| Mixed Greens |
$8.00 |
Fresh tomato, shallot vinaigrette |
| Beef |
$9.00 |
Arugula, goat cheese croquet, chic peas, lemon vinaigrette |
| Warm Kale |
$9.00 |
Olives, cherry tomato, peperoncino, feta |
| Goat Cheese Crostini |
$9.00 |
Mixed greens, slivered almonds, fresh pear, honey vinaigrette |
| Arugula |
$9.00 |
Plum tomato, lemon truffle, asiago |
| Salmon |
$18.00 |
Mixed greens, olives, tomato, fresh mozzarella, balsamic vinaigrette |
| Flank Steak |
$15.00 |
Baby spinach, roasted red peppers, asparagus, gorgonzola, balsamic reduction |
| Fondue |
$8.00 |
Fontina, truffle essence |
| Bagna Cauda |
$8.00 |
Rosemary skewered tuscan garlic bread, fresh mozzarella |
| Crab Cake |
$8.00 |
Spicy aioli |
| Antipasto |
$14.00 |
|
| Pate |
$15.00 |
|
| Meatballs |
$12.00 |
Beef meatballs, lightly spiced tomato sauce, parmesan, toast points |
| Dates |
$6.00 |
Pancetta, gorgonzola stuffed |
| Polenta |
$8.00 |
Gorgonzola, sliced tomato, pine nuts |
| Burrata |
$9.00 |
Tomatos, basil pesto, toast points |
| Carpaccio |
|
Beef, arugula, parmesan, lemon evoo $11.00. Smoked salmon, horseradish cream, capers $16.00. Bresaola, arugula, lemon truffle, toast points $13.00 |
| Olive Bowl |
$4.00 |
|
| Soup |
$4.50 - $6.00 |
|
| Charcuterie |
$14.00 |
|
| Artisanal Cheese Plate |
$15.00 |
|
| Fig Compote |
|
Served with prosciutto |
| Asparagus |
|
Served with truffle oil, parmesan |
| Roasted Grapes |
|
Served thyme, fresh ricotta |
| Diced Tomato |
|
Served with fresh mozarella, basil |
| Gorgonzola and Hazlenut Puree |
|
Served with sliced pear |
| White Bean Puree |
|
Served with fresh sage |
| Goat Cheese |
|
Served with honey |
| Flank Steak |
$10.00 |
Roasted red peppers, caramelized onion, mozzarella |
| Coppa |
$11.00 |
Soppressata, prosciutto, provolone, cherry peppers |
| Basil Pesto |
$10.00 |
Grilled chicken, roasted red peppers, mozzarella |
| P.L.T |
$9.00 |
Pancetta, arugula, tomato, lemon aioli |
| Veggie |
$10.00 |
Oven roasted vegetables, goat cheese |
| Roasted Salmon |
$14.00 |
Lemon aioli, tomato, arugula |
| Chicken Avocado |
$10.00 |
Red onion, tomato, pepperjack |
| Fig |
$11.00 |
Prosciutto, fig compote, caramelized onions, asiago |
| Pulled Pork |
$11.00 |
Coleslaw, fontina |
| Open Faced Tuna Melt |
$10.00 |
Provolone cheese |
| Tomato Mozz |
$10.00 |
Fresh basil |
