split Pea Soup with smoked ham
Beef Stew
Traditional Beef & Bean Chili
Cajun Red Beans, Rice & Sausage
Lamb Stew
Beef & Barley Soup with vegetables
New England Clam Chowder
Manhattan Clam Chowder
Seafood Gumbo
Jambalaya
Shrimp Bisque
Individual French Patisserie Cakes
Cappuccino coffee mousse, chocolate ganache, striped "joconde" biscuit, coffee glaze and mocha bean
Chocolate Trilogy chocolate genoise, white, milk and dark chocolate mousse and dark chocolate shavings
Key Lime Calypso key lime mousse, vanilla genoise with white chocolate chips and chocolate weave texture
Marquise Au Chocolat chocolate genoise, chocolate ganache, baked hazelnuts and chocolate leaf
Paradiso vanilla genoise, mango or passionfruit mousse, coconut mousse, dark chocolate stripes and a cape gooseberry
Pyramid Noisette chocolate ganache, hazelnut mousseline with marble chocolate shell
Warm Chocolate Cake moist chocolate cake with warm liquid ganache
Raspberry Mont Blanc white chocolate mousse, kirsch soaked raspberries, white and red pyramid shell
White Passion white chocolate and passionfruit mousse with pistachio genoise
Petite Chocolate Brulée french style custard made with cream, eggs, sugar and real vanilla bean served in its own chocolate ramequin
Martini Tiramisu classic tiramisu served in a martini glass
Make Your Own Sundaes: chocolate, vanilla and dulce de leche ice creams with chocolate and strawberry syrups, m & m’s, walnuts, sprinkles and redi-whip cream
Make Your Own Strawberry Shortcake sliced strawberries and shortcake served with vanilla ice cream and redi-whip cream
A Selection Of Home Baked Cookies, Cakes, Brownies & Blondies
Assorted Miniature Italian Pastries
Assorted Sliced Pound Cakes double chocolate, banana chip, lemon buttermilk, mocha swirl, vanilla, carrot zucchini and cappuccino
Chocolate Fondue melted premium imported chocolate served with assorted seasonal fruits, pound cakes, shortbread, marshmallows, pretzel rods and biscuits
Assorted Italian Butter Cookies
Assorted Biscotti
Peach, Mango, Lemon, Orange, Pineapple, Coconut & Tangerine Sorbets
Chocolate Dipped Fruits
Mexican Flan
Jello served with redi-whip cream
Rice Pudding topped with cinnamon and raisins on the side
Strawberries with fresh whipped cream
Fresh Fruit Platter, Salad Or Basket
Fresh Seasonal Fruit Tarts
Assorted Ice Cream, Frozen Desserts & Popsicle Bars
Warm Cookies & Milk assorted home baked cookies served with whole and skim milk
Assorted Individual Puddings rice, chocolate, vanilla and tapioca
Assorted Dessert Squares chocolate, cookies & cream, hazelnut, etc
Rice Krispy Treats
Assorted Miniature Candy Bars
Assorted Miniature Greek Desserts
Petit Fours
Chocolate Truffles

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