Soda |
$2.00 |
|
Pot Sticker |
$5.95 |
Mixed vegetables and minced chicken wrapped in wonton skin. |
Crab Delight |
$6.95 |
Crab meat and cream cheese wrapped in a wonton, fried and served with plum sauce. |
Fried Spring Rolls |
$5.95 |
Twelve petite rolls filled with fresh vegetables and served with a sweet sauce. Hand rolled daily. |
Tod Mun |
$6.95 |
Fish cakes. Fish, herbs and vegetables from a unique patty, fried and served with sweet sauce. |
Chicken Satay |
$7.95 |
Grilled chicken breasts marinated in coconut milk served with peanut sauce and cucumber relish. |
Maing Khum |
$9.95 |
A leak tray covered with la-lop leaves, coconut, onion, ginger, lime, peanuts and chilies. Wrap the items in the leaves and top with palm sugar. |
Fresh Spring Rolls |
$5.95 |
Rice wrappers filled with tofu and vegetables. Topped with house-made hoisin sauce. |
Fried Tofu and Vegetable |
$6.95 |
Firm tofu fried and served with a sweet sauce and fresh vegetables fried. |
Tom Yum Soup |
$3.95 - $3.00 |
Hot and sour soup with fresh vegetables with your choice of protein. |
Tom Kha Soup |
$3.95 - $3.00 |
Coconut milk soup, Thai ginger, lime, chilies, onions, lemongrass and chili oil. |
Larb Salad |
$9.95 |
Diced chicken breasts in lime juice, with lemongrass, onion and mint. Served with fresh cabbage. |
Yum Pla Mook Salad |
$10.95 |
Spicy squid salad with red onions, lemongrass and fresh lime juice. |
Nam Tok Salad |
$9.95 |
Slices of marinated steak, grilled and tossed with lime juice rice powder and onions on a bed of fresh cabbage. |
Yum Talay Salad |
$12.95 |
Prawns, scallops and squid, salmon sauteed and tossed in a spicy lime dressing with cabbage. |
Fried Rice |
$9.95 |
Jasmine rice stir-fried with broccoli, carrots, onion and tomatoes with your choice of protein. |
Curried Fried Rice |
$9.95 |
Yellow curry fried rice with pineapple with your choice of protein. |
Phud Thai |
$9.95 |
Stir-fried rice noodles with fried tofu, egg, onions and ground peanut. |
Phud See Yew |
$9.95 |
Fresh fried wide rice noodles with broccoli, carrot and egg in soy sauce. |
Phud Kee Mao |
$9.95 |
Drunken noodles. Wide rice noodles stir-fried with chili paste, egg and mixed vegetables. |
Country Style Phud Thai |
$9.95 |
Our chefs have created an exciting new version of this traditional favorite with a sweet tamarind sauce to add flavor. |
Rhad Nah |
$9.95 |
Fresh wide rice noodles stir fried in mix gravy with fermented soy bean, broccoli and carrot. |
Bamee |
$8.95 |
Fresh egg noodles with garlic, peanuts, spinach, sprouts, onion and cilantro. |
Scallop Plik Pao |
$11.95 |
Scallops sauteed with baby corn, carrots, bell peppers and red curry. |
Phud Talay |
$12.95 |
Prawns, squid, wild salmon and scallops, sauteed with mushrooms, baby corn, onion, lemongrass and basil in a tangy sauce. |
Fishermen's Rice Soup |
$10.95 |
Thai style rice soup with mixed seafood in a heart ginger broth. |
Salmon Curry |
$11.95 |
Fresh salmon with bell pepper, pineapple, sweet basil and lime leave in red coconut milk curry sauce. |
Yum Pla Trout |
$11.95 |
Fresh whole trout fried, then topped with our special mango salad. |
Gaeng Gai |
$9.95 |
Spicy red curry with chicken or tofu bamboo shoots, basil and coconut milk. |
Yellow Curry |
$9.95 |
Your choice of protein in potatoes in yellow curry. |
