Appetizer Platter |
$10.95 |
mozzarella sticks, chicken tenders, bruschetta, buffalo wings |
Bruschetta alla Islands |
$6.95 |
toasted Italian garlic bread topped with fresh tomato, basil, garlic & herbs, with fresh mozzarella |
Baked Clams |
$8.95 |
topped with butter, herbs & bread crumbs (10.95 half) |
Zuppa di Cozze |
$8.95 |
mussels in light tomato sauce with garlic toast |
Mozzarella Sticks |
$5.95 |
with marinara sauce |
Garlic Bread |
$4.95 |
topped with melted mozzarella, served with marinara |
Polenta Grigila Funghi |
$5.95 |
homemade polenta with marinara sauce & fresh grilled mushrooms |
Italian Salad for Two |
$9.95 |
hearts of romaine, plum tomatoes, red onion, fresh mozza, black olives, cukes, artichokes, ditail pasta, hearts of palm, etc |
Calamari alla Livornese |
$8.95 |
baby squid in wine, tomato, basil and olive oil, served with garlic toast |
Chicken Tenders |
$5.95 |
served with barbecue sauce |
Stuffed Eggplant |
$9.95 |
with ricotta, topped with marinara & mozza |
Islands Caprese |
$7.95 |
fresh, ripe roma tomatoes w/ red onion, fresh mozzarella, fresh basil, x-virgin olive oil & balsamic |
Fried Calamari |
$7.95 |
served with marinara sauce |
Four Cheese Pizza |
$7.95 |
mozzarella, parmesan, fontina & gorgonzola cheese |
Pizza Margherita |
$6.95 |
fresh basil, fresh tomato & mozzarella |
Spinach Pizza |
$9.95 |
fresh spinach, ricotta cheese & garlic |
Island's Pizza |
$8.95 |
fresh tomato, goat cheese, grilled eggplant & onions |
Regina Pizza |
$8.95 |
peppers, mushrooms, sausage & mozzarella cheese |
Veggie Pizza |
$9.95 |
eggplant, yellow squash, mushroom & onion |
Zuppa D' Mare |
$24.95 |
shrimp, clams, calamari, scallops, mussels, over linguine with spicy marinara |
Shrimp Alfredo |
$14.95 |
with mushrooms over linguine |
Shrimp Marinara |
$14.95 |
with sauteed spinach & artichoke hearts, over angel hair pasta |
Garlic Shrimp & Broccoli |
$14.95 |
over penne pasta |
Grilled Shrimp Island Style |
$16.95 |
w/ fresh basil, plum tomatoes & balsamic o/ angel hair pasta |
Linguine alla Viareggina |
$12.95 |
red or white cream sauce |
Ravioli all' Aragosta |
$20.95 |
pasta filled with lobster meat & topped with grilled shrimp, spinach, tomatoes, and mushrooms in creamy marinara sauce |
Lobster Ravioli |
$18.95 |
with sauteed shrimp & choice of sauce |
Char-Grilled Tilapia |
$14.95 |
on a bed of fresh sauteed spinach, with white wine sauce |
Char-Grilled King Salmon |
$14.95 |
sun-dried tomatoes & olive oil, served with potatoes & vegetable |
Sauteed Lake Perch |
$14.95 |
with lemon butter sauce |
Char-Grilled Whitefish |
$13.95 |
with Italian seasoned bread crumbs |
Linguine with Mussels |
$12.95 |
|
Grilled Shrimp Marsala |
$16.95 |
sweet marsala mushroom sauce, over angel hair |
Grilled Shrimp Scampi |
$15.95 |
jumbo shrimp on a bed of spinach with garlic dijonghe butter |
Shrimp Diavolo |
$14.95 |
spicy marinara with a touch of cream over brown rice |
Shrimp Portabella |
$14.95 |
over angel hair, ogli olio |
Islands Taste of Italy |
$15.95 |
chicken parmesan, lasagna, stuffed shell & manicotti |
Tortellini alla Ariana |
$13.95 |
fresh pasta filled with cheese with sauteed chicken, mushrooms & peas in alfredo sauce |
Ravioli allo Chef |
$13.95 |
cheese ravioli with spinach, sun-dried tomatoes, ricotta cheese, marinara with a touch of cream |
Angel Hair Pomodoro |
$13.95 |
sauteed fresh vegetables, light garlic sauce (add shrimp 3.00) |
Stuffed Shells |
$12.95 |
with ricotta cheese, topped with marinara |
Baked Meat Lasagna |
$12.95 |
homemade |
Penne Rigate Arrizio |
$12.95 |
sausage, peppers, onion, mushrooms & marinara sauce |
Gnocchi alla Florentina |
$12.95 |
Italian potato dumplings in a spicy tomato sauce with a touch of cream |
Fettuccine Primavera |
$10.95 |
