Crab Ragoon |
$4.25 |
Filled with crab meat & cream cheese |
Edamame |
$4.25 |
Japanese soy bean |
Gyoza |
$4.25 |
Pan fried or steam dumpling |
Shrimp Shumai |
$4.95 |
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Spring Roll |
$5.95 |
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Must Try Calamari |
$6.95 |
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Soft Shell Crab |
$7.95 |
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Shrimp Tempura |
$7.95 |
3 Pcs and veg. |
Coconut Shrimp |
$7.95 |
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Sushi Sampler |
$7.95 |
Chef's choice 4 pcs |
Sashimi Sampler |
$9.95 |
Chef's choice 6 pcs |
Beef Tataki |
$9.95 |
Tender rare strips of beef topped w/ponzu sauce |
Miso Soup |
$2.00 |
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House Soup |
$2.00 |
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House Salad |
$2.50 |
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Seaweed Salad |
$5.00 |
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Squid Salad |
$5.50 |
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Chicken |
$4.95 |
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Steak |
$6.50 |
|
Filet Mignon |
$11.95 |
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Veg. Mi |
$3.95 |
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Yaki Soda |
$3.95 |
Stir fried noodle with vegetables |
Shrimp |
$6.50 |
|
Salmon |
$6.50 |
|
Scallop |
$6.95 |
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Lobster |
$12.50 |
|
Chicken Teriyaki |
$8.95 |
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Beef Teriyaki |
$9.95 |
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Shrimp Teriyaki |
$10.95 |
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Salmon Teriyaki |
$10.95 |
|
Kobe Steak |
$79.95 |
The best beef in the world from japan. Here is a 8-oz cut of tru perfection. Theese filets feature the word, reknowned kobe beef flavor, and each morse is delectably tender |
Minimum Plate Charge or Share an Entree |
$7.95 |
Served with shrimp apptizers soup, salad, steamed rice & vegetable |
Cheese Cake |
$3.50 |
With strawberry topping |
Ice Cream |
$2.50 |
Green tea, vanilla |
Tempura Ice Cream |
$4.75 |
|
Fruit Shell |
$6.95 |
Mango, coconut, pineapple |
Fruit Shell - Orange |
$5.95 |
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Expresso Ice Cream Pie |
$6.95 |
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Banana Split Pie |
$6.95 |
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Ultimate Sundaie |
$5.95 |
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