Soup of the Day |
$10.00 |
|
Fresh Mozzarella |
$13.00 - $18.00 |
Fresh mozzarella and beefsteak tomatoes |
Cold Antipasto |
$18.00 - $25.00 |
A beautiful blend of cured Italian meats and cheeses served with an artichoke olive medley |
Shrimp Oreganata |
$25.00 - $35.00 |
|
Fried Calamari |
$18.00 - $26.00 |
Battered, fried and served with homemade tomato sauce on the side |
Zuppa di Clamsor Mussels |
$14.00 - $24.00 |
Sauteed in marinara sauce |
Lump Crab Meat Cocktail |
$24.00 |
Served with our chefs blended honey dijon dipping sauce |
Shrimp Cocktail |
$24.00 |
Shrimp chilled and served with our special cocktail sauce |
Baked Clams |
$14.00 - $24.00 |
|
Kobe Beef Meatballs |
$20.00 |
Served with a seasoned tomatoe sauce and topped with ricotta. |
Stuffed Mushrooms |
$10.00 - $18.00 |
|
Fried Zucchini |
$14.00 - $20.00 |
|
Stuffed Artichoke |
$15.00 |
|
Chicken Parmigiana Sliders |
$10.00 |
One breaded piece of white meat chicken in a light tomato sauce and melted mozzarella |
Meatball Parmigiana Sliders |
$10.00 |
|
101 Salad |
$14.00 - $20.00 |
Mixed field greens topped with a crumbled mix of dried cranberries, sliced almonds, mini pear tomatoes, and goat cheese tossed in a raspberry vinaigrette |
Seafood Salad |
$21.00 - $30.00 |
Succulent shrimp, tender calamari, and scungilli, served over a bed of iceberg lettuce in a fresh squeezed lemon vinaigrette |
Chopped Salad |
$14.00 - $20.00 |
Chopped iceberg lettuce, tomatoes, pimentos, onions and olives tossed in our house vinaigrette. Add salami and cheese $4.00 |
Caesar Salad |
$14.00 - $20.00 |
Romaine lettuce and croutons dressed with parmesan cheese and Caesar dressing |
The Original Tossed Salad |
$14.00 - $20.00 |
Tossed iceberg lettuce, tomatoes, roasted peppers, red onions and black and green olives served with a red wine vinaigrette |
Chicken Francese |
$22.00 - $28.00 |
|
Chicken Parmigiana |
$22.00 - $28.00 |
|
Chicken Marsala |
$22.00 - $28.00 |
|
Chicken Milanese |
$22.00 - $28.00 |
|
1/2 Chicken Scarpariello |
$21.00 |
|
1/2 Chicken Chinese |
$21.00 |
|
Boneless Scarpariello |
$22.00 - $36.00 |
|
Andrews 1/2 Country Style Chicken |
$39.00 |
|
Chicken 101 |
$24.00 - $30.00 |
|
Short Ribs |
$28.00 |
|
Veal Francese |
$24.00 - $30.00 |
|
Veal Parmigiana |
$24.00 - $30.00 |
|
Veal Marsala |
$24.00 - $30.00 |
|
Veal Milanese |
$24.00 - $30.00 |
|
Shrimp Francese |
$23.00 - $34.00 |
|
Shrimp Marinara |
$23.00 - $34.00 |
|
Shrimp Parmigiana |
$23.00 - $34.00 |
|
Shrimp Luciano |
$25.00 - $35.00 |
Over spinach, |
Red Snapper |
$42.00 |
|
Salmon |
$42.00 |
|
Fillet of Sole |
$42.00 |
|
Chilean Sea Bass |
$42.00 |
|
Pounded Veal Chop Valdastona for Two |
$49.00 |
Breaded with sliced prosciutto, melted mozzarella in a marsala sauce with mushrooms |
Eggplant Parmigiana |
$18.00 - $25.00 |
|
White or Red Clam Sauce |
$20.00 - $28.00 |
|
Bolognese |
$20.00 - $28.00 |
|
Filetto di Pomodoro |
$20.00 - $28.00 |
|
Penne Alexia |
$26.00 - $32.00 |
|
Amatriciana |
$20.00 - $28.00 |
|
Broccoli Garlic & Olive Oil |
$20.00 - $28.00 |
|
Pasta alla Chris |
$22.00 - $30.00 |
|
Baked Ziti with Ricotta |
$20.00 - $28.00 |
|
Zucchini Linguine |
$22.00 - $30.00 |
|
Marinara |
$20.00 - $28.00 |
|
Alla Vodka with or Without Prosciutto |
$20.00 - $28.00 |
|
Linguine Marechiaro |
$24.00 - $32.00 |
|
Chicken Mona |
$25.00 - $35.00 |
|
Grilled Chicken Paillard |
$24.00 - $28.00 |
Served with chopped tomatoes, onions and basil |
Chicken Salvatore |
$24.00 - $28.00 |
Lightly breaded and grilled chicken cutlets served with sauteed mushrooms and onions |
Shrimp Alla Rory |
$25.00 - $35.00 |
|
Asparagus |
$13.00 - $18.00 |
|
Broccoli |
$13.00 - $18.00 |
|
String Beans |
$13.00 - $18.00 |
|
Broccoli Rabe |
$13.00 - $18.00 |
|
Escarole |
$13.00 - $18.00 |
|
Spinach |
$13.00 - $18.00 |
|
Mozzarella Sticks |
$6.00 |
|
Pasta & Butter or Tomato Sauce |
$12.00 |
|
Chicken Fingers & Fries |
$14.00 |
|
Meatballs |
$6.00 |
|
Napoleon |
$10.00 |
|
Cannoli |
$10.00 |
|
Tiramisu |
$10.00 |
|
Italian Cheesecake |
$10.00 |
|
Chocolate Brownie w/ Vanilla Ice Cream |
$10.00 |
|
Chocolate Chip Cookie |
$10.00 |
|
Fruit Plate (Per Person) |
$4.00 |
|
Tartufo |
$10.00 |
|
Sorbet Orange, Lemon, Pineapple, Coconut |
$10.00 |
|
Fresh Strawberry Whipped Cream |
$10.00 |
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