with fresh roasted vegetable & marinara sauce |
Italian Giambotta |
$14.95 |
Italian sausage, chicken breast, peppers, onions, mushrooms with homemade marinara sauce & white wine |
Homemade Ravioli |
$9.95 |
choice of meat of ricotta cheese, topped with homemade marinara |
Cheese Torteilini |
$9.95 |
with alfredo sauce & sweet peas |
Baked Mostaccioli |
$8.95 |
baked with marinara & mozzarella |
Spaghetti Marinara |
$8.95 |
homemade marinara sauce |
Tortellini al Fresco |
$12.95 |
sauteed spinach, plum tomato & romano sauce |
Linguine with Broccoli |
$10.95 |
sauteed with 100% virgin olive oil & garlic |
Four Cheese Manicotti |
$8.95 |
marinara sauce |
Fettuccine Alfredo |
$8.95 |
with white cream sauce & cheese |
Capellini D' Angelo |
$8.95 |
angel hair pasta with tomato sauce & basil |
Grilled Chicken Island Style |
$12.95 |
with plum tomatoes, basil, white wine, balsamic vinaigrette over angel hair pasta |
Chicken Carbonara |
$12.95 |
bacon, onion, parmesan, light cream sauce o/ linguine |
Chicken Portabella |
$13.95 |
over angel hair aglio olio |
Chicken Milanese |
$13.95 |
artichokes, sun-dried tomatoes, mushrooms, white wine & basil over penne pasta |
Baked Penne Pollo |
$13.95 |
grilled chicken breast, fresh mozza & fresh sauteed spinach |
Chicken Breast Vesuvio |
$13.95 |
with peppers onions, mushrooms, garlic & wine over angel hair pasta |
Garlic Chicken & Mushrooms |
$12.95 |
light garlic sauce o/ penne pasta |
Roast Chicken Vesuvio |
$11.95 |
1/2 chicken roasted with olive oil, garlic, wine & herbs, served with peppers, onions, garlic & vesuvio potatoes |
Chicken Marsala |
$14.95 |
sweet marsala wine & fresh mushrooms, over angel hair pasta |
Chicken Artichoke |
$13.95 |
sauteed with fresh basil & white wine o/ penne pasta |
Chicken Parmigiana |
$13.95 |
breast of chicken topped with marinara & mozzarella |
Chicken Alfredo |
$13.95 |
with broccoli over linguine |
Chicken & Bleu Fettuccine |
$13.95 |
grilled chicken in a light cream sauce with fresh diced tomatoes, mushrooms & crumbled bleu cheese over fettuccine |
Chicken Scampi |
$12.95 |
on a bed of spinach sauteed with / olive oil & garlic |
Chicken Scalopplne |
$13.95 |
lemon caper sauce & mushrooms o/ angel hair |
Toscano Chicken |
$13.95 |
on a bed eggplant with marinara & provolone |
Bistecca Italiana |
$19.95 |
16oz New York strip topped with peppers, onions & a touch of tomato sauce |
Veal Salvatore |
$19.95 |
medallions of veal, sauteed , served over grilled eggplant & sauteed spinaci with scamorza cheese |
Rib-eye Pizzaiola |
$22.95 |
peppers, onions, mushrooms, garlic & white wine |
Veal Marsala |
$15.95 |
with fresh sauteed mushrooms & a sweet marsala wine sauce |
Cajun Rib-eye |
$18.95 |
topped with garlic dijonghe butter, served with roasted potatoes |
Barbecue Ribs Full Slab |
$20.95 - $15.95 |
|
Salsiccia Pepperoni |
$10.95 |
grilled sausage with peppers, onions & a touch of tomato sauce |
Salsiccia Polenta & Fungi |
$10.95 |
grilled sausage with mushrooms & polenta |
Center-Cut Pork Chops |
$14.95 |
lightly breaded & sauteed, served with potato & veg |
Veal Plcante |
$14.95 |
sauteed with a lemon caper sauce |
Vitello Martineill |
$16.95 |
with artichoke hearts, peppers, onions, mushrooms over angel hair pasta |
Strip & Portabella |
$18.95 |
char-grilled New York strip steak & portabella mushrooms |
Char-Grilled Rib-eye |
$20.95 |
served with sauteed mushrooms & roasted potatoes |
Veal Vesuvio |
$19.95 |
peppers, onions, mushrooms, white wine & garlic over angel hair pasta |
Veal Cutlet Parmigiana |
$12.95 |
served with linguine |
Eggplant Parmigiana |
$9.95 |
roasted eggplant, mozzarella & tomato sauce, served over penne pasta |
Pork Chops Vesuvio |
$16.95 |
extra-thick, center-cut, served vesuvio style with roasted potato |