Pineapple Curry |
$10.95 |
Red curry with pineapple, bell pepper basil and prawns. |
Green Curry |
$9.95 |
Green curry with coconut milk and Chinese eggplant with your choice of protein. |
Massaman Curry |
$9.95 |
Spicy curry with potatoes, peanuts, onions, coconut milk with your choice of protein. |
Panang Curry |
$9.95 |
Rich spicy curry with bell peppers, basil and coconut milk with your choice of protein. |
Gaeng Som Kai Geow |
$9.95 |
Orange curry, no coconut milk, with prawns and vegetables served with Thai omelette. |
Cashew Nut |
$9.95 |
Chicken sauteed with cashews, bell peppers, onions, carrots and chili. |
Swimming Rama |
$9.95 |
Sauteed chicken served on a bed of spinach, topped with peanut sauce. |
Phud Bai Kaplau |
$9.95 |
Sauteed vegetables with sweet basil sauce with your choice of protein. |
Phud Plik King |
$9.95 |
Sauteed green beans, mushrooms baby corn, peppers, carrots and onions with your choice or protein. |
Lemongrass Chicken |
$9.95 |
Stir-fried chicken breast with lemongrass in our house made sauce. |
Garlic Galore |
$9.95 |
Thinly sliced pork loin stir-fried with garlic, served with sauteed vegetables. |
Sweet and Sour |
$9.95 |
Sauteed onions, cucumbers, tomatoes, pineapple, and red and green bell peppers. |
Phud King |
$9.95 |
Sauteed bell peppers, carrots, baby corn, mushrooms, green beans, onions and ginger with your choice of protein. |
Phud Pak |
$9.95 |
Stir-fried mixed vegetables in our house made oyster sauce with your choice of protein. |
Pot Stickers |
$5.95 |
Mixed vegetables and mince chicken wrapped in wonton skin. |
Spring Rolls |
$4.95 |
A delicate combination of vegetables and spices rolled up in wrapper and fried to a golden brown, served with plum sauce. |
Tod Mun |
$6.95 |
Thai fish cake. Spicy fish cake deep fried, served with a fresh cucumber. |
Crab Delight |
$4.95 |
A delicate mixture of crab meat and cream cheese wrapped in wonton and deep fried, served with plum sauce. |
Fresh Spring Rolls |
$4.95 |
Fried tofu, spinach, bean sprouts, cucumber and carrot rolled up in a rice wrapper, served with homemade hoisin sauce. |
Fried Tofu |
$4.50 |
Slices of firm tofu fried to a golden brown and served with a dipping sauce. |
Tom Yum Soup |
$3.95 - $3.00 |
Hot and sour soup with mushrooms, onions, tomatoes, chili in oil lemongrass and lime leaves. |
Tom Kha Soup |
$3.95 - $3.00 |
Coconut milk, mushrooms, galagal root, lime leaves lemongrass and chili paste. |
Guay Tiew Num |
$6.95 |
Small rice noodles, green onions, cilantro, bean sprout, baby bok choy, toasted garlic with your choice of protein in chicken broth. |
Guay Tiew Tom Yum |
$6.95 |
Small rice noodles, green onions, cilantro, bean sprouts, toasted garlic baby bok choy, spinach with your choice of protein selection in hot and sour broth. |
Ba Mee Num |
$6.95 |
Egg noodles, green onion, cilantro, bean sprouts, toasted garlic, baby bok choy, spinach with your choice of protein in a hot and sour broth. |
Guay Tiew Talay |
$6.95 |
Small rice noodles, squid, prawns, scallops, green onions, cilantro, bean sprouts, toasted garlic, baby bok choy, spinach with your choice of protein in clear broth. |
Gang Gai and Vegetable Phud Thai |
$7.95 |
Chicken red curry. |
Swimming Rama and Vegetable Phud Thai |
$7.95 |
|
Phud Khing and Vegetable Phud Thai |
