J&G Deli menu with price

item price description
Italian $6.20 - $11.25
Turkey $6.45 - $11.75
Roast Beef $11.75 - $6.45
Ham & Cheese $11.76 - $6.20
American $10.25 - $11.25
Tuna $6.45 - $11.75
Chicken $11.75 - $11.95
Chicken Salad $11.75 - $6.45
Egg Salad $10.75 - $5.20
Roast Pork $6.95 - $12.25
Meatball $11.75 - $12.25
Salami & Cheese $11.25 - $11.75
Mixed Cheese Mascitti $6.50 - $11.25
Proscuitto $11.25 - $11.75 italian ham.
Proscuitto $0.25 cheese
Proscuitto $1.50 sharp cheese
J & G Special $11.25 - $6.50 imported provolone, imported capicola, Dilusso salami, mortadella
Pepperoni Pompilli $11.25 - $7.25 two layers of pepperoni, genoa salami, capicola, topped with sharp provolone, black olives & roasted peppers
Roast Beef Richard $11.95 - $6.50 thinly sliced roast beef with cole slaw & russian dressing topped with sharp provolone on a hoagie roll
Sinatra $12.50 - $13.25 " our special" topped with black olives, fresh mozzarella and roasted peppers
Outlaw $6.50 - $11.95 our special topped with pepper ham and sharp provolone
Italian Minniti $5.25
Ham & Cheese $5.25
Turkey $5.45
Roast Beef $5.45
Tuna $5.45
Chicken $5.45
Chicken Salad $5.45
Egg Salad $5.45
Roast Pork $5.50
Salami & Cheese $5.25
Mixed Cheese Mascitti $5.25
J & G Special $5.95
Prosciutto & Sharp Prov $5.95
Homemade Meatball $4.65
Extra Cheese $0.25
Sharp Provolone $1.50
Large Italian Antipasto $8.99
Ham & Cheese Turkey & Cheese "Tuna Testa" Chicken Salad $8.99
The Bada Bing Club $5.75 double decker with turkey, sharp provolone, roasted peppers on white rye or wheat toast
Pickles
Pepper Shooters
Marinated String Cheese
Roasted Peppers
Black & Green Fixed Olives
Potato Salad
Macaroni Salad
Cole Slaw
Fresh Mozzarella
Homemade Rice Pudding
The Dominick Dradio "Super Perfecta" $7.25 chicken breast topped with melted swiss cheese & dijon mustard
Outlaw Special $6.50 our "special" made with pepper ham topped with sharp provolone cheese
Large Size Hoagies 2 foot. 3 foot & 6 foot hoagies made to order
The Pepperoni Pompilli $7.25 genoa salami hot capicola two layers of pepperoni topped with black olives roasted peppers and sharp provolone. "it's the correct call"

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