| Calamari Fritto |
$13.25 |
With ginger, chilies, arugula & celery remoulade |
| Japanese Gyoza |
$10.05 |
Pork dumplings with hot mustard |
| Spinach & Artichoke Dip |
$12.00 |
Warm corn tortilla chips, jalapeno salsa |
| Szechuan Edamame |
$8.05 |
Wok tossed with chilies, garlic, soy sauce |
| Cheeseburger Sliders |
$11.00 |
Secret sauce & American cheese. Additional sliders $4.00 each |
| Lettuce Wraps |
$11.05 |
Toasted peanuts, crispy noodles, fresh cilantro add chicken or soup $2.00 |
| Beef Carpaccio |
$14.25 |
Tuscan kale, dijon aioli, capers, new crop olives, grana padano |
| Mediterranean Flatbread |
$13.00 |
Tomatoes, peppered salami, olives |
| Pesto Shrimp Flatbread |
$13.75 |
Whole milk mozzarella, sundried tomatoes, chipotle aioli |
| Hibachi Wings |
$12.75 |
Spice rubbed, served with parm dip |
| Nachos Grande |
$14.05 |
Pulled chicken, fire roasted salsa, sour cream, pickled jalapeno, black olives, monterey jack, avocado, refried beans |
| Mushroom Soup |
$6.75 |
Wild & creamy mushroom soup, hint of sherry |
| Todays Soup |
$6.75 |
|
| Kale Caesar Starter |
$6.75 |
|
| Kale Caesar Starter with Chicken |
$5.00 |
|
| House Salad Starter |
$6.75 |
|
| House Salad Starter with Chicken |
$5.00 |
|
| The 500 |
$13.25 |
Organic quinoa, barley, plenty of raw vegetables, watermelon radish, almonds, mint, parsley, avocado |
| The 500 with Chicken |
$3.00 |
|
| The Beach |
$16.25 |
Strawberries, goat cheese, quinoa, candied pecans, avocado, lemon poppy seed dressing, grilled chicken breast |
| Sashimi Tuna |
$17.75 |
Seared rare ahi, mixed greens, mango, peanuts, avocado, crispy noodles, cilantro ginger dressing |
| Chicken Kale Caesar |
$15.25 |
Blend of tuscan kale and romaine, shaved grana padano, rustic croutons |
| Soup with Salad |
$13.25 |
Mushroom or todays soup with house or kale caesar salad, grilled gorgonzola toast |
| French Dip |
$17.25 |
Slow cooked prime rib, housemade roll, beef crackling, au jus |
| Ahi Tuna Club |
$16.75 |
Grilled rare, bacon, sweet pepper relish, arugula, panko onion rings |
| Chicken Souvlaki |
$14.25 |
Greek tzatziki, hummus, grilled pita |
| Baja Fish Tacos |
$13.75 |
Basa, shrimp, corn tortillas, guacamole, lime, no fries here |
| Crispy Chicken Sandwich |
$14.00 |
Jack cheese, coleslaw, toy box tomatoes, on a seeded bun |
| Hand Pressed Burger |
$12.75 |
With all the groceries |
| Protein Style Burger |
$12.75 |
Hand pressed burger with all the groceries, wrapped in lettuce |
| Mushroom Cheddar Burger |
$14.25 |
|
| Bacon Cheddar Burger |
$14.75 |
|
| Rainbow Roll |
$13.75 |
Ahi tuna, salmon, crab, avocado, sriracha aioli |
| Sushi Cone |
$4.00 |
Tempura prawn cone with avocado, spicy mayo, tobiko |
| Steak & Sushi |
$25.25 |
Japanese surf & turf, tataki style, cab steak, rainbow roll |
| Ahi Tuna Tacos |
$12.25 |
Seared rare, toasted sesame, ginger coleslaw, wasabi aioli |
| Bistro Plate |
$18.00 |
Fries, coleslaw |
| Roast Chicken Entree |
$21.00 |
Natural juices, dirty rice, todays vegetables |
| Steak Frites |
$19.00 |
Cab sirloin, parsley butter, rocket greens, fries |
| Steak & Sushi |
$25.25 |
Japanese surf & turf, tataki style, cab steak, rainbow roll |
| Blue Cheese Sirloin |
$26.25 |
Cab sirloin, blue cheese crema |
| Steak & Mushroom Demi |
$26.75 |
Cab sirloin, shimeji & button mushrooms |
| Peppercorn New York |
$35.00 |
Peppercorn, brandy & cream reduction |
| Steak & Prawns |
$31.75 |
Grilled butterflied freshwater prawns, cab sirloin |
| 8oz Cab Sirloin |
$23.25 |
Considered the most flavorful steak |
| Filet Mignon |
$31.25 |
Ultimate tenderness |
| New York 12 oz. |
$31.25 |
The king cut of steaks |
| Herb Crush Salmon |
$24.00 |
Grilled skuna bay salmon, beurre blanc, a crispy mashed potato, todays vegetables |
| Lunch Salmon |
$19.25 |
Grilled skuna bay salmon, fine herbs, aromatic rice |
| Kobe Style Beef Meatballs |
$21.00 |
Fresh tagliatelle, truffle cream |
| Balsamic Braised Beef Short Ribs |
$23.00 |
Slow braised to fork tender, mashed potatoes, asparagus |
| Prawn & Florentine Ravioli |
$21.00 |
Artisan-made spinach & artichoke filled ravioli, crispy prosciutto, tomato caper tapenade |
| Grilled Chicken Tagliatelle |
$19.00 |
Garlic, cream, nutmeg, arugula, shaved grana padano |
| Fresh Tagliatelle Alfredo |
$15.00 |
|
| Panang Prawn Curry Bowl |
$17.25 |
Stir-fried vegetables, red coconut curry, thai basil, peanuts |
| The 500 Salad |
$13.00 |
Organic quinoa, barley, plenty of raw vegetables, watermelon radish, almonds, mint, parsley, avocado |
| Szechuan Edamame |
$8.25 |
Chilies, garlic & soy sauce |
| Chinatown Lettuce Wraps |
$13.25 |
(With szechuan sauce) soy protein, toasted peanuts, wok vegetables |
| Soy Beach Salad |
$16.25 |
Soy protein, strawberries, goat cheese, avocado, quinoa, lemon poppy seed dressing |
| Soy Souvlaki |
$13.75 |
Soy protein, greek tzatziki, grilled pita |
| Key Lime Pie |
$8.00 |
Tahitian vanilla whipped cream |
| Italian Donuts |
$7.00 |
Lemon curd, vanilla mascarpone cream |
| Individually Baked Apple Pie |
$8.25 |
hand-folded pastry, toasted almonds, caramel, maple ice cream |
| Molten Lava Chocolate Souffle |
$8.00 |
Raspberry coulis, vanilla bean ice cream |
| Happy Ending |
$4.25 |
70% dark chocolate, dulce de leche, maldon salt |