$7.95 |
|
Sweet, Sour and Vegetable Phud Thai |
$7.95 |
|
Green Curry and Vegetable Phud Thai |
$7.95 |
|
Massaman Curry and Vegetable Phud Thai |
$7.95 |
|
Cashew Nut and Vegetable Phud Thai |
$7.95 |
|
Phud Bai Krapplau and Vegetable Phud Thai |
$7.95 |
|
Phud Pak and Vegetable Phud Thai |
$7.95 |
|
Panang Curry and Vegetable Phud Thai |
$7.95 |
|
Yellow Curry and Vegetable Phud Thai |
$7.95 |
|
Ba Mee |
$6.95 |
Egg noodles with a light sweet soy sauce, fresh bean sprouts, baby bok choy, green onion, spinach, cilantro, ground peanuts, garlic and your choice of protein. |
Nanom Jeen |
$6.95 |
Chinese noodles in spicy chicken green curry and eggplant. |
Guay Tiew |
$6.95 |
Small rice noodles with a light sweet soy sauce, bean sprouts, baby bok choy, green onion, spinach, cilantro, ground peanuts, garlic and your choice of protein. |
Phud Thai |
$6.95 |
Stir fried rice noodles with fried tofu, egg, onions ground peanuts, and fresh bean sprouts with your choice of protein. |
Phud See-Iew |
$6.95 |
Wide rice noodles stir fried with sweet soy sauce, broccoli, carrot, cabbage, egg and your choice of protein. |
Swimming Rama |
$6.95 |
Sauteed chicken or tofu on a bed of spinach, topped with creamy peanut sauce. |
Phud Kee Mao |
$6.95 |
Wide rice noodles stir-fried with chili paste, egg mixed, vegetables and your choice of protein. |
Gang Gai |
$6.95 |
Red curry with tender chicken, bamboo shoots, bell peppers, sweet basil and coconut milk. |
Phud Talay |
$9.95 |
A combination of various seafood stir-fried with onions, bell pepper, green beans, mushroom, carrots, lime leaves and sweet basil in chili paste. |
Phud Bai Kaplau |
$6.95 |
Stir-fried mixed vegetables with sweet basil sauce with your choice of protein. |
Sweet and Sour |
$6.95 |
Stir-fried cucumber, tomatoes, onions, pineapple, mushroom and bell peppers in sweet and sour sauce with your choice of protein. |
Fried Rice |
$6.95 |
Stir-fried rice with egg, tomatoes, carrots, broccoli, cabbage and onion with your choice or protein. |
Lemongrass Chicken |
$6.95 |
Stir-fried chicken breast with lemongrass in our house made sauce. |
Country Style Phud Thai |
$6.95 |
Our chefs have created an exciting new version of this tradition favorite with a sweet tamarind sauce and your choice of protein selection. |
Rahd Nah |
$6.95 |
Wide rice noodles stir fried with sweet soy sauce, broccoli, carrot, cabbage, egg and your choice of protein. |
Cashew Nut |
$6.95 |
Stir-fried chicken with cashew nuts, onions, bell pepper, carrots, mushroom and green bean in homemade chili in oil. |
Panang Curry |
$6.95 |
Panang curry with spicy, coconut milk, bell pepper and sweet basil. |
Garlic Galore |
$8.95 |
Fresh garlic, black pepper, carrots, mushroom, cabbage, baby corn and broccoli in garlic sauce. |
Rama Garden |
$6.95 |
Steamed mixed vegetables topped with deep fried tofu and cream peanut sauce. |
Phud Khing |
$6.95 |
Stir-fried mixed vegetables with fresh ginger with your choice of protein. |
Phud Pak |
$6.95 |
Stir-fried mixed vegetables with oyster sauce. |
Jai Thai Fried Rice |
$6.95 |
Special blend of protein and fresh seafood with mixed vegetables stir-fried with fried rice. |
Peanut Sauce |
$2.00 |
|
Brown Rice |
$2.00 |
|
Steam Noodle |
$3.00 |
|
Steamed Rice |
$1.00 |
|
Mixed Vegetables |
$3.00 |
|